Vegetable pancakes, meat porridge that has been cooked for an unknown amount of time, a few steamed buns on a plate, poached eggs are also on the plate, and Zheng Yu is still busy in the kitchen, Lin Yi leaned over to smell it on the table, A scent came into the nose, making people wish they could eat their fill now.
Lin Yi went to wash up before going to the kitchen to look. In the kitchen, Zheng Yu was struggling with some ham sausages, which he bought yesterday. Zheng Yu obviously didn't know how to make ham sausages.
Lin Yi appeared behind him and said, "This is ham sausage. I told you yesterday. You can eat it like this. Cut it into slices. We will eat it with porridge later."
Zheng Yu turned around quickly when he heard the voice, "Sir, are you up, are you hungry? Why don't you eat first, I'll be fine soon."
Lin Yi said, "It's okay, I'll wait for you. Let's eat together."
Lin Yi just finished speaking here when his cell phone rang. He took out his cell phone and checked that it was a call from his roommate.
"Morning, do you want to bring breakfast?" Lin Yi asked proactively.
"Haha, who told you to be outside, the third child was supposed to go buy breakfast today, since you were outside, it was hard work for you to bring it back." The roommate said.
The rule of Lin Yi and his dormitory is that every Friday, they take turns to buy breakfast. If someone sleeps out, let the sleeper buy it. Today he is out, so it is his business to buy breakfast.
"Okay, I'll see what to buy. Anyway, you can eat whatever I buy." Lin Yi is also used to it, anyway, that's how he usually comes here.
"That's right, we'll just wait."
After Lin Yi hung up the phone, he saw Zheng Yu was looking at him, he was puzzled, "What's wrong?"
"Sanggong, were you on the phone with someone just now?" Zheng Yu asked with surprise.
Even though they already knew what was going on, they were still surprised.
Lin Yi smiled, "Yes, they asked me to help buy breakfast, so don't worry about it, eat first, and wait for the school I'm going to."
"Breakfast," Zheng Yu muttered in a low voice, then raised his head and smiled at Lin Yi, "Master, let me make it. You can bring it to your classmates and see if they like it."
When Zheng Yu said this, some thoughts really came to Lin Yi's mind. Zheng Yu is a good crafter. He will definitely make money selling breakfast here. It is not convenient now. He can start with his classmates for the time being. Anyway, everyone is not free. Let's see the effect first.
Lin Yi nodded, "That's fine, you can make it, just the vegetable cake, how much porridge is there? I'll go downstairs to buy a few disposable lunch boxes to pack it in."
Zheng Yu uncovered the rice cooker and showed it to Lin Yi, "There are a lot of them. I've already filled out what we ate and put them on the table."
Lin Yi looked at it and saw that there were quite a lot, "Then you can make vegetable cakes, I'll go buy a lunch box first."
After Lin Yi finished speaking, he went out, and Zheng Yu was also busy in the kitchen.
I was in a hurry to eat breakfast, but it didn't hinder the taste. Lin Yi was quite satisfied. He took the packed porridge and vegetable cakes, stuffed another piece into his mouth, and hurried out. He also talked about science with Zheng Yu Watch some live cooking videos on the Internet and the like.
In Lin Yi's opinion, Zheng Yu's cooking skills were much better than the cafeteria and takeaway they ate, and the breakfast was the same, so it was obvious that this breakfast was approved by his roommate.
Lin Yi said directly: "It's what Zheng Yu made, and you can also make lunch and dinner, just charge for takeaway."
No matter who made it, as long as it tastes good, a few people quickly compromised, saying that in the future, Lin Yi would contract lunch and dinner, and they also consciously paid Lin Yi for a week's food expenses, so He takes it first.
Lin Yi accepted it unceremoniously, as long as they won't regret it anyway.
Lin Yi quietly called Zheng Yu when get out of class was over and told him about the situation. After hearing this, Zheng Yu was very happy and said that he would definitely cook well. He also said that he would send it to Lin Yi at noon and run away with him. After two days of looking for a house, he already knew how Lin Yi's school left.
But Lin Yi didn't agree, because he was afraid that he would be stupid and couldn't read the traffic lights. There were too many people and cars on the road, and he was afraid of problems, so he went back to get it by himself.
