Personality is through

This scene happened after the manager left. One of the chefs in the kitchen attacked the new young chef, while the other French chef pretended to be deaf and dumb. Naturally, the kitchen helpers were even more afraid to speak, and each of them looked uneasy.

For this kind of blatant age discrimination, Tou is already familiar with numbness. Compared with the West, the East, where seniority is more important, is actually more prone to age discrimination, not only because of the stereotype that young people are not reliable, but also There is a layer of subjective consciousness of "I am an adult, your child should be afraid of me, respect me and listen to me".

If the present face is only used to show cuteness and be the favorite of the group, it will be an invincible trump card, but if she wants to do something serious, and wants to squeeze into some serious circles to gain recognition with others, it will become a hindrance.Regardless of whether it is the main body world or another world, judging people by their appearance is always one of the essences of human beings. After so many times, she no longer even has the idea of ​​getting angry.

This chef who seems to be in charge of Japanese cuisine has passed his forty years. He is an age that should be discerning, but perhaps because he is too confident and certain about the things he has discerned, he is not familiar with people beyond his knowledge. And things have formed a prejudice.

I have seen this kind of people a lot. It is nothing more than achieving good achievements in one field, gradually overconfident, and gradually losing sight and hearing of other things.

So the girl just glanced at him lightly, and went straight to change into the chef uniform she brought from Dexuanlou——she is small in stature, except for a few sets of kitchen uniforms tailored for her by Dexuanlou, the other general-purpose clothes are really good. There is nothing suitable for me to wear.

The girl's disdainful attitude displeased the chef, who was used to young people's respect and praise, and unconsciously used the kind of reprimand he used to his apprentice: "Didn't you hear me talking to you?"

Tou, who buttoned his coat slowly, looked up at him and asked casually, "Your surname is Suzuki?"

"I'm not." The Japanese chef responded subconsciously, but he was the chef of a high-end sushi restaurant under the Suzuki consortium.

"Oh." Before he could say anything, the girl turned her head indifferently, this time without looking at him, she took care of the kitchen hat on her head, "Not Suzuki, you are yelling and gesticulating here Pretty funny."

puff!

Some chefs who listened nervously couldn't help laughing. The chef in charge of Chinese food looked young and had a sweet voice, but his mouth was not forgiving at all.

"You...!" The head chef of Japanese food suddenly showed an angry expression, forgetting that he was still holding a kitchen knife in his hand, and walked over there angrily.Seeing the aggressive look of the middle-aged man holding a kitchen knife, other kitchen workers who didn't want to cause trouble rushed to stop him.

It's just that the kitchen workers just made the movement of reaching out their hands to stop them, only to hear the distinctive metallic sharp sound of blades being rubbed on the other side.

"What's the matter?" The chef girl who had already picked up the kitchen knife raised her eyes lightly, and the two sharp kitchen knives turned in her hand, and the afterimages of the knives could not be seen clearly, "Are you holding the kitchen knife to prepare food? Are you going to fight with me? Uncle, are you going to fight with me, a yellow-haired girl?"

The blue veins on the Japanese chef's face deepened, but he could only hold back by gritting his teeth. He is already in his forties, and he has two sons. He didn't make sense.

Moreover, the girl's overly calm eyes and calm demeanor also told him that this kind of person is definitely not easy to mess with.That's right, the person who can be invited by Suzuki's family to serve as the head chef should not be underestimated even at a young age. After all, it is impossible for the host family to invite an incompetent person to be in charge of the Chinese food at the banquet.

The chef of Japanese food who came out of the contempt on the outside slowly came back rationally, or even if he had an opinion, he would not be so stupid to conflict with others in public. He silently withdrew his anger and returned to his job.

Although the atmosphere was a little stiff, it was somehow peaceful and peaceful, and the other kitchen workers were also relieved.

In this regard, Tou is completely indifferent. The person who came to make trouble can settle down and save her trouble. After all, compared with French and Japanese ingredients, the prelude and preparation of Chinese food takes longer and more. In order to take care of the banquet There are so many visitors on the Internet, and the number is quite a lot. After reading the list of data given by the steward, I know that I am busy.

The simple cleaning and cutting work is assisted by the chef, but some delicate tasks, such as changing the ingredients into harsh filaments or other shapes according to the requirements of the dishes, soaking or marinating precious ingredients, and some high-end soups The secret processing... etc., are all made by the chef himself.It is impossible for this level of banquet to allow the guests to eat the meals that are prepared and served in advance, all of which are cooked and served on the spot, which also means that the time on the boat will be busy until the end of the banquet.

...But I can't help her moving fast.

The atmosphere in the kitchen changed from being quiet because of embarrassment at the beginning, to gradually becoming quiet because of being too shocked to make a sound.

Everyone stared dumbfounded at the little chef who seemed to have turned on the fast-forward button when he started working. Large pieces of ingredients turned into countless plates or shreds in a few minutes; five or six stoves were required to be turned on at the same time, a large pot was put on the fire, and different base materials were boiled in each pot, including broth, clear soup, and Marinated ingredients and special mixed frying oil... Even if the fire is fired at the same time, the girl methodically puts the prepared ingredients or spices into the corresponding pot.

