Shen Xing took Niudan to the kitchen to beg for food.

Shen He and Mrs. Liu went to Mrs. Liu's family.

Su Mo followed Shen Chi with the land title deed, and carried a small bundle, which contained the clothes of the two of them. Fearing that Mrs. Lin would steal their things, Su Mo put the valuable things of the two of them in the space early on, and Shen Chi He knew that Su Mo had his own secrets, but he never asked. He believed that Su Mo would eventually tell him those hidden secrets.

With the burden off their bodies, the two are in a good mood.After walking for about half an hour, we arrived at the foot of the mountain. Su Mo looked at the three rooms and didn't know what it was like.

The walls of the house are made of stone, which is very strong, and the roof is covered with bamboo and covered with a layer of thatch.

Shen Chi swept away a stone in front of the house, "Xiao Mo, come and sit here. Wait for me to clean the house, and then we'll go to town together."

Su Mo put down his burden, "This is our home, let's clean it up together. You sweep the floor, and I'll clean up the kitchen. Chi, is this town fun? I haven't been there yet."

Shen Chi smiled and touched Su Mo's neck, "You'll know when you get there," and went to get the broom.

Su Mo cut a piece of clothing into four pieces, brought two buckets of water from the well, soaked the cloth in the water, and wiped the dark stove.

Shen Chi swept the inside and outside of the house three times, and saw Su Mo coming out with one hand on his waist and the other holding a rag. "Are you tired?" Shen Chi rubbed his waist for him.

"A little bit, but I'm still very happy to see the clean and bright room. This is our future home!" Su Mo's eyes lit up, and finally he didn't have to be angry with that old witch of the Lin family.

"Let's go, come with me to the town to buy some bedding and clothes, pots and pans, and some meat." Shen Chi looked into his eyes a little funny.

Speaking of which, Su Mo hasn't eaten meat for a long time. At the beginning, he was weak and couldn't eat greasy food. Later, he had no chance. Although he was willing to believe in Shen Chi, this secret was too complicated and too tempting. He wanted to wait. Tell Shen Chi again, he believes that Shen Chi can accompany him until that time.

"Well, buy more, and I also want big bones." Su Mo sucked in his saliva, as if he saw the big pieces of meat and the fragrant bone soup.

"Listen to you, buy whatever you want, and make up your own mind." Shen Chi looked at Su Mo dotingly.

It was already past noon when we arrived at the market, so Su Mo went to the garment factory to buy two quilts and two mattresses under the guidance of Shen Chi, and bought three sets of clothes for Shen Chi and himself, two sets of autumn clothes Winter clothes and two sets of obscene clothes.The clothes are made of high-quality cotton cloth, which costs three taels of silver.After leaving the things in the garment workshop, Su Mo followed Shen Chi to the grocery store.From Su Mo's point of view, the grocery store is the same as the small supermarket in the previous life, with a complete range of items.

"Shopkeeper, how much is the polished rice?" Su Mo asked."

The shopkeeper could tell at a glance that Su Mo was the master of the two, "Little brother, the price of polished rice is ten cents a catty, and the price is the same. This is the new rice that was just milled this year, and it is delicious!"

"Where's the white flour?" Su Mo asked again

"White flour is nine cents a catty." The shopkeeper replied again.

Su Mo looked at Shen Chi, saw him nodding, and said ten catties of polished rice, ten catties of white noodles, ten catties of brown rice and five catties of black noodles.Black noodles are noodles that have not been peeled.

"Come on, take a look, the scale is full."

Su Mo looked at it with the bowl and listened to the sound. A good bowl has a round shape and a crisp sound. The grocery store has good stuff.Picked out eight bowls and six saucers, "Boss, pay together."

"Brother, wait a minute. The polished rice and white noodles are 190 Wen in total, and the brown rice and black noodles are five Wen a catty, a total of 64 Wen. This bowl of eight Wen coins is a total of 360 Wen, and the plates are a total of [-] Wen, a total of [-] Wen." .These are a total of [-] four Wen."

"Shopkeeper, we bought so many things at one time, can it be cheaper? Besides, we often buy from you after we finish eating, and you can still earn a lot of money, right?" Su Mo bargained, he had done it in his previous life Business, know the profit here.

"Little brother is very eloquent. If you get rid of the fourteen coins, you can give me 350 coins." The shopkeeper said generously.

"Then I would like to thank the shopkeeper." Su Mo buried the dishes in the rice noodles, so that the dishes would not be easily broken.

