Interstellar Kitchen Live Streaming Daily

The three dishes submitted by Si Nuo in the star network preliminary round of the Ling Chef Competition——

The first dish is the spicy crayfish, which was very classic in Sino's era and was widely loved by foodies.

Si Nuo deliberately chose a pocket lobster ingredient that was about the same size and shape as the lobster of the Earth era from the star network's unpopular ingredient library.

Although this kind of red-backed shrimp belongs to the third-level ingredient and tastes very good, in reality, not many people are willing to eat it, because the shell is more and the meat is less, for all male orcs who are big eaters and like to "eat meat" In other words, it’s not enough to fit between the teeth. Even female orcs don’t like the taste with a faint fishy smell. The interstellar era relies on special cultivation techniques, and there are many fresh ingredients that are big and meaty. There are many options available, so redback shrimp has become a "unpopular ingredient" that no one cares about.

Thanks to the star network, it is not easy to buy in reality. Only the resource star market that specializes in cultivating various aquatic products has red back shrimp.

When Si Nuo was broadcasting live before, in reality, he used a relatively large crayfish to peel out the shrimp meat, and together with the giant crab meat of the same size, he made a diced version of spicy shrimp and crab stew, but this is the first time Make authentic ancient Chinese cuisine version of spicy crayfish.

Thousands of tasters lined up for a long time, and they were all shocked when they saw the first dish of Sino Nuo's competition—what the hell is this?

If it weren't for the name of the dish, "spicy crayfish" was written earlier, they would have thought it was some kind of strange reptile species!It looks horrible on the outside!

If it weren't for the word "Sinuo" written in the name of the column that makes Ling Chef, everyone would definitely kill this kind of food when they see it. Dark Cuisine!"

However, because it was made by Sino, and the food made by Sino has always been famous for its unique and retro recipes, novel and delicious taste, although everyone doubted it, they still stretched out their chopsticks tremblingly...

In order to prevent everyone from knowing how to eat it, Si Nuo swallowed the shell together, and even included the steps of eating crayfish in the dish introduction!

Pick up a red, oily crayfish, and take a sip of the spicy and rich sauce on it!Then go to the shrimp head and eat the shrimp yellow. The taste of the shrimp king is really delicious!Then peel the shrimp shells, remove the shrimp lines, and eat the shrimp meat. The meat is tender and plump, and the cream is smooth!

Originally, I just wanted to try one to see what it tasted like, but after taking this bite, my mouth was full of spicy, tender and smooth, it was unbelievably delicious!

Fuck, how can eating only one of such a delicious thing be enough?The foodie's eyes lit up suddenly, and they couldn't control their hands, they reached for the second and third...

Such an ugly appearance, such a small body, and a small piece of meat that is only the size of a finger after peeling off a bunch of shells. No matter how much I eat, I feel that it is not enough, but it is precisely because I don’t have enough, I want to eat it. In short, it’s delicious !

For the orcs who usually eat unpalatable nutritious paste or tasteless boiled and steamed meat and vegetables, the taste of spicy crayfish is actually a bit too exciting and strong. The first bite It’s a little uncomfortable, but this is Xingwang, and everyone will not have any adverse reactions because they are not used to spicy food, so once they accept the novel taste of “spicy”, everyone will start to eat it. It’s delicious Can't stop at all.

The food produced by Sino, in addition to being delicious, also has a very significant mental recovery and promotion effect. The mental recovery effect is [-] to [-]% better than that of the high (three) level spiritual chefs of the same level, and the spiritual promotion effect is even greater. It is only a little weaker than the works of master chefs!

Most people can only eat the works of middle and low ([-]st and [-]nd) level spiritual chefs, and high ([-]rd) level spiritual chefs are rare, and there is no chance to experience the effect of spiritual food made by master ([-]th) level spiritual chefs , not to mention the craftsmanship of a master (five) level chef in the Huaman Empire!

This spicy crayfish dish not only brought the ultimate enjoyment to the taste buds, but also the spiritual pleasure and comfort to the tasters. Even because it only lasted for 3 minutes, it felt a little bit more spiritual. The key to this is to benefit people a lot.

This is like the two mock exams before the college entrance examination. Although the results are not counted, it also gives everyone a sense of confidence, knowing where they are lacking, and working hard in that direction and making up for it in the future.

Most of the tasters who ate the first dish felt the first thing - what a trough!Why is it gone?A plate of spicy crayfish, only [-] pieces, can't get enough!

As for the second dish made by Si Nuo, in order to take care of the audience who have a bland taste and can't tolerate spicy food, they made Cantonese-style sweet and sour pork ribs.

The main dish is carefully selected lulu pork ribs, and the side dishes are papaya, tomato, pineapple, red pepper, and yellow pepper.

Among them, the red pepper and yellow pepper are just for the visual effect of color matching, so they can be put or not.

This is a very home-cooked dish, the key depends on the deployment of the sauce. The main ingredient ribs can also be replaced with tenderloin, fish, etc. Of course, the heat of the main ingredient is also very important.

I won’t go into details about the production process. From the appearance of the finished product, it is still very attractive and attractive. The strip-shaped ribs are wrapped in starch and deep-fried to a golden color, and decorated with red and yellow side dishes.

Pick up a piece of spare ribs, crispy on the outside and tender on the inside, sweet and sour. Although the taste is not as rich and exciting as crayfish, it is also very appetizing and refreshing, a dish that makes people want to eat it.

The praise rate of this dish is also very high, especially the female orcs and sisters who prefer sweet and sour taste, all of them expressed their liking.

As for the third dish, it is stir-fried minced pork with black bean and bitter gourd.

In this era, bitter gourd is an ingredient that is not very popular among orcs with sensitive tastes.

