reshape life

Chapter 156 The Power of Food

"Why did you come here in the second year of junior high school? You brought such a large group of people, where are Uncle Wei and Aunt Fang?"

After chopping the minced meat at the fellow's house, Lu Heng took Wei Linxuan back to his home, first made tea and water for the program team members who came with him, and then arranged melon seeds, peanuts and fruit plates of various colors. After everything was settled, watch Lu's father and Lu's mother were chatting with everyone in the living room, and then Lu Heng dragged Wei Linxuan into the study to talk.

Wei Linxuan said solemnly: "After your New Year's greeting video and New Year's tidbits were broadcast on Weibo and Huaxia TV, the number of hits, reposts, and ratings during the TV station's promotional period have been very good in the past few days. Huaxia and Balance Xuan Studios all agree that since the audience responded enthusiastically, it means that this kind of program has huge potential in the domestic entertainment market. Therefore, Huaxia offered to cooperate with our Hengxuan Studio to produce a special With celebrities as guests, it allows celebrities to walk out of the studio, out of the big screen, and into the variety show of daily life."

Lu Heng was a little sluggish, subconsciously said: "You guys are going to shoot a reality show!"

"Reality show?" Wei Linxuan repeated, thinking that this word is quite interesting: "A real performance, a real performance... Yes, what we want to shoot is a reality show!"

As Wei Linxuan said, he punched and clapped his hands decently, with a face full of enlightenment.

Lu Heng looked at Wei Linxuan who was playing tricks in front of him with a dark face, and couldn't help complaining: "Don't pretend! I'm asking why you came here so early, won't your family have any objections?"

"My dad said that for a real man, career is the most important thing. The old man is also a self-made entrepreneur. He has experienced all the hard work in the rising stage of his career, and he will understand my hard work now."

Still in the period of career growth...

Lu Heng rolled his eyes, and finally understood from Wei Linxuan's oblique words that Wei Linxuan escaped from their house in the name of work.Because of this layer of fig leaf, even if Mr. Wei and Mrs. Wei had opinions in their hearts, they would not be able to say anything dissatisfied.

At least when facing the outside world, you have to be a well-informed and reasonable old man and old lady.

Lu Heng couldn't help but twitched the corners of his mouth, and asked with a smile: "Who gave this idea, it's so cute."

"Of course it's my father." Wei Linxuan said slyly: "My father, in the name of the chairman and executive president of China Emperor Entertainment, sent a cooperation intention to our Hengxuan studio."

It's pretty formal!

Lu Heng smiled slightly, looked up at the time, it was already three o'clock in the afternoon.

"You haven't had lunch yet, have you? I'll get you some dumplings."

Wei Linxuan's eyes lit up, and he said with a smile, "Did you wrap it yourself on the night of New Year's Eve?"

Lu Heng nodded, "All I make are your favorite stuffed cabbage and pork. There are also those made by my parents, elder brother and Miao Miao, some with leek, egg and shrimp, some with sauerkraut and pork stuffing, and green peppers. Beef and cucumber stuffing, do you want to eat that?”

Wei Linxuan blurted out, "I just eat stuffed cabbage and pork."

Lu Heng smiled and said, "Okay, then I'll cook other fillings for them."

Wei Linxuan instructed very wisely: "Then you cook in two pots, don't confuse mine with theirs."

The dumplings made by Lu Heng himself are not for others to eat!

As a result, when Lu Heng and Wei Linxuan lingered from the study to the downstairs, they found that Lu's mother and Lu Miaomiao had already cooked dumplings in the kitchen. The steaming aroma floated down the kitchen into the living room, and everyone was so greedy that they swallowed them. saliva.

Wei Linxuan was anxious, and hurried into the kitchen and asked, "Auntie, which one is stuffed with pork and cabbage?"

He wants to take them all away!

Lu's mother looked back and said with a smile: "I didn't find any stuffed pork and cabbage. I don't know where Lu Heng put it. I couldn't find it after searching for a long time. But there are cucumbers, green peppers and beef stuffed here. The ones with leeks, eggs and shrimps are also delicious.”

