The dishes I cook are invincible and delicious [System]

Right at night, a pear tree crushes crabapple.

When the wind trembled, the flowers fluttered down from the branches.

The next morning, when Song Ruan woke up, she felt that her waist, which was still a little sore yesterday, was much better after being pressed by Yang Yuan.It was this brat who didn't say anything after teasing him, but still slept with his beloved toy in his arms. It was so crowded and heavy that he couldn't breathe under the pressure, and he slept extremely aggrieved in the middle of the night.

"get up?"

Yang Yuan came in wearing a smart white robe with a waist, and saw him sitting on the bed rubbing his eyes like a child, with a look of not getting enough sleep, and smiled, "The clothes are ready for you, in the bedside table Come on, go and put on by yourself. Hot water and handkerchiefs are also ready, hurry up and eat. By the way, do you want tofu nao or bacon porridge today?"

"Well, bacon porridge."

Song Ruan took the fresh tea that was placed beside her, rinsed her mouth, and said, "I still want some side dishes."

"Understood, let's cut it now, and get you another plate of peanuts."

Yang Yuan went out again after speaking.

Song Ruan leaned on the bed for a while in a daze.

He always felt that, out of nowhere, he and Yang Yuan had entered the mode of old husband and old husband...

But maybe it's because they used to live together, get up and eat together and go home together, the difference from now is that they have changed from sleeping in two rooms to sleeping in the same bed.

So when the relationship changed from friends to lovers, he felt nothing unnatural.Because apart from certain intimate moves, their getting along has not changed much.

It's amazing.

At the beginning, he was obviously worried that Yang Yuan didn't understand the rules of the world, so he let him sleep in his cubicle, but he didn't think that it would indirectly lead to a relationship.

What he didn't even expect was that his boyfriend was... Onion.

The two of them were exhausted last night, Yang Yuan held him in his arms, both of them were so sleepy that they couldn't lift their eyelids.

Song Ruan suddenly remembered that she was bored in the pillow just now and kept crying, so she asked suspiciously. Unexpectedly, Yang Yuan, who was almost sleepwalking in Zhou Gong, seemed to be stabbed by something, and immediately woke up with a jolt, and woke up again. Looking at him pitifully, his eyes are full of small emotions of "what's the matter, you didn't know that I'm not human anymore, do you despise me now and don't want me?"

"..."

Song Ruan, who didn't know that there are still dramas in this world, had no choice but to let go of her boyfriend's weird identity first, hugging, kissing and stroking in various ways, and barely comforted her boyfriend's fragile heart.

Hey.

Song Ruan sighed deeply, and couldn't help sighing: It's so tiring to coax the children.

Sighing and sighing, he thought of Yang Yuan who was making bacon porridge next door, and the corners of his mouth couldn't help but curl up.

·

After a day, Mr. Liu's matter of tasting new dishes at Nanshan Restaurant has almost fermented.On the way to the restaurant holding hands, Songruan and Yang Yuan heard passersby passing by discussing this matter. The two smiled at each other and held each other's hands tightly.

A new morning, a new beginning.

Song Ruan opened the door, and asked Yang Yuan to clean the kitchen and hall overnight, and all the staff came together.Everyone washed the vegetables and cooked the porridge. It didn't take long for customers to come to the door at regular intervals.

If you change one, everyone may think that the porridge tastes different.It's better to cook a pot of millet porridge at home, and then fool around with the pickled vegetables at home.

However, the porridge in Nanshan Restaurant not only has a variety of varieties, but also has its own flavor. In addition, the price is not expensive, so many people often come here to drink a bowl of porridge and order a plate of peanuts after being lazy in the morning. Rice, with a stack of side dishes personally pickled by the shopkeeper, and a plate of hot steamed buns, you can taste the light sweetness and the fragrance of wheat with one bite.

This is how people without money eat. Rich people have more choices, such as preserved egg and lean meat porridge, pumpkin porridge, red dates and millet porridge. Just porridge can be eaten for half a month without repeating the same; there are also lotus root cake, lotus flower Rolls, lotus seed paste buns, crystal siu mai, crystal shrimp dumplings, all fresh and delicious, with tastes from south to north, covering all corners of the country.

Buy a bowl of porridge and get free side dishes, sour cabbage, soybean paste, pickled mustard strips, diced pickled vegetables... just tell the waiter what you want to eat. Steamed bun.

In the early morning, there was a lot of noise in the lobby, and the aroma of various breakfasts and porridge mixed together, which was light and pleasant. The guys in coarse clothes were smiling, shuttled between the tables, and served a plate. After another plateful of food, even the fingertips were stained with the smell of food.

After the meal time, the guests had almost dispersed, leaving only a few sparse people sitting there eating melon seeds and talking.

The big guys eat in two shifts, the chefs eat first, and the guys take advantage of the time to clean up the tables and chairs, wash the dishes; when the rotation is over, the chefs rush into the kitchen and start preparing lunch in advance.

After Song Ruan finished his meal, he went to prepare the ingredients for Buddha's jump over the wall.