At noon, Lin Yi went back to pick up the meal. When he saw what Zheng Yu packed in the box, there was a chili fried pork, a braised fish piece, a fried green vegetable, and a pork rib soup. So they wrapped the pork rib soup by themselves, and the ones that have been packed in the box can be taken away.
Lin Yi was in a hurry to send food back to school, so he didn't eat with Zheng Yu. Zheng Yu felt a little disappointed, but he also knew that Lin Yi wanted to make money, so he didn't let himself think about it so he could feel better.
Naturally, the food received unanimous praise, and he even bought off the people in the two dormitories next door, so the portion for the evening tripled in an instant. Lin Yi not only called ahead of time, but also went back to help Zheng Yu after class up.
Lin Yi didn't go back to the dormitory at night, and discussed this with Zheng Yu in the rented house. It's not convenient for him to go outside to do anything now, so it's good to earn some money for living expenses in this way for a while.
Zheng Yu was fast and didn't feel hard, so he was naturally happy. Lin Yi wrote a recipe that night, and asked him to follow the above recipe, and change it once a week.
Zheng Yu still doesn't know many words, but this recipe has stimulated his interest in learning. Lin Yi bought him cooking books and a dictionary, taught him how to watch other people's live broadcasts, and sold the boxed lunches in a short time To the entire floor of their dormitory.
Later, it was Lin Yi who felt that Zheng Yu was working too hard, so he fixed the number of copies every day and asked people to book in advance.
The income has gradually stabilized, and the daily net profit is between 150-200, and there is still some money left after deducting the rent and living expenses.
Zheng Yu wants to live in this world well, so he is curious about everything and wants to learn everything, and he is not slow to learn.
I already know everything about pinyin and tones, and I can read books with pinyin by myself, and it won't be long before I can switch to books without pinyin.
I also learned a lot from watching TV every day. Lin Yi often heard some thunderous words from him, but he couldn't stop Zheng Yu from letting him watch TV, so he had to control himself and cooperate as much as possible.
One month after he came to this world, Zheng Yu really integrated well. He went out to buy groceries alone, knew how to read traffic lights, got to know all kinds of cars that might appear on the street, and followed the people downstairs. Grandpa and aunt have learned to dance square dance, and those with standard movements can be the lead dancers.
Not only the elderly, but the neighbors nearby, from adults to children, Zheng Yu can speak a few words to everyone, very naturally.
Now, Lin Yi's only worry about him is that he doesn't have a household registration. He checked various solutions on the Internet and found that none of them are suitable, so he can only procrastinate.
On another Friday, Lin Yi came over to the rented room after class. Zheng Yu was watching videos on his mobile phone. When he saw Lin Yi came back, he was very happy. He held his mobile phone and asked, "Sir, I cook all the dishes they cook. , I heard that you can make money by cooking for others to see, my husband, can I try it?"
It's really advancing with the times, and it has developed to the point where it is ready to broadcast live and cook. Lin Yi is a little worried, he didn't expect his original idea to come so quickly.
But he knew that this was inevitable and sooner or later, Lin Yi was just lost for a while, and then soon began to talk about the live broadcast to Zheng Yu.
Lin Yi downloaded the app for him, registered an account, and applied for a live broadcast room. The live broadcast room needs to be reviewed, so he needs to wait.
Then Lin Yi began to explain to Zheng Yu what to do in the live broadcast, and how to make videos is the best. Zheng Yu has been watching videos for the past few days, and he generally knows it, but he is a little worried, "Sir, I'm not very good at it. Speaking, and I don’t know many words, I am a little worried, I don’t know if I can do it well.”
Lin Yi said: "Don't worry, you just have to concentrate on cooking when the time comes, and just tell me how to do each step, point by point."
Live cooking is indeed a test, mainly because it will take time for you to wait for the dishes to be cooked, and during this period you can't keep staring at the pot, so it is necessary to make jokes, which is really difficult for Zheng Yu.
Lin Yi thought for a while and said, "Xiaoyu, why don't I do this, let me help you take a video of your cooking and see how it works?"
