annoying shadow exercise

32

He slid down the slope like a wild dog running wild all the way, and arrived at the powder shop after a short ride.

"Shengzi, what about food fans?" The boss greeted Bai Zhen before seeing him, and said enthusiastically in Mandarin, "Is Ah Zhen on vacation?"

Bai Zhen nodded and smiled, "Grandpa, two big bowls of beef brisket noodles."

The noodle shop is very simple, Bai Zhen chose a seat under the arbor outside, and the boss quickly brought up two bowls of noodle.The noodles and beef brisket are served separately, and the beef brisket in a small stainless steel bowl is obviously much more than the normal serving. "Eat more."

The two thanked each other, and the boss waved his hands with a smile, "Chen Qingming is so lucky to raise two good boys."

The boss wiped off his sweat and went to work again.Chen Yisheng was about to pour a little of the special tomato sauce in the bowl into the soup powder when Bai Zhen beat him with chopsticks.

"Did you hear what Grandpa said? Excuse me?"

Chen Yisheng looked confused, "What?"

"Are you good?"

"..." Yi Sheng opened his eyes wide, "I'm still not good?"

Bai Zhen had a "what do you say?" expression.

Yisheng put down his chopsticks with a slap, "It's been so long and I don't know how to come back to take a look! As soon as I come back, I will preach! What's wrong with me! Just because I just went downhill and rode faster?!"

"Do you know it's dangerous? You know how to play at this age! Isn't it the most exciting to break your leg!"

Chen Yisheng snorted, "You are the only one who is so bold that you dare not even ride a roller coaster."

Bai Zhen stopped talking, looked at Chen Yisheng silently for a few seconds, then lowered his head and began to eat the noodles.After eating the noodles in silence, Bai Zhen paid the money, chatted with Grandpa for a few more words, and left Chen Yisheng behind.

The center of the town is messy and crowded, even a little dirty, very careless, but very lively.Bai Zhen bought a cup of freshly squeezed sugarcane juice on the side of the road, and watched the proprietress stuff a piece of sugarcane into the machine, and then spit out the residue from the other end, and the cup of sugarcane juice was squeezed out.

He walked while drinking, and all kinds of plants grew chaotically on the side of the road. It was not aesthetically pleasing, but it was indeed full of greenery.

After a while, the sound of pedaling a bicycle came from behind, Bai Zhen continued to walk forward without looking sideways, Yisheng got out of the car and chased after Bai Zhen.

"Brother Ah Zhen, brother!" He tugged at the hem of Bai Zhen's clothes, "I was wrong!"

Bai Zhen stopped, "What's wrong?"

Chen Yisheng lowered his head, "You shouldn't talk back."

Bai Zhen turned his head and continued walking.

"Brother, brother!" Chen Yisheng continued chasing and pulling at the corner of his clothes, "I know! I won't ride a motorcycle or sprint downhill from now on!"

Bai Zhen turned around and looked at him steadily, Chen Yisheng whispered again, "I am very careful when riding a motorcycle, I only ride it once in a while."

Bai Zhen sighed, "Say you're annoying, can you save me some trouble? Everything needs to be exciting, what will you tell your uncle and aunt to do if something happens? Do they know you ride a motorcycle?"

"……do not know."

"Last year, the youngest of Aunt Chunfang's family rode a bicycle at night without a helmet and fell into the ditch and lay in the hospital for half a month. Did you forget? That was luck, it was just a little flesh injury. Even if she is an adult and has a driver's license, she can fall into the ditch. And you?"

Chen Yisheng lowered his head, "I know I was wrong. I will pay attention to safety in the future. But can you stop treating me like a child. I am taller than you..."

"...It's amazing to be taller than me? Why don't you compare yourself to someone who is two meters tall and plays basketball?" Bai Zhen really believed his evil, "I think you are tall but not brainy! If you want to not be treated like a child, just take Act like an adult."

"Who says I don't have a good brain? I even got into the top [-] in the final exam this time." Chen Yisheng chased after Bai Zhen, "Brother, last time you said that I would be rewarded for being in the top [-]. Hey, Ah Zhen Brother, did you hear, you are not trying to play tricks, are you?"

"What do you want?" Bai Zhen said angrily.

"I haven't made up my mind yet." Chen Yisheng said with a smile, "Brother Ah Zhen, I also want to drink sugarcane juice."

"Buy it yourself."

"I have no money." Chen Yisheng said pitifully.He did give the grandma all the money just now.

Bai Zhen pouted and handed over his own sugar cane juice, Yi Sheng took it with satisfaction and drank it happily.Although he has grown taller this year, there is still a little childishness in his eyes that will not fade away in the future.Bai Zhen shook his head with a smile, and said in his heart, "He said he wasn't a child."

The two mountains of corpus and translation were on his shoulders, and Bai Zhen lived a life of rest and rest every day.There is a custom in the countryside here before and after the Chinese New Year. It is a custom to invite relatives and friends to have a feast at home on a certain day. If there are too many people, a team of chefs will be called to cook at home. If there are few people, brothers and sisters at home will be called to help. The specific operation It's all about preference.

Generally, more seats are invited after the new year. Now, in order not to conflict with other families, more and more people are invited before the year.There is more than half a month before the Chinese New Year, and Bai Zhen has already had a few banquets with him.

