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Chapter 123 Turtle Hand Barnacles

After the first phone call, the expression on Qin Ke's face became serious again, and he pondered over and over again before speaking out.

Last time in city S, that person threw away Qin Ke's mother's belongings and hurt An Yi again. Qin Ke used his contacts to attack his business that night. After cutting off their supply, that person is not an idiot, everything came together, so he naturally knew that someone was messing with him.

It's just that Qin Ke hid it too deeply. It wasn't until yesterday that he got some clues. This call was made to question him.To that person, Qin Ke was already an outsider who didn't like him, and Qin Ke had nothing to say to that person, so he hung up the phone directly.

However, when it comes to An Yi, Qin Ke is still a little cautious. He knows that An Yi will support him, but he still can't help worrying, worrying that if he attacks his father, An Yi will dislike him and be cruel.

Perhaps the more he likes a person, the more he cares about his thoughts. Here at An Yi, Qin Ke always wants to behave better.But even though he was so worried, Qin Ke still told An Yi everything, without hiding anything.

After hearing about this incident, An Yi didn't speak, and directly pulled Qin Ke into the space. When the two of them were lying on the bed, An Yi held Qin Ke in his arms, and said softly that you were too tired, and then never again. speech.

The time that An Yi and Qin Ke spent together was not too long, but the tacit understanding between the two made them connect with each other at certain times. An Yi's words undoubtedly comforted Qin Ke and made the tired After so many days, Qin Ke finally had a peaceful sleep, both physically and psychologically.

Since the summer vacation has not yet started, and now there are only a dozen days left in the vacation, the two finally have time to enjoy a leisurely life, and when they are still enjoying their leisure, they start to decorate the small courtyard.

One side of the small courtyard of the space is a vegetable field, and the other side is a breeding pen for raising some chickens and ducks. It's just that the two of them have no interest in raising animals, so they put some sundries and rice bundles in it.

When the two of them had time before, they planted a large amount of rice, and the threshed rice was packed into several bags and placed in the partition.

The two of them had to eat the rice for a long time, so An Yi and Qin Ke didn't plant it any more, and the straw was neatly piled up into a small haystack and placed outside the small yard, so the yard was naturally empty.

When I went to the villa in S city last time, Qin Ke saw that An Yi especially liked the small bamboo waterwheel in the lake, as well as the grape trellises and swings. Personally planted casually, and there is no aesthetic feeling.Now that there is nothing else going on outside the space, Qin Ke thought about making a few things for An Yi himself.

Before Qin Ke went to work, he deliberately asked An Yi to send him out of the space. He checked the way of the small water truck outside the space, and after downloading it to his mobile phone, he let An Yi accompany him into the space.

Holding various tools, Qin Ke sat on a small bench to handle bamboo. An Yi hadn't seen how to do it, and had no idea about these things, so he let Qin Ke handle it alone, and turned to go to the beach by himself.

The seaside scenery is still as pleasant as before. The coconuts on the coconut trees are growing one crop after another, and the coconut crabs under the trees are the same as before.

If An Yi wants to catch coconut crabs, he can grab two or three at hand, but this time An Yi's target is not them, but another kind of seafood.

There are all kinds of delicacies hidden on the beach, and clams are one of them. There is no pollution on the seaside of the space, so there are many kinds of seafood. However, there is another magical feature of the space, that is, some places are pure beaches, while others, But it seems that it is specially reserved for growing seafood.

Small water bubbles appear from time to time on the beach and the edge near the sea. It is these water bubbles that make it easy for clams to be found even if they are buried underwater.

An Yi approached the beach with a basin in his hand, with his trousers rolled up, he didn't need to do anything else, he could start harvesting clams just by squatting down.

The sand was opened layer by layer, and the clams hidden inside were exposed. Originally, the clams were greedily drinking the sea water, but the moment An Yi attached his fingers, the flesh of the clams immediately shrank back. The movement was so fast, if not An Yi had already prepared for it, maybe he would pinch his hand.

With both hands left and right, An Yi can turn over a dozen in a large pit. With such efficiency, it didn't take long for An Yi to fill up the small basin he brought.Washing the clams with well water was too wasteful, and the sea water was right in front of them, so An Yi simply took a basin and washed the clams with the sea water.

When all the clams were washed and An Yi returned to the courtyard with the basin in hand, Qin Ke hadn't made anything but a pile of unrecognizable materials in front of him.

"Would you like to go to the beach together?" An Yi put the clams into a big basin to spit out sand, turned around and took the empty basin, and when he wanted to go back to the beach, he saw Qin Ke looking helplessly at him, An Yi He opened his mouth and asked.

"Well, together" seems to be the loneliness of being alone just now. As soon as An Yi opened his mouth, Qin Ke immediately threw the bamboo in his hand, ran to An Yi's side in a hurry, grabbed An Yi's hand, and prepared to go to the beach with An Yi.

