Brilliant Michelin Reborn

"What happened?"

The door of the back kitchen was pushed open, and Shu Murui and Shi Lei anxiously squeezed into the outermost layer of the crowd.

"You are here."

Jiang Shunan sent the staff in the front office to tell them what to do when they went out, so the two were able to come in.

"I came as soon as I got the call, what happened?"

"A little thing," Jiang Shun'an glanced at Shi Lei, "It doesn't matter."

"It doesn't matter what, look how bad your face is?"

"It's just that I didn't sleep well." Jiang Shunan smiled.

"Yes, is it convenient to say?"

Shi Lei was more sensitive to that look, and stepped forward to grab Shu Murui who was screaming, "If it involves restaurant secrets, we'd better avoid it and come visit another day."

"It's not even a secret."

Owen leaned on the ingredients table, crossed his hands on his chest, and said with a half-smile, "As long as you don't go out and talk nonsense."

"You can't keep your mouth shut when everyone else is like you."

Shu Murui slapped Owen's arm viciously. Owen couldn't hide, grinning in pain.

"I didn't say anything about you. I'm so angry with you." Owen held his arms and held Shu Murui. "I wouldn't dare to hide anything from you even if I was killed."

"Grumpy."

"I won't tell," Shi Lei turned off his phone and put it in his bag under the eyes of everyone, "Keeping confidentiality for clients is also part of the job, I think you can rest assured about that."

"Director Shi doesn't have to be so serious."

Wei Jingrong came out of the warehouse, the phone screen was still on, he should have just hung up the phone: "However, there is no time to discuss the documentary today."

"Take your time with the documentary, don't rush for a while."

"Jing Rong, what's the matter?"

Wei Jingrong patted Jiang Shunan on the back, and his lips curled up: "No way, the supplier can't transfer so many goods for the time being."

"Hey, it seems that these broken things can be used."

Owen patted the two large foam boxes on the ingredient table, the sound was very deep, and he couldn't tell what was inside, but there were quite a lot of things in it.

"what is that?"

Shi Lei leaned over and bent over to observe the foam box: "What does it have to do with what happened here?"

Owen raised his chin and said, "You'll know if you look at it."

When Shi Lei lifted the lid of the foam box, water splashed out from inside suddenly, densely packed black figures filled the whole box, and a fishy smell came out.

It's fish.

A box of fish.

"What's wrong with these fish...?"

Shi Lei patted the splashed water on his body, and then looked into the box: "They are all alive, and they are quite big, they don't look like sick and dead fish."

"Do you know what kind of fish that is?" Owen helped Shu Murui wipe off the splashed water.

"I don't know." Shi Lei said.

"This is tilapia. It can eat garbage. It has strong viability and can live in any dirty place. It's better that you don't know the feed of artificially raised tilapia..."

Looking at the quiet box, Jiang Shunan felt that it contained a lump of disgusting and smelly mud: "This morning, the staff went to pick up the goods normally, but when they came back, they found that someone had used this to replace the cod we ordered."

"Trash fish! Ah! I just bought this suit!"

Shu Murui smelled her body, and her beautiful face was distorted: "It stinks! It's disgusting!"

"It's okay, it's okay, I'll take you back and change your clothes."

"Then what should I do with my body? Are you paying for it?"

"Small idea, is it enough to give you ten sets of the same model later?"

"It burns you," Shu Murui pouted, "You think everyone is like you, buy ten suits for a suit."

"It's easy."

After hearing the explanation, Shi Lei also felt a little disgusted, and stepped back: "That is to say, these fish can't be eaten?"

"No one eats it." Wei Jingrong corrected.

Jiang Shunan sighed, and rubbed his hands on his face: "The cod we ordered is a week's worth, where can we get so much temporarily?"

"Mr. Wei, if you can't make it for a week, what about that day?" the sous chef asked.

"It's useless," Jiang Shunan said. "The cod on the market can't meet our requirements. Even if there is, it won't be there in a while. It will be open in an hour."

"Is it okay not to sell it?" Shu Murui came up with an idea, "As long as we don't sell it today, we will have one day to figure out a way."

"Darling, have you ever seen a restaurant that doesn't sell signature dishes when it's open?" Owen said, "There's more than one cod on the menu, and it's at least [-]% less if it doesn't sell water for a day."

Thirty percent of the water.

Jiang Shun'an's heart was broken.

Lime silver cod, the signature dish on the homepage after the Lan'an menu revision.

Grilled cod with herb bread, served with fennel sauce, barley and pine nuts, a popular cod dish among women.There is also pan-fried silver cod with asparagus and kale, the blue-purple look is particularly romantic, the taste is fragrant, and the order rate can also be ranked among the top five.

These are the signature dishes of Lan An.

It was clear that the cod transfer package was not an accident, it was directed at the blue bank.

"Can't you use other fish instead?" Shi Lei asked, "A restaurant as big as Lan'an can't just use one kind of fish, right?"

Owen asked back: "You can change it if you say it, do we still need to stare at it?"

The recipes and ingredients of the dishes are determined according to the raw materials of the main dish, which cannot be changed at will.

Like steak and pork chops.