All of a sudden, the Chinese food cooking area, which is divided into one of the three major areas in the kitchen, is filled with all kinds of attractive aromas.

"It's done." After five hours of busy work, I completed other people's whole day's pre-work preparations. I put together these pre-processed ingredients and soup base one by one, refrigerated and refrigerated, and continued to simmer if it needed to be kept warm. , If you still want to pickle, then pickle and wait until the time comes to deal with it.

Tou, who was free, did not treat himself badly. He took the opportunity to cook a good meal with the extra ingredients. While feeding himself, he did not forget to share it with the chefs in his area. He walked out of the kitchen in style, and went to the deck of the cruise ship to enjoy the sea breeze to relieve his hunger.

During this period, none of the Japanese chefs who spoke rudely at the first meeting dared to fart.He is also a cook, after seeing that kind of knife skills and kitchen control, he has completely lost his contempt before, and even turned his face when the other party passed by him, as if he didn't see it, just because he was afraid of this little girl It's not fun to find it.

But obviously, the other party didn't bother to talk to him at all, not to mention that he didn't stop walking when he passed by, he didn't even take a sideways look at the Japanese food kitchen area.This made the Japanese chef heave a sigh of relief, but at the same time was a little embarrassed.

The French chef who was further away was secretly glad that even if he was good at different cuisines, his eyes and nose could still feel that the Chinese food made by the girl was definitely better than his own.Fortunately, at the beginning he just stood by and didn't deliberately go up to make trouble, otherwise there would be another himself among the embarrassing people.

The Sabelis is already sailing at sea at this time, not to say that it is going to pick up the guests now, but to go to the sea area rich in aquatic products to salvage the freshest catch - these are also prepared in advance for the guests participating in the celebration It is said that guests can have fun with DIY barbecue and other small entertainments. Some fish, shrimps and crabs salvaged on the spot can be prepared and thrown into the tank for raising.

Damn rich people.

These words came to the bottom of the girl's heart, and she made up her mind to become one of them in the future.

The sea breeze with the smell of the sea blew by, and also blew away the smoke from the kitchen. The girl leaned on the railing and looked at the sea in the distance. They form a sharp contrast.

"Hey, that's the captain's cabin over there, we don't need to be in charge of cleaning!" Behind him, two employees were talking, to be precise, one employee was stopping the other employee who continued to clean, "We only need to be responsible for the first cleaning. The first and second decks, don't we care about other places?"

"Oh, that's right. So that's how it is. I thought we were cleaning the other floors except for the deck!" The employee who was reminded quickly thanked him, and he couldn't help but listen to the very young voice. Turned to look over there.

At this time, the employee who advised him not to go to the captain's cabin had already waved away, while the other stood there, holding a mop for cleaning the deck in one hand and waving the other hand towards him. He looked very young, probably because of the sea breeze. The young sailor pushed down the hat on his head again, and the drooping brim of the hat blocked most of his face. From this angle, only the small half of the chin with the lips could be seen. .

Probably aware of her gaze, the sailor turned his head to look at her, and immediately smiled humbly and flatteringly at her with his half-blocked face.Tou raised his eyebrows, turned his head away, and continued to look at the sea.

That sailor has a problem.

The girl said firmly in her heart that she remembered a certain piece of news she had seen a few days ago, as if a strange thief had sent a notice letter to the Suzuki Consortium, saying that they would steal their family heirloom on the day of the celebration.

"It's really troublesome." Holding the railing with her hand, she sighed helplessly, "Well, whatever you want." Even if she was working for them on the Suzuki family's boat, she didn't feel that she had any obligation to take the initiative to give them the chef's salary. People catch thieves, isn't that the job of the police and professional heroes?

Of course, if he bumps into it by himself, that's another story.Tou doesn't think this is very likely, because after the celebration starts, she should be too busy to go anywhere except the kitchen.

Thinking of this, Tou left the railing and wandered to other places, and soon stopped at the place where the sailors salvaged the catch.

All the facilities on the luxury cruise ship are top-notch, and the fishing gear is no exception. When I passed through it, I happened to see two sailors pulling up the casted fishing net.

"Come up, come up! I have a hunch, there must be a big guy on this trip!"

"I don't know if it's the golden gun or Gaji!"

"Golden gun? You have a good idea, but be careful, it's a rainbow trout, so you can't even catch salmon!"

Harvesting this kind of thing always makes people feel happy. The two sailors laughed and talked while fishing, and besides Tou, there were other people who happened to be free standing aside to watch the excitement.

"If there is a good-looking salmon, kill it and make it into sashimi and eat it now!"

"Good idea! Anyway, kill one or two people who don't care at this time!"

"Sashimi? Is your sword skill good?" Someone teased, and suddenly brought the topic to Tou, "Why don't you let this little sister help me with the cooking?" After all, she was still wearing a kitchen uniform.

Hearing the harmless ridicule from these tall and strong sailors, a thought moved in his heart, and when he was about to speak, his vision suddenly blurred.

The familiar sense of trance flashed like water waves, she blinked and found that she was still at sea.

