After the rebirth, I was held in my heart by the natural enemy

Xuan Muzhi naturally doesn't know how to grow rice so professionally. He has only eaten rice when he grew up, and he has never planted it. He has only seen a rice field once.That was the time I went to the countryside for a vacation to see the rice fields and the harvest, and I also remembered the steps of making rice hullers.

Although he has never planted it himself, some remaining memories make it easy for him to operate, and he has wood-type spiritual roots, so it is not a problem at all for these rice seeds to germinate quickly and thrive, not to mention that he still has There is the ultimate move of Xuantian Kurong Xianjue.

He took out part of the rice, soaked it in clean water, thought for a while, and then took out the little gathering spirit array that Uncle Wu had given him earlier.

This spirit gathering array was given to him by Uncle Wu when he went up the mountain.But because the medicine field on the mountain has its own formation, this small spirit gathering formation has never been used.

It was time to soak the rice seeds today, Xuan Muzhi suddenly remembered, took it out and laid out the formation in a small corner of the medicine field.A place of three to five meters square will not absorb too much aura to affect other elixir, and it is enough for these rice seeds to absorb.

Use jade boxes to pack the rice seeds one by one and put them in the spirit gathering array.Xuan Muzhi plans to plant these rice seeds next to the spring after they germinate. He can bless these rice seeds every day when he practices, and they will definitely grow very quickly.

After tidying up everything, Xuan Muzhi hurried down the mountain to listen to the morning class. I missed a lesson yesterday, and I can't miss it again today. There is no harm in listening to these basic lessons.

However, it is more difficult to go to the pharmacy today. Junior brother Ding has already gone down the mountain, and no one has occupied the land for him in advance.After going down the mountain, many disciples queued up, and the time wasted was too much, so it was better to come back to practice.

Xuan Mu went down the mountain to attend class, and Junior Brother Ding took the letter written by Xuan Muzhi and the travel expenses Xuan Muzhi gave him, and got on the wildebeest carriage to the North District.

After being on the mountain for many years, Junior Brother Ding seldom went down the mountain. After going down the mountain, he felt that everything he saw was very novel.

Xuan Muzhi specially gave him a lot of coins, including gold coins and some silver coins and copper plates, for his convenience.

Originally Junior Brother Ding didn't intend to ask for it, but he really didn't have any coins in his hand after many years on the mountain, and Xuan Muzhi also told him that there are many interesting things down there, so that he can buy whatever he likes.

For Xuan Muzhi, gold coins are nothing now, he not only has spirit crystals in his hand, but also some spirit stones thrown to him by his master Xia Wuzhi, any of these are worth more than gold coins .Furthermore, Xuanjia Restaurant is also a cash cow, helping him make money continuously.

Junior Brother Ding rode an ox cart all the way to the North District, and soon found the Xuanjia Restaurant.Because it is so easy to find, there are so many people coming and going in front of the store, it is indescribably lively.Following what Xuan Muzhi said, Junior Brother Ding casually found a buddy to tell him his identity, and the other party respectfully invited him to the backyard.

To be honest, Junior Brother Ding breathed a sigh of relief after entering the backyard.

The store is really too lively. He grew up on the mountain and he is used to cleaning, so he is a little uncomfortable with the noise.

After meeting Uncle Wu, Junior Brother Ding handed over the letterhead he had brought to him.

Uncle Wu nodded after reading the letter, "So it's Mu Zhi's junior brother, thank you for making this trip."

"Uncle, you're welcome, I should help senior brother with things."

"Since he is Mu Zhi's junior, if you don't mind, you can stay here for a few days. The rooms are all tidied up."

"No, I have to hurry back..."

"Hurry back?" Wu Bo was stunned for a moment, "But Zhizhi letter said that we would accompany you to have fun in the North District for a few days, saying that you haven't been down the mountain for many years..."

"Ah?" Junior Brother Ding was also stunned, took the letter from Uncle Wu's hand and looked at it quickly, his eye sockets became moist.

"Look, I didn't lie to you. Muzhi asked you to stay, so you can stay. I'll let them prepare some food for you first. You haven't eaten yet, have you?"

In the morning, Junior Brother Ding really didn't eat. He caught up with the first carriage back to the North District, and he was only focused on looking at the scenery along the way and didn't have time to eat anything.Listening to Wu Boyi now, I really feel hungry.The main thing is that it is really late now, almost noon.

There is no need to go to the restaurant in front, it is very noisy there.Uncle Wu went to the kitchen and brought some food back.

There is a steaming bowl of vegetarian hot soup, a few steamed buns filled with pure meat, and a few side dishes.

These are the dishes that Xuan Muzhi taught everyone before, and the same goes for Xiaolongbao.

At the beginning, the conditions of the family were not good, and most of the customers here were poor people, so there were always two kinds of big buns: cabbage buns and wild vegetable buns.

But it's different now.

Some of the diners in the store are monks. These people may lack the resources to practice, but they are definitely not short of the money for food. Gold coins are not bad at all, and there are even a few wealthy people who will give a gold coin every time they check out. Thanks to the rewards, Xuanjia Restaurant has made a lot of money recently.

As long as these guests taste good, they are not afraid to spend money. For these customers, Uncle Wu personally designed a menu for the guests on the second floor.Among them, Xiaolongbao is one of them.

