I have Shennong heritage

Although several months have passed, there are still nearly 270 catties of the more than 140 catties of rice left outside.It's nothing to take out a share to earn some pocket money, not to mention that there are still two hundred catties in his system space that have not been moved.

Although tomorrow is the food festival, but today is the time to start preparing.When the radish was delivered, Qi Zijia called two friends to help.

Remove the head, tail and thin skin of the white radish and rub it into shreds. Soak the rice and beat it into rice milk.But there are fully automatic food processors, so it doesn't take much trouble.

Naturally, radish cake not only has radish and rice noodles, but also needs a lot of ingredients.Such as bacon, sausage, mushrooms, dried shrimp and other ingredients.

The shredded radish is boiled in the pot and taken out, and several other processed ingredients are cut into fine particles.

Although bacon and sausages are not cheap, there is no need to put too much, as long as there is some flavor.

Dried shrimps are more expensive, so Qi Zijia chose the smallest dried shrimps and bought only half a catty.I plan to only see three or five in each piece of carrot cake.

Put the soup squeezed out from the blanched radish and the water in which the shiitake mushrooms are soaked into the beaten rice milk and mix well to prevent the rice milk from being too thick. Stir in the slurry evenly.

Add salt, sugar, pepper, scallion and ginger, etc., but you don’t need to put any more oil. A lot of fat came out of the fried sausage and bacon just now.

"Xiaojia, is this all right?" Zou Wenjing and the two helped out, and prepared several square utensils according to Qi Zijia's wishes.

"It needs to be steamed."

The three of them poured the stirred ingredients into these containers and steamed them in the steamer.

After steaming, take it out and let it cool down. What comes out are pieces of white radish cake. Each piece weighs several kilograms. Four big pieces should be enough for this time.

After cutting off a large piece, divide it into small pieces, fry it in a frying pan with thin oil until both sides are slightly yellowish, and serve it on the table. Zou Wenjing and Qiu Yuzi swallowed heavily, "Can I eat it?"

Qiu Yuzi and Zou Wenjing were very satisfied with this meal of radish cake. In fact, whatever Qi Zijia did, both of them devoured it. Sometimes Qi Zijia suspected that what he actually opened was not planting golden fingers but cooking. Goldfinger?

The next day is the Food Festival, which will last for three days. Because there are few students in the Agricultural College and the venue is spacious, it will be held in the Agricultural College. However, the students who come to visit are the students of the entire Emperor Star University, and some nearby students have made online reservations in advance. residents.

Qiu Yuzi applied for a small storefront, not big but enough for three people.

Qi Zijia was cooking the porridge in the back, while Qiu Yuzi and Zou Wenjing were in the front, one was in charge of frying the radish cake and the other was in charge of collecting the money.

Naturally, the food festival can't affect the normal class of the day, so it doesn't open until [-]:[-] in the evening, and it has been open for three days.It was dark, but the school turned on the lights, and with some decorations, it was really very atmospheric.

Qi Zijia borrowed a big pot from the back to cook the porridge, and there was a big sign on the outside with the menu of their small shop.

At first, their small shop was unremarkable, and what about porridge, radish cake, etc.?It doesn't sound good.Looking at the price again, many people turned their heads and left.

So until after ten o'clock, the first customer was not welcomed.

But walking through here, I can't help but suck my nose, and then look at the things that are being fried in the pan. The golden color on both sides is really appetizing.

When asked about the price, the inquirer couldn't help but twitch his mouth.

The price is really not cheap, one serving costs 500 yuan, which is higher than the price of the rice stir-fry in front!

Zou Wenjing smiled sweetly, "Don't look at us costing 500 yuan a piece, but our taste is good. And there are all kinds of real ingredients in it, including bacon, sausage, shiitake mushrooms, and mysterious ingredients. They are all natural Yes, and the chef cooks."

Seeing Zou Wenjing's cute appearance, and listening to the series of ingredients he said really made people salivate, this person was bewitched, "Then have a portion."

Qiu Yuzi waved, "The customer pays here!"

Payment in this era is naturally simpler, as long as you swipe your wrist, the money will be transferred away.

Looking at the five small pieces of golden radish cake on the plate, the man had black lines all over his head, "That's all?"

Is he being fooled?Just because these two boys are so cute, he couldn't move his feet, so he finally gave them a few dollars.

Akihako gave a bright and sweet smile.

Give it with a smile, let’s talk about the carrot cake!

Depressedly, the man took the carrot cake to the seat next to him and ate it.

There are five pieces of golden carrot cake in the center of the clean white plate, and there is an equally clean small fork beside it, so it looks really tempting.Use a fork to fork a piece of the mouth, the outer skin is slightly burnt, the inner is soft and waxy and fragrant, and there are some small particles in the middle that have been fried, the more you chew, the more fragrant it becomes.

Unknowingly, a piece of radish cake is eaten, this small piece of food is soft, waxy and fragrant, and has a meaty taste, so it is so delicious?

The man looked at the plate in disbelief.

