National teacher, your man ran away

Although the pickle workshop has not yet officially opened, Yao Yixin has already started to do a lot of preliminary work with Bai Shisan. With a clever mouth, a dead person can be said to be alive, and Yao Yixin is more at ease in entrusting the food shop to him than in managing it himself, so there is enough time to prepare for the preliminary work of the pickle workshop.

The location of the workshop has been decided long ago. It is a rocky beach near the lower reaches of the river in Yaojia Village. Yao Yixin ordered people to lay the foundation here, and built a pile with a big log as thick as a person, and then used pebbles on the barren beach Mix it with rice milk and fill it back. This thing was used to build city walls in ancient times. It is absolutely strong. The well-made foundation is estimated to be able to withstand an earthquake of magnitude [-] or [-], not to mention the soothing water flow of the small river. Flash floods in summer will never destroy the workshop.

The whole workshop is directly built on a solid foundation. In order to facilitate transportation, the ground is filled with smaller pebbles mixed with rice milk to make it flat. The effect is not only strong, but also very beautiful. Yao Yixin didn't feel distressed about the huge wealth that this workshop would create for the Yao family in the future.

The main building of the workshop is a grass house made of mud bricks and straw in order to facilitate microbial fermentation. Although it looks simple, the pickles made by this house are the most delicious after being fully fermented by nature.

Now, a row of more than a dozen thatched houses have been built long ago, and the custom-made sauce jars will be delivered soon. Everything is ready, and they are just waiting to recruit workers.

With Yao Yixin's order, the recruitment of pickle workshops in the entire Yaojia Village was a sensation, officially kicking off——

If there were Weibo and WeChat in this time and space, then the topic "workshop recruitment" would definitely occupy the top spot on the local hot search list for half a month!

The reason is very simple. The wages offered by Yao’s pickle workshop are very attractive: vegetable washers are paid [-] Wen per month, and those who make pickles have to sign ten-year long-term labor documents, but they are paid [-] Wen per month. Wenqian, even those who are in charge of doing chores and cooking have [-] Wenqian per month, and they all include two meals at noon and evening, and those who stay up late at night and work have a supper and snacks, and they also get extra rewards for staying up late and working overtime!

The most important thing is that the housekeeper Bai of the Yao family said that their pickle workshop does not have to work all year round, and they will also give everyone a holiday during the busy farming season, so that everyone can go home and finish the farm work at home before returning to work , that is to say, working in the pickle workshop does not affect their family's farm work at all, and they can use the slack season to earn money. It couldn't be more considerate!

Anyway, one person in Yaojia Village counts as one, and anyone who meets the age standard has to go to the workshop to register. Anyway, the Yaojia workshop needs a lot of workers, and they can't do high-paying vegetable washers and pickle workers. They can go in to do odd jobs, cook, sweep the floor Sauce jars are also good. The salary of two to three hundred yuan a month is close to home, and two meals are taken care of. It is much better than carrying bags at the pier. Carrying bags doesn’t care about meals. Money, minus the money for meals, there is almost nothing left.

Within two days, the workshop was full of people, because Yao Yixin specially ordered that each household be assigned at least one quota, so this time, each household has at least one person, and at most two or three people. Work, naturally no trouble, everyone praised the young master of the Yao family for his kindness, taking care of them, the elders couldn't help but feel a little bit excited, thinking about waiting for this year's New Year's festival to see if they can Yao Yixin couldn't be persuaded to take over the position of village chief, who had been vacant for a long time and couldn't find anyone to fill it.

Their Yao family village has been poor for so many years, so they really need a village head like Yao Yixin who can lead everyone to get rich!

Yao Yixin didn't know that he had been "stalked" by several enthusiastic clan elders, and he was calculating the quantity of the first batch of ingredients that needed to be purchased based on the number of sauce jars he had ordered.

Liberal arts students are not good at this point. After the college entrance examination, the math will be returned to their alma mater, and Yao Yixin can't use the abacus, so it is very difficult to calculate the accounts!

At this moment, the almighty Mr. Bai came out to save his young master.

