Silly Hunter's Wife
Chapter 24
"..."
"Stay with me for a while, just for a while, okay?"
Erniu held Song Chun's hand and twisted it, no different from a coquettish child.
Song Chun ate this, and his heart turned into a puddle of water.
She sat down on the edge of the Kang as promised, but did not take her hand out of Erniu's palm.
However, Song Chun was still very nervous, especially at this time, Er Niu looked at her with affection in her eyes, but didn't speak, and she couldn't find anything to say.
With his eyes downcast, Song Chun searched his brains, trying to find a topic to break the ambiguous silence.
Unlike Song Chun's nervousness, Erniu's heart beat faster than usual, and her heart was full of joy. She realized that she couldn't get enough of Little Orion.Even if the two of them didn't say a word, as long as Little Orion was sitting beside her, it was enough for her.
After a short time, Song Chun's hands held by Er Niu began to sweat, not only his hands were sweating, but also his forehead and the tip of his nose were covered with fine sweat.
The sharp-eyed Er Niu saw it and couldn't help asking her, "Are you hot?"
Song Chun said "Hum", and was about to lift the other hand that was not caught by Er Niu to wipe the sweat from his forehead and nose tip, but Er Niu was one step ahead of her, and came over to wipe her forehead with the palm of her hand and nose sweat.
"If you want to be hot, just take off your outer clothes..." Erniu wiped off Song Chun's sweat and said thoughtfully, then her hand fell down and landed on the collar button of her jacket...
Because Erniu's palm touched his face, Song Chun, who was trembling slightly when he heard this, was agitated by Erniu's action and trembled.
She jumped up suddenly, blushing, turned and left.
Er Niu was startled by Song Chun's actions, she didn't understand why she saw her hot and wanted to undress her with good intentions, but she jumped up as if startled, and hurried away.
She asked Song Chun dissatisfied why she left, didn't she promise to accompany her?
Song Chun didn't look back, and said with a guilty conscience, "I'm going to make a little stupid chicken stewed with mushrooms for you to eat, so I'm going to do it."
"But haven't we just had lunch? It's still a while before dark!"
"You don't understand, hazel mushrooms have to be soaked, and chickens have to be cleaned up."
Hazel mushroom, Er Niu knows what it is. It is a kind of mushroom that grows on the Zhenchai hill in the shallow mountainous area. It grows in early autumn, July and August. Every year at that time, many people go to the mountains to pick hazel mushrooms.
Speaking of hazel mushrooms, Er Niu also made a joke.
At the beginning, she heard from her elder sister that hazel mushrooms are very delicious, no matter how they are eaten, they are delicious.
So she excitedly ran to pick a few hazel mushrooms, and without washing them, she just opened her mouth and bit half of them.
However, she was disappointed, because she didn't taste any delicious taste. It was not like what her sister said, saying that this kind of mushroom was a mountain delicacy, and people outside the mountain liked to eat it very much.
Later, the eldest girl laughed at her when she found out that she had picked raw hazel mushrooms and told her that not only this kind of mushrooms should not be eaten raw, but other mushrooms should not be eaten raw either.If you want to eat it, you have to boil or stew it in a pot, and you have to add garlic to it, so that it will be very delicious.
However, in Erniu's clan, no one has ever been able to cook with fire. They all eat ready-made food, and they don't bother cooking, thinking it is a waste of time.If you have that little time for cooking, you might as well spend it on your practice.
Although she doesn't have the conditions to eat delicious hazel mushrooms, Er Niu has always been thinking about this delicious food.
Little Orion didn't accompany her anymore. She lay on the bed for a while and felt bored, so she got up, got off the kang, put on the old pair of trousers, and put her feet into old cotton shoes.Go to the stove to see Song Chun busy.
Song Chun boiled some water, and was scooping water into a large bowl with a gourd ladle. In the large bowl, there were more than a dozen things that were dried out in the sun and vaguely looked like mushrooms.
