Food takes space to do live broadcast

Although the two of them returned to the small courtyard, they didn't fully see the space. They just explored one of the corners. Walking in the space on foot is definitely a physical effort.

"Why don't we buy two bicycles and then go shopping in the space?" Qin Ke said while rubbing An Yi's legs under the quilt.

"That's fine, otherwise it's too tiring to walk like this." He discussed with Qin Ke about the things that should be bought in the space.

Although An Yi has already prepared some things about the space, but it is not comprehensive, and obviously cannot satisfy the enlarged space. Boats on the lake, rattan rocking chairs, double quilts, and the open space in the small courtyard, An Yi and Qin Ke are discussing , I want to raise something, and I need to prepare a lot of things in the space, and An Yi even took out a paper note on purpose.

"By the way, there are firewood and charcoal. There is no electricity in this space, and it is too troublesome to make things." An Yi lay down on the kang to record the things he wanted to buy, and Qin Ke knelt beside An Yi to massage. An Yi reminded me.

The two had a discussion and thought for a while, until they couldn't think of it anymore, Qin Ke leaned over to An Yi's face and rubbed his face against An Yi's face. Qin Ke originally thought that An Yi would be shy with such an intimate move. An Yi's ears turned red, but then he calmly patted Qin Ke's head, as if the master was stroking a coquettish big dog.

Qin Ke was stunned for a moment, but An Yi smiled happily. He got off the ground happily, and ran outside to process the ingredients, as if he felt that he had taken advantage of Qin Ke, and hummed a little tune when he went out.

Seeing the child's happy look, Qin Ke was also happy, and regardless of whether he was being stupid, he happily followed An Yi and got off the kang.

Two extra-large pots were placed in the open space in the middle of the small courtyard. An Yi was sitting on a small bench with a brush in his hand and was scrubbing the crabs one by one. Qin Ke squatted aside and carefully picked out the snails with chopsticks, ready to part cleaning.

The snails are sorted quickly, and they are not too dirty. After washing twice, they are completely clean. After completing the task, Qin Ke began to study the two huge river mussels. The size of these two river mussels is as long as the arm of an adult man. .

When the mussel came into contact with the well water, it slowly opened its shell, exposing the meat inside to drink water. Qin Ke squatted next to it, and poked it with chopsticks when it opened the shell. , Qin Ke felt bored, and asked An Yi how to deal with it.

"This clam is too big, our pot is too small to fit it, or you can break it open with a kitchen knife, and we can cook the soup directly with the meat." An Yi looked at the clam, thought for a while and said to Qin Ke.

"Okay, I'll get the kitchen knife" After saying that, Qin Ke quickly got up and ran to the table to get the kitchen knife back.

Holding a kitchen knife in one hand and a clam in the other, Qin Ke was busy for a while, and An Yi had finished brushing the crabs, but Qin Ke didn't open the clam, and was even a little discouraged, planning to throw the clam back into the river.

An Yi has been helping the restaurant for a long time, and he knows more about shellfish. Naturally, he is better at opening shells than Qin Ke. After a while, one of the mussels was opened. As soon as it was broken, the clam opened its door.

River mussel meat is not unusual to An Yi, but he patiently showed it to Qin Ke. After looking through it, An Yi found that there seemed to be something hidden in the mussel meat. What the hands felt were round, hard objects.

After An Yi touched it, he was not in a hurry to check it, but divided the mussel into two and handed half to Qin Ke. Qin Ke stared at An Yi closely, and naturally knew there was a mystery in it. After taking the mussel, he pinched the meat After a while, Qin Ke took out a round bead from it, which was undoubtedly a pearl.

The two kneaded each other, and finally found 26 pearls in the clam shell. The pearls appeared in their hands. The pleasure for the two was no less than treasure hunting. An Yi didn't even care about cleaning these pearls, and immediately opened them again. Alright, the next mussel.

This mussel was a circle larger than the other mussel, but it didn't produce as many beads as that one, only 21, but it was obviously much bigger.

A bunch of pearls were put in a basin and rinsed with well water, but no matter how many times they were washed, they were foggy and dull. An Yi and Qin Ke knew nothing about pearls, and they didn't know what went wrong, so they could only go out of space. , searched on the Internet.

According to the internet, pearls need to be soaked in lemon or vinegar for a period of time before they become shiny. There is no lemon at home, so An Yi opens a new bottle of white vinegar, mixes it with an appropriate amount of water, and soaks the pearls in it.

A few minutes later, the two people fished out the soaked pearls, dried them with a towel, and then wiped them gently with a soft cloth. As the cloth was wiped, the round pearls between their fingers gradually revealed their original luster. The colors are not the same. The pearls inside the mussels that were opened at the beginning were shiny and pink, and the larger mussels were opened later, and there were pure white pearls inside. Longan core, about the size of pearls.