Zheng Yu readily agreed, "Okay, I just haven't made dinner yet, so let's start now!"
Zheng Yu ran to get something from the refrigerator, and said to Lin Yi, "This is a dish I just learned recently. It's called beer duck. Sir, I also bought beer. I heard that it's delicious. Sir, you must first Want a drink?"
Zheng Yu seemed to be very excited. He couldn't stop talking. He poured the beer directly to Lin Yi's mouth. Lin Yi cooperated and took a sip, "It's ok, use the rest for cooking!"
Zheng Yu shook the beer can, "There are still a lot, and it doesn't take much to make a beer duck. If you like it, sir, you can drink some more." Then it was delivered to Lin Yi.
Lin Yi took several sips of Zheng Yu to stop feeding him, and smiled at the phone Lin Yi was holding, "Then let's start cooking now, make beer duck, the duck meat is fresh duck meat just bought, wash it Clean and cut..."
Zheng Yu was butchering the duck meat. The knife was fast, and Zheng Yu's movements were also fast. The duck meat he cut was about the same size and very even. Taste it a bit, it’s best to put some shredded ginger..."
Quickly cut the shredded ginger and threw it into the pot. While it was cooking over there, I began to chop the seasoning again. My hands were busy and my mouth was also introducing. I needed things like ginger, garlic, star anise, and tangerine peel. I just chopped up the scattered seasonings. Put a bunch on the side.
After the water in the pot boils, take out the duck meat and rinse it several times, and then start cooking.
Zheng Yu may have learned from the video anchors he watched. Every time he had to do something, he would turn around and look at the introduction on his mobile phone.
Put the oil in the pan, heat it up, put the duck meat in the pan and fry it, add the seasoning, then pour in the beer, now it will be out of the pan when it is cooked.
And Zheng Yu didn't stop here, took out the lotus root from the refrigerator, peeled it, cut it into blades, put it in a large bowl and soaked it in water.
Immediately afterwards, he began to mince the minced meat. While working, he said that this is to make fried couple boxes, which is also a dish he only learned, but his skillful appearance does not seem to be just learned.
When he was busy here, he didn't forget to stir fry the beer duck. When the duck meat came out of the pan, Zheng Yu's coupling box was just a step away from being wrapped in flour. I started to wrap the flour in the coupling box, the movements were methodical and not flustered at all.
In addition to these two dishes, he also fried pork with shredded bamboo shoots and a sour soup, and the dishes that the two of them wanted to eat at night came out like this.
Zheng Yu's movements are very proficient, and there seems to be nothing to edit in the video editing, and Lin Yi, as the photographer, does not feel bored at all.
During the meal, Lin Yi praised Zheng Yu very earnestly, "Xiao Yu, you are amazing, and you did a very good job. You can also do this when you are live broadcasting, don't be afraid."
Zheng Yu looked at Lin Yi expectantly when he heard this, "Really?"
Lin Yi nodded affirmatively, "Of course it's true, and I won't lie to you."
Zheng Yu also felt the same, so he nodded with a smile, "I listen to Mr. Xiang, if you say yes, Mr. Xiang."
"Then you can practice in the past two days, and I will make a video for you."
"Okay, Mr. Xiang, you are so kind to me." Zheng Yu smiled happily, almost turning into a flower.
Lin Yi felt very guilty when he heard this. Apart from taking care of Zheng Yu at the beginning, Zheng Yu did everything by himself. respond.
Zheng Yu said that it was the first time that the taste of the dish was not so good. The two of them finished almost all the three dishes, leaving only a little bottom.
After eating, Lin Yi applied for a Weibo account for Zheng Yu, and uploaded the video directly without editing. Only Zheng Yu was talking, and what he said was all about cooking. He didn't open his mouth. Nothing to fix either.
The account I just opened didn't have many fans, so Lin Yi reposted it with his own account, and then went to his classmates. Those who had eaten Zheng Yu's cooking helped retweet it, and a small one spread it.
After Zheng Yu finished washing the dishes, he explained to Zheng Yu what Weibo was and what it was used for. Zheng Yu half-understood what he heard, so he memorized a name and was a little curious. There will be no more.
