reshape life

When the doorbell rang, Wei Linxuan was cooking instant noodles in the kitchen.The noodles tasted like braised beef, and the deep-fried thick noodles were twisted and spread out in the pot after being cooked. In order to balance the nutrition, Wei Linxuan also beat two poached eggs and threw a handful of rapeseed into it.The white and tender poached eggs with sugary hearts and tender green rapeseed leaves are spread on the curved noodles, and the tempting aroma permeates the entire kitchen instantly along with the rising heat.

Wei Linxuan sniffed, and took out a pair of chopsticks from the chopsticks cage to pick up the noodles. Wei Linxuan subconsciously withdrew his hands when the enthusiasm was sprayed on his hands.He put his chopsticks aside and was about to turn to look for microwave gloves when he heard the doorbell ring.

With a thought, Wei Linxuan simply threw the pot of instant noodles there and went to open the door first.As a result, I only saw a large stack of dangling books in the cat's eyes, and the tofu dregs project that was crumbling there looked like a tofu project that could be planted by the wind.

Wei Linxuan suddenly became puzzled, and said, "Who is it?"

"Me!" Lu Heng's muffled voice came from behind the book, and he couldn't help but say, "Hurry up and open the door for me."

"!!!" Wei Linxuan opened the door with a look of shock, reached out to take a large stack of books in Lu Heng's hand and put them directly on the floor in front of the entrance, and asked curiously: "Why do you buy so many books? Is it over?"

"This is the book list Mr. Ye made for me." Lu Heng shook his hands with a little sore arms, turned around and closed the door: "To prepare for acting."

Wei Linxuan took advantage of the situation and squatted in front of the stack of books, picked out a copy of "Synopsis of the Golden Chamber" and flipped through it, and said to himself, "Are you acting or studying medicine? This is too exaggerated!"

Lu Heng looked at the stack of books spread out on the floor with his hands on his hips, and felt a headache: "From tomorrow on, I will report to Mr. Ye every morning, and I will be his apprentice and assistant. In the evening, I have to read books and recite lines. By the way, remember to help me find an interpreter, with an English accent——"

Before the words finished, Lu Heng suddenly sniffed and asked suspiciously, "What are you cooking?"

"It's broken!" Reminded by Lu Heng, Wei Linxuan got up from the floor and flew into the kitchen. After a while, the pot of instant noodles had been boiled for a little bit of soup, and it was dry and mushy. Sticking to the pot, exuding a sticky smell.

Lu Heng followed behind, looked at the pot of batter, and raised his eyebrows: "Didn't I tell you that there are preservatives in instant noodles and are not nutritious, so why are you cooking instant noodles?"

"I don't have much to eat!" Wei Linxuan dejectedly turned off the gas stove, poured the sticky dough into the soup bowl, and couldn't help explaining: "I know it's not nutritious, so I lay down for two. Eggs and a handful of vegetables. If I had known it would be like this, I might as well just make instant noodles."

Unlike someone's amazing talent in the mall, Wei Linxuan's ability to do housework is really limited.That is to say, this time I accompanied Lu Heng back to the countryside to celebrate the New Year and learned how to use a gas stove by the way. Usually, when Lu Heng is not at home, I can secretly eat a bowl of instant noodles.If time goes back to December before, if Boss Wei is hungry, he will either order takeaway or go to a restaurant. Even if he wants to eat instant noodles, there are only two ways to eat instant noodles in hot water or dry chewing.

Lu Heng took off his coat and handed it to Wei Linxuan. He stepped forward and put aside the appalling bowl of instant batter.

"... Stew beef brisket with tomatoes, stir-fry potato chips, and make a big peeling. Let me put more mahjong for you."

Lu Heng said, looked at the clean rice cooker again, turned to Wei Linxuan and said, "You want to wash some rice, and stew the rice on it."

"Then what should I do with my instant noodles?" Wei Linxuan couldn't forget his batter. He even stretched out his chopsticks to taste the noodles. He felt good about himself and said, "It's not that bad. It's just a bit mushy."

"I'm just hungry. Feed me."

Lu Heng got up early and went out to pick up Director Fang. The two met at Dao Fang's house and rushed to Lao Ye's house. After chatting for a long time, he got up and said goodbye. Lu Heng took the book list that Lao Lao had made to the downtown library. After a lot of tossing, I really feel hungry, and now I don't dislike Wei Linxuan's rough cooking skills.

However, Wei Linxuan knew that Lu Heng didn't like to eat these junk foods with added preservatives the most. In fact, Lu Heng, who was a little bit clean in his diet, didn't even like eating in restaurants, but the nature of their work determined that they were very I rarely have time to go home and cook.So every time there is a chance for a holiday, Lu Heng will plunge into the kitchen and make recipes every day.

For such a foodie who never tires of food, he actually wants to eat his own boiled instant noodles. For a moment, Wei Linxuan felt guilty of abusing Lu Heng from the bottom of his heart.He stubbornly held a bowl of instant noodles in his arms and refused to give it to Lu Heng. Lu Heng didn't want Wei Linxuan to eat too much junk food, so Lu Heng got a little impatient during the tugging——

"Wei Linxuan, can you do it! I've cooked so many meals for you. Now I won't give you a bite of noodles. What can I expect from you when I'm old like you!"

"!!!" Wei Linxuan was shocked by the accusation, and stared dumbfounded at the furious Lu Heng in front of him.

Lu Heng grabbed the noodles while someone was in a daze, and ate a few big mouthfuls. The noodles, which were still a little chewy, had already become dry and mushy, and the taste was not very good.The poached eggs on top are still candied.