Shen Chi looked at Su Mo who was haggling with the shopkeeper. He had never seen such a confident look on Su Mo's face, and he couldn't help but be amazed.

After the two bought chopsticks, spoons, iron pots, clay pots and other odds and ends, they went to the butcher's place.

The author has something to say: Su Mo: Chi, I want to eat meat!

Shen Chi: Good daughter-in-law!You can eat enough in bed at night!

Su Mo: ...you are bad for silver~?

☆, when the separation is completed

It was past noon, and there were only a few butchers.Su Mo walked to a middle-aged uncle with a very bright voice. "Little brother, do you want to buy meat? The meat here is the freshest from Zheng San."

Seeing that the meat was indeed fresh, Su Mo smiled and said, "How do you sell this meat?"

"Fat meat is fifteen cents a catty, lean meat is ten cents, ribs are five cents, and pig hearts are twelve cents a catty."

Su Mo thought that most people eat meat oil in this era, and the only vegetable oil is soybean oil, which is extremely expensive, so it is better to eat meat oil for the benefits, so he said, "Ten catties of fat meat, three catties of lean meat, and five ribs, by the way, Let another pig go into the water!"

"Okay, it's two hundred and five coins in total. It's worthless to go into the water, so I'll give it to you!"

Put all these things into the basket, and bought sugar, salt, soy sauce and vinegar seasonings. Most of the seasonings Su Mo bought were medicinal materials, and the price was relatively expensive. It cost a tael of silver in total, but it was worth it.

Because there were too many things, I spent ten renminbi to hire an ox cart to deliver to the door of the house. Su Mo had just packed up his things and was about to cook. Yang Qingshan came with two jars of wine. Yang Qingshan and Shen Chi were The brother who grew up with bare buttocks, after Shen Chi was discarded by the Lin family, Yang Qingshan took the good brothers in the village to beat up Shen Xing more than once. After Shen Chi came back, Yang Qingshan brought cakes to see Shen Chi, but the cakes into someone else's belly.

Su Mo is very grateful to Yang Qingshan for his righteousness, he is the first person to express kindness to them after the separation.

"Brother Yang is here, please sit down, Ah Chi just wanted to invite Brother Yang over for a drink!" Su Mo poured a glass of water and asked Yang Qingshan to sit down.

"Hey, I only heard about your separation after noon. I wanted to come over at that time. Your sister-in-law said that you went to the town. No, come here as soon as you come back." The sister-in-law is Yang Qingshan's daughter-in-law, named Pan Zhui, is very virtuous. People in the village tease Yang Qingshan for marrying Pan Zhui after three lifetimes of blessings, and Yang Qingshan himself often praises his wife like this.

"Su Mo, go and do your work. I'll leave after I talk to Shen Chi." Yang Qingshan said

"Okay, I'll cook first. Brother Yang, you can just have dinner at our house. I'll have someone tell my sister-in-law to go and warm our house." Su Mo smiled and took out a jar of pear blossoms and put them on the table. He said to Shen Chi, "You sit with brother Yang, and the meal will be ready soon.".

The rice is brown rice plus polished rice. It is first boiled in water for 10 minutes and then steamed in a cage. The rice grains produced in this way are distinct and chewy.

The dishes are four dishes and one soup, fried lean meat with green peppers, fatty meat with cabbage, homemade tofu with boiled oil residue, and a plate of fried autumn eggplant, spinach and egg drop soup made with an egg.It's not that Su Mo is reluctant to cook better dishes. It's just that there are too many people, just to guard against others' gossip. For the farmers, these dishes are as rich as the Chinese New Year. Su Mo and Shen Chi just left the house, where did they come from? Silver for better food?However, Su Mo's craftsmanship is good, the seasoning is rich, and he is willing to put oil. Yang Qingshan hiccupped after eating this meal, and he kept saying "Brother, you are a good wife. This craftsmanship, hiccups, it's perfect!" The family is also well divided, that shrew of the Lin family is a witch who plays tricks on the dead, so it's good to divide it."

Shen Chi sent back Yang Qingshan, who was drowsy, and when he got home, he saw his little daughter-in-law dozing off in obscene clothes and half-wet hair.Seeing Shen Chi come back, Su Mo pointed to the bathtub and said that there was hot water in it, if it wasn't enough, there was more in the kitchen, add it yourself!After saying that, he climbed onto the bed and buried his head in the quilt, "Well, the new quilt is good, it smells like sunshine."

