[You framed your best friend Zhang Si and let him die in the Chef King Competition.Get 640 villain points. 】

Yan Fei said calmly: "Just now there were some unexpected situations at the competition site, but this did not have a psychological impact on our contestants."

Hey, it's outrageous for you to open your eyes and talk nonsense. Didn't you see Yan Xiao's hands shaking more?

Yan Fei continued: "Anyway, let's go ahead and introduce the next player, the champion of the Liyuegang competition area—Hurrying like Rain, Master Chef, Xiangling!"

"—and her mysterious helper partner, I don't know who!"

Crust: (?_?)

Yan Fei said: "The two contestants please follow me to swear: As the final contestant of this year's Chef King Competition, I will go all out and complete the competition process fairly."

After Xiang Ling and Yan Xiao finished their oaths one after another, Yan Fei continued: "And I will also witness the finals in accordance with the principle of fairness and openness."

"The cooking time for this final is half an hour, and both parties use various ingredients provided by the organizer to complete the dishes."

"Next, I announce that the finals of this year's Chef King Contest——start!"

As soon as the finals of the Chef King Competition started, Xiangling and Yanxiao immediately entered a state of tension, and returned to the stove to get busy.

In order to fit the theme, the dishes selected by Xiangling are [Sweet Pepper Chicken], [Kou Sansi] and [Crystal Shrimp].

Xiangling's side is methodical, and the knife skills are brought to the extreme. The action of cutting vegetables is as pleasing to the eye as flowing clouds and water, and the three dishes are quickly completed.

On the other hand, Yanxiao's nervousness has not been relieved, and his hands are shaking very badly.

Seeing this scene, Guoba jumped up and down in front of Yan Xiao, and performed a mysterious dance to cheer him on.

Xiangling lost her voice: "Cracker?! What are you doing?"

Paimon: "Traveler, the crispy rice has rebelled, the situation is urgent, shall we make the crispy rice?"

Yan Fei asked suspiciously: "Hmm? Please wait a moment, something surprising seems to have happened on the field!"

"The mysterious helper carried by Xiangling seems to have gone to help the opponent! Judges, is this reasonable?"

"Although we have known beforehand that this mysterious helper is Miss Xiangling's partner, the jury is also aware of the fact that the two of them are one."

"But what exactly is this situation...?"

Ning Guang said indifferently: "I have no objection, besides, that so-called helper didn't make a move either."

Uncle Tian laughed: "Haha, young people's competitions are always exciting, old man, just watch."

Zhong Li took a sip of his tea and said in a deep voice, "I don't think there is any violation of the rules."

Ke Qing also said: "Before the start of this final, the organizing committee has investigated the two contestants. It can be confirmed that the competition form and behavior of both parties are not against the rules."

"Xiangling is a very good chef. The so-called helper beside her is actually Xiangling's partner and family."

Su Han took over the words: "The rebellion of rice crust has actually been a long-standing grievance. As early as when Keqing didn't allow it to eat her golden silk shrimp balls, it————"

Keqing covered Su Han's mouth in embarrassment: "What are you talking about?"

Xiangling explained: "The rice cake is not my foreign aid, the rice cake just likes to watch people cook. I think it must have gone there to help Yan Xiao relieve his tension."

"I can assure everyone that the rice cakes will not interfere with the game. Rather, if Yanxiao can't play normally, it will be the loss of this final!"

"I once ate Yanxiao's dishes at Wangshu Inn. He is a very good chef. I hope to compete with the real him in a fair and square manner."

Yan Fei nodded lightly: "The organizing committee and the notary agree with this explanation, and the competition will continue!"

Yan Xiao glanced at the rice cake gratefully, wiped off his sweat, calmed down, and continued to work.

Half an hour later, Xiangling and Yanxiao both finished their cooking.

Yan Fei said loudly: "Both contestants have finished their respective dishes. Next, please send the dishes to the judges' bench for the judges to appreciate."

"According to the order of completion, please ask Xiang Ling to introduce her dishes first."

Xiangling said confidently: "The main course [Xiangnenjiaojiaoji], the side dish [Kou Sansi] and the dim sum [Crystal Shrimp]."

"The title of the dish is [The Ritual of Land and Water], which includes two areas, sea and land, that is to say, animal meat, poultry meat, fish and shrimp are all optional ingredients."

"My main dish, the Chicken with Pepper and Pepper, is a combination of poultry and chili. Jueyun Pepper grows in the mountains and is the essence of the mountains, and the poultry is a gift from the sky."

"Kou Sansi also uses poultry meat, as well as ham and bamboo shoots, both of which have the charm of the mountains, spicy and fresh, hot and cold, and they match each other, which can echo with the pepper chicken."

