Contracting canteens in the future

The rice cannot be cut, so it can only be picked by hand.

Li Erchu was full of enthusiasm for eating, and Mizusawa who touched him was "short-mouthed to eat people" and was not easy to do, so he also joined the ranks of picking rice ears.Ulysses also wanted to help, but Mianmian's little butt was heavily clung to his arms and refused to move, so he could only give up.

After picking more than 500 catties of rice and packing them into boxes, Rong Yi and the others stopped.

Standing by the water, Rong Yi was overwhelmed with satisfaction looking at the bare golden rice, and would soon be able to eat rice.

There were a lot of rice grains floating on the water surface, and more plump rice grains sank into the water. Rong Yi deliberately didn't tell everyone to be gentle. The rice that fell during picking can have new sprouts, and give them time to grow A new paddy field.

Rong Yi saw moles in the shallow water puddles busy collecting rice grains, industrious and in a hurry.

Nature has always conceived harvest and joy in her way.

Rong Yi smiled.

The biggest purpose of this trip - sugarcane, was found.Rice, potatoes and yams were also found, which was a huge surprise.As expected, Mizusawa is often active in this area, and even brought more surprises to Rong Yi.

After encountering a white rhinoceros, he was pleasantly surprised. In ancient times, it was said that the auspicious beast looks like a rhinoceros but is not a rhinoceros. He also called the white beast a good omen. Rong Yi felt that this was true, and it was not a sign of good luck.

Rong Yi was glad that he asked what to eat in the area of ​​Shuizawa, and under the guidance of Shuizawa, he found garlic, peppers, star anise, as well as pitifully small loofahs hanging on the branches, soybeans growing into trees, and flat vegetables similar to flying saucers. Big round pumpkin.There is nothing to say about the harvest, fried sausages, loofah cakes, sweet soy milk, salty tofu, pumpkin cakes... slobbering in Rong Yi's mind.

When we set off, there was plenty of space in the car, so we could go wherever we wanted. On the return trip, the car was packed to the brim, and the roof was loaded with loads. In order to bring back more things, Li Er stepped on a big pumpkin and held it in his arms. A pumpkin, Mizusawa as well.Mizusawa decided to go to the cafeteria with him, he wanted to eat the braised pork that Rong Yi said, and he felt delicious just by hearing the name.Mizusawa was embarrassed to take the car for nothing, so he went into the water to touch two one-meter-long fish and five or six clams the size of two palms as the fare.

One black fish, one snail green.

There must be a good herring stone in such a long snail green, and Rong Yi is ready to take out the herring stone and bring it to the noodles.

Holding Xiao Mian Mian's hand, Rong Yi smiled and said, "Let's go, go home and cook meat."

There were two "ahhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhh."

The return journey was smooth, and it was only ten o'clock in the morning when we arrived at the cafeteria.As soon as the car stopped, Yu Minxiu, who was knitting a sweater at the door, stood up, her tall and strong figure made the cafeteria low.

Next to the house, the flock of chickens grazing grass seeds and pecking bugs calmly "clucked" twice. They are indeed "flying chickens" who have seen the world. What should they do, completely unaware that a large bag of small potatoes in the car is waiting to intertwine with one of them, making me in you and you in me...

"Uncle Yu, we brought back a lot of delicious food." Before Li Er got out of the car, he rolled down the window and eagerly shared the harvest with Yu Minxiu. The process is said again.

Yu Minxiu nodded tolerantly from time to time, looking at Li Erchu with the gentleness of an elder towards a junior.

When the car was stable, Yu Minxiu helped to remove the things from the car, only to find out that what Li Erchu said was true, they really found a lot of food to eat.

"This is sugarcane, this is pumpkin, this is potato, and this is yam..." Li Erchu seemed like a child who was eager to share the harvest with his parents, and he did not forget to introduce it to Yu Minxiu while he was busy, "The box is rice. Brother Rong said that he can make rice, which is [-] times better than the instant rice we eat. Brother Rong is great, he can cook, and he knows what to eat."

Rong Yi happened to pass by, and explained, "I read "Encyclopedia", which is the most complete set, with more than 600 copies."

Rong Yi reads a book online...the introduction!

Ulysses gave him a set of books, and whispered in his ear while packing the rice.

A set of more than 600 encyclopedias covering ancient and modern China and foreign countries is a handed down work edited by the empire more than 200 years ago and tens of thousands of experts from all walks of life. "Introduction, of course, people in the interstellar age look at ancient times just like people in the earth age look at ancient people, full of imagination and speculation.

The "Encyclopedia" is about political achievements, and it has to show its style. The content in the book has not formed an online entry. Apart from reading the encyclopedia, there is no other way to know the content in it.

Regardless of the content (even if it's free, he doesn't have time to read it right now), Rong Yi can finally say the reason out loud when someone asks "how do you know", it's because he read the book.

Thank you Ulysses for considering such a high-sounding reason!

Li Erchu exclaimed exaggeratedly, "That's great, Brother Rong, you are so powerful. Every book in that set of books is like bricks, with densely packed characters. I feel dizzy when I look at it. Brother Rong, you actually put everything I’ve seen it all, it’s very, very powerful.”

Rong Yi coughed guiltily, "It's okay, it's okay."

Ulysses, who was carrying a bundle of sugar cane into the cafeteria, had a smile in his eyes, "Rong Yi, what do you do with the sugar cane?"