After washing, Shen Chi lifted the quilt and saw Su Mo falling asleep with half-undressed clothes, his face was reddened under the quilt.Seeing such an alluring scenery, Shen Chi sighed helplessly. Although they had shared the same bed for a long time, they hadn't done anything at all. Premature intercourse will harm the body of the person below, alas, wait a few years!

Breakfast is simmered noodles, cut the fat and lean meat in half, drain the blood, cut the tofu, radish and fungus into cubes, put the oil in the pot when it is half hot, add the cut fat and lean meat, and add seasoning during the frying process and red pepper noodles.After the fat is removed and the oil becomes transparent, add the chopped tofu, radish and fungus, stir fry and add a little water to boil.Boil water in another pot, wait for the water to boil and put in the hand-rolled noodles that are strong and springy. During the cooking time, put some vinegar and chopped green peppers in the bowl. After the noodles are cooked, quickly put them in Ice it in the water and put it in a bowl, pour over the boiled glutinous rice soup, and a bowl of delicious glutinous rice noodles is ready.

Su Mo tasted it, and felt that the craftsmanship had not deteriorated, so he fed Shen Chi a chopstick and asked, "Is it delicious?"

"Well, it's delicious," Shen Chi said as he continued to fish the chopsticks into his mouth.Su Mo looked funny, "No, the rest of my bowl is yours, remember to wash the dishes after eating!"

After breakfast, Shen Chi took Su Mo up the mountain with a bow. Autumn was the harvest season in the mountains. Hawthorns, pine cones, and chestnuts were piled up in the basket.Due to the rain a few days ago, clusters of small mushrooms could still be seen in the woods beside the mountain road. Su Mo happily picked one cluster after another.Until I couldn't put it down anymore, I had to pour out the pine cones to make room for the mushrooms.

Gradually walked to the depths of the forest. During this period of time, Su Mo had been drinking the well water in the space, and his physical fitness was much better. At least he was stronger than ordinary people, and he was a little taller, so Su Mo didn't feel it. Tired.

Shen Chi now pulled Su Mo to sit on a fallen dead tree and said, "It's dangerous to go further inside. Don't leave me half a step, and you have to follow my instructions, understand?"

Su Mo naturally agreed.

Maybe it was luck today. In addition to hunting a roe deer, a deer and a few pheasants, Shen Chi also caught an injured gazelle. The gazelle was a pregnant ewe with a lame foot. It is impossible to catch them alive even later.

It's just that how to transport it back is still troublesome. Su Mo looked at the gazelle and then at Shen Chi, "I have a way to bring it back, but you can't ask me how, I will tell you later. Okay? ?”

Shen Chi snorted the boy's hair and said, "You are my daughter-in-law. No matter what you do, I will trust you. If you don't want to say it, don't say it. I'll just wait for you to tell me later. However, this matter is very important. Don't tell anyone again, you know? No one can, I'm afraid this secret will hurt you. "

"Understood," Su Mo sniffed and said, "Shen Chi, you have to remember that if you marry me, Su Mo will be with me for the rest of your life. If you dare to do something wrong to me, I will cut you into pieces. A thousand blows."

Shen Chi knew that the child had promised to be with him for the rest of his life, but the expression was a little different.

Rubbing the child's head, turning around without looking at the child, he said, "Just tell me when it's all right." After waiting for a long time but not hearing the child's voice, I couldn't help but feel a little puzzled. When I turned around, I saw the child squatting there covering his mouth and laughing.

"Naughty, let's go, I'll deal with you when I go back." Shen Chi dragged Su Mo down the mountain with his prey on his back.

After returning home, Su Mo picked out some rotten mushrooms and ate them with pheasants, and cleaned the rest and dried them for winter.

Su Mo raised the gazelle behind the house, built a small shed, and fed some space well water. I don't know if it was because of pregnancy or the space well water, but the gazelle lived without any struggle.

Half of the venison meat and roe deer meat were sold, and the remaining half of the venison meat Su Mo broke up the tendons and muscles with the back of a knife, rubbed it vigorously to remove the blood, then sprinkled salt and hung it on the stove to smoke, and took it off during the Chinese New Year. Served with porridge and steamed buns, it was so delicious that it could swallow your tongue.