"As for this crystal shrimp dish, the raw materials are rice, shrimps and carrots. The thin skin is wrapped with diced carrots and whole fresh shrimps, which are crisp and tender."

"Shrimps are a gift from the sea. They are tightly wrapped by the skin made of rice. The sea and land are blended together, and the umami taste is slightly sweet. It is perfect for the end of the whole menu."

Yan Fei chuckled lightly and said, "What a beautiful answer sheet, next, contestant of laughing and talking, please speak!"

Yan Xiao nodded: "My dishes are [Xiantiaoqiang], [Cold Mint] and [Golden Shrimp Balls]."

Zhong Li shook his head imperceptibly.

Su Han's eyes were calm, and he said in a low voice: "It seems that the winner has already been decided, Zhongli, what do you think?"

Zhongli recognized Su Han's words in a rare way: "That's right, the Yanxiao contestant made a big taboo in cooking. He was eager for success and ignored the cooking itself."

Yan Xiao continued: "As Xiangling said, land and water are naturally sea and land. Birds and animals, swimming fish and diving shrimps, the materials I use are all within this range.

"Xiantiaoqiang is a famous dish of Liyue. As the chef of Wangshu Inn, I have always regarded this dish as the finale of our restaurant."

"This dish is complex and exquisite, using smoked ham, crab, fresh shrimp and matsutake. It is my main dish and represents my respect for my work and this competition."

"The side dish is cold mint, tender and sweet, and it is just right with the fresh and strong fragrance of Xiantiaoqiang."

"Golden Shrimp Balls is a classic dish that everyone likes very much. After drinking the rich and mellow soup, have a bite of shrimp balls, hehe...don't mention how happy you are!"

Paimon said impatiently: "I know, I know, submit it quickly, Paimon can't wait."

Yan Fei smiled slightly: "The judges, please start tasting!"

Su Han and Zhong Li first tasted the fairy jumping wall made by Yan Xiao, and then showed such expressions.

Keqing has been enjoying her favorite dish of golden shrimp balls all the time, and has hardly looked at other dishes.

Su Han commented: "This fragrant and tender pepper chicken is very unique. Although the dish is cold, the peppers inside have been stir-fried, and there is still warmth inside."

"Chewing in the mouth is spicy and hot, hot and crisp, and has a little peppery taste. It's a very clever technique. Xiangling did a good job."

"In contrast, contestant Yanxiao's mint salad is tender and sweet, and the golden shrimp balls... um... I'll let Ah Qing comment."

Keqing said vaguely: "It's very good, ingenious and delicious. I want to eat another golden shrimp... No! Let's taste the craftsmanship of both parties."

The golden shrimp ball dish made by Yan Xiao really fit Ke Qing's taste perfectly, and she was willing to give Yan Xiao full marks.

Zhong Li shook his head slightly, and said in a deep voice, "Contestant Yanxiao made an important mistake, so I can only give him 8 points."

Yan Xiao was stunned and said, "A mistake?"

Su Han explained: "The Yanxiao contestant is also an experienced chef. The deliciousness of Xiantiaoqiang diverges, and it needs to be simmered for a long time."

"Generally speaking, it takes at least five hours to cook the deliciousness of Xiantiaoqiang. But Yanxiao contestants are too nervous and obviously ignore this point."

Yan Xiao patted his head in frustration: "Hey, I forgot about that."

Yan Fei said loudly: "Please ask the judges on the field to rate the two contestants."

Su Han, Ke Qing and the other judges had a discussion there, while Paimeng's public judges were also discussing Yan Xiao's fairy jumping over the wall.

The public judges don't pay much attention to food. Compared with the picky Su Han and Zhong Li, they recognize the delicacy of Xiantiaoqiang.

The final result of the game was: Xiangling scored 58 points and Yanxiao scored 52 points.

Ningguang's vermilion lips parted lightly: "I announce that the champion of this year's Liyue Chef King Contest is—Xiang Ling!"

Yan Xiao sighed: "Sure enough... well, I knew it."

Yan Fei comforted: "Although there are winners and losers in the competition, the scores of the two are so close, which shows that no matter which one is a very popular and excellent chef! Thank you for your devotion!"

Yan Xiao thanked the judges earnestly: "Thank you judges, I will work harder in the future."

Paimon touched his chubby belly and sighed contentedly: "The competition finally ended perfectly. Today is the most satisfying meal Paimon has ever eaten."

Su Han came over and said with a serious expression: "Pimon—"

Paimon glanced lazily at Su Han, and interrupted his blurted words in advance: "Stop, Paimon knows you're going to talk crazy again."

"But Paimon doesn't want to talk to you now, because Paimon is too full."

Su Han continued: "I have a bold idea, can I—"

Paimon interrupted angrily: "No!"

Su Han clicked his tongue, Little Paimon has been predicting recently, why is the speed of progress so fast?

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