As for the dumplings stuffed with sauerkraut, considering that most of the members of the program team are not locals, Mother Lu was afraid that they might not be used to eating them, so she cooked a few for everyone to try.

Wei Linxuan felt relieved, and heard Lu Heng say from behind: "There is no room in the refrigerator, so I put the dumplings stuffed with pork and cabbage in the cellar in the backyard, Mom, you cook the dumplings and serve them first. Wei Linxuan's will cook for him later."

Lu's mother also knew Wei Linxuan's taste, so she didn't find it strange after hearing this, she nodded and said, "That's fine, you go quickly. They didn't eat at noon. They must be hungry."

After finishing speaking, Lu's mother still did not forget to tell Wei Linxuan: "Otherwise, you can try two green pepper and beef stuffing first, so that you can fill your stomach."

Wei Linxuan shook his head with a smile: "No need, Auntie, I'm not too hungry, I can hold on for a while."

As soon as the words were out of his mouth, Wei Linxuan's stomach suddenly growled when he saw the hot dumplings that Lu's mother had fished out of the pot, and smelled the unique and domineering smell of leek eggs.

Wei Linxuan: "..."

Wiping his face in embarrassment, Wei Linxuan explained seriously: "I'm really not very hungry!"

Lu's mother suppressed a smile and nodded. She was holding the dumplings and was about to serve them. She was keenly aware that someone's eyes were following the dumplings——

Lu Miaomiao, who was also standing in the kitchen and scooping up dumplings with a strainer, suddenly said, "You say no, but your body is very honest!"

Wei Linxuan: "..."

Lu Heng: "..."

Brother Lu Chi: ==!

Mother Lu: "!!!"

After a while, Lu's mother couldn't bear it and yelled: "Lu Miaomiao, what kind of messed things did you learn in school? It's too shameful!!!!"

Lu Miaomiao who accidentally let go of herself: QAQ

Just after helping to butcher pigs at a fellow villager's house, Father Lu stepped into the house with a bowl of skin jelly from the third aunt of the Lu family and a plate of roasted chicken feet specially made for Lu Miaomiao by the third aunt of the Lu family. He heard his wife's roar.

Father Lu shuddered subconsciously, and hurriedly asked: "What's the matter, what's the matter, it's Chinese New Year, why are you still angry?"

Mother Lu took a deep breath, turned her head to look at the program team members who were sitting in the living room waiting to be fed, and said softly, "It's nothing."

Not wanting Father Lu to ask any further questions, Mother Lu pointed to the two tightly buttoned iron basins in Father Lu's hands and asked, "What is it?"

"Oh!" Interrupted by Lu's mother, Lu's father directly sent the two iron basins in his hands into the kitchen: "It's the jelly from my siblings, and the chicken feet she just roasted. I love to eat, so I brought a few."

As Father Lu said, he directly took down the aluminum basin that had been turned upside down on the small iron basin. Suddenly, the aroma of barbecue with cumin sesame seeds and dried chili noodles came to his nostrils, and the crystalline jelly beside him trembled. Yes, looks very appetizing.

Lu's mother smiled and said: "It's just right, the people in the program team have been tossing for a whole day and haven't eaten yet. You cut the jelly for everyone first, and serve the chicken feet for everyone. I will mix it later A cold dish."

Lu Miaomiao, who was eager to make amends, immediately said obediently: "I'll cut the jelly."

After speaking, he looked at Papa Lu helplessly.

Father Lu turned his head and looked casually at Mother Lu who was carrying two plates of dumplings to the dining room to set the table. With lightning speed, he took out a bowl from the cupboard and picked up two baked dumplings. The chicken feet were burnt yellow, the skin was crispy and the bones were rotten, and the chicken feet were sprinkled with white sesame seeds, and then the chicken feet were stuffed into the cupboard, tightly closed.

