After becoming a mentor to an ex-girlfriend

The other is the pot in front of Bai Shuo, into which a little vegetable oil has just been poured.

Although Bai Shuo's appearance is very trendy, but wearing an apron, long chopsticks in one hand, and a spatula in the other, standing in front of the stove is also very handsome.

However, what Tang Tang didn't expect was that Purple Oak was also a veteran in the kitchen. He could slap onions, ginger and garlic, cut them, and even minced meat, with two knives.

With the joint efforts of the two, the food was soon cooked, and the fragrance was bursting.

"Do you have shields here?"

A cold voice may not be able to pull Tang Tang away from the delicious food, but with the content of this sentence, she can instantly regain her senses.

Yan Yan was not to be outdone, there was a layer of oil on the bottom of the pot, and it was crackling, with oil splashing out from time to time.

At this moment, Yan Yan couldn't maintain her expression at all. She frowned and held the lid of the pot to protect her face. She stretched out her arms cautiously and stirred the pot with a spatula.

"I really don't have that." The host also didn't expect such a request, and replied with a smile in embarrassment and politeness.

"No, bro, if you don't put anything in, it's going to catch fire again!" Seeing that the temperature in the pot had reached a certain level, Tang Tang hurriedly pulled his wheelchair back a few steps.

"Okay——" The thing that entered the pot let out a long cry, and then bursts of burnt fragrance wafted out.

Cheng Qing put down the work he was doing, stretched his neck to take a look, and exclaimed: "I didn't expect you to be quite good."

Yan Yan silently stirred the contents of the pot with a spatula, but when she heard this, she stood up straight and leaned back, saying, "It's okay."

If you want to say that these two people are more daring to boast, one dares to answer, just like a scumbag giving a lecture to another scumbag, one dares to speak, and the other dares to listen.

"I'm confused, bro!!"

Tang Tang had completely forgotten what to call them or not, so she was anxious, wishing she could do something for them.

Yan Yan turned her eyes back to the pot, and Tang Tang even saw a trace of collapse on her face.

What was put into the pot were shallots, which had turned a burnt yellow color at the moment, and even tended to turn black.

Immediately Yan Yan calmed down again, turned her head and asked the host calmly, "Can I ask for foreign aid?"

The host didn't answer, just shook his head.

Yan Yan persisted and said: "For the sake of your program, it is best to allow me to invite foreign aid."

The host approached, glanced at the pot, and then rolled his eyes again. Cheng Qing, who took one knife to cut vegetables for a minute, swallowed deeply, and said, "We both want to host the show. There is no way to help you, you can be present at will, and the staff can choose!"

Yan Yan pointed at Tang Tang directly, and said, "Can she do it?"

Since the height of Tang Tang sitting down was not equal to the height of the stove, Yan Yan changed the condition to Tang Tang's online guidance.

"What kind of dishes are you going to cook?" Tang Tang has not figured out what kind of dishes to cook so far, especially when he saw that there were all kinds of vegetables on the table, even neatly arranged.

"Sweet and sour fish."

"..."

Tang Tang was silent for a while, can she give up now, God damn, you are a novice, a group of you are going to make sweet and sour fish.

Besides, whose sweet and sour fish needs to be fired first to fry a shallot? ? ?

Is this to consecrate the pot or to test whether the pot will catch fire? Throw it!

"Okay, then you deal with the fish first, shave off the fish scales, take out the internal organs and discard them all, and cut flowers on the fish body."

"Turn off the pot for boiling hot water first. It's useless for now. You can also turn off the fire in the oil pot. Just pour out the oil and put new oil in later."

"Cheng Qing, don't cut up your vegetables for now, you don't need so many, cut the tops of the tomatoes into elevens, blanch them in hot water and peel off the skins, and make the sauce later."

After a series of arrangements, Tang Tang thought he would get a well-organized kitchen like the one next door.

However, what I didn't expect to get was more trouble.

"Yanyan, what I said was pouring out the oil, I didn't ask you to pour out the hot water, the hot water still needs to be used, OK?"

"Cheng Qing, I said that the top doesn't have to be in the center, is it too much for you to measure with a ruler?"

The host lightly touched his partner and said, "You said, we won't be poisoned to death today, right?"

The partner replied hesitantly, "Should?"

Then they heard a question: "Tang PD, I can't even pull this fish scale off my hand!!"

The author has something to say: I am a cooking idiot, I did it when the oil pan caught fire, eh!

Chapter 71 Ling Chi

After a scuffle in the kitchen, it was thrown to the staff to clean it. After all, it still had to appear in the camera as the background. It was too dirty to be unsightly.

However, the two dishes that were brought to the table were all in good shape.

One dish of boiled cabbage, one dish of sweet and sour fish, one dish light and delicious, and one dish rich and tempting.

"Come on, let our chief examiner taste two dishes first."

The host enthusiastically pushed the plate in front of Tang Tang, and prepared the dishes with a small bowl.

Tang Tang hesitated for a while, and decided to start with the boiled cabbage first.

After all, looking at the appearance of this group of experienced people, the dishes made should not be unpalatable.

Carefully picked out the cabbage, put it on the soup spoon, filled half a spoonful of soup with the soup spoon, and stuffed it into his mouth.