After the rebirth, I was held in my heart by the natural enemy
Chapter 205. Boiled Cabbage
Xuan Mu didn't know what to say for a while. He originally thought that such a big plate of raw fish and several kinds of dipping sauces would last him a while.At least if it was him, the plate would be full.Now he actually told him that he was almost finished eating and wanted to order another dish?
What else could Xuan Muzhi say, he could only clap his hands and greet the Eight Great King Kongs to start cooking.
The meat dishes and the vegetarian dishes came one after the other, but the first dish was sashimi, followed by the meat dishes, but before serving the meat dishes, Xuan Muzhi asked the steward Zhang to bring a small bowl of June persimmon soup up.
Although through the hands of Xuan Muzhi and the seasoning made by him, all the dishes have aura, but the June persimmon was grown during his cultivation, and it is a spiritual vegetable in itself, with a particularly different taste.
While everyone was appetizing with soup, Xuan Muzhi stewed meatballs were served on the table.One of the Eight Great King Kongs has already braised the prepared meatballs. It seems that there are only fish meatballs in them. In fact, some of them contain prepared pork fillings, some are crab roe, and some are shrimp meat.
The delicious tastes are different. The fish meat balls on the surface are delicious after being stewed, and they are absolutely delicious when they pop in the mouth.
Before serving the dishes, Xuan Muzhi specially told the guests to be careful with this dish, otherwise it will be hot.
One dish of delicious fish was served, and the next dish was vinegary egg shreds. Although it seemed that this vegetarian dish was a disadvantage, only dishes with a special taste could wake up the diners' stomachs from the deliciousness, and then move on to the next dish In the menu.
As an island, most of the dishes are related to fish and shrimp.Whether these envoys or ministers are very used to it.
But today's dishes were obviously beyond their expectations.
An unremarkable dish was served, but I found out it was ground eggs after asking.
Ground eggs are not a valuable thing, and the price is not high. Many of these high-ranking ministers have not even eaten much.
But since it was put on the banquet today, it is natural to have a taste, and then let people remove it, otherwise it will not give you face if you don't eat it.
What's more, the dishes on the table are all eaten clean, and it would be really ugly not to put a dish on it.
Smelling the faint sour smell, many people wondered.Although there is vinegar, but the range of consumption is far less than that on the earth. Trying to taste it, everyone's eyes widened in surprise.
This dish is too appetizing!
Compared with this dish, the stewed meatballs in the front are really delicious, and they are also very special and very surprising. When you bite off the skin of the snow-white fish meatballs, there is another mystery inside. It is actually seasoned meat stuffing, crab The pork belly, shrimp meat, and especially the seasoning of the meat stuffing are really fragrant.
It's really a bit greasy to eat half a plate.
I was still regretting eating too many meatballs just now, and I felt a little full, and I probably couldn't eat much of the delicious food later.As a result, this dish was intended to be interesting, but it was so greasy and appetizing.
Next, braised pork, stir-fried ruyi vegetables, crab roe tofu, roasted eggplant, chrysanthemum fish... one dish is more surprising than the other.
These guests started eating as soon as they had time to cheer, and they didn't even care about toasting, even if the wine had made them highly praised.
Most of the dishes have been served, and most of the eight chefs in the back kitchen have stopped. Only the two who are in charge of grilling fish are still busy, and everyone else is going up to help or start pancakes.
There are two more dishes, one is grilled fish, and the other is boiled cabbage cooked by Xuan Muzhi himself.
In order to let everyone taste the grilled fish cake better, Xuan Muzhi left this boiled cabbage here.The dish is made from the tender heart of Chinese cabbage that he stimulated during his practice. The soup looks light and unobtrusive, but in fact it takes a lot of effort.
The broth alone is unusual, but Xuan Muzhi made this dish purely for laziness.There is a lot of broth in his storage ring, and it is all stewed to perfection.The cabbage heart is also ready-made, and it is convenient to pierce it with a silver needle, and it can be cooked by pouring hot broth into it.
This dish is covered from the back of the kitchen to the table. Firstly, it makes the cabbage heart inside ripen, and secondly, it keeps the fragrance, which is a surprise for the guests after serving.