"Why are you up? Didn't I tell you to take medicine and sleep for a while?" Seeing Er Niu coming, Song Chun asked her.
Er Niu curled her lips: "I can't sleep, and I don't feel dizzy now, so I just want to watch you cook."
Song Chun said "Oh", pointed to the hazel mushroom in the big bowl and introduced to Er Niu: "This is hazel mushroom, you don't have it there. Let me tell you, hazel mushroom is very fresh, and it only takes a little to stew a little stupid chicken." It’s fine. It was picked in the woods in July and August last year. It was dried and put in a bag. When you want to eat, take out two liang and soak it in warm water for an hour or two before you can use it..."
Erniu listened with interest, and when she finished listening, she asked Song Chun, "What is a little stupid chicken?"
Song Chun laughed when he heard it, and said: "Don't think that the little stupid chicken is a stupid chicken. Stupid chicken is our local dialect, which means that this chicken is a domestic chicken. However, the chicken we ate today Better than a stupid chicken."
"Better than stupid chicken?"
"Yes, it's the hazel pheasant in the woods. Our local dialect is called Feilong, which means dragon meat in the sky. A few days ago, I hunted two hazel pheasants. I brought them back, killed them, cleaned them up, and put them outside in the freezer. .Today we eat chicken stewed with mushrooms, and we happened to use those two chickens to stew hazel mushrooms.
Although Song Chun said with a smile that she was about to drool, she didn't really drool after all, but Er Niu swallowed several saliva.
Erniu has eaten flower-tailed hazel pheasant before. This is a kind of pheasant. It is not big, and the big one is only about a catty. If the hair and internal organs are removed, there will be half a catty of edible meat left.
However, although this kind of chicken does not have much meat, it is better than the chicken is extremely delicious.
Song Chun said that there is a reason why this kind of chicken is called Feilong. There is a local saying: Dragon meat in the sky, donkey meat on the ground.It can be seen that the meat of the hazel chicken is delicious, and it is even better than the donkey meat.
Song Chun, who saw Er Niu swallowing her saliva, was in a particularly good mood. She went outside the yard, took her two frozen chickens hanging on the wall back to the house, put them in a clay pot, and scooped some cold water in to defrost them.
Er Niu was sitting on the small wooden bench by the stove, watching her work with great interest.
Song Chun chopped the two hazel chickens that had been thawed and washed into large pieces, and put them into a pot of cold water. In the pot, put sliced ginger and scallions, and poured in a little white wine.
Then she ordered Erniu to light the fire, and Erniu threw a few firewood into the stove hole, the fire became big, and the water boiled after a while.Song Chun picked up the boiled chicken and put it in a bowl, and poured the chicken soup into another bowl for later use.
After the big iron pot was washed, Song Chun began to fry the sugar. She asked Er Niu to remove one or two sticks of firewood from the stove and keep frying the sugar on medium heat.
When the sugar was fried into dense bubbles, she asked Er Niu to add firewood, pour the boiled chicken into it and stir-fry to color it. When the meat was evenly colored, she poured soy sauce into it.
The soy sauce is used to color the chicken again. When the chicken turns into a bright and dull sauce yellow, pour in the boiled chicken soup that was just poured up for later use, and add seasonings such as onion, ginger, star anise, and bay leaves.
At this time, the room was filled with a strong smell of chicken. Er Niu stood up early and leaned in front of the pot, her eyes fell on the pot of stewed chicken. The smell of chicken comes out.
"It smells so good..." She exclaimed intoxicated.
Seeing her gluttonous appearance, Song Chun smiled, and told Er Niu: "It's not over yet, let's add hazel mushrooms to it and stew together. If you open the door, you can smell it all over the place!"
The author has something to say: (~ ̄▽ ̄)~, the next chapter will be included in V, V will be updated in the future, try to have more words, I hope everyone will support the genuine version, leave a lot of comments, the scumbag author is grateful. (づ ̄3 ̄)づ╭?~
Update time: [-]:[-] p.m. to [-]:[-] p.m.