The roe deer is known as the king of lean meat. Su Mo washed the offal and dried it, then cut the roe deer meat into small cubes and filled it with sausages. The stuffed sausages were tied into small pieces with thin threads and hung under the eaves Air dry.It is very convenient to take out and eat when you want to eat.

Shen Chi watched Su Mo busy with his work, and he gave his hands beside him, cutting and hanging the meat, adding firewood, lighting the fire, etc., whatever he wanted to do.The relationship between the two is quite like an old married couple.

Shen Chi thought, this is the life he wanted most, and now it has come true.The greatest luck in his life was to pick up a child named Su Mo from the mountains.

Su Mo always felt that Shen Chi was different, and after thinking about it for a long time, he remembered that there are martial arts in this world.

Su Mo pestered Shen Chi to teach him martial arts, and Shen Chi agreed after seeing the child's enthusiasm.

Anyway, it is good for children to learn the ability to protect themselves.

Shen Chi went into the mountains a few more times, followed by Su Mo twice, and picked a lot of hawthorns. Shen Chi didn't know what to do with these sour fruits other than making candied haws, but he didn't want to hurt the child, so he had to let it go. He tosses.A child is so smart, maybe he can come up with new tricks, even if he can't, it's fine, as long as the child is happy.

Su Mo experimented for two days, and finally made hawthorn sauce. He peeled and cored the cleaned hawthorn. In order not to stick to oil, Su Mo boiled it in a clay pot, chopped it finely and put it in sugar, stirring constantly until You can't see the particles, it turns into a viscous juice and then scoop it out and let it cool before you can eat it.

The freshly baked hawthorn sauce is bright red in color, and it is delicious to eat with steamed buns. Su Mo ate two fist-sized steamed buns in one go, and he was still a little bit unsatisfied.

At noon and dusk, Shen Chi returned home with some prey. As soon as he walked into the kitchen, he found a bowl of red sauce on the table. After thinking about it, this was probably the hawthorn sauce that the child said. Out.

Brown rice porridge plus two side dishes with steamed buns and hawthorn sauce is dinner at night.

Su Mo cut the steamed bun into two slices, spread hawthorn sauce on the middle, and handed it to Shen Chi.

Shen Chi took it and took a bite. The unexpected taste, sour and sweet, was very refreshing.Now, Shen Chi had no choice but to admire the child, and picked a piece of rabbit meat for the child, "It's delicious, thank you Mo!"

Su Mo smiled embarrassedly and said, "Ah Chi, do you think this sauce can be sold? It's not easy to earn money, but it's quick to spend. It's only been a few days, and the 30 taels you gave have cost you ten taels." .I want to make money!!!"

Shen Chi thought for a while and said, "Tell me what you think first!"

☆. The starting point of Su Mo's struggle in another world

Su Mo thought for a while and said, "There are a lot of wild hawthorns on the mountain. If you pick them up and boil them into hawthorn sauce, they can weigh at least a few kilograms. I want to buy them for Xianlaiju for five hundred Wen. Rare things are more expensive. Xianlaiju You should be able to ask for it, so you don’t have to worry about winter charcoal and new year’s goods. How about it?”

Shen Chi fed Su Mo a mouthful of vegetables and said, "I'll listen to you, but the price will have to be added to one tael of silver."

Su Mo was puzzled, "Would it be impossible to sell at such a high price?"

Shen Chi said confidently, "No, Anping Town is a big town. There is a pier not far from Anping Town. People who usually rest and stay in shops come to Anping Town. There is a lot of traffic, and Xianlaiju is the largest in the town. The restaurant and the surrounding rich officials are all willing to come to Xianlaiju for dinner, and the hawthorn sauce is a new product, so it must be very popular!"

Su Mo thought for a while and said, "Yes, then we will take the high-end route. You can go to a porcelain kiln tomorrow to order a batch of celadon. I will draw the style for you. The size of the porcelain should not be too large, and it should be as big as half a catty of wine. Make a fixed pattern on the porcelain as the symbol of our family."

Seeing the eloquent child, Shen Chi touched his head and said, "Eat quickly, I will tell you something after eating."

Su Mo finished his porridge in two or three mouthfuls and said, "What's the matter?"

Shen Chi led Su Mo to the back room, picked out a stone half the size of a palm from the corner of the wall and handed it to Su Mo. Su Mo asked suspiciously, "Why do you give me the stone? Could it be a lump of gold?"

