The Garden Life of a Little Gardener
Chapter 49
After returning home, Chef Bao poured the lo-mei brought back from the homestay into a plate and served it directly to the table.
Zhou Quan found a large white porcelain basin, poured the remaining cans of eight-treasure porridge into it, and heated it in the microwave.
This dinner was probably the easiest dinner Chef Bao has had since he moved into the second floor of Zhou's small house. Since he took over the Zhou's kitchen, the food has never been cooked so quickly.
Watching the evening news on TV, Zhou Quan took a piece of chicken liver and gave it to him.
Well, it is fragrant, thick, velvety and dense, as expected of the lo-mei made by Baoyan.
Before dinner was finished, Uncle Wen called and asked about those kung fu dishes.
The two discussed over the phone for a few minutes, and after assigning their respective tasks, Chef Bao hung up the phone.
Zhou Quan was very curious about the guests this time. The guy who talked to Brother Baozhen at the hotel just now was obviously familiar with him, but looking at Brother Baozhen's reaction, he was cold and indifferent.
This doesn't look like Brother Baoyan's character. You must know that although he looks cool and cold on the outside, he is actually a person who is cold on the outside and hot on the inside.
If it was really an acquaintance, or the relationship between the brothers and sisters that the other party said, Brother Baozhen would not react in this way, unless...unless the two of them had some festivals before.
Just when Zhou Quan was thinking wildly while holding the porridge bowl, a large bowl suddenly appeared in front of him.
The large ceramic bowl with blue flowers on a white background can be used directly as a small basin. Hey, isn’t this the special rice bowl for Brother Baoyan?
Zhou Quan raised his head quickly, and saw the owner of Dahai Bowl handing the rice bowl in front of his eyes and saying, "One more bowl."
It was only then that Zhou Quan remembered that the rice bowl was on his side, but the rice bowl turned around to serve the porridge and said, "Oh, it will be ready soon."
The big big bowl full of porridge was sent back to his master again by Zhou Quan, who held the rice bowl with chopsticks and sliced lotus root and put it into his mouth, saying: "The person who ordered the food is called Zou Xu, he is my second senior brother, and he is also My master's only son. We are about the same age, when we were in cooking school, our class was also a dormitory, and I slept in his upper bunk."
"That's right, he is really your senior brother."
"Well, I went to Suizhou back then and continued to learn how to cook with my grandfather's younger brother. The master took care of me. Although I worshiped his son as a master, I have been learning skills from the master. The master Raise me like my own grandson, and teach me all my abilities, even the master is very envious."
There is such an unwritten rule in the handicraft industry. If the older generation of any family is optimistic about a child who has talent in this industry, he will not directly accept apprentices, but let the apprentices accept apprentices, and bring them to him to teach .
Although they are masters and disciples in name, in fact this junior was taught by the elders hand in hand, and the reason why they did this was because the industry didn't want to mess up the seniority.
Just like in the case of Brother Baozhen, he would not be accepting apprentices, otherwise the younger apprentices would be five or 60 years younger than the older apprentices, and there would be a large number of disciples who were two or 30 years older than the younger apprentices. How do you get along?
"Since you are a senior brother, why are you so...so...so..."
"So cold, isn't it?"
"Well, anyway, it doesn't feel like you two are acquaintances."
"The reason for this is quite complicated. There are personal reasons and there are also reasons from the teacher's door. However, you should stay away from him for a few days when he lives here?"
"why?"
"Because I'm unhappy watching it?"
? ? ? ? ?
"What's the reason? Why is it like a joke?"
"It's not a joke. Anyway, remember what I said, don't get too close to him."
"Oh."
Although it is a bit baffling, Zhou Quan feels that he must know more about that 'playboy' brother Bao Yan in the pink shirt than he does.
Since he has already said not to get too close to the other party, it's better to keep a distance, since they didn't know each other anyway.
However, Zhouquan soon realized that his thinking seemed a little too simple, because he wanted to keep a distance from the other party, but the other party seemed to be very interested in him, and always came to chat with him.
Zhou Quan didn't want to bother, anyway, as long as he wanted to do it, there would always be work waiting, and he could find any excuse to get rid of that foxy eye.
But Fox Eye is really worthy of the word Fox, every time I find him, the content of the chat with Zhou Quan will definitely have something to do with Chef Bao.
Zhou Quan was really curious about the life after Brother Baozhen left the village. Knowing that the other party deliberately said these things to attract him, he had to stop and listen attentively, and the more he listened, the more he wanted to hear.
