6. My friend plays the strings at random

Rome, the first day of filming.

Tomato, Basil, Beef, Spaghetti, Herbs, Lemon, Mint, Cuttlefish...

He Jue picks and chooses a few items among them, takes the quantity as needed, and codes them on the workbench one by one.

The ingredients of Western food are often expensive and not expensive, and they all taste strange when put together. It can be seen that the Northeast stew should be a treasure of the world.

As far as the onlookers are concerned, seeing the two fair and slender figures who should grow up and work in the hands of the artist, the mystery brings out a strong sense of dislocation.

He Jue first washed the whole tomato in boiling water, then cut the cross pattern from the top, took out the red flesh and boiled the handmade tomato sauce.After turning the fire to low, he washed his hands and cut the beef into thin strips, and ordered He Zhen, who was standing on the sidelines, to chop the beef into minced meat.

The sweet and sour aroma of tomatoes rolled out of the cast iron pot quickly, and He Jue lowered his head to smell it—the ingredients prepared by the program team were not bad, fresh and of high quality.

Satisfied, Chef He turned down the heat, added water, covered the pot, and waited for the tomatoes to dissolve into a thick sauce, ready to fry the meat sauce.

At the same time, the background sound of "Dangdang Dangdang" suddenly stopped, and He Jue turned around and went to the workbench.

He Zhen held the chef's knife, wiped both sides of the blade with his index finger, turned sideways and asked, "Is this okay?"

"Okay, just marinate it with pepper and salt." He Jue twisted a little minced meat that was almost minced, and praised from the bottom of his heart, "Brother Zhen is a person who loves to cook at first glance."

He Zhen was praised so much that the hairs on his back stood on end. He touched the goosebumps on his arms and shook his head, saying, "I don't do it often. I helped my mother at home during the Chinese New Year. Do you want to use ginger?"

He Jue nodded, and said, "Do as the Romans do, the only thing here is Jerusalem artichoke."

Thinking of the words "do as the Romans do", the two of them involuntarily glanced at Feng Sheng one after another.

The mixed-race aborigine has no self-awareness as an aborigine, and is muttering to his comrade-in-arms Xu Xiaohua with a face of shock: "Damn, this technique is professional, have you seen his knife skills just now? He slipped away..."

He Zhen: "..." Erhuo.

The mental journey of Comrade Xu Xiaohua, a class comrade, is not listed here. If I really want to elaborate, I am afraid that I can write a thick memoir: "The Years I Recorded Programs with Gay Friends".

In the era of masculinity, it is much more difficult for a female star to stand out than a male star. To accumulate popularity to the point where she can be a guest in "Beautiful Travels", naturally she can't just rely on her appearance.

Emotional quotient, IQ, the shame of letting go of your figure, and the mentality of being blacked out for a long time without breaking down are simply indispensable.

After the last teasing incident ended, Xu Xiaohua asked her friends to find out some news, and sincerely apologized to the two on WeChat overnight.

Although her methods of acting are utilitarian and sometimes shady, she does not intend to harm others or herself.

After several episodes of the program were recorded, Xu Jiayuan still felt that there was no sense of reality——

Fortunately, they repaired their relationship in time and gradually became familiar with He Zhen and He Jue, otherwise it would not have been so smooth.

While other show guests were beating their heads for the camera, she had already relied on the group's unfathomable advantages and true-quality foodies to star in a group of new fans who shouted "the goddess is so cute".

While gaining both fame and fortune, she bowed silently under He Jue's apron.

Among other things, I really want to have a boyfriend who can cook! TAT

Now that the status is upside down, and it's others' turn to be confused by He Jue's skills, Xu Jiayuan felt a mysterious pride in her chest, and said with a smile, "Yes, our Xiao Jue is very good."

As soon as the words came out, the big cameraman who was standing near the workbench with the machine on his shoulders nodded, and the camera twitched truthfully in response to the movement.

Editor: "..."

Therefore, after the show was broadcast, the big cameraman of this group squatted for a day because of the spoof subtitles in the later stage:

#What kind of experience is it to be a cameraman for a food show#.

What kind of experience did you say?

Whether you watch this show or not, you still want to hahaha me? !

......

At this time, the new storm has not yet appeared, and the big brother of the camera is already old: alas, I am so hungry.

******

Near the host seat, I followed the filming director and touched my own short stubble, so that the fingertips and stomach and tongue could enjoy the same treatment, and turned around to ask the young assistant behind him: "What did you order for dinner today?"

The assistant pushed the glasses, and replied: "It's still a box lunch at the Chinese restaurant across the street, one meat and one vegetable."

The two looked at each other for a while, one expressionless, the other inexplicably sad.

"Remind me next time to accept a talent show, the one that needs to diet, reduce fat and keep fit is the best," said the filming director sadly, "I saw that the invitation to Elizabeth's underwear show was very good. I really cherish it when I miss it."