Shen Chi smiled and said nothing. After tearing apart the stone, Su Mo realized that it was not a stone, but a lump of mud made of a kind of plaster that was very similar to a stone.Shen Chi took out something wrapped in oiled paper from the lump of mud and handed it to Su Mo. Su Mo unwrapped the oiled paper and found that it was five folded banknotes.

Two 5000 taels, two 1000 taels and one 500 taels.Su Mo was stunned, he felt frightened, "Why do you have so much money? Where did you get it? Why did you go?"

Shen Chi couldn't help laughing at the child's reaction, and pulled the child to sit on the bed before saying, "I was abandoned when I was seven years old and had nowhere to go. A chivalrous man likes to draw his sword to help when the road is injustice. He takes all the people who are robbed by bandits. I have followed the master for so many years, and I still have some savings.

Shen Chi looked at Shen Chi's relaxed appearance and asked, "It must be difficult at that time, master, where is the old man?".

Shen Chi smiled and said, "Master went wandering around and thought I was in the way, so he sent me back. I can't really say that I suffered, because I didn't feel much hardship at that time. Since I met you, Mo, I feel that all the hardships I have suffered are for the sake of letting you go. I met you."

When Su Mo heard Shen Chi say this, he felt a little uncomfortable. Although he had never seen it with his own eyes, he knew that his Ah Chi must have been very lonely at that time.

Su Mo said sternly, "If I had known this, I should have let the people in the house take off their skins. As long as they return to the property, it will be cheaper for them."

Shen Chi looked at Su Mo, who was grinding his teeth like a little wolf, and felt sore. He didn't know what to say, so he could only comfort him and said, "It's okay. Now that I meet you, God has compensated me. As for Shen Suocheng and the others, we didn't know what to say." Need to pay attention."

Su Mo thought for a while and said, "That's right, anyway, we don't live with them, and when they mess with us again, we will teach them severely."

Shen Chi didn't refute the child's words but said, "Now that we have so much money, you don't have to be so tired. I can support you."

"No," Su Mo frowned, "I'm also a man, how can I just eat without earning money? Your money is the guarantee of our future life, we can't sit and eat, we still have to earn the money we should earn, but now I feel at ease Don't be afraid of failure." Su Mo kicked Shen Chi's feet as he spoke, "Go and wash the dishes, I will cook and you will wash the dishes, the house of two people requires both of them to work! We will go up the mountain tomorrow Pick the hawthorn."

Early in the morning, as soon as the sun came out, Su Mo wanted to go up the mountain, but Shen Chi held him back and said, "There is no frost on the mountain so early, and there is a lot of dew. I will go with you at noon."

"Aren't you going to the porcelain kiln?" Su Mo wondered

"I'm going to the porcelain kiln with the pattern you drew right now, and I will definitely be back before noon. If you can't wait, go to sleep first."

"Alright, you go to the porcelain kiln! I'll skewer the remaining hawthorns with bamboo sticks to make candied haws and send them to Lizheng. His two grandsons love to eat this just at the time." Su Mo wanted to thank Lizheng After all, Lizheng helped a lot when the family was separated.

Shen Chi nodded and left the yard. Although his children were young, they handled things very safely, so he was at ease.

Su Mo was holding a basket with twenty strings of red candied haws in it, "Grandpa Li Zheng, Grandpa Li Zheng"

"Hey, here we come." Lizheng's daughter-in-law Zhao opened the door, "Hey, it's Su Mo, come in quickly" and opened the courtyard door and yelled "The second boy's family is here, come out quickly" and said to Su Mo Said, "Come in and sit down, grandma will pour water for you."

Su Mo smiled and said, "Grandma, don't be too busy. I just came out of the house and I'm not thirsty."

Li Zheng and Shen Chi's grandparents are cousins, so it makes sense to call Li Zheng and his wife "grandparents".

Li Zheng went out of the house and sat on the recliner and said, "Why is the second boy's family here, but something happened?"

Su Mo put the basket on the table and said, "Grandpa Lizheng, when Shen Chi was hunting in the mountains, he picked some hawthorns. I saw that they were good, so I made some candied haws. Shen Chi said that your two grandchildren are five or six years old. Now, it’s time to eat snacks, and the candied gourds are not easy to spoil, so I’ll make some more and give them to the children to taste, Grandpa Lizheng, don’t dislike it!”

Li Zheng didn't expect that Shen Chi and the two still had such thoughts. The candied haws are worth forty or fifty dollars for twenty bunches, even if they are not exquisite!Then he said, "What do you dislike or not? If you don't know, you still think I am an old man who is greedy for cheap. Next time you come to my place, don't bring anything. This candy is not cheap and I can't help being so wasteful."