He had an inexplicable premonition that the marketing route this time was correct... Buddha jumped the wall, and it would definitely become popular.

Now is just the beginning.

Song Ruan's sixth sense has never failed.

Yesterday, there were only a few old acquaintances cheering for Buddha Jumping Wall. Today, many people came to inquire. Although the price is still prohibitive, compared with yesterday, I don’t know how much faster it is sold. There are still many old customers. Complained to Song Ruan and asked him if he could loosen the limit a little.

After Song Ruan went back and inquired about it, he knew what was going on.

It turns out that the autumn test is just around the corner, some are looking after their own children, some are selecting future son-in-laws, and some are businessmen who want to be hired by officials. People from all walks of life have ulterior motives, but they all choose the same way—to invite people to dinner.

As the saying goes, a cannibal's mouth is short and his hands are short. The wine table culture has existed since ancient times. If there is anything that is inconvenient to say, and if there is anything that is not easy to take on the bright side, just eat a meal.

And which restaurant to choose for dinner has become a worrying problem for the hosts of the major wine tables.

The first consideration is, of course, the level of the restaurant.

If you choose a second-rate restaurant, no matter how delicious the food is, it is still an unknown restaurant. When people see it, they will think that you have no sincerity. How can you continue to discuss this matter?

But if you want to invite officials to dinner, you can't choose a good restaurant.After all, the imperial court has been suppressing officials to take bribes every year, and it has become more frequent and urgent in recent years. If you invite the imperial court to order officials to go to Huang Hexian for dinner, isn't it intentional to give the official's handle?

After much deliberation, I feel that this is inappropriate, but at this critical juncture, news spread that Mr. Liu tasted a new dish in Nanshan Restaurant, and that the new dish turned out to be Buddha Jumping Over the Wall, which relieved many people's troubles.

In the past, most people would not choose Nanshan Restaurant as an option. After all, it is good everywhere, but there is only one shortcoming: it does not have high-end signature dishes, and the overall dishes are too common and friendly.

However, Buddha Jumping Wall broke the previous shackles.

After all, although Nanshan Restaurant came out late, and there are old restaurants such as Huang Hexian on the head, but when it comes to popularity, no one loses, and even has the momentum to overwhelm it.

If you choose this restaurant, you can avoid falling into the trap of others, and you can not lose the grade, not to mention that this restaurant is also famous for its delicious food, and even Lord Shangshu has favored it, so you won't lose face.

This is also the real reason why the number of people who came to consult Buddha Jumping Wall doubled several times on the second day.

Song Ruan thought about it, and his mind turned around.

After thinking about it, he came up with a new idea...

On the third day, when the guests who had not booked Buddha Jumping Wall came to consult again, Song Ruan gave a completely different answer from yesterday.

A well-dressed businessman shook his head suspiciously, "Shopkeeper, what does this mean? Will there be no limit in the future?"

Soon someone also echoed, "I don't understand..."

"It's very simple. We still have a limited number of Buddha jumping over the wall, five servings per day, first come first served."

Song Ruan paused, looked at them sighed, smiled slightly, and said leisurely, "However, if you book a banquet, we can not only provide you with different banquet dishes for your reference, but also Buddha jumping over the wall as the main course. There will be no limit."

As he said, he took out a thin book from the cabinet, opened it and spread it out in front of everyone, "It's like this."

Everyone hurriedly looked up and saw that on the first page it was written in order:

Appetizer cold dish Buddha Jade Bell, Linglong Jade Heart, Green Bamboo Herald Spring...

Hot dishes and main courses Buddha jumping over the wall, squirrel picking osmanthus, oolong spit pearls...

Dim sum wine brewed crabapple crisps, lotus seed heart, pear blossom stuffed...

This page is an elegant and unique route, and then turn to the next page and there are rich and rich flowers, golden and jade-filled halls, phoenix wearing golden clothes, etc., which sounds very rich and noble. There are more than a dozen kinds of dishes listed in order, which is convenient for customers to choose.

The bottom line of the dish name specifically marked the approximate amount of money for a table of this type of banquet for reference.

This...is it still possible to do this?

The businessmen looked at each other and thought it was absurd, but after thinking about it again, this is indeed a good way. After all, according to their heads, even if they can come up with the name of the dish that suits the customer's wishes, and let the master cook according to the requirements, it will take a lot of money. A lot of work.

But now the shopkeeper told them that everything is ready-made, you only need to pay, and everything will be covered by us.

Isn't this saving money and effort? !

However, there were still some people who hesitated, ordered the pear blossom brew on top and said, "If I don't want this pear blossom brew, what should I do? How will the bill be settled?"

"It's simple, you don't want any dishes, just replace them, and we will write them down for you."

Song Ruan continued, "Not only that, we can also provide table reservations in advance. Whatever seat you want, as long as it is not booked, we will arrange it for you. If you want to sing a little song or play the pipa, we can also help you. You are invited to come, but the fee will be calculated separately. If you are interested, you can pay half of the deposit today, and settle the remaining half of the account when the day comes."