"Squeeze the juice and make sugar. I will make the most unpretentious candy for everyone to eat, full of sugarcane aroma." Rong Yi really doesn't like the sugar that has been purified through countless processes. Brown sugar has only its color and no flavor at all. Its taste cannot inject soul into braised pork.

Just do what you say, Rong Yi is a man of hard work.

The raw sugar cane juice was pressed out by a machine, and each person had a cup of sweet mouth first.

"Sweet..." Rong Yi frowned after taking a sip, it was too sweet, it was almost the sweet kind, at least ten times sweeter than what he used to eat.He turned around and went to the refrigerator to get ice cubes, adding some ice to dilute it should be much better.

"Wow, it's so sweet, and it has a special fragrance." Li Erchu was always surprised, unable to resist any food.

"So this is sugar cane." Yu Minxiu, who was sitting by the bar like a hill, nodded.

Mizusawa drank silently, he was used to being alone, and he didn't like contact with people very much.

Rong Yi came over with ice cubes, "Do you need any?"

"I want, I want." Li Er said and raised his hand, "Drinks taste better with ice, right, Uncle Yu."

Yu Minxiu nodded. He didn't like sweets very much, so he just tasted the sugarcane juice in his hand.

Mizusawa silently added a few ice cubes to himself.

Rong Yi went to see Ulysses, and found that his brows and eyes were stretched, and his whole body revealed a relaxed and happy person, and most of the glass of sugarcane juice in his hand had gone, and it seemed that he didn't need ice cubes to relieve his greasy.

Ulysses, who crossed his legs and squinted his eyes to savor the sweet smell of sugarcane juice, noticed Rong Yi's gaze, and his face immediately paled, but the indifference did not hold for half a minute. The happiness emanating from the inside out made the corners of his mouth Unconsciously slightly tilted.Just barely happy for a while, Ulysses said to himself, he picked up the cup and took a sip of sugarcane juice, the silky sweetness spread in his mouth~

Rong Yi gave a soft "oh", it turned out that Yuli likes sweets.

"Brother, how do you make sugar?" Li Erchu held the cup and looked at Rong Yi eagerly, he couldn't wait for the brown sugar cubes.

Rong Yi rolled up his sleeves and said, "That's it."

Making brown sugar is simple, the key is to not be afraid of trouble and master the heat.Rong Yi learned it from food videos. Before the end of the world, he made it two or three times. The braised fish and pork with brown sugar tasted very good, but it was too much trouble, so he stopped doing it.Now that he was operating again, Rong Yi felt a little emotional, hoping that his inexperienced skills would not mess up the sugar making.

Pour the sugarcane juice that has been filtered twice into the pot and heat it up. Rong Yishou keeps stirring by the side of the pot to prevent it from sticking to the pot.As the water evaporates, the sugar water in the pot gradually becomes thicker, rolling small bubbles one by one, filling the whole cafeteria with the fresh and sweet taste of sugarcane. Lysis watched his father's operation intently in his arms, and the little guy wriggled his mouth twice from time to time, fully expressing his joy for sweetness.

The sweet smell in the air was strong and grinding, as if a big hand snapped its fingers invisible, Rong Yi picked up the spoon and said, "It's done." The syrup has been hung on the spoon, which proves that the brown sugar is boiled.

Rong Yi took out a few small wooden sticks prepared in advance and dipped them in the syrup, and evenly coated the thick syrup, "Everyone, try it, the current syrup is the most comfortable to eat."

It's not the stickiness of brown sugar cubes, nor the sweetness of sugarcane juice, but the joy of sharing the joy and harvest when it's just out of the pot.

Rong Yi delivered the wooden stick wrapped in brown syrup to Ulysses, "You will like it."

The voice is full of laughter and kind ridicule.

Ulysses' eyes flashed, and he almost couldn't help turning his face, "Oh."

For the sake of Rong Yi's hard work, he just reluctantly took a bite.

With the syrup in his mouth, Ulysses narrowed his eyes instantly.

Mian Mian in his arms raised his head and opened his small mouth, "Ah." The corners of his mouth were crystal clear~

The same sugar came out of the same pot at the same time, and Rong Yi gave it almost at the same time. Why did Li Erchu and Mizusawa think that the one Ulysses is holding seems to be more delicious?

Mizusawa scratched his head strangely, "Why?"

Yu Min embroidered thick and thin, and said with a smile, "Sweet bonus."

Li Erchu held a stick in his mouth, gestured a big heart with both hands, and said vaguely, "Because of the power of love."

Mizusawa "..."

Suddenly, a flash of light flashed in Li Erchu's head, "Damn it, I know what to do with my wife."

After speaking, the innocent young man's face turned red.

···

The boiled syrup is poured into the mold and metal basin in advance. The mold only occupies a small part. More brown syrup needs to be sanded, which is to use a spoon or stick to continuously beat the syrup to make it touch The air, with the same temperature inside and outside, is evenly cooled, which is a natural crystallization process.

The quality of the sanding step will directly affect the taste and quality of the brown sugar. Rong Yi is very serious about it. After all, he has not done this for decades. Find it in the process of emotional involvement.

"Huh." Rong Yi let out a long sigh of relief after sanding and pouring the mold, "It will be fine when it cools down."

"Brother, it's almost noon, is there any meat to eat?" Li Er, who didn't dare to breathe just now, was afraid to disturb Rong Yi, asked a question that everyone was concerned about.

Rong Yi glanced at the time, it was almost 12:30, "Do it, there is meat to eat."

With brown sugar, braised pork must of course be on the agenda.

For this red-flavored pork, no matter how much preparation you have to make, and how long you have to wait, it is worth it.