Rebirth as a Cooking God

After An Yilunye's article was published, it sparked heated discussions.

Some people are curious, some people question.

Yesterday, the well-known UP owner of Niconico just recommended this Chinese restaurant. Today, the well-known blogger TAKI Jun in the ACG circle appeared. From the perspective of conspiracy theory, no matter how you think about it, it is full of hype.

The fans of TAKI-kun are concentrated in the field of animation and games, and there are some fans of literature, but the proportion is not high.

An Yilun also responded in detail to the voices of doubt.

His blog does not involve any commercial interests, and he himself has not received a dime of hype funds.

Therefore, An Yilun replied very confidently. At the end of this food blog post, he wrote: Thank you for the hospitality of the restaurant, I think I will go there again in the near future. However, you have to have a loose hand. After all, if you go alone, the three dishes are almost 10,000 yen, I have to do part-time jobs for a few days before I can have a good meal (laughs).”

After posting the blog post and replying, An Yilun also stretched.

The strange thing is that after drinking a few cups of green tea in that small shop, even in the middle of the night, he didn't feel sleepy at all, and was full of energy, as if he had slept beautifully all day.

Yinglili, thank you for the picture. She took her mobile phone and sent an email.

No. I saw your blog post.

The other end replied: When I saw your blog post, I suddenly wanted to tweet too. I used the account 'Eri Kashiwagi' to post.

Tokyo, residence of the British diplomat.

The bedroom lights were on, and Sawamura Eriri sat in front of the computer, meditating.

Compared with the high-end restaurants under Yuanyue, the Chinese cuisine in that restaurant is better in its warm taste.

Home-cooked food is definitely not as good as high-end western food when it comes to appearance and exquisite presentation. Eri Sawamura has eaten many expensive dishes, but the dishes of Xia's restaurant are still worthy of her praise.

She is not Nakiri Erina, who talks about common people's dishes all day long. Whether it's Japanese food, French Western food or Chinese food, as long as it's delicious, at least in Ying Lili's opinion, the Chinese food in that restaurant can be regarded as authentic and delicious.

If it is said that An Yilun is just a layman who knows little about food, then Eri Sawamura is equivalent to half a gourmet. When evaluating, he carefully compared.

The food in that store was no worse than the high-end restaurants she had been to.

And this means that the chef of the small shop has cooking skills comparable to the chefs of high-end restaurants.

The downside lies in the environment and service.

Turning on the desk lamp, Ying Lili sat in front of the computer with her hands on the keyboard.

At home, Ying Lili is dressed in home attire. After the double ponytail hair accessories are removed, her long blond hair hangs down, and she wears a sweatshirt with a junior high school badge, green trousers, and a green long-sleeved jacket. Wearing black-rimmed glasses for work.

As a half gourmet, Eri Sawamura has a professional self-consciousness.

So she was thinking about where to start, and write a food review article that gave people a sense of professionalism.

After thinking for a long time, Sawamura Eriri's fair fingers began to dance on the keyboard.

Life menu: appetizer, soup, fish, meat, main course, salad, dessert, drink.

A qualified IGO-certified chef should have compiled his own set of life menus!

Unfortunately, what I went to tonight was a Chinese restaurant, not a Western restaurant. They didn't have appetizers. I sat there from noon to the afternoon. Now that I think about it, it's incredible how patient I am!

So, what attracted me to sit for so long?

Tea!

Her fingers stopped suddenly, and Sawamura Eriri savored the green tea from the restaurant carefully, and there seemed to be a faint tea fragrance between her lips and teeth.

That's an exquisite sencha that I couldn't drink at Yuanyue Resort. Eriri took a deep breath, I can say with certainty that either the quality of the tea is amazing, or the skill of the tea maker is amazing... In short, those few cups Tea has the value of allowing me to sit there for an afternoon. If possible, I would like to bring my laptop and sit in the store during the day without ordering food, drinking tea and working at the same time. What a comfortable life... ...

Eri Sawamura's tweets are full of praises for tea, but the description of the main dish is as precious as gold.

After the tweet of Eri Kashiwagi was sent out, it once again aroused heated discussions in the ACG circle.

From the famous singer of Niconico, to the game and animation expert TAKI Jun, and now a well-known 18-forbidden female artist.

It blooms at three o'clock.

It can be said that the fan base of these three people, from music to comics, covers almost the entire AGG field. After tonight, I am afraid that otaku will know that there is such a Chinese restaurant in Tokyo.

doodle.

Not long after the tweet was sent, Eri Sawamura received a questioning text message.

What are you doing, golden retriever!

Desperate?

The corners of Ying Lili's mouth slanted upwards, and she replied: I was moved by the food at that family, so I posted a tweet and wrote about my feelings. Do you want to take care of it?

Delete it immediately! Nakiri Erina said harshly.

Delete? Don't! Ying Lili replied with a smile, I didn't plan to go to that restaurant last night, but ah, Erina-sama, your reaction is so strange, it aroused my curiosity instead. How can a common people's restaurant be remembered and hated by the dignified God's Tongue... After I went today, I probably have the answer in my heart.

The head chef of this restaurant is your student of Yuanyue, right? Let me guess, he had a grudge against you in Yuanyue? One of the ten outstanding?

This time Nakiri Erina was silent for a long time without reply.

I made a decision!

Ying Lili smiled and said, I will be a loyal customer of that restaurant from now on, and I will go there at least twice a week!

Nakiri Erina seems to have dropped the phone and there is no news.

...

Xia's small Chinese cuisine restaurant has blossomed in the ACG circle, attracting the attention of a large group of otaku, which Xia Yu could never have expected.

After seeing off the guests and sending Morita Maki home, Xia Yu returned to the shop.

System: The restaurant has received more than 30 people, and the satisfaction rate is 100%. The task of [First Show] has been completed.

You got the recipe - Fried Qingjiang Vegetables (blue).

The cooking level has been raised to lv10.

Cooking lv10?

Xia Yu was pleasantly surprised when his footsteps stopped at the store door, and he couldn't wait to summon the character panel.

as expected!

On the top of the talent tree, the [Heart of the Kitchen] icon is already shining, which means that he can already allocate talent points to this high-level talent!

In one breath, he added all the saved 4 talent points to [Heart of the Kitchen].

[Heart of the Kitchen] (4): The Heart of the Junior Cook, the host has acquired the ability to regulate the emotions of the diners.

Couldn't help but snapped his fingers.

The heart of a junior chef.

He could hardly hold back the urge in his heart, he wanted to try how high his cooking could reach after gaining an extra talent.

Host: Xia Yu.

Sex: Male

Age: 16

Comprehensive physical fitness: lv20 (strength, dexterity, explosiveness, nerve reflex, etc.)

Comprehensive cooking skills: lv10 [one-star chef]

...

At the same time as reaching lv10, the system evaluation also changed from [Rookie Takes Off] to [One-Star Chef].

This rating coincides with the rating of the IGO International Gourmet Agency.

Only now can it be said that Xia Yu has truly embarked on the path of a professional chef!

Two consecutive updates. Please recommend tickets~~