Someone passed by and smelled the fragrance, and looked at the man again, "Brother, how about this thing? Is it delicious?"

The man woke up like a dream, "It's delicious! It's so delicious!" He stuffed a piece into his mouth, and at the same time shouted at Qiu Yuzi, "Little brother, have another one, not two!"

"Okay!" Qiu Yuzi went over there to fill two radish cakes, and came over to pay the man, "We still have porridge in the store, would you like to try it?"

"What kind of porridge do you have?" The man wasn't very interested in porridge, but he couldn't help becoming interested when he looked at the carrot cake.

"We have all kinds of meat porridge, such as chicken, beef, pork chops, pork liver, etc. You can also add eggs. A bowl of meat porridge is 1000 yuan, and an egg is [-] yuan. There are also ordinary porridges, [-] yuan a bowl."

The man and the person who asked here just now opened their mouths in fright.

Is this porridge?A bowl of porridge in a nearby store costs only one or two hundred yuan, what kind of porridge is 1000 yuan porridge!

The person who asked just now turned his head and left.

Black shop!Undoubtedly a black shop!The one eating next to him must be Tony!

The man hesitated for a moment. The food here is indeed not cheap, but it is really delicious. Fortunately, he is not short of money.He simply nodded, "Give me an ordinary porridge."

"Okay!" Qiu Yuzi took the money and ran back and shouted to the back, "Xiaojia, a bowl of ordinary porridge!"

"Okay!" Qi Zijia has been cooking porridge in the back, but because of the price, no one has been buying it.

His price is indeed not low, but if it is true, it is not expensive.

The most high-grade rice in the high-end chain shopping mall is now about [-] catties, but after Qi Zijia himself and his two friends and his family members commented, they all feel that the rice he grows is even tastier than the one in the mall, and it is much more delicious.

So Qi Zijia felt that his rice could be sold at least one hundred and twenty-three pounds.

The cost of rice is high, and the ingredients in it are also genuine, and the porridge is so thick and fragrant, so it cannot be cheap.

Knowing that the customer ordered ordinary porridge, Qi Zijiasheng made a porridge base and put it in a small casserole alone.Because of the high price, Qi Zijia was sure that not too many people would eat it, so he borrowed a batch of small casserole from the cafeteria.

Although it is said to be an ordinary porridge, you can't really serve a bowl of white porridge, even if this bowl of white porridge is made with bone broth and ginger soup.

Put the fried dough stick embryos in the oil pan next to you and fry them. Put the pre-made egg shreds, vegetables, shallots and ginger, seasoning sauce, fried golden and crispy peanuts, etc. in the white porridge, and finally put them on and fry until crispy Take out and cut into small pieces of fried dough sticks, sprinkle with some coriander and serve it out.

Only the last two small pieces of the three servings of radish cake in front of the man were left. I didn't expect the porridge to be served so slowly. After asking, I found out that it was cooked fresh.The man thought he would have to wait longer, but Qiu Yuzi brought the porridge.

When he saw the porridge in this small casserole, he was shocked.

This is porridge?

Plain porridge?

When did ordinary porridge look like this?Shouldn't it be a bowl for nothing?

Lift your nose and smell it again, it's really fragrant.

I don't know what's in it, but it's really fragrant, that kind of indescribable fragrance.

"Guests, please eat as soon as possible. The ingredients inside are freshly made and still crispy. They will soften after a long time." Qiu Yuzi reminded the man beside him, seeing the man in a daze.

The man glanced sideways, and the young man in front of him smiled very sweetly, his heart fluttered, "Okay."

Mix the ingredients and porridge well, and the man scooped up a spoonful and blew into his mouth.

There are deep-fried and crispy fritters inside. After being infected by hot porridge, it becomes crispy and soft, soft and crispy, and it tastes wonderful when chewed.

And this porridge is not only good in taste, but also top-notch in taste.The porridge tastes thick and smooth, not just the taste of plain porridge, but also fried golden and crispy peanuts, flexible egg shreds, and those fresh vegetables. Every spoonful of porridge is full of ingredients.

A spoonful, or a bite of radish cake, the man is intoxicated by it.

Because of the man's expression, it really attracted the curiosity of many people. They ordered a piece of radish cake to taste, and then asked with wide eyes what else was there.

The porridge in front of the man is not only large, but the rich ingredients are also very exciting.Especially seeing the expression on the man's face when he was eating porridge, he basically ordered a piece of porridge if he was not short of money, or ordinary porridge, or a meat porridge for a little more money.

For a while, the tables and chairs at the entrance of the small shop were full of diners.

At the food festival in the academy, most of the people who came to eat were students from Emperor Star University, and there were also nearby residents and guests who came here admiringly.It's not just one kind, but it's not bad to lose money.

As long as it is delicious, there is never a shortage of diners.

In one night, this little nameless shop became famous far and wide. Not only did people who came to the food festival spread word of mouth, some even took a short video and posted it on the Internet, and the number of views was not low.