After that, it is my daily study. I used to learn pinyin, but now I read texts, read books with pinyin, and then read books without pinyin.
If you don't know the words, you can learn them alone. You can read all the words in a text in almost two days. The learning speed is still very fast.
There was no problem before, but it was a bit awkward when it was time to sleep. Zheng Yu really regarded him as his husband-in-law, and began to tease him intentionally or unintentionally, and often mentioned things about children, asking him if he liked children, and saying that They had their first child at the age of seventeen or eighteen, and now Lin Yi is twenty.
This is really a question that I don’t know how to answer. Lin Yi is really moved. He likes children and men, but he just feels something is wrong. Lin Yi often thinks, what if he is not what Zheng Yu said? What about that husband-in-law?
So every night when he went to bed, it became awkward, Lin Yi sighed silently, and gently moved Zheng Yu's hand on his chest away, he didn't know how long he could hold on.
……
The videos were recorded for two consecutive days, three in the morning, three in the middle and three in the evening, each of which is not the same, and the breakfast is three, as are the lunch and dinner.
Thanks to the various Amway of the students, there are also a few people who repost the video. Two days later, the original bare-bones Weibo finally has more than 70 followers, which is still active, which is a beginning.
Lin Yi went to school on Monday, and there were only two classes. After the class, he came back to let Zheng Yu do the live broadcast. The application for the live broadcast room was approved, and he was named Shi Yunlai. Zheng Yu took it, saying that he used to This is the name of the shop, anyway, it is unique among the names of many live broadcast rooms.
At the beginning of the live broadcast, there were not many people, and it took a while to touch a few people in the middle. Zheng Yu was happy to see someone, and happily introduced.
The lunch dish is spicy boiled fish, spicy chicken diced and dry-stir-fried green beans, plus cabbage tofu soup. From the processing of the dishes, the skilled knife skills, the fish is sliced into thin slices bit by bit, giving people the feeling At first glance, he is a person who is very good at cooking.
It didn't take long before the live broadcast room attracted some more people, and the number increased to three digits. When there were more people, Zheng Yu became happier and talked more, although they were all introducing how to cook.
Lin Yi dutifully took pictures with his mobile phone, trying to find a good angle, so that he could see more clearly and the picture was beautiful.
After making a meal for an hour and a half, the whole process was live broadcasted. When the video was turned off, I received a few small gifts and dozens of followers. This is the first time such a result, both Lin Yi and Zheng Yu felt very happy. satisfied.
Then the two went to deliver meals together, and Zheng Yu brought his books. Lin Yi also had classes on Monday afternoon, two periods, and left at about four o'clock. When Lin Yi was in class, Zheng Yu would find a place to read at school. , Wait for Lin Yi to finish class before going back with him.
The video of Zheng Yu cooking caused a lot of discussion among Lin Yi's classmates. They all said that he found a treasure and made fun of them for a long time. Lin Yi couldn't explain it clearly anyway, so he let them talk. Yes, as long as it doesn't affect your life.
He sells boxed lunches every day, and cooks live broadcasts. The gifts he receives are not many, but he can also buy a breakfast. Zheng Yu’s pastries are loved by many people. After he makes them, he will send out a few copies. Get famous.
It's just that this started to make Lin Yi more and more worried, Heihu, what should I do?
After finally getting through the summer vacation, Lin Yi couldn't wait to take Zheng Yu back to his hometown. Small places are easy to handle, and there are many unregistered people in Dashangou. Lin Yi spent money to find someone, and went back and forth to ask for work Only then did the household registration work be settled, and he went to Lin Yi's house, and he became the head of the household. Zheng Yu was his younger brother, and his surname was also Lin in the household registration book, and his name was Lin Yu.
Lin Yi took Zheng Yu to visit the places where he lived when he was a child, and asked him, "Xiao Yu, if I want to live in this place after graduation, will you come back with me? "
Zheng Yu didn't know why Lin Yi asked such a question, but he still answered seriously, "Of course I will go wherever Xianggong goes, and I will always be with Xianggong."
A big rock fell to the ground, and Lin Yi relaxed a lot. Zheng Yu's words had no intention of making him happy.
