The Culinary Tycoon

In the early morning of the next day, Luo Fulang dug Luo Mingda out of the bed, and asked the servant to wash him up.

Luo Fulang changed Luo Mingda into the official uniform of the county magistrate, and said while tidying up, "I'm going to the county office this morning, and I have to deal with government affairs on time every day. Both the history and the master are new, and only the county magistrate is most familiar with it." Regarding the situation in Tongshan City, don’t put on airs as a young master, ask him more if you don’t understand during this time, find out the situation before you can stand on your feet, understand?”

Luo Mingda lacked interest, and lazily said: "Got it."

Seeing that he didn't wake up, Luo Fulang pursed his lips, and said: "Yesterday afternoon, I asked Yuan Bao to find out. Yu Qingze's dim sum shop is very famous in Tongshan City, and the dim sum is delicious. If you go carefully At noon, I will ask Yuan Bao to buy some snacks from Yu Qingze's dim sum shop."

Hearing Luo Fulang's words, Luo Mingda's eyes lit up, looked at him, and asked, "Really?"

Love Lang nodded, and said: "The premise is that you do things well, and I will let Xiaolan follow you."

"..." Hearing that someone was following, it was still Luo Fulang's personal servant, Luo Mingda was stunned.This little basket only listens to his husband's words, so it's not easy to fool around.

After breakfast, before going out, Luo Mingda asked without any hope: "... Fulang, won't you give me some silver?"

"What do you want broken silver for? If you have anything to buy, I'll buy it for you."

"...New to the Yamen, what if I want to reward my subordinates with some wine money or something?"

"Oh, I've prepared those and put them in the little basket. Ask him for them when you need them."

"..." Luo Mingda left angrily.

It's all his old man!

Before leaving, all his money was searched, even the banknotes hidden in the soles of his shoes and hair crowns were searched, he was really mad at him!Now he is penniless, not even a single piece of silver!The financial power of the family is all in the hands of his husband. If you want money, you have to ask him for it. If you want to go out with your husband behind your back to drink some wine and eat something delicious, you don’t have any money!

The most exaggerated thing is that his old man told all his pig and dog friends not to lend him money.

It's so unfeeling!What a tragedy!Is it my father?

This is the most embarrassing time for Luo Mingda in the past [-] years. Originally, he went to eat casually on the street with this status, and it is estimated that many shops would not want his money. The problem is that he has not been free from others Habit, he can't afford to lose that person!

In order to eat delicious snacks, Luo Mingda had to cheer up and go to the county government office to sit and listen to the county magistrate's introduction of the situation of Tongshan City all morning.

After finally getting off work at noon, when he got home, he saw some snacks on the table.

After washing up, he couldn't wait to eat it. It's glutinous rice chicken or fried dumplings. It really tastes the same as Yu Qingze's cooking. It's delicious!

Luo Mingda immediately felt that after listening to the magistrate's rambling for so long all morning, it was not so uncomfortable.

Seeing this, Luo Fulang turned his back and pursed his lips and smiled lightly.

After the lunch break, Luo Mingda went to the yamen again, and Luo Fulang said again: "I heard that Yu Ji's steamed pork ribs in black bean sauce and cold fungus are also good."

Luo Mingda said pleasantly: "Really? I'll buy it and eat it later in the evening."

Lovelang looked at him and said, "If you work hard this afternoon..."

"..." Luo Mingda glanced at Fu Lang quietly, and said, "Fu Lang, do you think I'm the kind of person who works hard just to eat spare ribs?"

Loveran glanced at him, and said calmly: "Oh, let's let the cook cook and eat whatever we want tonight."

Luo Mingda glared at him, turned his head and strode away.

……Humph!

After the thank-you banquet in the Cai Mansion, Yu Qingze thought that the county magistrate of Luo would send someone to find fault with him. After all, he rejected him at the banquet. According to the settings of the dandy young master, it should not be so easy to give up.And if he wanted to trouble the Cai Mansion, it would be easiest and easiest to start from his own snack bar, which had a close relationship with the Cai Mansion.

He was even mentally prepared for this.However, after several days in a row, nothing happened. Instead, Luo Fulang brought his children and servants to the snack bar to have a snack. Before leaving, he praised the delicious snacks in Yu Qingze's shop, and even packed a whole food box dim sum.

Later, according to Brother Chang, the boy came here twice a day, once in the morning and once in the afternoon, to pack snacks. He had to carry two food boxes each time, but he only bought two snacks each time.

Yu Qingze raised his eyebrows. Master Luo, who is used to eating, drinking and having fun, obviously has high requirements for food, why only buy two kinds of dim sum each time?I don't know why, but it always makes sense.

Luo Mingda's side is fine, and other people will basically not come to trouble the snack bar. Yu Qingze and the others just need to take care of the business, and the snack bar has entered a period of relatively peaceful days.

On Liu Ji's side, the snail powder snack stall started to set up after the snack cart was ready, and it was the stall where Yu Qingze and the others had set up a snack stall diagonally opposite them.

At the beginning, the strong smell wafted away, and that smell was all over the road.

For those who have never eaten snail noodles, the taste is simply a death sentence.

Passers-by covered their noses and ran past one after another, as if they could not avoid it like a scourge, how could they stop and have a taste?