"Master, why don't you think this way? Let's buy ingredients batch by batch first, and make batches. In the end, if there is any left over, we will send it to the restaurant for cooking. It won't be wasted. Wait until the first batch." A batch of pickles has been put into the tank, don’t you know how many ingredients are shared by this batch? This way, when we buy next time, we will know it in our hearts. At most, it will be a waste of money. ..." Bai Shisan didn't have the nerve to say it, he always felt that their young master was so stupid and cute, and he looked a little cute.

When Yao Yixin heard this, he suddenly realized that he was a fool!If you can't run out of ingredients, you can send them directly to the food store, so there will be no waste at all!Moreover, even if he does the calculations, it’s useless. The ingredients still have to be purchased batch by batch. This time and space is not like their time and space. Vegetables purchased in large quantities are calculated directly by car and bought from the wholesale market at one time. Well, everyone is stuck in the era of the small peasant economy, and they can't find a place to buy in bulk.

"You're right! Just do as you said!" Yao Yixin simply threw away the brush in his hand, wiped his hands, and decided to go out for a walk. After sitting for so long, he felt like his waist would break.

Calculating accounts is really not a job for liberal arts students!

Now, Yaojia Village is not as cold and lonely as it was when he first came back. The people in the village have made a living, and they are full of energy. The old people and children are busy raising chickens and ducks at home. This job does not need to be too big. Physical strength, each family raises [-] to [-] chickens and ducks, and the eggs and ducks produced every month can earn several hundred yuan when sold on Yao’s Zhuangzi, which is equivalent to the income of a strong laborer carrying bags at the dock; Most of the strong laborers signed employment documents with Yaojiazhuangzi and workshops, and provided two meals a day, which saved a lot of expenses for the family, and they still had money to take home every month. A disabled person with poor legs and feet was specially recruited to the Zhuangzi because of the kindness of the young master of the Yao family. He did some work like guarding the door and lighting fires. How could he have thought that he could still earn money for the family?

The whole Yaojia Village is very busy. The first batch of vegetables purchased by the pickle workshop has arrived. The workshop is unloading, and a few strong men are unloading the cowpeas, green and red peppers, young ginger heads, etc. in the big baskets from the carriage. , Someone immediately picked it up and sent it directly to the vegetable washing pool connected to the water source. Several people in charge of washing vegetables quickly picked it up and began to pick and wash vegetables. These people are used to doing farm work. It's very quick. Three big carts of vegetables can be washed and dried in one morning. After drying the moisture outside, the next step is to pickle.

The temporary steward of the pickle workshop was finally "robbed" by Song Ye, and I don't know what this kid told his father, Uncle Song Ming. Anyway, Uncle Song Ming didn't stop him this time. Instead, he took the initiative to beg Yao Yixin, the master, to give his son a chance to exercise.

In fact, Yao Yixin has long been optimistic about Song Ye's talent. Although he is a husband, Song Ye has a bright and generous personality and a flexible mind. If Uncle Song Ming hadn't stopped him before, he would have wanted to pull Song Ye out for exercise. , what their Yao family is in urgent need of is a steward like Song Ye Huangyun.

Seeing that Song Ye managed the entire pickle workshop in an orderly manner, Yao Yixin nodded with satisfaction, and did not disturb the busyness of the pickle workshop, but bypassed the workshop and was going to visit the chicken farm.

The custom here in Qingjiang County is like this. After the autumn harvest, the farmers will always seize the time to hatch a batch of chicks and ducklings while the weather is warm. In this way, there are still many insects, melons and fruits in the fields after the autumn harvest. As fodder, it will be raised until the end of the year, and a batch of chickens and ducks can be slaughtered before the end of the year. Fresh chickens and ducks are very in demand for the New Year. Many families in the town want to buy them. I sold it for money to celebrate the New Year.

Therefore, Zhuangzi has recently sent a lot less eggs and duck eggs to the food shop, because I want to keep a batch of eggs and duck eggs that can be hatched as seeds. Yao Yixin wants to see how the hatching is going there, but unexpectedly, he just came here I saw two half-sized children carrying half a basket of broken eggs and pouring them out, with annoyed and frustrated expressions on their faces.

"What's the matter?" Yao Yixin frowned.

"Ah? Master! This, this..." When the two boys saw their young master, they panicked and almost dropped the basket in their hands. One of them was probably afraid of being scolded, and his eyes turned red instantly.