He said to Zheng Yu longingly: "After I come back, I will open a pharmacy here, and then I will rent a store next to you and open a restaurant for you. The business will definitely be good."
In this way, it is good to be able to protect food and clothing.
Lin Yi went to wash up before going to the kitchen to look. In the kitchen, Zheng Yu was struggling with some ham sausages, which he bought yesterday. Zheng Yu obviously didn't know how to make ham sausages.
Lin Yi appeared behind him and said, "This is ham sausage. I told you yesterday. You can eat it like this. Cut it into slices. We will eat it with porridge later."
Zheng Yu turned around quickly when he heard the voice, "Sir, are you up, are you hungry? Why don't you eat first, I'll be fine soon."
Lin Yi said, "It's okay, I'll wait for you. Let's eat together."
Lin Yi just finished speaking here when his cell phone rang. He took out his cell phone and checked that it was a call from his roommate.
"Morning, do you want to bring breakfast?" Lin Yi asked proactively.
"Haha, who told you to be outside, the third child was supposed to go buy breakfast today, since you were outside, it was hard work for you to bring it back." The roommate said.
The rule of Lin Yi and his dormitory is that every Friday, they take turns to buy breakfast. If someone sleeps out, let the sleeper buy it. Today he is out, so it is his business to buy breakfast.
"Okay, I'll see what to buy. Anyway, you can eat whatever I buy." Lin Yi is also used to it, anyway, that's how he usually comes here.
"That's right, we'll just wait."
After Lin Yi hung up the phone, he saw Zheng Yu was looking at him, he was puzzled, "What's wrong?"
"Sanggong, were you on the phone with someone just now?" Zheng Yu asked with surprise.
Even though they already knew what was going on, they were still surprised.
Lin Yi smiled, "Yes, they asked me to help buy breakfast, so don't worry about it, eat first, and wait for the school I'm going to."
"Breakfast," Zheng Yu muttered in a low voice, then raised his head and smiled at Lin Yi, "Master, let me make it. You can bring it to your classmates and see if they like it."
When Zheng Yu said this, some thoughts really came to Lin Yi's mind. Zheng Yu is a good crafter. He will definitely make money selling breakfast here. It is not convenient now. He can start with his classmates for the time being. Anyway, everyone is not free. Let's see the effect first.
Lin Yi nodded, "That's fine, you can make it, just the vegetable cake, how much porridge is there? I'll go downstairs to buy a few disposable lunch boxes to pack it in."
Zheng Yu uncovered the rice cooker and showed it to Lin Yi, "There are a lot of them. I've already filled out what we ate and put them on the table."
Lin Yi looked at it and saw that there were quite a lot, "Then you can make vegetable cakes, I'll go buy a lunch box first."
After Lin Yi finished speaking, he went out, and Zheng Yu was also busy in the kitchen.
I was in a hurry to eat breakfast, but it didn't hinder the taste. Lin Yi was quite satisfied. He took the packed porridge and vegetable cakes, stuffed another piece into his mouth, and hurried out. He also talked about science with Zheng Yu Watch some live cooking videos on the Internet and the like.
In Lin Yi's opinion, Zheng Yu's cooking skills were much better than the cafeteria and takeaway they ate, and the breakfast was the same, so it was obvious that this breakfast was approved by his roommate.
Lin Yi said directly: "It's what Zheng Yu made, and you can also make lunch and dinner, just charge for takeaway."
No matter who made it, as long as it tastes good, a few people quickly compromised, saying that in the future, Lin Yi would contract lunch and dinner, and they also consciously paid Lin Yi for a week's food expenses, so He takes it first.
Lin Yi accepted it unceremoniously, as long as they won't regret it anyway.
Lin Yi quietly called Zheng Yu when get out of class was over and told him about the situation. After hearing this, Zheng Yu was very happy and said that he would definitely cook well. He also said that he would send it to Lin Yi at noon and run away with him. After two days of looking for a house, he already knew how Lin Yi's school left.
But Lin Yi didn't agree, because he was afraid that he would be stupid and couldn't read the traffic lights. There were too many people and cars on the road, and he was afraid of problems, so he went back to get it by himself.
