God of Cooking Tavern in Genshin World

Seeing Diona's reaction, Luo Ren smiled. It turned out that she was trying to vent her anger on this matter, and comforted her: "I don't think those sauces will be used until desserts are launched in the store, so I didn't tell you."

Diona didn't respond.

"Then, do you want a copy?" Luo Ren asked tentatively.

Diona silently put Mora on the table and nodded, but her head was still turned to the side like an angry child.

"It's two copies!" She glanced quietly and found Luo Ren turned around, so she quickly added.

"Ok."

Seeing that the Luo people were going to prepare, she picked up the menu next to it and flipped through it, in case there were any new products that she hadn't seen.

Soon, she saw the selling price of the jam.

Blueberry sauce: 66 Mora/plate

Mango sauce: 66 Mora/plate

Seeing this price, if Diona appeared in other restaurants, she might turn her head and leave on the spot without losing face. No matter how delicious the jam is, it is not worth the price.

But if it is Yuanshen Tavern, the price is already very cheap, even if a copy is sold for 666 Mora, she will pay the bill.

During the month of visiting Yuanshen Tavern, she really felt that her body was growing in all aspects, but her bust still didn't grow much...

Fleur, the female sailor who didn't like the cold food style of Mond City just now, fell into deep thought after drinking a large bowl full of creamy soup.

The faint stomach pain disappeared without a trace under the healing of the cream soup, and now the whole stomach is warm.

'Is this really Mond City cuisine...? ' She couldn't help but fell into deep doubts. These days she just ate the fisherman's toast and she had already vomited. After drinking the soup, she remembered the days when she ate cold food in the past. There was still some shadow.

She looked at the companions around her. Their faces were full of doubts before, but now the expressions on their faces were replaced by happiness.

Her face was a little red, and she had to admit that she had become a prisoner of the restaurant's cooking, and every time she swallowed a mouthful of soup, her heart was filled with happiness.

"Here, Captain, I feel that there is something about the food in this restaurant. It seems that there are delicious dishes in Mond City." Dahan Chongzuo couldn't help but said after finishing the pasta in one go.

"It's delicious. I like this one. Of all the restaurants in Mond City, only this one suits my taste the most." The blacksmith replied.

"The cuisine in this restaurant can heal wounds..." Ginkgo, the ship's doctor who is quite sensitive to healing energy, said weakly, "I can't imagine that the cuisine in the style of Mond City can do so much."

Beidou also just finished drinking the creamy soup, put down the bowl, closed his eyes and meditated for a moment, then suddenly said:

"Is it just me who thinks... the manager of this store is from Liyue?"

As soon as these words came out, everyone was stunned.

Chapter 53 Chapter 52, Oh, I like this

"Although these dishes are in the style of Mond City in form, the chef's techniques and tastes are all blended according to Liyue's mainstream taste."

Beidou paused, then continued to say to the dishes in front of him:

"Steaks, for example. These days, the tastes of Mond City people tend to be half-rare steaks with blood. Basically all restaurants have accepted this practice by default, but here the steaks are specially cooked."

"People can lie, but cooking can't. I can feel that although the chef is cooking Mond dishes, he actually made dishes with Liyue as the core without knowing it."

After Beidou finished speaking, he turned his head and glanced at the store manager who was mixing wine at the bar.

The store manager was cutting ice bricks with an ice spoon at this time, with a focused expression and graceful movements, as if he was not mixing wine, but carving exquisite ice sculptures.

"So, Captain, whether it's steak, creamy soup, or pasta, they all meet the standard of hot food..." Navigator Hua Xing said thoughtfully.

"If this makes sense, I think this meal is worth it!" Qian Yan'er, who was unhappy just now, also sat up straight and said, his eyes were bright.

"Just ask if you can see it. Now, the more I look at the store manager, the less he looks like a Mond." The first officer stroked his chin, and suddenly shouted to the store manager:

"Shop manager, are you the chef from Liyue?"

As soon as these words came out, all the people in the store, including those in the store, turned their attention to the Luo man in front of the bar.

Luo Ren slowly stopped what he was doing, his eyes were strange.

"Is this true?" Diona, who was digging into the jam like ice cream, suddenly raised her head and asked. She liked the sweetness brought by the blueberry jam. blueberries.

After pondering for a moment, Luo Ren nodded silently: "That's right."

"As expected of the captain, I guessed it right away." Zhong Zuo was full of confidence in the captain Beidou.

Beidou's gaze is serious, there is indeed a story behind this store manager in a snow-white chef's uniform.

She always saw that there was a special temperament in this person.

Diona's pink eyes fluctuated, and she couldn't help but have some strange thoughts.

As for Luoren himself, he considered that Liyue was based on his hometown, so there was no problem in saying this, so he responded in this way.

Leaving this aside, with the second improvement in physical fitness, he found that the details to be improved in the production of iced vodka have increased again.

In addition to paying attention to the surrounding environment and the temperature of the human body, he can vaguely see what he lacks. Although it is very vague, he can already touch it, and he is no longer as thoughtless as before.

"It's top vodka."

He prepared four glasses of top-quality vodka and put them on the eight-person table, and then Paimon at the back brought four more glasses.

"There's only this amount of wine, it's not enough to drink." Zhong Zuo looked at the wine glass with a long neck.

The cup itself is already very delicate, and there are many complicated and condensed lines engraved on the bottom of the thick classical cup. The material is very extraordinary, and it feels heavy in the hand.