Lizheng's daughter-in-law heard it and glared at Lizheng and said, "Talk to the child well, Xiaomo, you wait, grandma will bring you vegetable dumplings, they are delicious." Then she took Su Mo's basket and went to the kitchen .

Lizheng didn't care about his daughter-in-law tearing down his desk, and asked Su Mo, "How is the house? The roof must be strong. The snow is thick in winter. If it is not strong, you will hit people."

"The roof is made of bamboo, so it's strong!" Su Mo replied.

Li Zheng puffed on his cigarette pipe and said, "That's good, this man, the older he gets, the more confused he becomes. There will be times when he regrets it."

"Xiao Mo, these are the vegetable dumplings and dried radishes made by grandma, you can take them home and eat them!" Lizheng's wife came out with Su Mo's basket, which contained vegetable dumplings and dried radishes.

"Understood Grandma, Grandpa Lizheng, I'll go first!" After saying that, Su Mo came out of Lizheng's house.

On the way, Su Mo ran into two people he didn't want to see, Mrs. Lin and Mrs. Zhang, and was about to pretend not to see them, when Mrs. Zhang came up to him, "Look who this is, a man's family is just like a woman's!" Cooking and laundry are really useless."

Su Mo rolled his eyes and said, "Isn't it a few days since I haven't seen you that you have become round again, and you almost didn't recognize it? It seems that you have been stealing a lot these days!"

"You..." Mrs. Zhang was about to refute, when Mrs. Lin gave her a hard look, Mrs. Zhang cowardly dared not speak and lowered her head.

Lin stared at Su Mo with a sullen expression and was about to start scolding. Su Mo looked around at the people who were gossiping and said, "Aren't you going to sell me again? Let me tell you, I'm not Shen Chi back then, only seven You lost me when I was young."

Everyone around who watched the joke took a deep breath and looked at Lin in disbelief. It turned out that Shen Chi was lost by Lin in the first place?Lin's teeth were itching with anger, but Su Mo couldn't help it.

Before noon, Shen Chi came back, "The porcelain has been ordered, a total of one hundred 20 taels of silver, and a deposit of five taels of silver has been paid."

"So expensive?" Su Mo was a little bit reluctant to part with the money.

"It's not expensive. Porcelain is the best blue-and-white porcelain, and it takes a lot of work to re-make the mold for any pattern," Shen Chi said.

The two of them went up the mountain after lunch, and it was a bit cold in the mountain, so Su Mo told Shen Chi what happened in the morning as a joke while climbing the mountain.Shen Chi said that the people in the upper room don't need to show good looks at all, lest these people go further.

The hawthorns on the edge of the forest had already been picked. Su Mo followed Shen Chi to the depths of the forest. Maybe Su Mo had the aura of the protagonist. After walking for a while, he saw three hawthorn trees in a mountain nest, because The mountain nests are relatively remote, and usually women and the elderly do not go deep into the forest, so the hawthorns on these three trees, except for the ones eaten by the birds and the ones that have been rotten, all grow on the trees well, and they are bright red.

What Su Mo carried was a small pannier, which didn't hold too much, weighing more than [-] kilograms, while Shen Chi carried a very large pannier, which could easily hold [-] or [-] kilograms.It took two people to fill the two back baskets full.

Resting on the way home, Su Mo also found a few clumps of chanterelles. This kind of wild mushroom tastes very fresh. Su Mo quietly transplanted the two clumps of belt soil into his space, and sprinkled some space well water. Hope to survive.

The weather in autumn was short, and it was almost dark when the two returned home.Su Mo took a few cucumbers from the space, flattened them for cold salad, picked some small rapeseed and chrysanthemum chrysanthemum, put water in the pot, dripped a few drops of sesame oil and mixed it with fragrance, and three small cold dishes came out.I also caught a carp weighing three catties from the lake in the space and stewed it on the stove. The rice steamed in the pot next to it will be ready after a while.

While eating, Su Mo suddenly remembered that he didn't know how many days it would take for porcelain to be ready, so he asked Shen Chi, and Shen Chi knew that his daughter-in-law was a little confused, so he nodded his nose and said, "We need it urgently. Catch work overnight, and it will be fine in three days." Su Mo thought about it, almost, it would take two days to cook all these hawthorns, and now the weather is cold and not afraid of bad weather, at worst, put them in the space first, anyway, the things in the space can keep fresh .