At noon, Lin Yi went back to pick up the meal. When he saw what Zheng Yu packed in the box, there was a chili fried pork, a braised fish piece, a fried green vegetable, and a pork rib soup. So they wrapped the pork rib soup by themselves, and the ones that have been packed in the box can be taken away.
Lin Yi was in a hurry to send food back to school, so he didn't eat with Zheng Yu. Zheng Yu felt a little disappointed, but he also knew that Lin Yi wanted to make money, so he didn't let himself think about it so he could feel better.
Naturally, the food received unanimous praise, and he even bought off the people in the two dormitories next door, so the portion for the evening tripled in an instant. Lin Yi not only called ahead of time, but also went back to help Zheng Yu after class up.
Lin Yi didn't go back to the dormitory at night, and discussed this with Zheng Yu in the rented house. It's not convenient for him to go outside to do anything now, so it's good to earn some money for living expenses in this way for a while.
Zheng Yu was fast and didn't feel hard, so he was naturally happy. Lin Yi wrote a recipe that night, and asked him to follow the above recipe, and change it once a week.
Zheng Yu still doesn't know many words, but this recipe has stimulated his interest in learning. Lin Yi bought him cooking books and a dictionary, taught him how to watch other people's live broadcasts, and sold the boxed lunches in a short time To the entire floor of their dormitory.
Later, it was Lin Yi who felt that Zheng Yu was working too hard, so he fixed the number of copies every day and asked people to book in advance.
The income has gradually stabilized, and the daily net profit is between 150-200, and there is still some money left after deducting the rent and living expenses.
Zheng Yu wants to live in this world well, so he is curious about everything and wants to learn everything, and he is not slow to learn.
I already know everything about pinyin and tones, and I can read books with pinyin by myself, and it won't be long before I can switch to books without pinyin.
I also learned a lot from watching TV every day. Lin Yi often heard some thunderous words from him, but he couldn't stop Zheng Yu from letting him watch TV, so he had to control himself and cooperate as much as possible.
One month after he came to this world, Zheng Yu really integrated well. He went out to buy groceries alone, knew how to read traffic lights, got to know all kinds of cars that might appear on the street, and followed the people downstairs. Grandpa and aunt have learned to dance square dance, and those with standard movements can be the lead dancers.
Not only the elderly, but the neighbors nearby, from adults to children, Zheng Yu can speak a few words to everyone, very naturally.
Now, Lin Yi's only worry about him is that he doesn't have a household registration. He checked various solutions on the Internet and found that none of them are suitable, so he can only procrastinate.
On another Friday, Lin Yi came over to the rented room after class. Zheng Yu was watching videos on his mobile phone. When he saw Lin Yi came back, he was very happy. He held his mobile phone and asked, "Sir, I cook all the dishes they cook. , I heard that you can make money by cooking for others to see, my husband, can I try it?"
It's really advancing with the times, and it has developed to the point where it is ready to broadcast live and cook. Lin Yi is a little worried, he didn't expect his original idea to come so quickly.
But he knew that this was inevitable and sooner or later, Lin Yi was just lost for a while, and then soon began to talk about the live broadcast to Zheng Yu.
Lin Yi downloaded the app for him, registered an account, and applied for a live broadcast room. The live broadcast room needs to be reviewed, so he needs to wait.
Then Lin Yi began to explain to Zheng Yu what to do in the live broadcast, and how to make videos is the best. Zheng Yu has been watching videos for the past few days, and he generally knows it, but he is a little worried, "Sir, I'm not very good at it. Speaking, and I don’t know many words, I am a little worried, I don’t know if I can do it well.”
Lin Yi said: "Don't worry, you just have to concentrate on cooking when the time comes, and just tell me how to do each step, point by point."
Live cooking is indeed a test, mainly because it will take time for you to wait for the dishes to be cooked, and during this period you can't keep staring at the pot, so it is necessary to make jokes, which is really difficult for Zheng Yu.
Lin Yi thought for a while and said, "Xiaoyu, why don't I do this, let me help you take a video of your cooking and see how it works?"
Zheng Yu readily agreed, "Okay, I just haven't made dinner yet, so let's start now!"