The round ice ball in the glass quietly emits cold air, providing ice for the extremely transparent and clear liquid below, which exudes the aroma of wine that is drunk to the bottom of my heart.

"The tavern seems to only have this wine. It seems to be the fire water from Zhidong Kingdom. The raw materials are similar to our liquor." Qian Yan'er pushed his glasses and analyzed.

"Since it's fire water, a glass like this is quite normal. I'll drink a few pots of baijiu and it's almost enough." Chong Zuo said, stroking his beard.

"But the strange thing is that the menu says that this fire water is non-alcoholic." Qian Yan'er added.

"How could there be no alcohol in the fire water?" Zhong Zuo was taken aback, which touched his blind spot of knowledge.

While he was speaking, the captain, Beidou, had already drank the glass boldly. After the wine in the glass flowed into her mouth, it seemed that some kind of switch was triggered, and the suspended ice ball silently melted into The clear spring liquid also flows in, which is very magical.

Immediately afterwards, the fellow blacksmith next to him also drank the wine in the glass, trembling all over, and then seemed to enjoy losing his soul, and everything became dull.

"It seems to be delicious." He swallowed a mouthful of saliva, raised the cup, and moved the cup to his body.

The intoxicating breath had already enveloped him.

Then, like everyone else, I couldn't wait to drink it up.

The Luo people watched them drink the iced vodka, their faces glowed, and they nodded with satisfaction.

Although he still can't make iced vodka to the level of miracles, compared to before, he has made great progress. In this virtuous circle, miracles are just around the corner.

He never thinks that he is a genius in cooking, but he must be a long-distance runner. No matter how long it takes, he will make steady progress and move forward step by step. This is his way of cooking.

"Captain, can we come again in the future?" The big man Zhong Zuo put down his wine glass and looked at his eldest sister's head eagerly, seeing that he was so hungry that he became a strong man of three hundred catties.

"I feel full of energy all over my body, and the old wounds accumulated before have almost healed miraculously. After eating a few more meals, I think I can do it again." The breath of life was flowing, and he burst out with strong self-confidence.

"It's delicious, I like this!" The blacksmith echoed, he has no culture, he can only say that I like this.

"Okay, anyway, Liyue is next door to Mond, we can have a meal after we go out to sea." Beidou boldly agreed.

"Of course, I treat you."

"Long live the captain!"

All the crew members felt warm in their hearts. If they were the captains of other ships, they would definitely not agree to this hastily.

It's great to follow Big Sister Beidou, and everyone agrees.

Half an hour later, the eight people left reluctantly. When they came in, everyone was a little bit disappointed, but when they went out, everyone was full of energy, wishing to conquer the sea right away.

Diona also left around this time and went back to the Cattail Bar.

The Luo people discovered that since Diona ordered the jam, it was like a cat seeing a flannel ball, seeing a new world of cooking.

Just licking the jam is full of relish, with a satisfied face, super cute.

The store is closed, the Luo people take a lunch break, and the store opens on time at [-] noon.

As soon as the wooden door opened, the first person in line this time was not Diona, but Princess Fisher of Oz with a crow on her shoulder.

She changed her clothes again this time, into a gothic loli style.

Embellished with roses, crosses, lace, ruffles and ribbons, it is very elegant, combining the feelings of angels and demons, and it is unexpectedly harmonious in Mond City.

"The store manager, we have crossed the reincarnation of time and space, and we meet again." She walked into the room lightly.

"Hello." Crow Ozzy became a little more normal, and translated without delay: "Miss means that she has been busy with the investigator's business recently, and she has not been able to spare time to come to visit, and now she is finally free. , came to patronize the first time."

"That's it, let's find a place to sit." Luo Ren nodded, and it was actually not easy for Fischer.

"Well, this time I want to try spaghetti with jam." Diona also walked in, mixed a strange wine, and her taste also had a tendency to be assimilated.

"Jam? Is there a new offering?" Fischer turned his head and asked.

Chapter 54 Chapter 53. The high point has been touched...!

"This is the blue blood jam and yellow jam from the abyss, but the taste is divine, and it doesn't match the current cooking style☆"

I don't know when the diplomat Paimeng who changed into a gothic loli style introduced Luoren with a smile.

"I don't dislike the sweetness of blue blood berries. A traveler from another world, please serve me some jam." Fischer nodded and walked to where she sat last time and sat down.

"Okay, besides jam, is there anything else you need?" Paimon handed over the menu.

Fischer flipped through the menu, stopped flipping his fingertips on the page of Sakuragi Inazuma Steakhouse, and said to Oz the crow next to him in an unhurried voice: "My family, Ozzy, you Should be able to eat beef?"

"Yes, ma'am, it's birds that I can't eat," replied Ozzy the Crow in a magnetic voice.

After getting Oz's answer, Fischer turned his head and said to Paimon, "Two servings of Sakuragi Inazuma steak and two servings of creamy soup, thank you for your hard work."

Paimon handed the list to the Luo people, and then the Luo people began to process the ingredients.

The steak is a new product launched today. Diona has watched the store manager fry it several times in the morning, but now, she still feels amazing.

The store manager took out the marbled steak from the refrigerator and put it on the cutting board. The almost perfect pattern and color made her articulate, and the visual shock was indescribable.

The store manager gently cuts a thick steak. The cut of the steak is flat and the lines are intertwined. A little salt is picked up, and it falls like catkins blown by the wind. The stars are very delicate.