The steward Zhang was surprised to see that the dish came out of the pot so easily, so he followed it to have a look.
These guests had eaten so many dishes, and now they didn't care about etiquette and face, and stretched their necks frequently to see if the next dish came.
Everyone was a little excited when this bowl was delivered to them.
The dishes served as before are so delicious, but now this dish has multiple lids, so it must be more delicious, right?
However, when the lid was lifted, many meat lovers were extremely disappointed.
In that exquisite tureen, there was only a bowl of clear soup with a few cabbage leaves floating in it. Although it looked pretty, this dish was nothing special.
Immediately, someone asked what other dishes were in the back.
The maids also knew something, although they didn't know the specific name of the dish, but they knew it was Dao fish, so they told the truth.
There are seven or eight dishes in a row, although each dish is not large, but it is almost the same.Many people thought about it and decided to leave their stomachs for the fish.The last dish, definitely not the same.
Only those who prefer vegetarian dishes happily picked up a piece and tasted it.
As soon as the dish was eaten, the delicious and light taste captured the stomachs of these people instantly.This fresh and sweet taste completely released the origin of the ingredients, and the hearts of those who ate it became peaceful.
It's a pity that there are only three or two slices in this bowl, and they are all tender hearts.
Smacking their lips regretfully, these people's eyes fell on the tables of the left and right people.
They didn't even eat such a delicious thing?
So these few people begged for it from the person next door with secret joy.
It's just a few vegetable leaves, some people don't care, they just nodded and asked the maid to send it out.
There were also some people who showed suspicion, took out a piece and tasted it first.
This mouthful suddenly exposed the secret.
Such a delicious food, whoever wants to give it away, can't eat enough by himself!
But the person who had already delivered was dumbfounded. Seeing that the person next door not only ate the food, but even the soup, his intestines were green with regret, so he had the cheek to beg for a small bowl of soup back.
In fact, there is not much soup, just more than one bowl, but if you take other people's vegetable soup, you can't tell the difference. I'm afraid the other party will really turn their backs.
These people looked at the half bowl of soup in their hands and wanted to cry, but they felt really comfortable after eating a spoonful of soup.
Yinyue Continent has never mentioned high soup, let alone such simple dishes.
Manager Zhang was really worried at the beginning, no one touched so many dishes.Fortunately, things turned around quickly, and the scenes that happened after that made people laugh.Those princes, ministers and envoys were originally so lofty, but now they talk all over for a sip of soup, it is really...
The steward Zhang didn't dare to have fun outside the main hall, but he couldn't stop laughing when he went back.
Hearing his narration, everyone in the back kitchen couldn't stop laughing.The Eight Great Vajras even raised their chests high, "They doubt our master's craftsmanship, they deserve it!"
Xuan Muzhi had already washed his hands and prepared to retreat.
Originally, he also came to supervise the production, but Junshang and Su Yunyang didn't let him do it himself.Xuan Muzhi packed up the dishes, and handed over the next two dim sum dishes to one of the Eight Great King Kongs, "I'm leaving, you guys are in charge of the rest."
"Master, hurry up and go!"
"Yes, we are here!"
Xuan Muzhi carried the latest boiled cabbage and grilled fish and went straight to the back, where Xia Wuzhi was eating, and the food was naturally no different from Jun Shang and the others.Because the distance is not far, Xuan Muzhi didn't deliberately put it in the storage ring.
A sneaky figure behind watched Xuan Muzhi enter the hall and then leave. Although Xuan Muzhi sensed someone, he didn't care. This is the palace, and it's normal for people to come and go. Some corners are full of people standing around. with guards.
Seeing the grilled fish served by Xuan Muzhi, Xia Wuzhi was very happy.He is not very lively, instead of going to the front to put on airs, it is better to eat here comfortably. Next to Su Yingxuan and Su An brothers, as well as Xuanxuan and Ding junior brother, including Luo Luo, they are here alone. table, the portion that Xuan Muzhi asked the Eight Great King Kong to send here was particularly large.