Zheng Yu ran to get something from the refrigerator, and said to Lin Yi, "This is a dish I just learned recently. It's called beer duck. Sir, I also bought beer. I heard that it's delicious. Sir, you must first Want a drink?"
Zheng Yu seemed to be very excited. He couldn't stop talking. He poured the beer directly to Lin Yi's mouth. Lin Yi cooperated and took a sip, "It's ok, use the rest for cooking!"
Zheng Yu shook the beer can, "There are still a lot, and it doesn't take much to make a beer duck. If you like it, sir, you can drink some more." Then it was delivered to Lin Yi.
Lin Yi took several sips of Zheng Yu to stop feeding him, and smiled at the phone Lin Yi was holding, "Then let's start cooking now, make beer duck, the duck meat is fresh duck meat just bought, wash it Clean and cut..."
Zheng Yu was butchering the duck meat. The knife was fast, and Zheng Yu's movements were also fast. The duck meat he cut was about the same size and very even. Taste it a bit, it’s best to put some shredded ginger..."
Quickly cut the shredded ginger and threw it into the pot. While it was cooking over there, I began to chop the seasoning again. My hands were busy and my mouth was also introducing. I needed things like ginger, garlic, star anise, and tangerine peel. I just chopped up the scattered seasonings. Put a bunch on the side.
After the water in the pot boils, take out the duck meat and rinse it several times, and then start cooking.
Zheng Yu may have learned from the video anchors he watched. Every time he had to do something, he would turn around and look at the introduction on his mobile phone.
Put the oil in the pan, heat it up, put the duck meat in the pan and fry it, add the seasoning, then pour in the beer, now it will be out of the pan when it is cooked.
And Zheng Yu didn't stop here, took out the lotus root from the refrigerator, peeled it, cut it into blades, put it in a large bowl and soaked it in water.
Immediately afterwards, he began to mince the minced meat. While working, he said that this is to make fried couple boxes, which is also a dish he only learned, but his skillful appearance does not seem to be just learned.
When he was busy here, he didn't forget to stir fry the beer duck. When the duck meat came out of the pan, Zheng Yu's coupling box was just a step away from being wrapped in flour. I started to wrap the flour in the coupling box, the movements were methodical and not flustered at all.
In addition to these two dishes, he also fried pork with shredded bamboo shoots and a sour soup, and the dishes that the two of them wanted to eat at night came out like this.
Zheng Yu's movements are very proficient, and there seems to be nothing to edit in the video editing, and Lin Yi, as the photographer, does not feel bored at all.
During the meal, Lin Yi praised Zheng Yu very earnestly, "Xiao Yu, you are amazing, and you did a very good job. You can also do this when you are live broadcasting, don't be afraid."
Zheng Yu looked at Lin Yi expectantly when he heard this, "Really?"
Lin Yi nodded affirmatively, "Of course it's true, and I won't lie to you."
Zheng Yu also felt the same, so he nodded with a smile, "I listen to Mr. Xiang, if you say yes, Mr. Xiang."
"Then you can practice in the past two days, and I will make a video for you."
"Okay, Mr. Xiang, you are so kind to me." Zheng Yu smiled happily, almost turning into a flower.
Lin Yi felt very guilty when he heard this. Apart from taking care of Zheng Yu at the beginning, Zheng Yu did everything by himself. respond.
Zheng Yu said that it was the first time that the taste of the dish was not so good. The two of them finished almost all the three dishes, leaving only a little bottom.
After eating, Lin Yi applied for a Weibo account for Zheng Yu, and uploaded the video directly without editing. Only Zheng Yu was talking, and what he said was all about cooking. He didn't open his mouth. Nothing to fix either.
The account I just opened didn't have many fans, so Lin Yi reposted it with his own account, and then went to his classmates. Those who had eaten Zheng Yu's cooking helped retweet it, and a small one spread it.
After Zheng Yu finished washing the dishes, he explained to Zheng Yu what Weibo was and what it was used for. Zheng Yu half-understood what he heard, so he memorized a name and was a little curious. There will be no more.
After that, it is my daily study. I used to learn pinyin, but now I read texts, read books with pinyin, and then read books without pinyin.
If you don't know the words, you can learn them alone. You can read all the words in a text in almost two days. The learning speed is still very fast.