"Master, alas! The temperature has been a little low these two nights, and the firewood in our greenhouse is a bit late. This batch of hatched chicks froze to death, and it's all my fault!" the temporary steward of the chicken coop He is the biggest melon in the group of boys. When he heard that his young master was coming, he hurried over to plead guilty. Even if Yao Yixin didn't come, he would go back to the old house to plead guilty after dealing with the affairs here. Such a big incident happened The incident caused the loss of hundreds of chicks who were about to hatch. He felt that he had done his job well and was ready to take the blame and resign.

"It's not all your fault. It's okay. It's the first time. It will be great if you have experience next year." Yao Yixin didn't take it seriously, and patted Guawa on the shoulder. There is no thermometer in this time and space, and the temperature of the greenhouse is already high. It is difficult to control, not to mention that hatching has a certain chance of failure. He is very optimistic about Gua Wa who is down-to-earth, so he is put on the chicken farm to train him. Things must be able to withstand failure. Gua Wa can take the initiative to take responsibility and not pass the responsibility to the people below. This character itself is already considered a qualified manager. Yao Yixin is most satisfied with this.

As for the loss of more than 100 eggs?

Yao Yixin looked at the eggs that failed to hatch in the basket, and smiled maliciously: "Who said these eggs were wasted? Wait for the young master to cook you something delicious today! Go, go to the kitchen!"

Yao Yixin also saw these eggs that failed to hatch, and then remembered a "local specialty" that was particularly popular in their previous life-hair eggs.

As "China's famous dark cuisine", hairy eggs, like hairy tofu, are a nightmare experience that Wai Nuoren has to go through after coming to China.

Hairy eggs are also called prosperous eggs and live beads in some places. In fact, they are eggs that have not hatched successfully. Some eggs have not yet hatched into the shape of a chick, and some eggs already have a head, wings, and feet inside. Traces, this kind of egg hatch that is also a chicken and an egg, looks very scary in crooked nuts, but it is the favorite delicacy of Chinese people.

In the time and space before Yao Yixin, there were often old women in their hometown who were busy eating food, guarding a burden, two coal pellet stoves, and two pans on it, one with live beads in it, that is, fluffy eggs without chickens, and one with There are fluffy eggs with hatching marks of chicks.

The fluffy eggs with eggshells are baked slowly on the pan until the eggshells are baked until golden brown, and the fat of the chicken itself is exposed to the chicken body. If you like spicy food, add some cumin or Pepper powder, when eating, peel off the eggshell, tear off the fluff on the surface of the chicken, bite it down, it is tender and fragrant, the Chinese people who like this bite can’t stop, they are so tough that they dare to eat the crooked nuts with raw meat, see This scene is basically scared to pee.

Yao Yixin picked more than a dozen fresh fluffy eggs, first cut some old ginger slices, added star anise and other spices, boiled the fluffy eggs in a pot, then took them out and cleaned the fluffy eggs to remove the dirt on the surface. Crack the eggshells, wait until the water is drained, and bake them slowly in a pan. Sprinkle some salt and cumin while baking, and a strange fresh fragrance will gradually diffuse out.

"This smells so delicious." Gua Wa's eyes widened in surprise. The dolls in the countryside are not afraid of such things as hairy eggs. When they are naughty, who hasn't gone to the woods to catch sparrows and roast them?It's just that no one thought that this kind of unhatched hairy eggs could be baked and eaten.

Since there is no psychological shadow, it will be easy to handle.

Yao Yixin divided the baked fluffy eggs into two, and everyone just used a few leaves as a cushion, squatting at the door of the kitchen to eat the fluffy eggs, and the five senses of Bai Shisan who followed behind were almost distorted up.

As a cleanliness patient, the moment Mr. Bai saw the hairy egg, he felt the fear from the depths of his soul...

The author has something to say: Please check the red envelopes for those who guessed correctly, that's right!It's a hairy egg!Especially those who hatch chicks emmm~

Have you all eaten?Our night snack stall here has a really high order rate of baked eggs!

This chapter is purely a spoof. I vaguely remember that when I participated in the Sino-German Friendship Meeting, I took the German friends to experience the "local folk specialties".

I always feel that after experiencing the soul crit of Maodan, taking them to experience fermented bean curd seems not so scary hahaha!