Lu Heng poked the poached egg with his chopsticks with a look of disgust, and seeing the egg liquid flowing out from the punctured place and dripping on the batter, Lu Heng frowned, and began to mutter again: "The poached eggs of Tang Xiner are unhygienic, Not to mention that there are bacteria in it, and the nutritional value of doing so is not high. I said why do you like to eat such sticky things..."

Lu Heng blamed Wei Linxuan's unhealthy eating habits. He didn't know that those words made Wei Linxuan laugh. He stood in front of Lu Heng and suddenly let out a wicked laugh. Said: "Yeah, I just like to eat sticky things~~"

That rippling look is almost unbearable.

Lu Heng's chopsticks for picking up noodles froze suddenly. After thinking about the taste, he couldn't help but rolled his eyes. Looking at the bowl of dry instant noodles, he lost his appetite even more.

Wei Linxuan snatched the remaining noodles and put them aside, and said solemnly: "Oh, don't eat junk food when cooking, let's eat some healthy meals when the meal is ready."

As he said that, he went to wash rice and stew rice very diligently.

Lu Heng stared weakly at Wei Linxuan, who was busy chattering in the kitchen, and had no choice but to turn around and wash and chop vegetables.

Because the stewed beef brisket with tomatoes is a time-consuming dish, Lu Heng first cut the beef brisket into pieces and threw them into the water, then added cinnamon cooking wine and other condiments to cook the meat.While the meat is cooked, cut tomatoes, various onion, ginger and garlic ingredients, as well as cucumber powder skin, dried tofu, potatoes and celery, stir-fry a pork chop, mix the cold dishes well, and then fry the potato strips in oil. Put in celery, Sichuan pepper and other condiments and stir dry. Finally, take out the cooked beef and put it in a casserole. Stew it with fried tomatoes, potato cubes and various condiments. After a while, the whole kitchen is full of The scent of vegetables.

Both in terms of appearance and taste, it is much better than Wei Linxuan's instant noodles.

"The rice is ready too!" Lu Heng smelled the aroma of the rice with a sharp nose.This rice is the rice that the Lu family pulled from their hometown when they returned to Beijing. It is a pure green and pollution-free tribute rice without chemical fertilizers. Once the rice is cooked, the aroma can't wait to come out of the rice cooker, and the grains are plump and the appearance is crystal clear. The taste is even stronger.

Wei Linxuan directly put two bowls of rice on the dining table, and when he returned to the kitchen, he saw that Lu Heng had already served the dishes.

Knowing that someone was always clumsy in the kitchen, Lu Heng went straight into the dining room with the hot tomato and beef brisket, and left the stir-fried potato chips and cold dishes for Wei Linxuan.

When the two sat down to eat, Lu Heng did not forget to remind: "Eat more, I beg you if I have something to do later."

"What's the matter?" Wei Linxuan picked up the beef brisket with his chopsticks.The beef brisket has been stewed rotten, and the chopsticks tremble when touched, and the shreds of meat can be scattered. Every piece of beef brisket has fully absorbed the tomato soup, and the sweet and sour flavor of the beef is wrapped. Combined with the unique starch batter texture overflowing from the stewed potato cubes, the whole dish reveals a mellow and delicious fragrance, which melts in the mouth, so delicious that people can't help but close their eyes Eye.

Seeing that Wei Linxuan could be intoxicated by eating a bite of meat, Lu Heng couldn't help but shook his head, and said, "Encourage me like preparing for the college entrance examination."

"In order to reward you for your hard work, I will cook for you every day."

"No problem, leave it to me!" Wei Linxuan rolled up his arms and sleeves and picked up the spoon directly, pouring the tomato beef brisket on the crystal clear rice spoon by spoon, and then picked up a chopstick and put the fried potato sticks in it mouth.

The deep-fried potato sticks are crispy on the outside, but the inside is delicate and springy. The aroma of Sichuan pepper and celery blend together, which is a very unique crispy and spicy taste.

Wei Linxuan has always felt that Lu Heng's cooking skills are very unique. It is a homely taste that no one else can learn except him. It must be delicious, but it is not like the craftsmanship of those star chefs. as stunning.

How should I put it, it is a very long-lasting delicious food, which makes Wei Linxuan never tire of eating it. Even smelling the aroma, it feels warm, very solid and delicious.

Lu Heng glanced at Wei Linxuan, who was eating and eating with a smile on his face, then turned his head to look at the pile of books that was still abandoned at the entrance, and curled the corners of his mouth maliciously.

Let's eat, let's eat, we will have the strength to work when we are full!

eat more~~

Thinking about this, Lu Heng said very considerately and carefully: "Let's have another bowl. I'll cook some tremella pear soup with rock sugar after dinner."

When Wei Linxuan heard these words, he stopped eating suddenly, as if recalling some nightmare, raised his head very stiffly little by little, and howled miserably, "No way?"

"Hey!" Lu Heng smiled cutely, holding his face and pretending to be cute: "Thank you for your hard work."

The author has something to say:

small theater--

Lu Heng smiled: Eat more meat~

Wei Xiaogong: Ang n(*≧▽≦*)n

Lu Heng smiled and continued: After all, if you eat this meat, you won’t have that meat anymore.

Wei Xiaogong: ∑q|?Д?|p(?Д?≡?Д?)(＞﹏＜)┭┮﹏┭┮(╯‵ ′)╯︵┻━┻哦~~