Lu Miaomiao gave her dad a love meme with a wide smile, then lowered her head and cut the jelly into pieces, and poured some soy sauce and minced garlic on top.

When Mother Lu came back, she cut three cucumbers, two sheets of dried tofu, and a sheet of vermicelli, and then chopped a small piece of diced pork and fried them into Chuanzi, topped with soy sauce, rice vinegar, chili oil, a thick spoonful of sesame sauce, and a few drops of cooking wine Seasoned, mixed with a plate of farmhouse peeled skin, and served it directly.

Father Lu saw that there were really few dishes on the table. It was Chinese New Year, so he quickly stir-fried another plate of peanuts, then took out a box of fish jelly he made last night from the refrigerator, and pressed it out of the mold at home. A big fat fish flicking its head and tail.After thinking about it, I quickly made another preserved egg tofu. Although most of them were cold dishes, at least it didn't look so embarrassing.

Having said that, the program team came in such a hurry, and didn't say a word beforehand (Wei Linxuan wanted to surprise someone), and Dad Lu really couldn't figure out any hot dishes that would take a long time in his haste, so he could only do this first Take a bite.

Fortunately, the members of the program group don't think such food is a kind of punishment.In fact, ever since Mother Lu came into the kitchen to cook dumplings for them, smelling the heat coming from the kitchen, the big guys were hungry and eager to eat.It was not easy to wait for the dumplings to be served on the table, and there were so many delicious food attached, everyone was so happy.

Regardless of their image, they immediately picked up chopsticks to eat after thanking Mother Lu and everyone.The freshly cooked dumplings are so hot that they burn their mouths, these people can't care less, either use chopsticks to open the dumplings and blow hard, or insist on screaming if they are too hot...

Mother Lu looked at these big girls and young men who came from afar, and couldn't help but feel pity in her heart.I went into the kitchen again and filled a few bowls of dumpling soup for everyone, paying attention to the original soup and the original food.

When Lu Heng and Wei Linxuan brought back the pork and cabbage stuffed dumplings that Lu Heng specially hid from the cellar, the group was already half full, and finally they were willing to slow down, and began to taste what the villagers of the Lu family were best at. There are meat jelly, fish jelly, big cold dishes, and even the roasted chicken feet that the third aunt of the Lu family is most popular with children.

The jelly is slippery, and if you have never eaten it before or are not used to it, you will not be able to pick it up with chopsticks.I could only watch helplessly as the jelly kept dodging on the chopsticks and slid out.After finally picking up a piece and eating it tremblingly in the mouth, the taste is very Q-bomb, and it feels smoother and stronger than jelly.

The fish jelly is outside the Q talk. It tastes a bit glutinous. When you sip it with the tip of your tongue, the unique freshness and tenderness of the fish immediately explodes in the taste buds. Compared with the freshly made fish, the taste is more fragrant. Richer and more memorable.

Not to mention the roast chicken feet dedicated by the third aunt of the Lu family.Chicken feet have tendons besides the skin. Those who like to eat chicken feet are thinking about the tendons.However, the chicken feet tested by the third aunt of the Lu family are more flavorful. First, the chicken feet are brushed with secret seasoning layer after layer, marinated for a full ten hours, and then roasted on charcoal fire. Roast until the skin turns bright golden yellow, then add various cumin seasonings, and then bake until the bone is crispy, the chicken oil is sizzling, sprinkle with white sesame seeds, put it in your mouth and bite Take a bite, the skin is rotten, the meat is smooth and the tendons are springy, so sticky that you can't wait to stick the two lips together.It's so delicious that it makes people scream...

After seeing Wei Linxuan, everyone couldn't help giving a thumbs up and praised: "The boss is amazing, the food here is so delicious, we really didn't come in vain!"

Wei Linxuan looked at the turbulent scene on the dining table with black lines all over his face.

Brother Lu Chi, who was sitting on the sofa, glanced calmly at the two little wolf dogs who went to the cellar to get a dumpling and could grind them for 10 minutes, and snorted in his heart——

Still not hungry!

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