The food here is light, and the word "fresh" is pursued, but Bai Zhen can't eat fresh food, and always feels fishy, ​​so he is often not used to eating it.During the holidays, my uncle usually cooks at home. When I go out to eat, I can choose something that suits my taste, so it’s okay.But when you go out to eat, you can eat the original and most local recipes here. All kinds of seafood are steamed and boiled, dipped in soy sauce or garlic chili sauce. People around praise "fresh, fresh", Bai Zhen felt his stomach cramping from eating.

He is really afraid of having dinner with him every year.

Today's banquet is not a New Year's banquet, but a full moon wine for the grandson of a brick factory owner.The owner of this brick factory has only one son, and his grandson is also the eldest grandson. The baby is not good, and the banquet is very luxurious.

The banquet is held in the yard of the boss's own house, and the boss invited a team of chefs to set up a stove to cook.All kinds of cold and hot dishes came on the table continuously, and now there was another plate of grilled brown meat, with a small plate of sugar on the side.

"What is this?" Bai Zhen asked Yi Sheng beside him.

"Roast suckling pig." Yi Sheng picked up a piece and dipped it in some sugar for Bai Zhen, "Taste it."

"..." Bai Zhen took a bite and felt very desperate.

Chen Yisheng ate calmly, Bai Zhen couldn't help asking, "Don't you think it's fishy?"

"Huh? I don't think so."

Bai Zhenxin said, "Well, this is the local stomach that I was born and raised in."

Then everyone served a cup of shark fin soup, which was delicious, and Bai Zhen felt that the world had become a better place.Then there was a plate of lobsters as big as a person's hand, but unfortunately they were boiled and tasteless. Bai Zhen dipped in soy sauce and ate while thinking, it would be better if it was fried spicy.While eating, he sent a picture to Xu Fang live, and Xu Fang replied with a takeaway photo of roast goose rice. Bai Zhen curled his lips and said that he didn't like roast goose either, so he didn't want to provoke me.

Bai Zhen never got full from eating these dishes, he just ate a few mouthfuls.In the end, a pot of fish soup was served, and Bai Zhen couldn't do it after taking a sip. He felt sick for a while, it was too fishy.

His parents are not from here, his father likes spicy food, and his mother always cooked according to his father's taste when he was a child, so although he grew up here, his taste is completely different from here.Later, I lived with my uncle and aunt, and the cooking at home would also accommodate my uncle and him, and it would not be as authentic as eating a New Year's banquet.Originally, he followed his uncle's family, and his taste became somewhat milder, but after going out to school, the delicious food in Huahua World reawakened his taste, and he later returned from winter and summer vacations and gradually changed to only coming back for a week or two during summer vacations. Winter holidays sometimes come back late and leave early, and the taste buds are becoming less and less used to this place.On the other hand, Yisheng, after all, his aunt is a local, and most of the uncles and aunts of his grandparents are also in the local area, and they live very close together. He can not only eat the taste here, but also follow Bai Zhen and the others to eat some spicy food.

There are annual banquets every year, and this year seems to be particularly numerous, with all kinds of Timing wine, full moon wine and the like. Bai Zhen feels that besides doing liver work, he is eating wine, and he feels dizzy and hungry every day.

I don't know if the piece of roasted suckling pig was too scary today or the fish soup was too nourishing, but Bai Zhen started to feel nauseous in the afternoon, feeling his stomach was swollen, and the next day he felt uncomfortable as if his intestines were hard.There was still wine that day, but Bai Zhen didn't want to eat anything, so he stayed at home all day, feeling relieved at last.There is no takeaway in the countryside, and he doesn't want to move, besides, he can only eat porridge at the moment.He stopped and went to work at home for a day, and when he was tired, he would lie down and rest for a while, and when he had enough rest, he got up again, which was quite comfortable.

This state lasted for another two days. His intestines were always uncomfortable, he had no appetite to eat, and his stomach hurt from time to time. Finally, his uncle couldn't stand it anymore and dragged him out to see a doctor.I didn't go far, so I found an old Chinese doctor at a small clinic in the town.The old doctor took Bai Zhen's pulse and said it was enteritis, so he prescribed some intestine-reducing pills and came back.

After taking the medicine for two days, Bai Zhen felt much better, but he still had no appetite.After eating porridge for almost a week, Bai Zhen felt that he could change the name to white porridge soon, but he still had no appetite at all when he thought of boiled southern snails dipped in garlic chili sauce.

He is slowly working on his side to recuperate his intestines and stomach, and Xu Fang's long-time Shura field has finally come to an end. A year ago, he had to make a mid-term report with his client. The client's company is in the provincial capital where City K is located. I'm going on a business trip for two days, and I plan to take a few days off to play here after the report.Of course, the main purpose is to be with Bai Zhen.

Bai Zhen started to catch up with the progress in a good mood. To do this kind of big project, you need to have a plan. First, calculate how much you need to do in a day on average, and then adjust according to the actual situation. Do more, or if you have something to do in a few days, then you have to catch up with the progress ahead.Of course, everyone has procrastination, except those who are self-disciplined to abnormal.He also had the painful experience of sitting up and falling asleep every day because of the procrastination of the day after day.

In the past few days, he took Yisheng to the city to eat stew pot, hot pot and so on, and his appetite gradually returned.