I opened Another World Restaurant in Yuanshen, and Ningbo Cried.

"Didn't I say it? You can't come in through this door, is it okay now? Not only did we lose face for fools, but we were also beaten up."

Taking advantage of the time when Su Mufeng went to fetch the menu, the young master also found a seat and sat down, folded his hands on his chest, and reprimanded the four fools in front of him.

"My lord...we were just curious, but we didn't expect such a vicious guy to live in it."

The fat man with a bruised nose and a swollen face stood up, rubbed his arm, and said aggrievedly.

"You still have the nerve to say it! You have the worst memory, this time I will punish you to stand at the door and watch us eat!!"

The young master glanced at him angrily, then pointed at the wooden door and said.

This guy is only looking for trouble for himself, and he has to find an opportunity to send him back to Zhidong Country to dig coal, otherwise he will stay in Liyue and be hammered to death someday.

"No! My lord!!"

As soon as the fat man heard that he could only stand there and watch a few people eat delicious food, he immediately burst into tears.

This can be regarded as the heaviest punishment for him.

"I've made up my mind, you don't need to say any more."

The young master turned his head away, expressionless.

After a while, Su Mufeng came over with the menu. The young master glanced at the fat man standing in the corner, put his hands on the back of his head, and said with a smile:

"My subordinates may have gotten a little carried away, and made such a farce."

Su Mufeng handed over the menu, smiled slightly, and didn't seem to take it seriously: "It's a small matter, anyway, he was punished."

Then the young master took the menu, just glanced at it briefly, and then said:

"I've heard for a long time that there is a restaurant from another world in the Tivat continent. Now it seems that it is true."

The young master looked around the interior of the restaurant, and said with great wealth:

"Well, serve all the dishes here."

"Uh...have you finished eating?"

Although Su Mufeng also wanted to complete the system tasks as soon as possible, Su Mufeng, who was born in China, didn't want to see wasting food.

"Don't worry, my group of subordinates can't do anything else. They are the top leaders when they eat. Boss Su, you can just serve whatever you want!"

The young master squinted his eyes, said with a smile, and then turned his head to look at the three fools sitting on another table, a little hated that iron could not be made into steel.

"OK, just a second."

Su Mufeng nodded, his face was as indifferent as water, and then he glanced at those fools, feeling that except for the fat man, they couldn't eat much.

In the end, the son ordered all the dishes and ordered five more bottles of beer.

Su Mufeng turned around and stepped into the kitchen, devoting himself to cooking.

Ten minutes later, a strong aroma began to waft from the kitchen, wafting through the entire restaurant.

This strong fragrance is like silk, slowly entwining, completely wrapping the young master and the four fools in it, making them all immersed in the ocean of fragrance.

Chapter 103 Collector's Edition Wine

"It smells so good! I've never smelled such delicious food!"

The three fools who were sitting beside them squinted their eyes and sniffed their noses as they smelled the scent, intoxicated by the smell.

They are looking forward to the dishes of this restaurant more and more.

"Boss, serve the food soon! We can't wait!"

One of the fools opened his eyes wide and shouted impatiently towards the kitchen.

At this time, the fools had already forgotten their identities, and only food was in their minds.

"This is hot dry noodles and braised pork rice, please take it easy."

After a while, Su Mufeng came out with hot dry noodles and braised pork rice, said lightly, and then turned back to the kitchen.

The son, who has always been considerate of his subordinates, generously handed the stewed pork rice to the three subordinates sitting at another table, while he picked up the bowl of hot dry noodles himself.

Looking at the bowl of noodles in front of him, the young master felt that he had hallucinated, as if there was a lively and lovely girl vaguely appearing in the noodles.

(the image is only a reference.)

"Could it be...is this the highest state of gourmet food in the legend?"

The young master murmured in his heart, there is such a legend in his hometown, when a food is poured into the soul by the chef, it will cause the diners to have hallucinations, and the food in front of them will be imagined as a beautiful thing.

Never mind, let's have a taste first.

Thinking of this, the young master picked up the chopsticks, picked up the girl's "skirt" and took a bite, his eyes lit up immediately.

Um. ． ． ． ． ．This taste is really delicious, and it is different from any food I have eaten before.

The soup wrapped around the noodles was the first one I tasted, neither salty nor bland, it seemed to contain all kinds of tastes from heaven and earth, but I couldn't taste what kind of taste it was, anyway, it tasted really good.

Followed by the minced meat on the noodles, this kind of delicate texture, even the tenderest tenderloin of the front leg of Su Bai pork, the most delicious Su Bai pork in Zhidong country, cannot be so tender.

This wonderful softness, this incomparable crispy taste, especially the flavor of minced meat combined with the taste of noodles with malt aroma, is simply the perfect combination!

Immediately afterwards, the son took a second bite and found that the other ingredients in the hot dry noodles were also extraordinarily delicious.