The sneaky figure withdrew and went straight to the harem, where Director Liu who was kicked out just now was screaming on the bed.The Eight Great Vajras were merciless at all, Xuan Muzhi scolded him was fine, but these people still walked him out of the house, a full dozen meters away, his bones almost fell apart.
This makes him who is very favored in front of the princess, how can he swallow this breath, naturally he is looking for someone to find these people.
Sure enough, he really discovered the problem, and these cooks even sent someone to steal food quietly.
Manager Liu patted the bed vigorously, "These bastards, pretending to be ignorant while pretending to understand, dare to drive me out. Xiao Si, go and tell Her Royal Highness the matter!"
"Mr. Liu, please calm down and don't touch the sprain."
"At this time, I can't control so much. I want these bitches to die!" Manager Liu's face was distorted, one side was hated, and the other was because of pain.
The two subordinates supported Director Liu and walked a few steps, as if they felt that it was okay, Manager Liu broke free from the two of them, and quickly walked towards the side hall where Xuan Muzhi and the others were staying.
Several people from Xuan Muzhi were clinking glasses with wine. It was rare for Xuan Muzhi to cook so many dishes at once, and everyone was a little excited.Just as she was happy, the door of the side hall was kicked open.
"Hmph! Sure enough, you guessed right. You guys dared to steal the ingredients in the palace to eat for yourself, and it was the snacks for the envoys today. You are deceiving the emperor!" His eyes were red with excitement, and everyone present didn't even care to look at him, they just stared at Xuan Muzhi who was eating slowly there.
"...Who is this?" Su An looked over unhappily.
How dare you stare at his little mouse like that, you're courting death!
"A person who wants to take me under the knife and blackmail me for some advantage." Xuan Muzhi said indifferently.
"Get lost!" Su Yingxuan said afterward without raising her head.This kind of winking and evil-minded person is not as important as grilled fish.Now he wants to eat first, and then cook him when he is full.
Unexpectedly, the word 'scroll' instantly ignited Manager Liu's anger.Since he entered the palace, he has always been smooth and smooth. When did he suffer such a loss and receive such contempt.
Today he wanted this kid's life, made him kneel in front of him begging bitterly, and finally died in despair!
Not only this kid, but also these people, everyone in this side hall!
What else could Xuan Muzhi say, he could only clap his hands and greet the Eight Great King Kongs to start cooking.
The meat dishes and the vegetarian dishes came one after the other, but the first dish was sashimi, followed by the meat dishes, but before serving the meat dishes, Xuan Muzhi asked the steward Zhang to bring a small bowl of June persimmon soup up.
Although through the hands of Xuan Muzhi and the seasoning made by him, all the dishes have aura, but the June persimmon was grown during his cultivation, and it is a spiritual vegetable in itself, with a particularly different taste.
While everyone was appetizing with soup, Xuan Muzhi stewed meatballs were served on the table.One of the Eight Great King Kongs has already braised the prepared meatballs. It seems that there are only fish meatballs in them. In fact, some of them contain prepared pork fillings, some are crab roe, and some are shrimp meat.
The delicious tastes are different. The fish meat balls on the surface are delicious after being stewed, and they are absolutely delicious when they pop in the mouth.
Before serving the dishes, Xuan Muzhi specially told the guests to be careful with this dish, otherwise it will be hot.
One dish of delicious fish was served, and the next dish was vinegary egg shreds. Although it seemed that this vegetarian dish was a disadvantage, only dishes with a special taste could wake up the diners' stomachs from the deliciousness, and then move on to the next dish In the menu.
As an island, most of the dishes are related to fish and shrimp.Whether these envoys or ministers are very used to it.
But today's dishes were obviously beyond their expectations.
An unremarkable dish was served, but I found out it was ground eggs after asking.
Ground eggs are not a valuable thing, and the price is not high. Many of these high-ranking ministers have not even eaten much.
But since it was put on the banquet today, it is natural to have a taste, and then let people remove it, otherwise it will not give you face if you don't eat it.
What's more, the dishes on the table are all eaten clean, and it would be really ugly not to put a dish on it.