But the appearance of the boat standing under her feet has changed, and the people standing next to her have also changed. There is only an endless sea, no matter which world it is.

Realizing that Tou, who was traveling again, hadn't taken a good look at the new environment around him this time, a huge black shadow suddenly jumped out from the originally calm sea in front of the bow.

"Ah—! It's a tuna shark with a catch level of 20——!"

Screams erupted from the crowd, and everyone ran to hide in the cabin, but soon revealed the petite girl who was standing still. She was looking up curiously, and saw that the boat in front of her was half the size of the hull by visual inspection. The monster with the shape of a shark and the shape of a tuna opened its mouth full of sharp teeth and gnawed down towards the bow in a parabola.

——Capricorn · Holy Sword!

In the next second, the giant shark was split into two halves, and just right smashed into the water on both sides of the ship.

A few minutes later, the deck was full of people happily enjoying the fish.

"Oh, as expected of a tuna sashimi caught at level 20!"

"This fresh and tender meat, this incomparable taste, is simply amazing!"

Some people even shed tears of happiness while eating.

"Everything is thanks to Miss Tou's help. Not only did we not be buried in the belly of the fish, but we also had a rare delicious meal!"

"Cheers to our mighty and cute food hunter!"

Everyone raised their glasses to the girl in the middle of the field, expressing their gratitude and gratitude enthusiastically.

Miss Tou, who not only received gratitude and monetary rewards for killing a big fish, but was also given the title of "Gourmet Hunter": "..."

So, where the hell is this place?

Touching the scattered banknotes in Japanese currency and a bank card in her pocket, as well as monsters like tuna sharks, which she had never heard of in Japan, she couldn't laugh.

Half a day later, with the captain's friendly goodbye, Tou quickly disembarked from the ship and stood at the port pier. The girl looked at the completely unfamiliar city and city name in front of her, unable to recover for a long time.

Tou carefully recalled what she did before crossing. At that time, when she heard the sailors invited her to help with sashimi, a thought suddenly flashed in her mind if she could grow taller by eating delicious food. Then, after a while I suddenly came to this world of food, or a world where everything revolves around food.

Use food to improve themselves, people pursue food, compete for food, and even wage wars for food—it is a world full of food and foodies everywhere, and "food" is one of the most important things in this world.

After talking with the indigenous people on the boat, she got a general understanding of the style of the world, and the girl couldn't get back to her senses for a long time.

Tongtongtou, female, is 15 years old in the main body world, and awakened superpowers at the age of 4. After 11 years, her time-traveling personality finally showed a slight evolution.

It seems to be able to take her to a different world with corresponding keywords according to her owner's idea a little bit-although it is still rough and savage without warning.

This is a very good progress, coupled with the sense of urgency to travel back to the previous two different worlds, it also means that the free time travel she has always wanted is not impossible.

But... what are the conditions for upgrading?

She recalled the first time she had the premonition of going back to the world of hunters, it seemed... when she killed Fei Tan to completely erase the childhood shadow of being tortured and killed, and relieve her mental and psychological knots.

In other words, is it still related to her spiritual will?

In addition to entanglement with this important point, Tohru also discovered another more important thing——

Her body has not been suppressed in this world, and her strength is 100% unblocked!

This is a very scary thing. It looks so peaceful and serene in front of her eyes. The world where everyone is just working hard to eat, but there is no limit to the peak strength she has accumulated in other worlds—you know, from the world of Saint Seiya After finishing her training, she already possessed the terrifying power to smash the entire galaxy, but she still hasn't touched the hidden ceiling of combat power in this world.

This world... is far from being so peaceful on the surface. On the contrary, it is very dangerous. This not only means that there are many things she does not know, but also means that there are at least one local aborigine who can kill her.

Can't be careless.The girl squinted her eyes, and she no longer looked at the people around her from the perspective of the ordinary world in her heart. In order not to be killed halfway, she had to embark on the road of continuous strengthening and upgrading this time.

Just as he was thinking about this and looking around quietly, not far away, an elderly grandfather was sitting on a deck chair, enjoying the sea breeze blowing from the pier, and at the same time telling his naive little grandson on his lap a very delicious meal. fairy tale.

“In this world there is a mountain covered with ice and snow all year round, covered with melting vanilla, mint and chocolate ice cream balls. If the snowflakes falling from the sky are heated in a pot, it will turn into a rich and mellow cocoa , also known as cocoa snowflakes."

"There is also a forest, and the giant trees growing in it bear all kinds of delicious fruits such as pork chop rice, tempura, beef rice bowl, etc. when they mature."

"There is also a volcanic lake, which is hot all year round, but the lake water is a delicious hot pot soup base, in which there are countless delicious meatball fish and meat cake crabs..."

"Wow—" the little boy drooled a lot when he heard it, "Okay, I really want to eat it!"

Seeing this, the old man laughed and scraped his grandson's little nose affectionately: "Grandpa is old, so I can't take you there to taste it. But when you grow up, you will grow up to be an excellent and powerful food hunter. You can go by yourself."

I thought it was a fairy tale, but from the tone of the old man, I can tell that these are real existences: "!!!"