If you want to listen to others, you can't turn your face.
In this way, without much effort, that fox eye successfully captured Zhou Quan's defense line.
Now Zhou Quan is not satisfied with listening, he has already started to ask various questions to the other party.
"Is the condition of your school good?"
"The conditions of the chef school are like that, but our school is a little bit better. There is no shortage of food over there. As long as you come in and keep it, you won't be hungry."
"Is it hard to learn to cook? Brother Baoyan is so good at cooking now, so he must have done well when he was in school, right?"
"How can it be hard to study? Especially those who eat technical food like culinary arts, they can't develop excellent skills, and they starve themselves to death when they go out, let alone support the whole family. That guy Baoyan is one of ours. The most hardworking and hardworking person in the class. At the beginning, he had a nickname in the school called Desperate Boy. Let alone us, the teachers in the school were afraid of him. He once sneaked away at night for a month He went to the classroom in the dark to practice the coir raincoat knife technique, and he was not afraid of chopping off his fingers with the kitchen knife. He took off the Band-Aid bandage on his hand when he was practicing knife skills, and he stayed in front of the chopping board during the day and night. Seeing that he can also perform ruthless knives with a knife."
"No wonder he has so many knife scars on his hands and scars on his arms from being burned."
"Who has never cut a hand as a cook? But like him, it's rare, really rare. With that kind of madness, he graduated in less than two years after entering school, half the time earlier than normal."
"Then? What happened to Brother Baoyan after graduating from school?"
"After graduating from school, he went to our old man's restaurant to help the cook. He has been in charge of cooking since Qiedun. After officially leaving the teacher, he took a group of brothers to go abroad. I heard that he met Bole there, and the two partnered to open a restaurant. I opened a fast food restaurant. Later, the business grew bigger and bigger, and I returned to China from abroad. I don’t know what you want to ask, because we haven’t met since he went abroad.”
"It sounds very grand."
"Yes, among our brothers, he is the one who has the least desire for money, but everything he does after leaving the teacher is for money. If he didn't want to make more money, he wouldn't stand up to the old man I am dissatisfied with my insistence on going abroad, and I will not do business poorly and start a business in partnership with others. I spend nights learning foreign languages and accounting, just to understand the company's accounts."
"Hey, how do you know so clearly? Didn't you say that you haven't seen it since you left the country?"
"Our little junior brother, that guy Douzi has a big mouth, and his inspirational deeds have long been known to everyone in the school who has been broadcast by that loudspeaker."
"I'm really desperate. What is it that he told me last time that he must get something? Make Brother Baoyan so desperate?"
Zhou Quan, who was immersed in his own thoughts, began to talk to himself, his voice was so small that if he didn't listen attentively, he would not be able to hear what he was saying clearly.
But the one standing next to him now is a person who listens with a heart and has very good ears.
"So he told you, it seems that he found the right one."
"Hey, guest, what did you just say?" After realizing that the other party needed something, the waiter brother Zhou asked.
"Haha, you don't need to be so born. I'm still Ah Huang's senior brother, and I should be older than you. Just call me Brother Xu."
Chef Bao, who received a call and was about to go to the city to pick up the goods, saw the picture of him having a "happy conversation" with Zou Xu when he stepped out of the kitchen door.
The hand holding the car keys paused, Chef Bao went over and pulled Zhou Quan over and said, "The things I wanted yesterday have been delivered, come with me to pick them up, and pay the bosses for the goods by the way."
Zhou Quan who was dragged away by Fa Xiao was a little dazed, he was still thinking why he had to go over and pay directly this time?
He has the payment accounts of the shops and stall owners that Brother Baoyan often picks up the goods from. He usually checks the goods in a week and checks out in a unified manner?
Seeing Zhouquan being pulled away, Huhuyan leaned against the door of the B&B with his arms folded, looked at the pickup truck driving out and sneered, "It's so tightly guarded, like an old hen with tied wings, I'm a weasel Is it? Even a weasel wouldn’t dare to touch the chicks in your nest, and it’s not that they dislike longevity and want to be punched like a hammer.”
When he said this, he couldn't help touching the bridge of his tall nose with his hand to confirm the shape and height.
"It's okay, it's perfect, it's perfect. It hurts to think about it. That guy, Ah Huang, was too ruthless. No wonder he was able to beat a pig with one punch when he was in school. I don't know if the one under his wings saw it or not." I've seen him get angry. But with that kid's temperament, he should stay here obediently to protect his nest, and he has no intention of going back to Suizhou to mix in. Alas, this is really bad news, and now I have a headache , and have to bother to find someone else.”