☆, Su Mo made money!

In order to cook more hawthorns at a time, Shen Chi went to the town to buy a big pot and bought twenty catties of rock sugar.It took a total of two taels of silver.

After returning home, I saw Su Mo cleaning the hawthorn. Shen Chi was quick and let him remove the seeds. Su Mo chopped the hawthorn into pieces, which made it easier to cook.

Wash the pot, add water, then pour in rock sugar, simmer on low heat until the rock sugar melts and has a slightly sticky feeling, add finely crushed hawthorn, stir with a spoon to break up the particles, and cook slowly for an hour to wait for the hawthorn inside After the granules are melted, these hawthorn pastes are ready.

Su Mo sneaked into a cup of well water, and the taste of hawthorn sauce was improved by more than one level. The most important thing about space well water is to ensure that things are not easy to rot. Pour a cup of space well water in a pot and it can guarantee that it will not rot for a year. Bad, better than preservatives and no side effects.

Shen Chi and Su Mo finished the two big pots of hawthorn they picked. Su Mo felt that it was not enough, so he went up the mountain with Shen Chi again.This time, I picked less. There was only a large pan, and Su Mo's small pan was not full.

After returning home for emergency cooking and processing, Su Mo felt that it was almost done after cooking a large pot full and half of it.

This morning, the people from the porcelain kiln delivered the goods to the door. There were no more than one hundred porcelain bottles, and another hundred corks were also presented as gifts.The porcelain vase was only the size of a young man's palm in Chengshui, and his round belly was very pleasing. There was a symbol of s, which meant the first pinyin of the names of Shen Chi and Su Mo.

The steward paid the remaining 15 taels of silver, and after sending it away, Su Mo and Shen Chi cleaned the porcelain bottle, wiped it dry with a cotton cloth, and dried it for a while before preparing to bottle it.

A bottle is half a catty, and after fifty bottles are filled, the pot will be gone.Su Mo suddenly remembered that these bottles were not easy to fill at all, so he asked Shen Chi, and Shen Chi said, "There is no rush today, and we will buy a cow when we negotiate a price with the shopkeeper of Xianlaiju. It is also convenient for ordinary use." .”

Su Mo also knew that he was in a hurry. After all, this was the first time he made money in ancient times, so he was a little worried.

Putting two bottles of hawthorn sauce into the food box, Su Mo and Shen Chi came to the town.Autumn is here, and there are not as many people in Xianlaiju as usual. Because there are not so many dishes in autumn and winter, the dishes in Xianlaiju are monotonous, and fewer people come to eat.

As soon as he walked into Xianlaiju, the shopkeeper greeted him. Mr. Shen is here to treat friends to dinner today?

Shen Chi pulled Su Mo over and said, "This is my wife, she came today to discuss business with you!"

The shopkeeper was a little stunned, and then he returned to normal and said, "It turns out that it is Mrs. Shen's wife, my surname is Qian, and she is the shopkeeper of Xianlaiju." It is not surprising that I have seen many people over the years.

Su Mo returned the courtesy and said, "I have admired the name of the shopkeeper Qian for a long time, and my surname is Su. It is getting colder and fewer and fewer people come out to eat. Those who want to come to the shopkeeper must be very anxious. I am here today to deliver money to the shopkeeper."

Every autumn and winter, there are always fewer people coming to eat, and the shopkeeper Qian can't help it, he can't conjure up dishes out of thin air!Now that he heard that someone could change this situation, Shopkeeper Qian couldn't help but feel a little moved, "You two, please." He said, and invited Shen Chi and Su Mo to the inner room.

"I wonder what Mr. Su can do?"

"That's the way~" Su Mo asked, "I don't know if the shopkeeper can tell you what pastries are sold in your building?"

Shopkeeper Qian was puzzled, but answered truthfully, "It's the usual jujube cake, gold silk cake, glutinous rice cake, white sugar cake, etc. I don't know..."

Su Mo said, "Is the treasurer Qian interested in adding a few more? With more tricks, there will naturally be more people coming to eat."

"To tell you the truth, this method has been used before, but the pastry was good for a few days after it came out, after a long time, other restaurants have learned it, and the price is cheaper than ours, so we can't sell it any more. "Treasurer Qian gets a headache when he mentions something. The way of pastries is similar, so it's not surprising that others can make them after a long time!"

