058. All members E, etc.!【Three Watches】

The moment you enter the mouth, the beef not only bounces up in your mouth, but when it catapults to your teeth, it melts in your mouth in a real sense, and the bursting soup and gravy fill your mouth, and a thick mellow aroma slowly flows from your mouth into your stomach

Lecturer Chapel opened his eyes suddenly, as a well-known French chef, of course, he tasted it in one bite, this is no longer a student-level work, the dish in front of him is fully qualified to be put in a high-end restaurant as a main course, many long-established graduates are only at this level.

Of course, such an idea only appeared for a moment, when he himself did not notice it at all, he was about to eat the whole plate of beef, the mellow aroma of red wine with soft and elastic beef, in the moment of the entrance as if to smell a trace of licorice, a naturally grown cow leisurely gnawed on the grass, not far away the river water flowed leisurely, only to find that the river was not flowing with clear water, but with an attractive and mellow aroma of red wine.

Lecturer Chapelle was in a slight trance, and suddenly felt that there should be something in this dish that he hadn't noticed but was very crucial, and after carefully tasting it, he suddenly reacted.

It's the heat!

Bai Mu did not use any kitchen utensils to cook this Burgundy red wine beef stew, so the finished dish is slightly different from the traditional Burgundy red wine beef stew in terms of taste, ordinary beef, once put into the pot, can only be turned over with a pot and spoon, and Bai Mu's cooking, but at the same time cooking beef, continue to optimize the whole dish, is really to firmly grasp every detail in hand, it is like a perfect control of the entire kitchen, any ingredients into the kitchen, can only be obediently let it be controlled, honestly play the most authentic taste of the ingredients, this way of cooking...... It's a miracle in itself!

Lecturer Chapel ate and ate, and couldn't help but smile on his face, this is not only the characteristics of the top cuisine itself, but also because in the process of tasting this dish, he suddenly remembered some happy things, and the dish that can bring people this kind of heartfelt happiness is undoubtedly a qualified top dish.

This year's Yuanyue School Park,It's really talented!

"The Shiraki Field Group... Class A!".

After eating the whole beef stew with burgundy red wine, Lecturer Chapelle gave his own evaluation.

He didn't ask how the texture of the beef was made, because everyone had seen the process of making the white wood, and it was absolutely impossible for this skill to be copied, and even if he knew how to process the beef with a blade, would anyone else be able to do it? Isn't that a joke?

When the other people in the training room heard this result, they all looked at the back of the young man standing in front of the cooking table to clean up the kitchen utensils, but this time everyone's eyes were filled with deep jealousy.

This kind of cooking... It's unheard of!

Heat the beef with kitchen utensils, continue to optimize the taste while frying, and even inject the seasoning directly into the beef through such a violent technique when stewing, so that the taste of each piece of meat is rich and full of layering, which... Is it really human beings who can do it?

"It's miserable, there's still one hour left!".

At this time, someone suddenly saw the time on the wall, and then remembered that they were still in class, and they were still in the class of the instructor Chapelle, who was called 'the chef who can't laugh', and they had just watched Shiraki's amazing cooking process, and they were stunned for nearly an hour!

There is also a group that was making food just now.,Looking at the pot of burnt soup in front of me, I want to cry without tears.,With such a big movement that Bai Mu just made.,It's impossible for me not to be distracted.,As long as it's a person, you'll be worried about whether the kitchen knife on your head will fall off a few forks on your head, okay?

So after a brief silence, the whole classroom suddenly mobilized.

"This piece of meat can't be used! Go get new meat!"

"Where's the spice, what about the spice, did you just knock it over?"

"This soup is completely unusable, hurry up and get new ingredients to remake it!"

"Xingping-kun, why are you still reading the recipe?!".

All kinds of panicked voices sounded in the classroom almost at the same time, obviously there was still an hour, and it was completely enough to calm down and follow the step-by-step operation, but the students in the classroom were completely panicked, Lecturer Chapelle looked at the messy scene below, and couldn't help but shake his head, it seems that today's pass rate will be very worrying.

These scrambled students managed to remake a burgundy red wine goulash, of course, some of the group's basic skills were more solid, and they actually made a very good finished product in such a chaotic situation, but they soon discovered something that made them extremely desperate.

"Class E. "

Lecturer Chapel ruthlessly announced the failure of another group, this is already the fifth group of members who knelt down in the training room in frustration, originally their burgundy red wine beef stew, whether it is the heat or the handling of the beef, it is no problem to get an A in the usual class of Lecturer Chapelle, but the problem is the dish that Bai Mu just had.

Although Lecturer Chapel has eaten SS-class dishes in the past, it was also tasted as the final finale, so don't think that such dishes can be seen everywhere, and the reason why Shiraki's fruit tart last time was SS-grade was because the sweet whole fruit forcibly improved the quality of the dishes, so after tasting SS-grade dishes in advance, the defects in the dishes served later will be infinitely magnified in Lecturer Chapelle's mouth, and even those dishes that could have been able to get A-class dishes have become difficult to eat.

Eventually, an hour passed, and the number of qualified students was zero!

"Eh, is my food also E-class?".

Kohei Soma touched his head and looked at the dishes that were rated as E by Lecturer Chapelle, what meat is too old, elastic enough, and the mellow aroma of red wine is not mellow enough, and so on Lecturer Chapelle picked out a bunch of big and small problems, Kohei Sojin tasted it himself, feeling that this is the usual taste, and he also deliberately added honey to it, I don't know why such a dish can't pass the review of Lecturer Chapelle.

"I'm telling you that this won't work!".

The little fat man in the group with Kohei Chuangzhen almost cried at this time, so isn't it that everyone else except Shiroki's group is waiting?!

Only Tian Sukai looked at the other students in the classroom weakly kneeling on the ground and beating their chests, but they didn't expect that it had just started, and they liked to mention Lecturer Chapelle's E and other comments in the first class, and everyone felt that the future life of the academy was simply dark.

The student who spoke ill of her just now was busy at the cooking table at this time, but judging from the actions of him and his companions wailing from time to time, their group probably couldn't get to class in time.

At this time, Megumi Tasoko remembered what Shiraki had just said to her, she thought that sentence was a joke made by Shiraki and her, but now it seems that this joke has actually come true!

"In this classroom today, no one wants to get an A grade except the two of us. "

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