Rebirth as a Cooking God

Chapter 572: The Game of

Grease?

People looked at the raging fire and whispered.

It's animal fat!

Dojima Gin smelled the burnt smell coming from the flames, and his expression changed slightly: Is the special animal fat specially used to create flames?

Zhu Qing was smiling there.

Explosive Flame, how can it be short of fuel?

Without fuel, there is no room for the Explosive Flame to be used!

Seeing this, Li Quan sat up slightly. He who was sitting lazily on the back of the chair finally showed a serious look.

Which one is strong or weak depends on the Explosion Flame competition! Li Quan said.

Is it?

Other special chefs on the team have different views.

With the genius Xia's visual talent, even though he can peek into the Supreme Recipe, it would be an exaggeration to say that he could copy it. In fact, I am more curious about how much Xia Tian can restore that recipe to...

Li Quan believes that the key is explosion of flames, while the other special chefs believe that the recipe is the decisive point.

Lan Chuhan listened to the discussion and thought to himself: This is a difference in perspective.

From Li's point of view, if he loses in the head-on collision of Explosion Flame, it means defeat, which is far more painful than losing the dishes. After all, the foundation of the Li clan is Explosive Flame!

If someone with a foreign surname used Explosive Flame to defeat their direct genius in a head-on collision, the mainstay of the next generation of the family...

Lan Chuhan simply couldn't imagine the reaction of the entire Li family.

Look—

There was a sudden shout from the arena.

I saw a figure gradually becoming clearer in the raging flames covering the 'man-made pond'.

Li Hanwei squatted in front of the flaming pond and put a small earthen jar in his arms.

Hey.

Spoon out the black sauce and pour it away.

In the sea of ​​​​fire, a fragrant smell suddenly came out.

Many people sniffed and looked weird.

Why does it smell like fish!

I understand!

It must be the fish in the metal barrel. It died of lack of oxygen in the flames, floating on the water and being roasted by the flames...

There were also thinkers in the audience, and after just a second thought, they roughly explained Li Han's cooking steps.

But is that all?

Professional chefs stared closely at the flames to see what happened.

boom--

At this time, another fire swept out from the 'man-made pond' near the cooking table.

The camera immediately switched over, but only captured the scene of the boy being swallowed up by the sea of ​​fire.

Um?

Li Han stopped and turned to look at another fire on the stage.

Faintly, there was a whistling sound coming from the sea of ​​fire that he didn't have here.

This sound is a bit strange. When it falls in the ears, it is like the roar of an evil dragon, hoot, hoot, hoot. The heart seems to be beating with the brightness and extinction of the sea of ​​​​fire, and the blood is flowing backward uncontrollably...

Boom!

Boom!

His eardrums hurt, as if someone was beating a drum next to his ears. Li Han's face darkened and he couldn't help but stare at another fire.

what happened!

I-I heard a strange sound——

It’s not just Li Han.

Shocked sounds spread from the center of the stage. First, the two female hosts were surprised and confused. Then, the vision caused loud discussions among the judges, Yuanyue and the chefs from the Baiyulou team.

Li Quan looked horrified.

From his Explosive Flame perspective, in the sea of ​​​​fire caused by the genius named Xia, there was a long stream of light like a flame dragon, swimming back and forth, with a strong and vigorous body.

Roar--

The flames exploded suddenly, and little flames landed like fireworks.

The young man was under the fireworks. In front of him was a square iron barrel arranged in a circle. This was the 'man-made pond' on the stage. In many areas, there were fish that had been roasted until they smelled fragrant and floated. And rise.

Done!

Xia Yu whispered, picked up a few cooked sea bream, and returned to his cooking table with a calm expression, regardless of the eyes and sounds of the outside world.

This time, Li Han was one step behind him.

Without the continuous pouring of grease, the two flames covering the pond were extinguished one after another.

But the audience's enthusiasm has been aroused, and people's eager eyes glanced back and forth between the two cooking tables.

Fish and beef?

The judging panel is not without a sense of presence.

Luther, the research authority, frowned and said: With such a combination of ingredients, what will the fried noodles taste like?

“It must be the beef and fish sauce fried noodles with a bold and rich taste!”

Adelaide chimed in.

That's not right...

'Burning Purple Rose' Andrea looked at the two contestants and saw them starting to process the dough at the same time, Didn't the dough just have minced beef tenderloin mixed in?