Zhou Quan found a large white porcelain basin, poured the remaining cans of eight-treasure porridge into it, and heated it in the microwave.
This dinner was probably the easiest dinner Chef Bao has had since he moved into the second floor of Zhou's small house. Since he took over the Zhou's kitchen, the food has never been cooked so quickly.
Watching the evening news on TV, Zhou Quan took a piece of chicken liver and gave it to him.
Well, it is fragrant, thick, velvety and dense, as expected of the lo-mei made by Baoyan.
Before dinner was finished, Uncle Wen called and asked about those kung fu dishes.
The two discussed over the phone for a few minutes, and after assigning their respective tasks, Chef Bao hung up the phone.
Zhou Quan was very curious about the guests this time. The guy who talked to Brother Baozhen at the hotel just now was obviously familiar with him, but looking at Brother Baozhen's reaction, he was cold and indifferent.
This doesn't look like Brother Baoyan's character. You must know that although he looks cool and cold on the outside, he is actually a person who is cold on the outside and hot on the inside.
If it was really an acquaintance, or the relationship between the brothers and sisters that the other party said, Brother Baozhen would not react in this way, unless...unless the two of them had some festivals before.
Just when Zhou Quan was thinking wildly while holding the porridge bowl, a large bowl suddenly appeared in front of him.
The large ceramic bowl with blue flowers on a white background can be used directly as a small basin. Hey, isn’t this the special rice bowl for Brother Baoyan?
Zhou Quan raised his head quickly, and saw the owner of Dahai Bowl handing the rice bowl in front of his eyes and saying, "One more bowl."
It was only then that Zhou Quan remembered that the rice bowl was on his side, but the rice bowl turned around to serve the porridge and said, "Oh, it will be ready soon."
The big big bowl full of porridge was sent back to his master again by Zhou Quan, who held the rice bowl with chopsticks and sliced lotus root and put it into his mouth, saying: "The person who ordered the food is called Zou Xu, he is my second senior brother, and he is also My master's only son. We are about the same age, when we were in cooking school, our class was also a dormitory, and I slept in his upper bunk."
"That's right, he is really your senior brother."
"Well, I went to Suizhou back then and continued to learn how to cook with my grandfather's younger brother. The master took care of me. Although I worshiped his son as a master, I have been learning skills from the master. The master Raise me like my own grandson, and teach me all my abilities, even the master is very envious."
There is such an unwritten rule in the handicraft industry. If the older generation of any family is optimistic about a child who has talent in this industry, he will not directly accept apprentices, but let the apprentices accept apprentices, and bring them to him to teach .
Although they are masters and disciples in name, in fact this junior was taught by the elders hand in hand, and the reason why they did this was because the industry didn't want to mess up the seniority.
Just like in the case of Brother Baozhen, he would not be accepting apprentices, otherwise the younger apprentices would be five or 60 years younger than the older apprentices, and there would be a large number of disciples who were two or 30 years older than the younger apprentices. How do you get along?
"Since you are a senior brother, why are you so...so...so..."
"So cold, isn't it?"
"Well, anyway, it doesn't feel like you two are acquaintances."
"The reason for this is quite complicated. There are personal reasons and there are also reasons from the teacher's door. However, you should stay away from him for a few days when he lives here?"
"why?"
"Because I'm unhappy watching it?"
? ? ? ? ?
"What's the reason? Why is it like a joke?"
"It's not a joke. Anyway, remember what I said, don't get too close to him."
"Oh."
Although it is a bit baffling, Zhou Quan feels that he must know more about that 'playboy' brother Bao Yan in the pink shirt than he does.
Since he has already said not to get too close to the other party, it's better to keep a distance, since they didn't know each other anyway.
However, Zhouquan soon realized that his thinking seemed a little too simple, because he wanted to keep a distance from the other party, but the other party seemed to be very interested in him, and always came to chat with him.
Zhou Quan didn't want to bother, anyway, as long as he wanted to do it, there would always be work waiting, and he could find any excuse to get rid of that foxy eye.
But Fox Eye is really worthy of the word Fox, every time I find him, the content of the chat with Zhou Quan will definitely have something to do with Chef Bao.
Zhou Quan was really curious about the life after Brother Baozhen left the village. Knowing that the other party deliberately said these things to attract him, he had to stop and listen attentively, and the more he listened, the more he wanted to hear.
If you want to listen to others, you can't turn your face.
