Rebirth 1980: A Storm In A Woman's Life

After sending Liu Gaixia away, Zhao Di began to get busy.

In the afternoon, I just knew how to wash, and I really forgot that Liu Qiqiang had to eat when he came back from work.

The main thing is that I am busy with work, enjoying the taste of happiness and forgetting the stubble of eating.

Zhao Di quickly shuttled through the house.

To make noodles with noodles, Liu Qiqiang's favorite food is to pull noodles.

This was said to Zhao Di when she was in the kitchen with her mother-in-law.

It should be that the old lady deliberately said it to Zhaodi, after all, if you want to grab a man's heart, you must grab a man's stomach.

The old lady also hopes that her son is happy.

The transformation of the son has not fully adapted the old lady, let alone take it lightly.

I'm afraid that my son is hot for a few days, and if the heat is over, he will be in trouble as before.

It is different to have a good daughter-in-law, and a good daughter-in-law has to make a good hand of tea and rice, and she will rely on Zhaodi to tie up her son and rely on Zhaodi to be a good daughter-in-law.

Zhao Di kneaded the dough quickly, and soon a smooth dough was born under her hands.

Pinch into a small dough, spread it with clear oil and buckle it with a basin.

Zhao Di grilled a cabbage, and the cabbage gang outside was used to fry meat.

The cabbage inside is so ingeniously cut that it has to be marinated in salt.

When stir-frying, scoop out a little cooked oil and splash the pickled cabbage heart.

"Two ways to eat one cabbage! My daughter-in-law is still very good.

Liu Qiqiang lost no time in flattering his daughter-in-law.

Originally, this meal was what Liu Qiqiang wanted to make, but the host said that the first meal in the new family must be made by her, the housewife.

This is a way for women to declare sovereignty!

Liu Qiqiang also wanted to taste the food made by Zhaodi himself, so he followed.

Liu Qiqiang followed up and down like an ass, and from time to time his hands were still dishonestly rubbing oil on Zhaodi's body.

Zhao Di couldn't help him, so he gave a head of garlic and said, "You peeled this garlic and smashed it into garlic puree."

Otherwise, you can idle flowers.

"This is what home looks like, I Liu Qiqiang has a family and a wife."

Can I not get excited? Having a wife and pulling noodles to eat is a great happiness for me.

Liu Qiqiang took the garlic and did not forget to say a few words.

Smash the garlic puree, and the cabbage stir-fried meat is already out of the pot.

The smell of rice wafts all over the house, and this simple meal is the most tempting.

Liu Qiqiang is that drunk! Intoxicated!

In my previous life, I ate a table of meals of more than 100,000 yuan.

Buddha jumping off the wall, clear soup bird's nest, yellow braised shark fin, eight immortals crossing the sea to make trouble, soup yellow fish, stir-fried phoenix tongue and sea red grilled shark fin.

He has eaten countless famous dishes, but none of them has caught Liu Qiqiang's stomach.

Liu Qiqiang looked at the cabbage fried meat on the table, and couldn't help the smell of this fragrant smell.

With chopsticks, he sent a bite to his mouth.

"It's the taste of home, it's the taste of love. I haven't eaten anything like this in a long time. "

What Liu Qiqiang said was flattering his daughter-in-law, and he was also telling the truth.

Liu Qiqiang tasted another bite of Zhaodi's original cold cabbage heart.

"This is more distinctive than the Buddha jumping off the wall, clear soup bird's nest, yellow braised shark fin, eight immortals crossing the sea to make trouble, soup yellow fish, stir-fried phoenix tongue and sea red grilled shark fin that I have eaten in my previous life."

Liu Qiqiang closed his eyes and savored.

There is a saying that is well said, who said it forgot.

"Knowing how to eat every homely meal is a profound and blissful realization."

Liu Qiqiang's current happiness can only be experienced by himself, which is a kind of lost and regained intoxication.

"My wife's home-cooked meal is the most delicious, which is more beautiful than the taste of a state dinner chef."

In Zhaodi's view, Liu Qiqiang is a slippery tongue, and he doesn't need to flatter his wife.

But such words are precisely what a new wife enjoys the most.

This will not only stimulate the enthusiasm of the new wife to cook, but also stimulate the hormones in Zhaodi's body.

Two bowls of slivers were put on the table, and Zhao Di watched Liu Qiqiang pick up the rice bowl like a cat.

Pour garlic juice, pour some chili oil, and of course old vinegar.

Liu Qiqiang eats pulled noodles differently from others and does not like to mix dishes together.

He mixed the noodles in his own way, and sent the dishes to his mouth one by one.

The corners of the mouth keep rising, and the face is full of happiness and satisfaction.

Zhao Di ate a little thicker, garlic juice, chili oil, aged vinegar and cabbage stir-fried meat, and her cabbage cold mix into her own bowl.

Liu Qiqiang looked at Zhao Di and said, "This bowl is a little small, go out tomorrow to buy you a big bowl."

"Do you think I'm eating too much?" Zhao Di pretended to be angry.

"No, no, you don't eat much now, you still have my little padded jacket in your stomach."

Liu Qiqiang quickly explained.

"Eating in our own home, how comfortable we eat. If you like to mix noodles like this, you must have a big sea bowl.

The noodles are delicious when mixed! You can't be too attentive to what I say.

"I'm teasing you, so I won't be careful." I know you're not petty either. Zhao Di laughed.

"That's not it, my daughter-in-law can eat as much as she can, and eating fat shows that I am a man who has skills."

You want to go out like a thin wind can blow, people still have to scold me for having no skills, a big man can't even feed his wife is what kind of skill.

In your own home, you can eat as much as you want.

When eating out, you should chew slowly and swallow. When

Liu Qiqiang chatted casually, he popularized some table manners to Zhaodi.

When she went to eat tomorrow, Zhao Di herself paid attention.

Table manners accepted in rural areas are not the same as in cities.

Depending on the environment, the education received is also different.

When you eat in the countryside, you stir your mouth loudly, and people will think that you eat fragrantly and stimulate the appetite of others.

In the city, if you eat it, you will be looked down upon.

"Tomorrow we have dinner and I'm still a little scared, tell me, what do I have to pay attention to?"

Zhao Di is also an ice and snow smart woman, and she has long heard Liu Qiqiang's voice.

"It's nothing, our treats are naturally centered on my daughter-in-law, and you are still a bride."

Liu Qiqiang was afraid of Zhaodi's heart, so he first gave a reassurance pill.

"You just said that I should pay attention to something at the dinner table, but I am a countryman who has never been to the city, don't embarrass you."

Zhao Di held the bowl without feeding it to her mouth, looking thoughtful.

"It's not as exaggerated as you say, rural people are not half shorter than urban people. In the near future, the difference between urban and rural areas will disappear completely.

In the future, people in the city will try to move their hukou to the countryside.

When eating, pick the dishes in front of you, don't turn it over and over like turning the ground.

You don't eat, don't worry that people will laugh at you.

Liu Qiqiang looked at his wife and thought: "Can't say too much, table manners are also a science." You slowly figure it out yourself, and I say more and you still think that I will dislike you. "