Normally, people who participated in the Billing Chef Competition would not use this ingredient at all, even if the deliciousness is only one of the references, mainly to see the therapeutic effect, but the people who voted in the rematch are the general public who tasted it, and the therapeutic effect Without much difference, they certainly tend to vote for good food.

And the dishes made by Si Nuo have always been famous for their deliciousness. As soon as everyone saw this dish, many die-hard fans of Si Nuo couldn't help but worry for Si Nuo. Was Si Nuo too self-willed and arrogant? ?

Even if meat is added to bitter gourd, not many orcs like to eat it, especially male orcs, only a small number of people who are not afraid of hardship will eat it occasionally.

Si Nuo actually considered all these situations, but he still chose bitter melon as the main ingredient without hesitation, and used the salty homemade tempeh as the main seasoning.

The reason is very simple. When these three dishes are put together, they just make up five words—sour, sweet, bitter, spicy and salty!

There are all kinds of flavors in life, each of which should be tasted more. Many southerners are used to eating light food. Occasionally, if they eat spicy food, they will find that it seems to be very good!

And the bitter gourd fried minced meat with tempeh, the bitterness of the bitter gourd is minimized.Interstellar people don’t know what fermented soybeans are. They only know that these black beans seem to have magical powers. They are salty and appetizing. When paired with slightly bitter and refreshing bitter gourd, they taste great.

There are no absolutely unpalatable ingredients in this world, what is lacking is their enthusiasm for food exploration and creation!

Sino's three participating dishes were outstanding both in terms of their delicacy and therapeutic effect, completely worthy of his title as a genius chef, and the number of votes was far ahead, occupying the top three of the most popular dishes. The .4 opened up a pretty staggering margin of votes.

The number of votes for No.4 to No.10 dishes is not enough to get a fraction of the number of votes for the third dish made by Si Nuo, soy sauce and bitter gourd. Looking up at Sino's "miraculous" number of votes, and the [-] places with the highest total votes behind the competition.

Driven by Shino's popularity, the number of tastings of other psychic dishes was much higher than in previous psychic chef conferences.

Among them, many Ling chefs with relatively high votes are a bit biased towards the "ancient Chinese cuisine" style, or a novel mix-and-match style.

Most of them were influenced by Si Nuo's live broadcast. It can be said that they are half of Si Nuo's disciples.

Because Sino will also teach everyone how to handle ingredients and cooking steps while live broadcasting food production.Many Ling chefs have secretly learned to cook. The level may not be as good as Sino's cooking, but the taste is much richer and more delicious than boiled and steamed.

The virtual experience space for the first thousand dishes of the Ling Chef Competition is full of people, and they are going forward one after another, which is even more lively than the judging of the most popular pharmacist competition in the past.

If one person eats it and finds it delicious, they continue to apply for repeated tastings, and share it with their relatives and friends.

In order to control the flow of people, the data maintenance staff had to set an upper limit, and each person could only try each dish three times at most.

In previous years, the results of the rematch on Star.com were selected by votes, and it was difficult to get a small student cup spiritual chef competition on the headlines of Star.com's homepage. This year, everyone participated, and it was unprecedentedly popular!

The five advanced intelligent masterminds urgently transferred before were still not enough, and another fifteen were added.

The number of fans in Sino's live broadcast room also skyrocketed at an astonishing rate!

Since then, Si Nuo has grown from a well-known "genius spiritual chef" to the most popular spiritual chef in the country. The number of fans that "噗噐噐" has increased is more terrifying than many star-level movie kings, movie kings, and queens. .

Cheng Zimo took advantage of the time when Lei Si and Si Nuo were sticking together, silently ate the last piece of small cake left, then drank a cup of fruit tea slowly, and asked Sino: "The name of the physical store is "Si Nuo Gu". How about Huaxia Gourmet Restaurant?In the early stage, you only need to go to the flagship store of the Imperial City to be the chef once a week. Later, when you start to operate, you can also go once a month. "

Sino nodded and said, "No problem."

Cheng Zimo continued: "It's up to you to formulate the menu, and personally train and train a group of spiritual chefs... In this spiritual chef competition, if you have time, go and try the top-ranked dishes to see if there are any good seedlings. Whichever one I see, I'll dig."

The Cheng family is rich and powerful, and there is almost no one they can't find.

Si Nuo thought for a while and said, "I may not have a lot of time to guide new people all the time. I have two good friends from the pharmacy department, and they agreed to help me. In addition, I want to share some of my shares. Give them a certain amount of shares, and I won't stay in Huayi Starfield all the time in the future, and I may need the two of them to help control the market..."

What Si Nuo said was of course Zhou Tian and Huo Yunfan. If it wasn't for the fact that the second major couldn't compete, they could only wish to participate in the Ling Chef Competition.

Cheng Zimo asked curiously, "Oh?"

When the names of Zhou Tian and Huo Yunfan came out, Cheng Zihan was extremely surprised and said, "Aren't those the only two adult female pharmacists with S-level spiritual force in our empire? How did they become spiritual chefs!"

Sino smiled and said, "The two of them assisted me to complete most of the snacks prepared this time. In fact, only the dried fish was completely fried by myself..."

Because Lei Si likes to eat this most.

Cheng Zihan immediately excitedly said: "Both of them don't seem to have boyfriends yet! Brother, let's have one each! From now on, we can be like this guy, eating and drinking hot food every day!"

Lei Si, who "eats delicious food and drinks spicy food every day", thinks coldly: ...you probably won't have a chance!Because those two guys seem to be planning to digest them internally!

Although he didn't like Zhou Huo's two females always forming a group to steal the little daughter-in-law's attention, he didn't welcome them to bring an extra male creature, especially the prototype of a fox.