"Stay with me for a while, just for a while, okay?"
Erniu held Song Chun's hand and twisted it, no different from a coquettish child.
Song Chun ate this, and his heart turned into a puddle of water.
She sat down on the edge of the Kang as promised, but did not take her hand out of Erniu's palm.
However, Song Chun was still very nervous, especially at this time, Er Niu looked at her with affection in her eyes, but didn't speak, and she couldn't find anything to say.
With his eyes downcast, Song Chun searched his brains, trying to find a topic to break the ambiguous silence.
Unlike Song Chun's nervousness, Erniu's heart beat faster than usual, and her heart was full of joy. She realized that she couldn't get enough of Little Orion.Even if the two of them didn't say a word, as long as Little Orion was sitting beside her, it was enough for her.
After a short time, Song Chun's hands held by Er Niu began to sweat, not only his hands were sweating, but also his forehead and the tip of his nose were covered with fine sweat.
The sharp-eyed Er Niu saw it and couldn't help asking her, "Are you hot?"
Song Chun said "Hum", and was about to lift the other hand that was not caught by Er Niu to wipe the sweat from his forehead and nose tip, but Er Niu was one step ahead of her, and came over to wipe her forehead with the palm of her hand and nose sweat.
"If you want to be hot, just take off your outer clothes..." Erniu wiped off Song Chun's sweat and said thoughtfully, then her hand fell down and landed on the collar button of her jacket...
Because Erniu's palm touched his face, Song Chun, who was trembling slightly when he heard this, was agitated by Erniu's action and trembled.
She jumped up suddenly, blushing, turned and left.
Er Niu was startled by Song Chun's actions, she didn't understand why she saw her hot and wanted to undress her with good intentions, but she jumped up as if startled, and hurried away.
She asked Song Chun dissatisfied why she left, didn't she promise to accompany her?
Song Chun didn't look back, and said with a guilty conscience, "I'm going to make a little stupid chicken stewed with mushrooms for you to eat, so I'm going to do it."
"But haven't we just had lunch? It's still a while before dark!"
"You don't understand, hazel mushrooms have to be soaked, and chickens have to be cleaned up."
Hazel mushroom, Er Niu knows what it is. It is a kind of mushroom that grows on the Zhenchai hill in the shallow mountainous area. It grows in early autumn, July and August. Every year at that time, many people go to the mountains to pick hazel mushrooms.
Speaking of hazel mushrooms, Er Niu also made a joke.
At the beginning, she heard from her elder sister that hazel mushrooms are very delicious, no matter how they are eaten, they are delicious.
So she excitedly ran to pick a few hazel mushrooms, and without washing them, she just opened her mouth and bit half of them.
However, she was disappointed, because she didn't taste any delicious taste. It was not like what her sister said, saying that this kind of mushroom was a mountain delicacy, and people outside the mountain liked to eat it very much.
Later, the eldest girl laughed at her when she found out that she had picked raw hazel mushrooms and told her that not only this kind of mushrooms should not be eaten raw, but other mushrooms should not be eaten raw either.If you want to eat it, you have to boil or stew it in a pot, and you have to add garlic to it, so that it will be very delicious.
However, in Erniu's clan, no one has ever been able to cook with fire. They all eat ready-made food, and they don't bother cooking, thinking it is a waste of time.If you have that little time for cooking, you might as well spend it on your practice.
Although she doesn't have the conditions to eat delicious hazel mushrooms, Er Niu has always been thinking about this delicious food.
Little Orion didn't accompany her anymore. She lay on the bed for a while and felt bored, so she got up, got off the kang, put on the old pair of trousers, and put her feet into old cotton shoes.Go to the stove to see Song Chun busy.
Song Chun boiled some water, and was scooping water into a large bowl with a gourd ladle. In the large bowl, there were more than a dozen things that were dried out in the sun and vaguely looked like mushrooms.