Pearls are divided into grades such as perfect round, nearly perfect round, and steamed bun pearls. The pearls in the two river mussels in the space are all top-grade perfect round pearls. Underneath, it is even more dazzling.

Although the pearls are beautiful, the two young men don't need them at all. They can only find a beautiful small glass bottle to put them in, and then find a chance to make jewelry for Aunt Zhou and the others, and send them back to City C.

After dealing with the pearls, the two returned to the space again, and felt that the space was mysterious and unusual. They just fished up two river mussels at random, and they got so many pearls, plus the colorful stones before, this space is simply a treasure.

If someone with a bad heart gets it, I don't know what these wealth will bring, but fortunately, An Yi and Qin Ke have no extra thoughts, and they all ran to the crab wholeheartedly.

The crabs were tied up and put into the steamer. Under An Yi's command, Qin Ke made a sauce for dipping the crabs in. An Yi picked out the steamed snail meat one by one, chopped them, added meat filling, and stuffed them back.

It stands to reason that the meat of such a large snail is relatively old, so this method is undoubtedly the most appropriate, but An Yi forgot that the space is different from the outside.

All the snails were brewed and steamed, and An Yi and Qin Ke ate the remaining snails. As soon as they took a bite, An Yi regretted it. Such tender and delicious snails shouldn't be all brewed.Qin Ke can see it, this kind of snail is everywhere in the lake of space, just grab it if you want to eat it.

Crabs don't need to be steamed for too long, they can be out of the pot in fifteen to twenty-ten minutes. Qin Ke has eaten thousands of crabs, and there are many special crabs among them, but those crabs don't have such a strong umami taste.

After the baptism of the steamer, the crab has become red and attractive. Enduring the heat, Qin Ke gently opened the crab's large shell. It may be because there is no solar term in the space. In this season, the crab is also full of crab roe .

Except for the inedible part of the crab, Qin Ke used a small spoon to cover the crab, collected all the crab roe, and fed all the crab roe into An Yi's mouth, and cleaned up the remaining crab roe in the crab cover by himself. In Qin Ke's eyes, crab roe is the most delicious, and the most delicious thing must be given to An Yi to taste first.

Qin Ke fed An Yi's mouth full of crab roe. The taste of the crab roe was extremely delicious, but An Yi felt a little sweetness from it.

A whole crab was fed to An Yi, and Qin Ke eagerly tasted it. The crab roe was dense and smooth, and it was delicious without any earthy smell. , The crab meat is dipped in the sauce, and the taste is richer. There is no place for the whole crab to be wasted, and even the crab legs are full of meat. With a light suction, it will come out of the crab shell, bringing out a delicious soup.

In addition to crabs, snails are also the main event. Steamed snails are re-brewed. In the snail shell, they are balled into a small meatball. Pick them out with chopsticks and put them in your mouth, and then drink a sip of the gravy in the shell, which makes people sigh. , life is beautiful.

The new year is coming soon, and the things that the two of them plan to do will not be carried out until the end of the year. Naturally, the matter of exploring space will be postponed because there is no tool. The two of them will start to feel sleepy when they are full. Follow your own mind and take a nap in the space.

The space was quiet and comfortable. An Yi and Qin Ke slept until three or four o'clock, and even felt weak after waking up.

For young people, there is nothing to do in the first few days before the Chinese New Year, and TV dramas are also arranged as special programs for the New Year. Even if they are out of space, they can only broadcast live.

It has been almost half a year since the live broadcast, and An Yi is now very familiar with it. He doesn’t need to cook, and he can broadcast live for several hours as long as he chats with the people in the live broadcast room. In Qin Ke's view, An Yi is worthy of such popularity.

——[Insomnia's Big Drumstick]: My congee is really my little angel~

——【Insomnia Big Drumstick】: Always save me when I'm bored~

——[Bright Light]: The white porridge is so big ~ what to cook today~

——【拍礼不】: Yes, looking forward to it~ Although I just ate my fill~

……

——"I won't cook today."

——【Second Young Master, don't run away】: It's an awkward chat~ That's really nice~

——[Hanquan]: Let’s talk about your roommate today~

——[Brother Zilong]: Yes, yes, yes ~ Star Eyes ~

……

——"Today is awkward chatting, I don't cook, I will sing for you."

——[Swaying Sayuri]: My ears are blind!My porridge is going to sing!

——[Begonia]: My God, I’ve never heard of it!

……

——[System]: A pot of turbid wine will give you 'aircraft carrier x1' ~ boom!

Full-frequency broadcast: My porridge is singing~~~~IDxxxxx

The bullet screen was brushed up quickly, but An Yi's eyes had already turned to Qin Ke, and Qin Ke immediately lowered his head when he received An Yi's small eyes, and said cowardly.

"I didn't waste my money, really"!