There are three types of Xiaolongbao: pork, fish and three delicacies. They are all freshly purchased materials every day. Then they are seasoned with soy sauce brewed by Xuan Muzhi and various seasonings. steamed in small cages.

There are no more than ten small buns in a cage, and each one is no more than the size of a woman's thumb and index finger circled.Especially dipped in chili oil and vinegar sauce, it makes the taste richer and more layered. Once launched, it surprised many diners.

At the stove at the back, there is now Brother Xing who is in charge of all kinds of steamed stuffed buns, big and small.Dali is in charge of cooking in another kitchen.As for the original soy milk, tofu brain and hot soup, they were handed over to a newly recruited chef.

However, he was only responsible for boiling soy milk and making hot soup. The most critical step of the tofu nao was to control it vigorously. They did not dare to reveal the recipe without telling Xuan Muzhi.

Now there are more and more monk customers in the store, and the private rooms upstairs are full every day, and even the outer circle of the second floor is filled with tables.

If it were any other restaurant, ordinary people would be fine. How could those monks be willing to sit outside and eat? They must have put on a good show.But here, it's up to them, whether they like it or not, whether they like to eat or not, and if they don't eat, let the group of people behind them wait.

In the past, some unscrupulous little monks came here to make troubles, insisting on a private room, and smashing the shop if they didn't provide a private room.As a result, the guests in several private rooms opened the door one after another to ask what happened.

That little monk is just a low-level disciple of Qi refining, but the lowest among these people in the private room is also a high-level Qi refining, and there are several true kings in the foundation building stage.The little monk almost peed in fright at that time, apologized repeatedly and left in despair.

Since then, few people would cause trouble here. You must know that their restaurants are not empty. Luo Zhong is a monk in the foundation period. If Uncle Wu was not injured many years ago, he is actually in the foundation period now.

Although he has eaten Xuan Muzhi's handicrafts, he has never eaten these hot soups, steamed buns, etc., and he found that he couldn't stop eating them.Uncle Wu watched him eat with a smile, and when he saw that he was about to finish eating a basket, he immediately went to bring new ones, and comforted him that these were not worth much, so he must eat well.

Junior Brother Ding's teenage child was able to eat, and he ate three baskets of steamed buns, and all the side dishes were eaten clean, not even a drop of hot soup was left.

Uncle Wu was delighted to see it.He just likes this kind of good boy who doesn't waste it. It's definitely not wrong to be able to eat it. If he can't eat it, what else can he do.

After eating and drinking enough, Junior Brother Ding realized how much he had eaten, and was somewhat ashamed.Seeing Wu Bole, he blushed even more.

At this time, the outside of the restaurant also reached its peak, entering the daily lunch hour.

"Uncle Wu, are there so many customers in the restaurant every day?" When Junior Brother Ding followed Uncle Wu in, he saw that the restaurant was bustling with people coming and going.This is even more lively than what the senior brother described to him.

"Yeah, it's like this every day. Come and taste this dessert. Mu Zhi is too busy to make these desserts every day, right?"

The sweets in the store are basically made by Uncle Wu himself, mainly because he sees the most and has time.After buying fresh ingredients every day, I leisurely started to make various desserts, and even took time to send them to Xijia in the West District several times.

Uncle Luo Zhongluo is basically only responsible for brewing wine and purchasing various raw materials, grains, and various beans for wine making.

The store has recruited another group of people, all of whom are staff. The original staff, Wu Heshu and his son, such as Huang Er, nephew Huang Shan, and Luo Zhong's two disciples, have all become employees of the store. steward.

He Wu is old and relatively calm, and now he is learning how to cook with Dali in the back kitchen, otherwise Dali would be too busy alone, and when he learns the skills in the future, Uncle Wu plans to let him be in charge of a kitchen alone.

Huang Erneng is eloquent and is mainly responsible for greeting customers in the store.The newly recruited guys are responsible for serving meals and delivering food.

He Shu is obsessed with reticence, but Huang Shan is very clever. The two of them are in charge of doing chores in the back kitchen, washing vegetables and dishes, and they also bring a few newcomers with them. Otherwise, the two of them really can't wash the dishes.

Uncle Wu said it very carefully, and Junior Brother Ding also remembered it very carefully.Both parties knew that what they said and heard was not for themselves, but for Xuan Muzhi.

"Tomorrow, I'll take you out to buy some ingredients. I'll also take you to play far away." Uncle Wu suddenly said, "I'm afraid there aren't many ingredients on Muzhi, so you can bring them to him for me."

"Okay!" Junior Brother Ding readily agreed.If he could help his senior brother, he did everything without complaint, not to mention going out to buy ingredients, he had never tried it before, it sounds very interesting.

After closing the shop in the afternoon, Uncle Wu introduced Junior Brother Ding to everyone. Everyone regretted that Xuan Muzhi could not go home recently, and was also happy to know another little brother.

Especially He Shu and Huang Shan, who are about the same age as Junior Brother Ding, and the three of them are quite compatible.One talked about things on the mountain, one talked about things down the mountain, and the other listened carefully, and they had a tacit understanding. They even lived in a room and talked for most of the night, and almost didn't get up the next day.

Junior Brother Ding knew that He Shu had a hidden disease and was very sympathetic. He also said that he would aspire to be a pharmacist in the future and would definitely cure his disease.

He Shu laughed very rarely, and shook fingers with Junior Brother Ding.