After being reminded, several judges were surprised.

yes!

There is minced beef in the dough, so there must be no beef other than the shredded noodles.

Xia Yu and Li Han are both 'Ramen'.

Li Han's processing was similar to the zippering technique of dragon's whisker noodles. He took two knives and swish, swish, and a whole large piece of dough was cut into even small pieces. He took a small piece at random and looked at it with his fingers. It seemed like a light rubbing, but in the blink of an eye a piece of dough was stretched into a long strip.

Hold the dough slide with both hands and shake it at both ends, swaying the flour back and forth, crossing it, folding it in half, and kneading it.

During the repeated stretching and crossing, at the end, Li Han shook expressionlessly.

Wow——

The dough suddenly exploded and turned into strands of uniform thickness.

So long--

After boiling the noodles in hot water and taking them out, Li Han laid them out on the cooking table. Each noodle thread was at least two or three meters long and was astonishingly long.

When the last ball of dough was kneaded into thin threads, Li Han finally had time to look up and glance at Xia Yu.

stunned!

If we talk about Li Han's noodles, they are round ramen noodles.

Then, Xia Yu's noodles are wide noodles!

Take out the black pastry stick and use the stick to directly roll a large lump of noodles into thin and thick noodles.

Therefore, it is not difficult to imagine the size of the noodle cake. When Xia Yu used a black pastry stick to hold up the noodle cake, the cooking table where he was sitting seemed to hold up a giant umbrella——

The face was facing away from the light, casting shadows. Even the female host not far away was covered by a shadow, and an unknown sense of depression quietly rose in her heart. The two female hosts walked together unconsciously, and at the same time their beautiful eyes were fixed on the young chef holding the umbrella.

Wow!

Turn your right arm!

The circle drawing and rotation skills are familiar to countless relatives and friends.

The noodles were spinning in the sky, and the areas that were originally uneven were becoming more reasonable by spinning at high speed and drawing circles.

Suddenly, a flat, wide noodle thread that was different from ramen noodles flew out. Everyone looked at it with suffocation. It turned out that the young man was drawing a circle with one hand, and the other hand was holding a sharp knife.

The knife slashed away at the dough swirling above his head.

As a result, a stick of noodles that kept sticking fell on the cooking table in front of the boy in circles. At the same time, the huge noodle cake on the boy's head was shrinking at a speed visible to the naked eye.

ten minutes later,

The white wide noodles are spread in a coil shape on the cooking table. I don't know how long they are.

Xia Yu turned his head to face the stunned Li Han and smiled slightly.

let's start--

His mouth moved.

Li Han knew what he was talking about, and his face suddenly became serious.

The audience didn't know why.

The two of them each prepared their own noodles, but instead of starting the stir-fry immediately, they turned around to get other ingredients.

Freshly grilled sea bream.

As well as bamboo shoots, cabbage, fungus and soaked vermicelli.

Mix these ingredients together.

Dong dong dong dong...

Bang bang bang!

Then, the sound of two swords was heard in the silent arena.

Under the dense kitchen knife, the ingredients turned into a paste pressed by the juicer.

The paste was put in a clean basin. Then, Xia Yu and Li Han changed their previous 'actions' at the same time and suddenly became 'quiet'. They were all quietly wrapping the fillings with the dough they made. .

Stuffed noodles!

Seeing this, the chefs were shocked.

Stuffing!

Dojima Gin murmured: As far as I know, in Chinese cuisine, both hollow ramen and stuffed ramen require very high cooking skills and must be dexterous, otherwise, you will never be able to make this kind of noodles!

In Mainland China, stuffed noodles have always appeared at high-end banquets, so you know. A strange smile appeared on the corner of Zhu Qing's lips, But, please pay attention, the noodles of those two boys are just filled with stuffed noodles. The concept of 'stuffing' is far from the traditional practice...

Round noodles, wide noodles!

Li Quan, the Baiyulou participating team, was confused.

Round noodles are the noodle style of that supreme fried noodle recipe!

Li Quan was puzzled, and a terrible thought suddenly popped into his mind——

Could it be that the genius named Xia didn't use his visual talent to imitate and copy from the beginning, but was making his own...

Thinking of this, Li Quan secretly took a breath.

No way!

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