There was no problem before, but it was a bit awkward when it was time to sleep. Zheng Yu really regarded him as his husband-in-law, and began to tease him intentionally or unintentionally, and often mentioned things about children, asking him if he liked children, and saying that They had their first child at the age of seventeen or eighteen, and now Lin Yi is twenty.
This is really a question that I don’t know how to answer. Lin Yi is really moved. He likes children and men, but he just feels something is wrong. Lin Yi often thinks, what if he is not what Zheng Yu said? What about that husband-in-law?
So every night when he went to bed, it became awkward, Lin Yi sighed silently, and gently moved Zheng Yu's hand on his chest away, he didn't know how long he could hold on.
……
The videos were recorded for two consecutive days, three in the morning, three in the middle and three in the evening, each of which is not the same, and the breakfast is three, as are the lunch and dinner.
Thanks to the various Amway of the students, there are also a few people who repost the video. Two days later, the original bare-bones Weibo finally has more than 70 followers, which is still active, which is a beginning.
Lin Yi went to school on Monday, and there were only two classes. After the class, he came back to let Zheng Yu do the live broadcast. The application for the live broadcast room was approved, and he was named Shi Yunlai. Zheng Yu took it, saying that he used to This is the name of the shop, anyway, it is unique among the names of many live broadcast rooms.
At the beginning of the live broadcast, there were not many people, and it took a while to touch a few people in the middle. Zheng Yu was happy to see someone, and happily introduced.
The lunch dish is spicy boiled fish, spicy chicken diced and dry-stir-fried green beans, plus cabbage tofu soup. From the processing of the dishes, the skilled knife skills, the fish is sliced into thin slices bit by bit, giving people the feeling At first glance, he is a person who is very good at cooking.
It didn't take long before the live broadcast room attracted some more people, and the number increased to three digits. When there were more people, Zheng Yu became happier and talked more, although they were all introducing how to cook.
Lin Yi dutifully took pictures with his mobile phone, trying to find a good angle, so that he could see more clearly and the picture was beautiful.
After making a meal for an hour and a half, the whole process was live broadcasted. When the video was turned off, I received a few small gifts and dozens of followers. This is the first time such a result, both Lin Yi and Zheng Yu felt very happy. satisfied.
Then the two went to deliver meals together, and Zheng Yu brought his books. Lin Yi also had classes on Monday afternoon, two periods, and left at about four o'clock. When Lin Yi was in class, Zheng Yu would find a place to read at school. , Wait for Lin Yi to finish class before going back with him.
The video of Zheng Yu cooking caused a lot of discussion among Lin Yi's classmates. They all said that he found a treasure and made fun of them for a long time. Lin Yi couldn't explain it clearly anyway, so he let them talk. Yes, as long as it doesn't affect your life.
He sells boxed lunches every day, and cooks live broadcasts. The gifts he receives are not many, but he can also buy a breakfast. Zheng Yu’s pastries are loved by many people. After he makes them, he will send out a few copies. Get famous.
It's just that this started to make Lin Yi more and more worried, Heihu, what should I do?
After finally getting through the summer vacation, Lin Yi couldn't wait to take Zheng Yu back to his hometown. Small places are easy to handle, and there are many unregistered people in Dashangou. Lin Yi spent money to find someone, and went back and forth to ask for work Only then did the household registration work be settled, and he went to Lin Yi's house, and he became the head of the household. Zheng Yu was his younger brother, and his surname was also Lin in the household registration book, and his name was Lin Yu.
Lin Yi took Zheng Yu to visit the places where he lived when he was a child, and asked him, "Xiao Yu, if I want to live in this place after graduation, will you come back with me? "
Zheng Yu didn't know why Lin Yi asked such a question, but he still answered seriously, "Of course I will go wherever Xianggong goes, and I will always be with Xianggong."
A big rock fell to the ground, and Lin Yi relaxed a lot. Zheng Yu's words had no intention of making him happy.
He said to Zheng Yu longingly: "After I come back, I will open a pharmacy here, and then I will rent a store next to you and open a restaurant for you. The business will definitely be good."
In this way, it is good to be able to protect food and clothing.
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