The moment the ham that has been marinated for many years is bitten open, the salty gravy bursts out, wrapped in seafood-flavored shrimp, some mushrooms cut into the size of rice grains, and crispy and delicious green beans, and even shallots , have brought an experience that has never been experienced before.

Under Su Mufeng's ingenious handling, the flavors of these ingredients were completely blended together, and finally turned into an all-encompassing magical taste.

This novel taste, even after swallowing for a long time, will stay in the mouth and will not dissipate for a long time.

"My lord, give me a bite."

The fat fools who stood aside and swallowed wildly came over and looked at Young Master expectantly.

Originally, his sense of smell was more sensitive than others, but now he saw the young master enjoying the food intoxicated, and he and other idiots had been searching for the wooden door of the restaurant all morning, and their stomachs were already growling.

As the most approachable executive officer, the young master would share some delicious food with his fools, so the fat man thought that the young master would at least give him a bite this time to satisfy his hunger.

"No."

But this time, the young master turned around and turned to the other side, just like the other three fools.

The clanging sound of chopsticks hitting the plate filled the restaurant.

This ingenious delicacy cannot be stopped at all!

"My lord, I am extremely loyal to the queen! And my lord, don't you usually share delicious food with me?"

The fat man still didn't give up, he followed the young master's line of sight and walked up to him, and continued to intercede.

Only then did the young master stop, swallowed the big mouthful of hot dry noodles, looked at the fat man's silly smiling face, and said flatly, "Because I don't think the usual food tastes good."

The expression on the fat man's face instantly petrified. Looking at the young man who continued to enjoy his face, he returned to stand by the door for punishment.

But the more Fatty thought about it, the more he felt something was wrong. How could the young master who is the most considerate of his subordinates treat him like this? Is this the young master he respects and admires the most?

In the kitchen, Su Mufeng turned on the low heat, turned the frying pan, and scooped out the half-cooked beef and sirloin, as well as the secret sauce that had been prepared in the pot, and then put them into a bowl and put them on top. Once poured, braised beef and beef brisket in tomato sauce are ready.

Afterwards, Su Mufeng brought it out of the kitchen, and the strong fragrance caused the belly of the young master and the fools to groan.

When Su Mufeng brought the braised beef and brisket with tomato sauce out of the kitchen, the three fools had already started licking the plates.

Seeing Su Mufeng approaching, the fools immediately put down their plates, gave Su Mufeng a thumbs up and said:

"Boss Su, this taste is absolutely amazing. This is the best thing we have ever eaten."

Looking at the idiots whose attitudes had changed drastically, Su Mufeng just smiled, and then put the braised beef and beef brisket in tomato sauce in front of the idiots and the young master respectively.

"By the way, Boss Su, do you have any other wine here? I'm not used to drinking beer."

The young master smiled and said, when the young master was young, he once went fishing with his father and came back. When he entered a tavern, he was drunk several glasses of beer by his uncle, so now the young master still has some shadows about beer.

"Well...wait for me to see."

Su Mufeng wasn't sure if there was any other alcohol in the system, so he didn't answer directly.

Back in the kitchen, I began to question the system in my mind:

"System, is there any other more expensive wine, such as red wine?"

"Well... Hey, I found it! Because the host sold 80 bottles of beer for the first time, the system rewarded three bottles of wine with a price of [-] Mora."

Then System Ji's playful voice sounded.

"Really? Wait...then why didn't you say it earlier?"

"Well... this is a temporary reward added by the system."

"Why don't you say that the author forgot to write it before?"

Su Mufeng looked at System Ji speechlessly.

"Shhh...Host, please keep your voice down, be careful that the author will write you miserably in the future."

System Ji quickly made a gesture of covering her mouth, and looked around nervously.

"Don't be afraid, I'm the protagonist..."

. . . . . .

After receiving the three bottles of wine, Su Mufeng first put two of them into the system space, then picked up the remaining bottle and walked into the restaurant.

ps: The plot is in transition recently, the protagonist will go to other places to capture precious ingredients in the next few days, and the plot of Dao Wife has also been arranged.

Chapter 104 The Empress of the Winter Kingdom

This collector's edition wine is different from your normal cold beer, wrapped in a luxurious packaging.

Su Mufeng touched the luxurious packaging and felt that half of the 80 Mora price was spent on the packaging.

Following the system's prompts, Su Mufeng put on white gloves, took out the red wine and the glasses that came with it, and pulled out the cork with a wine corkscrew.

In an instant, the whole restaurant was filled with a strong aroma of wine and fruity aroma.

The young master just sniffed the smell lightly, and he knew that this bottle of red wine was completely different from the bottle of red wine given to him by the [rich man].

That stingy guy kept saying that the bottle of red wine he gave him was worth millions of moras, but compared with the current bottle of red wine, it was simply grape juice!

"This is the red wine collected in this restaurant - [Silent Ship]. It is rumored that it was brewed to commemorate the largest shipwreck, Titanic. There are less than [-] bottles in the world."