Steaks should be medium-rare, and you can see the attractive and juicy ruby-like color when cut; pork chops must be fully cooked, tender and delicious, and can be filled.

This is the limitation of the ingredients themselves.

There must be a way, a way, a way.

Can't be beat by a box of trash fish!

Jiang Shunan rolled up his sleeves, grabbed a fish from the box and threw it on the ground, causing Shu Murui to scream.

"Shunan, what are you doing!"

Jiang Shunan ignored him, cleaned the fish and threw it back on the cutting board, and took a knife from the knife holder.

"I come."

Wei Jingrong took the knife in his hand and put it back on the knife holder, and took out a long and thin knife.

Swish twice to shave off the scales, hold the body of the fish with your hand, stroke along the belly of the fish, make a slash at the neck of the fish, and then slash the blade obliquely along the ridge of the fish to the end, and a complete piece of fish meat is separated from the skeleton in an instant.There is no incompleteness, no flaws, and the ingenious technique will not get tired of watching it a hundred times.

Jiang Shunan washed his hands, picked up the fish, pinched it in his hands, and brought it to his nose to smell it.

Fortunately, the fish itself was not as bad as I thought. It had a bit of a smell, but it was clean and even beautiful.

Although the package has been transferred, the quality is still considered high-quality, and there is still some room for maneuver.

"Jing Rong, what do you think?"

Wei Jingrong looked at another piece of cut fish on the cutting board, touched the body of the fish with his fingertips, and cleaned the big fish bones with fishbone pliers.

"It works, but... I can't think of a way for now."

"You really want to cook with this garbage fish, can you eat it?"

Owen smiled, and put his hand on Shu Murui's shoulder at some point: "Don't say that, although this kind of fish has another name of garbage fish, but it is also of good quality, as long as the seasoning is stronger, the taste will not be too bad."

If the seasoning is heavy, the fennel, herbs in the previous signature dishes, as well as the thyme and rosemary that are always available in the store, should be...!

"Jing Rong!"

Jiang Shunan looked at him, and at this moment, Wei Jingrong was also looking at him.

With just one look, the two already understood what the other was trying to say.

"is it okay?"

"should be no problem."

Wei Jingrong immediately took out a wooden plate from the shelf, sprinkled salt, black pepper, and olive oil on the fish pieces, and shouted: "Open the steamer, fire!"

With an order, the sous chef immediately took the fish pieces and put the lid on the pot.

"Make the vinaigrette, prepare the pine nuts, and grind the pistachios to pieces!"

After speaking, two more people started to act, and Qiangzi was also helping Wei Jingrong with the dried spices.

The busyness of the kitchen spread to the front hall, and suddenly a group of people gathered around the door and looked in, but they didn't dare to approach.

"The pot will be ready in ten seconds!"

Wei Jingrong glanced at the time, put a layer of rosemary and thyme on the wooden plate, then put the fish on top, covered it with another layer of spices, turned on the spray gun and pointed it at the fish body and the dried spices, and the crackling sound instantly Accompanied by a strong herbal flavor, it exploded in the back kitchen.

Slightly charred fish skin, mellow agarwood, extremely wild and delicate taste.

Everyone was still immersed in the fragrance, Wei Jingrong had already taken a new wooden plate, sprinkled finely chopped pistachios on it, divided the fish into three parts, placed one obliquely in the center of the plate, placed the other two on top, sprinkled When a little thin salt, pine nuts, and oil and vinegar sauce were poured on it, the fish skin crackled twice, and the fragrance immediately became more delicate.

It's only been 15 minutes since the beginning.

"Try it."

Jiang Shunan took a piece of fish with his hands, smelled it, and took a small bite.

"En! Delicious!"

Compared with the savage fragrance, it feels unbelievably soft when you enter it.

The spray of burning forces the taste of spices into the fish, but it will not cover up the taste of the fish itself.The aroma of nuts coupled with the slightly sour sauce makes the layers of the fish not only limited to the strong spices and slightly burnt crispiness.

Tasting carefully, the mixed taste seems to bring the whole person into the virgin forest.

The vegetation is deposited and the humidity is thick. The wild land is far away from the hustle and bustle of the city, and you can taste the richness of nature quietly.

Absolutely!

It's too bad!

Turning decay into magic in this way, who would have thought that this is a garbage fish that no one cares about!

"No problem, absolutely no problem like this!"

Jiang Shunan was so happy that he lost his face, threw himself into Wei Jingrong's arms and hugged him and shouted, "Great! It's absolutely fine now!"

"Hmm, pay attention," Owen patted Jiang Shunan carefully, coughed twice, "Your hands haven't been washed yet."

Jiang Shunan came to his senses, and hurriedly let go: "Oh, yes, I'm sorry, I'm too excited."

Oops!I was so excited that I couldn't control it.

Fortunately, Owen smoothed things over, and the other employees were fine, and they were all amazed at Wei Jingrong's craftsmanship.

Jiang Shunan breathed a sigh of relief and glanced at him.

Shu Murui raised her head and pretended not to see that Owen was gesturing towards her.

'Yes, it's unrestrained enough! '

Jiang Shunan smiled awkwardly and returned his gesture.

'Thanks, bro! '

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