It was only a blink of an eye to reach the beach, but Qin Ke's hand was not so easy to let go.Qin Ke grabbed An Yi's hand and kneaded until the last two people reached the place. Under the pressure from An Yi, Qin Ke let go of his hand aggrieved.

The boulders are washed by the sea, and many seemingly ugly, but actually very delicious seafood, such as barnacles and oysters, will grow.

Qin Ke often saw oysters, so he instinctively thought that An Yi was here to pick oysters, but An Yi went to the barnacles, which made Qin Ke very puzzled, but An Yi has always been very good at eating, so Qin Ke also joined An Yi Beside him, he tried hard to pick the barnacles.

An Yi picked up the barnacles while telling Qin Ke the story of the barnacles. This kind of barnacles has a nickname called turtle hands. Eat, An Yi saw it one by one before, and always wanted to find a chance for Qin Ke to eat.

Qin Ke didn't think there was any difference between this barnacle and ordinary barnacles at first, but when An Yi said the nickname, it really made Qin Ke see the meaning, but this barnacle looks strange, Qin Ke didn't see it no matter how he looked at it , how to eat it.

In addition to the turtle-handed barnacles, An Yi also touched a lot of small conch shells under the boulder. These small conch shells are not big, but there are a lot of them. The two of them touched slowly for a while, and there was half a small pot. It would be better to keep it as a snack but.

"Want to eat oysters?" An Yi asked casually, seeing that Qin Ke was always staring at the oysters.

"Yeah..." Qin Ke's eyes were sharp, and when he stared at An Yi, An Yi felt that Qin Ke had been hungry for a long time.

Seeing that Qin Ke was in such a hurry, An Yi pried off an oyster with a tool, quickly opened the shell, and handed it to Qin Ke.

"Cub, do you know that eating raw oysters is strong/yang?" The water quality in the space is good, and the oysters are also very plump, and they taste very good when eaten raw. After tasting it, he swallowed it directly, and then said to An Yi.

As soon as these words were uttered, An Yi immediately understood. Qin Ke's eyes just now did not mean that he wanted to eat oysters, but he clearly had other intentions. However, Qin Ke didn't give An Yi a chance to react, and put his arms around An Yi's waist directly. With an oyster-flavored mouth, he gnawed at An Yi's mouth.

As soon as Qin Ke ate an oyster, Qin Ke couldn't control himself a little bit. An Yi knew that he wanted to keep his mouth shut today, so he couldn't eat this oyster. As soon as Qin Ke finished kissing, the two changed places before their mouths parted.Qin Ke was still immersed in the aftertaste, and An Yi hurriedly carried the basin to the sink.

The small conch can be cleaned by scrubbing carefully with both hands, while the turtle hand barnacle is more troublesome, and the sediment on the surface needs to be cleaned with a small brush.

When the barnacles just started to be washed, Qin Ke rushed over and took over the work from An Yi. There was only one brush in the space, and Qin Ke was in charge of scrubbing, while An Yi directly cleaned the pot to start frying the conch.

The conch tastes very delicious, and it also has salt in it. Too much seasoning will cover up its own taste, so An Yi just added a little homemade chili sauce, and it came out of the pan after frying.

A small pot of conch was fragrant, and the white and tender meat had been shelled, but An Yi didn't eat it first, no matter how curious the taste was. Instead, he put some in a bowl, took a toothpick, and walked slowly to Qin Ke's side.

Turtle hands don't really need to be washed very clean, but An Yi only knows how to eat, and Qin Ke doesn't know anything about it, so the progress of cleaning is very slow, even when he eats conch meat, Qin Ke only washes more than half of it.

The meat of the small conch is soft and tender, and the umami taste is better than that of the large conch, but the small conch is too troublesome to eat, and most of them are regarded as snacks.

Qin Ke continued to clean the barnacles, while An Yi picked up the conch meat with a toothpick. When three or five meats were enough for a mouthful, they brought them to Qin Ke's mouth. The two of you took a bite of each other until the barnacles were washed. I ate three small bowls.

The method of making barnacles is simpler, just boil water with a little ginger and salt, and the time does not need to be too long.

It was the way of eating the barnacles that Qin Ke couldn't figure out.

"How can this be eaten?" Qin Ke took the whole barnacle to look around, and finally asked An Yi with a puzzled expression.

The turtle hand barnacle is a whole. An Yi peeled off part of it, and then tore off the outer skin of the barnacle, and the meat inside was immediately exposed. An Yi taught Qin Ke carefully, and conveniently stuffed the meat in Qin Ke's mouth .

Qin Ke bit the meat, licked An Yi's fingers, pretended to be nonchalant and said, "It's still delicious to you."

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