In this way, without much effort, that fox eye successfully captured Zhou Quan's defense line.
Now Zhou Quan is not satisfied with listening, he has already started to ask various questions to the other party.
"Is the condition of your school good?"
"The conditions of the chef school are like that, but our school is a little bit better. There is no shortage of food over there. As long as you come in and keep it, you won't be hungry."
"Is it hard to learn to cook? Brother Baoyan is so good at cooking now, so he must have done well when he was in school, right?"
"How can it be hard to study? Especially those who eat technical food like culinary arts, they can't develop excellent skills, and they starve themselves to death when they go out, let alone support the whole family. That guy Baoyan is one of ours. The most hardworking and hardworking person in the class. At the beginning, he had a nickname in the school called Desperate Boy. Let alone us, the teachers in the school were afraid of him. He once sneaked away at night for a month He went to the classroom in the dark to practice the coir raincoat knife technique, and he was not afraid of chopping off his fingers with the kitchen knife. He took off the Band-Aid bandage on his hand when he was practicing knife skills, and he stayed in front of the chopping board during the day and night. Seeing that he can also perform ruthless knives with a knife."
"No wonder he has so many knife scars on his hands and scars on his arms from being burned."
"Who has never cut a hand as a cook? But like him, it's rare, really rare. With that kind of madness, he graduated in less than two years after entering school, half the time earlier than normal."
"Then? What happened to Brother Baoyan after graduating from school?"
"After graduating from school, he went to our old man's restaurant to help the cook. He has been in charge of cooking since Qiedun. After officially leaving the teacher, he took a group of brothers to go abroad. I heard that he met Bole there, and the two partnered to open a restaurant. I opened a fast food restaurant. Later, the business grew bigger and bigger, and I returned to China from abroad. I don’t know what you want to ask, because we haven’t met since he went abroad.”
"It sounds very grand."
"Yes, among our brothers, he is the one who has the least desire for money, but everything he does after leaving the teacher is for money. If he didn't want to make more money, he wouldn't stand up to the old man I am dissatisfied with my insistence on going abroad, and I will not do business poorly and start a business in partnership with others. I spend nights learning foreign languages and accounting, just to understand the company's accounts."
"Hey, how do you know so clearly? Didn't you say that you haven't seen it since you left the country?"
"Our little junior brother, that guy Douzi has a big mouth, and his inspirational deeds have long been known to everyone in the school who has been broadcast by that loudspeaker."
"I'm really desperate. What is it that he told me last time that he must get something? Make Brother Baoyan so desperate?"
Zhou Quan, who was immersed in his own thoughts, began to talk to himself, his voice was so small that if he didn't listen attentively, he would not be able to hear what he was saying clearly.
But the one standing next to him now is a person who listens with a heart and has very good ears.
"So he told you, it seems that he found the right one."
"Hey, guest, what did you just say?" After realizing that the other party needed something, the waiter brother Zhou asked.
"Haha, you don't need to be so born. I'm still Ah Huang's senior brother, and I should be older than you. Just call me Brother Xu."
Chef Bao, who received a call and was about to go to the city to pick up the goods, saw the picture of him having a "happy conversation" with Zou Xu when he stepped out of the kitchen door.
The hand holding the car keys paused, Chef Bao went over and pulled Zhou Quan over and said, "The things I wanted yesterday have been delivered, come with me to pick them up, and pay the bosses for the goods by the way."
Zhou Quan who was dragged away by Fa Xiao was a little dazed, he was still thinking why he had to go over and pay directly this time?
He has the payment accounts of the shops and stall owners that Brother Baoyan often picks up the goods from. He usually checks the goods in a week and checks out in a unified manner?
Seeing Zhouquan being pulled away, Huhuyan leaned against the door of the B&B with his arms folded, looked at the pickup truck driving out and sneered, "It's so tightly guarded, like an old hen with tied wings, I'm a weasel Is it? Even a weasel wouldn’t dare to touch the chicks in your nest, and it’s not that they dislike longevity and want to be punched like a hammer.”
When he said this, he couldn't help touching the bridge of his tall nose with his hand to confirm the shape and height.
"It's okay, it's perfect, it's perfect. It hurts to think about it. That guy, Ah Huang, was too ruthless. No wonder he was able to beat a pig with one punch when he was in school. I don't know if the one under his wings saw it or not." I've seen him get angry. But with that kid's temperament, he should stay here obediently to protect his nest, and he has no intention of going back to Suizhou to mix in. Alas, this is really bad news, and now I have a headache , and have to bother to find someone else.”
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