"Why are you up? Didn't I tell you to take medicine and sleep for a while?" Seeing Er Niu coming, Song Chun asked her.
Er Niu curled her lips: "I can't sleep, and I don't feel dizzy now, so I just want to watch you cook."
Song Chun said "Oh", pointed to the hazel mushroom in the big bowl and introduced to Er Niu: "This is hazel mushroom, you don't have it there. Let me tell you, hazel mushroom is very fresh, and it only takes a little to stew a little stupid chicken." It’s fine. It was picked in the woods in July and August last year. It was dried and put in a bag. When you want to eat, take out two liang and soak it in warm water for an hour or two before you can use it..."
Erniu listened with interest, and when she finished listening, she asked Song Chun, "What is a little stupid chicken?"
Song Chun laughed when he heard it, and said: "Don't think that the little stupid chicken is a stupid chicken. Stupid chicken is our local dialect, which means that this chicken is a domestic chicken. However, the chicken we ate today Better than a stupid chicken."
"Better than stupid chicken?"
"Yes, it's the hazel pheasant in the woods. Our local dialect is called Feilong, which means dragon meat in the sky. A few days ago, I hunted two hazel pheasants. I brought them back, killed them, cleaned them up, and put them outside in the freezer. .Today we eat chicken stewed with mushrooms, and we happened to use those two chickens to stew hazel mushrooms.
Although Song Chun said with a smile that she was about to drool, she didn't really drool after all, but Er Niu swallowed several saliva.
Erniu has eaten flower-tailed hazel pheasant before. This is a kind of pheasant. It is not big, and the big one is only about a catty. If the hair and internal organs are removed, there will be half a catty of edible meat left.
However, although this kind of chicken does not have much meat, it is better than the chicken is extremely delicious.
Song Chun said that there is a reason why this kind of chicken is called Feilong. There is a local saying: Dragon meat in the sky, donkey meat on the ground.It can be seen that the meat of the hazel chicken is delicious, and it is even better than the donkey meat.
Song Chun, who saw Er Niu swallowing her saliva, was in a particularly good mood. She went outside the yard, took her two frozen chickens hanging on the wall back to the house, put them in a clay pot, and scooped some cold water in to defrost them.
Er Niu was sitting on the small wooden bench by the stove, watching her work with great interest.
Song Chun chopped the two hazel chickens that had been thawed and washed into large pieces, and put them into a pot of cold water. In the pot, put sliced ginger and scallions, and poured in a little white wine.
Then she ordered Erniu to light the fire, and Erniu threw a few firewood into the stove hole, the fire became big, and the water boiled after a while.Song Chun picked up the boiled chicken and put it in a bowl, and poured the chicken soup into another bowl for later use.
After the big iron pot was washed, Song Chun began to fry the sugar. She asked Er Niu to remove one or two sticks of firewood from the stove and keep frying the sugar on medium heat.
When the sugar was fried into dense bubbles, she asked Er Niu to add firewood, pour the boiled chicken into it and stir-fry to color it. When the meat was evenly colored, she poured soy sauce into it.
The soy sauce is used to color the chicken again. When the chicken turns into a bright and dull sauce yellow, pour in the boiled chicken soup that was just poured up for later use, and add seasonings such as onion, ginger, star anise, and bay leaves.
At this time, the room was filled with a strong smell of chicken. Er Niu stood up early and leaned in front of the pot, her eyes fell on the pot of stewed chicken. The smell of chicken comes out.
"It smells so good..." She exclaimed intoxicated.
Seeing her gluttonous appearance, Song Chun smiled, and told Er Niu: "It's not over yet, let's add hazel mushrooms to it and stew together. If you open the door, you can smell it all over the place!"
The author has something to say: (~ ̄▽ ̄)~, the next chapter will be included in V, V will be updated in the future, try to have more words, I hope everyone will support the genuine version, leave a lot of comments, the scumbag author is grateful. (づ ̄3 ̄)づ╭?~
Update time: [-]:[-] p.m. to [-]:[-] p.m.
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