Assistant: "..." Open a post on the Haijiao Forum another day, and call my wonderful leader on August [-], okay?

Pasta is usually divided into black, red, white and green four-color sauces. The red sauce is fried with tomato juice, the black sauce is colored with squid juice, and the base of white sauce is unsalted butter.

What He Jue cooks is the most common pasta with tomato bolognese. Apart from the trouble of boiling the tomato juice, the actual operation time is not too long—after all, this is a test dish. If it is supplied in batches...it should be ok Hurry up.

After pouring the sauce, Chef He leisurely blanched two broccoli flowers and prepared four cups of drinks with lemon slices, honey and mint leaves, and then served the finished product to the two team members with green eyes in front of.Xu Jiayuan volunteered to wash four sets of utensils. It took less than 2 minutes to go back and forth, walking like flying like a rabbit.

"I'm afraid it will affect the taste if it cools down." Xu Xiaohua explained in the interview afterwards, and netizens expressed their understanding.

But it's a good thing to say.

Since the broadcast of "Beautiful Travels", some people have contracted for laughs and some have contracted for embarrassment. He Jue is a good singer, you can cross-border acting, you have to be a good cook!This is all right, successfully obtained the explosive point.

The other contestants almost collapsed (He Feng was not among them).

Isn't it said that being beautiful and delicious is the main purpose of the show? !Come out that surnamed He, next door "China on the Bite of the Tongue" welcomes you!Let's raise funds to open a special topic for you, shall we——the little fresh meat on the tip of the tongue, how handsome!

Do you think we will lose if we really compare our faces? !

......

But if he really said it... He Jue probably smiled innocently: "Yes, no appointment."

You are not afraid that your opponent will work harder than you, but you are afraid that your opponent is more talented than you. What if it is used one day?

Seniors in the entertainment industry will not deceive you.

The eating group here is lively, and the award-winning Chef He secretly looked down at the phone in his pocket, and sneaked around outside the host camera.

This local tyrant's golden fruit machine vibrated just now, and it was Jiang Shan who told him that she had to leave for a while, and that she would pick him up and go back to the hotel together after today's behind-the-scenes shooting was over.

At the end, I also added a very thoughtful sentence - "Even if it is a sideshow shooting, you must be dedicated~ Hide your mobile phone for my mother!"

The wrist with beautiful joints moved under the command, intending to put the phone back in the pocket, but the thumb refused to listen to the brain, and clicked on WeChat without authorization.

Well, it's up to you, just take a look.

He Jue said silently to his Thumbelina, not intending to take responsibility for the decision of this end organ.

The picture of the moon flashed by, and Chef He's eyes were full of red light.

He San'er has a good personality and many friends, inside and outside the circle, this circle and that circle, shouting out to eat can make up a strengthened company.Naturally, this mainstream social tool is also a little more lively than others.

He Jue cleared a row of red dots with the dignity of obsessive-compulsive disorder, and was a little disappointed when he found that the "big brother" sitting alone on the top of the supreme position did not move.

Ten hours have passed, and Xu Xingzhi has not replied yet.

It is said in the industry that Actor Xu is very dedicated to his work when he is filming. He even tries not to use doubles for action movies. .

But He Jue knew that after leaving the set, this person would work, rest and eat regularly like a retired old professor, going to bed at [-]:[-] and going to bed at [-]:[-], and reading for half an hour before going to bed.

Do the math, it should be eight o'clock in the morning in China at this point, Xu Xingzhi didn't make an announcement today, is he sick?Or was he in bed for the first time in eight years?

He Jue frowned slightly as he thought about it, put the phone back in his pocket with his right hand, and made small but quick movements, trying to blend into the camera again and hide the truth.

Before he could succeed, there was a sharp fork in front of him.

"I haven't tasted it myself yet," said the Beijing film that sealed the voice clearly, the volume was not high, and the blue eyes were half teasing and worshiping. "The taste is amazing. I have to learn from you when I return to Beicheng!"

His 45-degree slanted body completely blocked the camera behind him.Judging from the other camera positions that followed, this scene is just a fork handed to He Jue who is bowing his head and thinking at the table, and there is a high probability that the face and mouth shape cannot be seen clearly.

Supermodels are so confident when facing the camera.

"In love?" Feng Sheng asked angrily with his face sideways.

He Jue looked up at the sky, took the fork and sighed faintly, and replied in a breathy voice, "What's the matter?"

"Yo--"

Feng Sheng raised his eyebrows, leaned into He Jue's ear and whispered, "Do you know how I usually describe your expression just now?"

He Jue: "?"

Feng Sheng: "Sichun."

He Jue: "..."

-TBC

The author has something to say: squatting in the corner with his head on the lid of the pot.

From now on, just open it alone, don't kill it.Three thousand a day, constantly updated.

It is easy to be a harmonious socialist, never to be a rotten tree branch in the wild.

Stayed up too late yesterday, there is a problem with the rhythm, Xiaoxiu.

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