Smelling the faint sour smell, many people wondered.Although there is vinegar, but the range of consumption is far less than that on the earth. Trying to taste it, everyone's eyes widened in surprise.
This dish is too appetizing!
Compared with this dish, the stewed meatballs in the front are really delicious, and they are also very special and very surprising. When you bite off the skin of the snow-white fish meatballs, there is another mystery inside. It is actually seasoned meat stuffing, crab The pork belly, shrimp meat, and especially the seasoning of the meat stuffing are really fragrant.
It's really a bit greasy to eat half a plate.
I was still regretting eating too many meatballs just now, and I felt a little full, and I probably couldn't eat much of the delicious food later.As a result, this dish was intended to be interesting, but it was so greasy and appetizing.
Next, braised pork, stir-fried ruyi vegetables, crab roe tofu, roasted eggplant, chrysanthemum fish... one dish is more surprising than the other.
These guests started eating as soon as they had time to cheer, and they didn't even care about toasting, even if the wine had made them highly praised.
Most of the dishes have been served, and most of the eight chefs in the back kitchen have stopped. Only the two who are in charge of grilling fish are still busy, and everyone else is going up to help or start pancakes.
There are two more dishes, one is grilled fish, and the other is boiled cabbage cooked by Xuan Muzhi himself.
In order to let everyone taste the grilled fish cake better, Xuan Muzhi left this boiled cabbage here.The dish is made from the tender heart of Chinese cabbage that he stimulated during his practice. The soup looks light and unobtrusive, but in fact it takes a lot of effort.
The broth alone is unusual, but Xuan Muzhi made this dish purely for laziness.There is a lot of broth in his storage ring, and it is all stewed to perfection.The cabbage heart is also ready-made, and it is convenient to pierce it with a silver needle, and it can be cooked by pouring hot broth into it.
This dish is covered from the back of the kitchen to the table. Firstly, it makes the cabbage heart inside ripen, and secondly, it keeps the fragrance, which is a surprise for the guests after serving.
The steward Zhang was surprised to see that the dish came out of the pot so easily, so he followed it to have a look.
These guests had eaten so many dishes, and now they didn't care about etiquette and face, and stretched their necks frequently to see if the next dish came.
Everyone was a little excited when this bowl was delivered to them.
The dishes served as before are so delicious, but now this dish has multiple lids, so it must be more delicious, right?
However, when the lid was lifted, many meat lovers were extremely disappointed.
In that exquisite tureen, there was only a bowl of clear soup with a few cabbage leaves floating in it. Although it looked pretty, this dish was nothing special.
Immediately, someone asked what other dishes were in the back.
The maids also knew something, although they didn't know the specific name of the dish, but they knew it was Dao fish, so they told the truth.
There are seven or eight dishes in a row, although each dish is not large, but it is almost the same.Many people thought about it and decided to leave their stomachs for the fish.The last dish, definitely not the same.
Only those who prefer vegetarian dishes happily picked up a piece and tasted it.
As soon as the dish was eaten, the delicious and light taste captured the stomachs of these people instantly.This fresh and sweet taste completely released the origin of the ingredients, and the hearts of those who ate it became peaceful.
It's a pity that there are only three or two slices in this bowl, and they are all tender hearts.
Smacking their lips regretfully, these people's eyes fell on the tables of the left and right people.
They didn't even eat such a delicious thing?
So these few people begged for it from the person next door with secret joy.
It's just a few vegetable leaves, some people don't care, they just nodded and asked the maid to send it out.
There were also some people who showed suspicion, took out a piece and tasted it first.
This mouthful suddenly exposed the secret.
Such a delicious food, whoever wants to give it away, can't eat enough by himself!
But the person who had already delivered was dumbfounded. Seeing that the person next door not only ate the food, but even the soup, his intestines were green with regret, so he had the cheek to beg for a small bowl of soup back.
In fact, there is not much soup, just more than one bowl, but if you take other people's vegetable soup, you can't tell the difference. I'm afraid the other party will really turn their backs.
These people looked at the half bowl of soup in their hands and wanted to cry, but they felt really comfortable after eating a spoonful of soup.