The stall owner near the food stall had to endure the unpleasant smell and the heartache of the greatly reduced number of customers.That is, the business of the latter two stores has been affected.

Two days later, the food stall was completely empty!The other small vendors have gone elsewhere, far away from the snail noodles.

Otherwise, if this goes on like this, you won't even be able to earn back the booth money!

Boss Liu's eldest son is in charge of the food stall. With this smell, passers-by would not have the courage to stop and eat it. There were no customers at the food stall a few days ago, but Boss Liu insisted on going out to open a small stall every day.

The shop owners all went to Boss Liu to protest and asked him to set up a stall in another place. If you don’t put it in front of your own shop, why would you put it in front of our shop to affect our business? !

Boss Liu's eldest son handed over a bowl of snail noodles with a smile, and said, "I'm sorry, but this location has good Fengshui. I invite you to eat snail noodles, here, it's free, and it's delicious! By the way, help me open the store!"

bosses:……

Going on like this is not an option, so Yu Qingze ran over to eat a bowl at noon every day, and asked Boss Liu and the guys in the store to take turns to eat there every day, and let everyone have a look.

Seeing someone eat it, some diners who are bold and adventurous are willing to eat it. Before, they were really smothered by the smell and dared not go forward. It was so smelly, and they were afraid of problems.And when they saw that Yu Qingze was also eating, they went up and asked, and learned that Yu Qingze taught Liu Ji the snail noodles and Guilin rice noodles.

When they endured the taste and took the first bite of rice noodles, they immediately stopped frowning and covered their noses. This hot, sour and spicy snail noodles tasted so good? !

Slowly, more and more people come to eat, and everyone knows that there is a snail noodle stall on Beijie Street that smells bad and tastes good!

After Boss Liu opened the small stall for a month, he opened a small snail noodle shop on South Street, and asked Mr. Liu to be in charge of it.

The second day of June is Grandpa Chang's 63rd birthday, and coincidentally, Brother Le's birthday is on the sixth day of June. In previous years, Brother Le and the others spent together on the second day of June.

Originally, Yu Qingze wanted to hold a big birthday banquet for the old man, but Grandpa Chang refused, saying that it is fine for the whole family to spend it together, and we will do it later on a happy birthday or a big birthday.

On the day of the second day of junior high school, Yu Qingze handed over the snack bar to Brother Chang to watch over, planning to celebrate Grandpa Chang and Brother Le's birthday.

Old Mrs. Cai and the others heard about it, and the couple came here with Cai Yunwei.

At noon, Yu Qingze cooked in person, cooked a birthday banquet, and made a big cake, which made everyone eat happily.

On the sixth day, in the snack bar, Yu Qingze celebrated Brother Le's birthday again alone.

As night fell, Yu Qingze closed the doors and windows, leaving only two candles burning gently.

The small round table in the store was covered with a layer of plain tablecloth, and in the small vase on one side were nine roses that Yu Qingze specially picked from the Cai Mansion. Go up the 'dew'.

There are two plates of pork chops on the opposite ends of the table, and there are two sets of knives and forks on the table.For this birthday, Yu Qingze went to the blacksmith shop to make two sets of knives and forks.

Fearing that he would not be full after eating pork chops, Yu Qingze made two more plates of fried noodles.There is also a small bottle of sweet-scented osmanthus wine.

Brother Le looked at the table curiously, waiting for Yu Qingze to come out.

Yu Qingze changed his clothes, came out and sat down, poured two glasses of wine, smiled at Brother Le, and said, "Fu Lang, happy birthday! For my husband, I wish you a happy birthday every year! , I will accompany you all the time!"

Hearing this, Brother Le's cheeks were blushing. He picked up his wine glass and touched Yu Qingze.The two drank it down.

"This is called pork chops, specially made for you to try." Yu Qingze cut the pork chops in front of him into small pieces, then swapped them with the pork chops in front of Le Geer, and said, "Eat directly with a fork. OK."

Le Geer watched Yu Qingze skillfully cut the pork chops on the plate, and then ate them with a fork, so he also picked up the fork and started to eat.In the middle, I tried to cut it like Yu Qingze, but I found myself clumsy, so I gave up.

That jingling sound, it's better not to spoil such a beautiful atmosphere.

After the candlelight dinner, the two took a rest under the sweet-scented osmanthus tree in the backyard for a while.Seeing that it was about the same time, Yu Qingze went into the kitchen to serve fruit cakes.

Brother Le followed in, hugged Yu Qingze's waist from behind, and pressed his face to his back.

Yu Qingze's heart fluttered, and Brother Ren Le hugged him for a while, then turned around and hugged Brother Le into his arms, bowed his head and kissed him deeply.

Both of them drank some wine, and the atmosphere was beautiful tonight, and they quickly got into the mood, and they had a Pray in the kitchen.

Le Ge'er supported the stove with both hands, gritted his teeth and endured the happiness Yu Qingze gave.When it was almost to the extreme, when he was excited, he pressed a little harder, and the protruding part of the stove edge was pressed, cracked, and cracked!

Pa————

The brick at the corner of the stove had crumbled away.

While the body lost its center of gravity, Le Geer also reached the peak.Yu Qingze quickly fished Le Geer back, and when Le Geer was startled and his body tightened, he went with him.

……