"This is what I want to say to Shopkeeper Qian. Shopkeeper Qian, please try these pastries, but can you guess how they are made?" Su Mo really only wanted to buy hawthorn sauce at first, but changed his mind when he saw Shopkeeper Qian.Pretending to be from the food box, actually taking out milk cakes, puffs and biscuits from the space, and giving them to the money shopkeeper.These were all prepared by Su Mo in his previous life, but he hadn't had time to eat them yet.

Shopkeeper Qian picked up the chopsticks before he was stopped by Su Mo. He looked at Su Mo puzzled, and Su Mo explained, "Try it with your hands!"

Shopkeeper Qian did as he did, and tasted the milk cake first. Shopkeeper Qian was extremely surprised. After tasting all three, Shopkeeper Qian stuttered, "Su, Mr. Su, I don't know this recipe..."

"The prescription is not for sale." Su Mo interrupted him

"What's the meaning?" Shopkeeper Qian said impatiently. It's like a person who has been thirsty for three days finally sees water and says it's undrinkable.

"Master Qian, I don't want to buy this prescription, but we can cooperate." Su Mo was confident.

"How to cooperate?"

"I'll make the cakes myself, but Xianlaiju only needs to sell them to customers, and the profit will be [-]%."

Shopkeeper Qian hesitated, "This~"

Su Mo glanced at Shopkeeper Qian and said, "Don't think it's unfair, shopkeeper. For the fifty percent, I have to be responsible for input in raw materials, handwork and other aspects. My husband once said that you are very fair and generous in business, and very straightforward. I just came here to cooperate with Shopkeeper Qian, but it seems that Shopkeeper Qian is not like what my husband said..."

Shopkeeper Qian was in a hurry, "Fifty-five cents is fifty-five cents, but it's too monotonous for these three pastries to be the same every day!"

Su Mo took out the hawthorn sauce from the food box and said, "This is the second business I have discussed with the shopkeeper. The shopkeeper sent someone to send a steamed bun and cut it into slices!"

Shopkeeper Qian gave orders and soon the waiter came with steamed buns. Su Mo handed the hawthorn sauce to Shopkeeper Qian and signaled him to put it on the steamed buns. Shopkeeper Qian tasted it and was surprised again, "This is it?"

"Jam, the same, Fang Zi doesn't buy it, but I can supply it to Shopkeeper Qian, it depends on whether Shopkeeper Qian wants it or not."

"Yes, yes, definitely, it's just the price~"

"Don't talk dark words with shopkeeper Qian Mingren, seven hundred Wen a bottle." Su Mo said, Shen Chi squeezed Su Mo's hand quietly, "The kid is fooling people again."

Shopkeeper Qian knew that the price was definitely not cheap, but he didn't expect it to be so expensive, "Is the price a bit expensive?"

Su Mo smiled and said, "Does Shopkeeper Qian know how to eat this jam?"

Shopkeeper Qian cupped his hands and said, "Master Su, please elaborate."

"May I ask shopkeeper Qian, how much is a cup of ordinary sugar water in Xianlaiju?"

"Ten coins for a cup at the banquet," said Qian Treasurer

"What if you use jam to soak the water? Shopkeeper Qian will try it before we talk."

Shopkeeper Qian took a sip and his eyes lit up, "Thirty Wen",

"In the same way, it is also possible to spread jam on glutinous rice cakes and other bland pastries, or replace the sauce of sweet and sour pork ribs with jam, and it is not impossible to make fruity ribs. More usage costs money Shopkeeper, you tried it yourself,"

Shopkeeper Qian settled the bill, "This small spoonful earns 27 [-] Wen for nothing, and that bottle costs dozens of spoonfuls, and these things are only available to me, so there must be many people who eat them. Xianlaiju must be more famous, and the owner will be happy~" Thinking of this, Shopkeeper Qian patted the table, "Then it's settled, Brother Su, shall we make a contract?"

"I listened to Shopkeeper Qian, but I got this jam recipe by accident, so this year is not too much, please forgive me!" Su Mo told Shopkeeper Qian.

"I don't know how many brothers Su have?"

"Up to 150 bottles," Su Mo replied, and the rest had to be given away besides eating by himself.

"Okay, there are more than I thought, and I will send someone to pick them up tomorrow. But what should I do with the cakes?"

"This has to trouble the shopkeeper Qian to send someone to pick it up every morning. After the spring of the new year, the house will be cleaned up.

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