Yinyue Continent has never mentioned high soup, let alone such simple dishes.
Manager Zhang was really worried at the beginning, no one touched so many dishes.Fortunately, things turned around quickly, and the scenes that happened after that made people laugh.Those princes, ministers and envoys were originally so lofty, but now they talk all over for a sip of soup, it is really...
The steward Zhang didn't dare to have fun outside the main hall, but he couldn't stop laughing when he went back.
Hearing his narration, everyone in the back kitchen couldn't stop laughing.The Eight Great Vajras even raised their chests high, "They doubt our master's craftsmanship, they deserve it!"
Xuan Muzhi had already washed his hands and prepared to retreat.
Originally, he also came to supervise the production, but Junshang and Su Yunyang didn't let him do it himself.Xuan Muzhi packed up the dishes, and handed over the next two dim sum dishes to one of the Eight Great King Kongs, "I'm leaving, you guys are in charge of the rest."
"Master, hurry up and go!"
"Yes, we are here!"
Xuan Muzhi carried the latest boiled cabbage and grilled fish and went straight to the back, where Xia Wuzhi was eating, and the food was naturally no different from Jun Shang and the others.Because the distance is not far, Xuan Muzhi didn't deliberately put it in the storage ring.
A sneaky figure behind watched Xuan Muzhi enter the hall and then leave. Although Xuan Muzhi sensed someone, he didn't care. This is the palace, and it's normal for people to come and go. Some corners are full of people standing around. with guards.
Seeing the grilled fish served by Xuan Muzhi, Xia Wuzhi was very happy.He is not very lively, instead of going to the front to put on airs, it is better to eat here comfortably. Next to Su Yingxuan and Su An brothers, as well as Xuanxuan and Ding junior brother, including Luo Luo, they are here alone. table, the portion that Xuan Muzhi asked the Eight Great King Kong to send here was particularly large.
The sneaky figure withdrew and went straight to the harem, where Director Liu who was kicked out just now was screaming on the bed.The Eight Great Vajras were merciless at all, Xuan Muzhi scolded him was fine, but these people still walked him out of the house, a full dozen meters away, his bones almost fell apart.
This makes him who is very favored in front of the princess, how can he swallow this breath, naturally he is looking for someone to find these people.
Sure enough, he really discovered the problem, and these cooks even sent someone to steal food quietly.
Manager Liu patted the bed vigorously, "These bastards, pretending to be ignorant while pretending to understand, dare to drive me out. Xiao Si, go and tell Her Royal Highness the matter!"
"Mr. Liu, please calm down and don't touch the sprain."
"At this time, I can't control so much. I want these bitches to die!" Manager Liu's face was distorted, one side was hated, and the other was because of pain.
The two subordinates supported Director Liu and walked a few steps, as if they felt that it was okay, Manager Liu broke free from the two of them, and quickly walked towards the side hall where Xuan Muzhi and the others were staying.
Several people from Xuan Muzhi were clinking glasses with wine. It was rare for Xuan Muzhi to cook so many dishes at once, and everyone was a little excited.Just as she was happy, the door of the side hall was kicked open.
"Hmph! Sure enough, you guessed right. You guys dared to steal the ingredients in the palace to eat for yourself, and it was the snacks for the envoys today. You are deceiving the emperor!" His eyes were red with excitement, and everyone present didn't even care to look at him, they just stared at Xuan Muzhi who was eating slowly there.
"...Who is this?" Su An looked over unhappily.
How dare you stare at his little mouse like that, you're courting death!
"A person who wants to take me under the knife and blackmail me for some advantage." Xuan Muzhi said indifferently.
"Get lost!" Su Yingxuan said afterward without raising her head.This kind of winking and evil-minded person is not as important as grilled fish.Now he wants to eat first, and then cook him when he is full.
Unexpectedly, the word 'scroll' instantly ignited Manager Liu's anger.Since he entered the palace, he has always been smooth and smooth. When did he suffer such a loss and receive such contempt.
Today he wanted this kid's life, made him kneel in front of him begging bitterly, and finally died in despair!
Not only this kid, but also these people, everyone in this side hall!
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