Shiji Starts from the Beginning of the Month

The people in the association explained that they were just ordinary chefs and didn't know anything about the field. However, he had seen Ming and her mother-in-law's slow handling of ingredients.

At that time, Minghe's mother-in-law's cooking stunned all the judges present.

There was even a judge who cried out slogans such as never wanting to eat other dishes, and announced his withdrawal from the food industry.

After preparing the ingredients, Ming and mother-in-law's momentum changed, and under the eyes of everyone, they directly started a wild stir-frying action.

This move directly shocked everyone.

After all, Minghe's mother-in-law at this moment really looked like a top chef. The sharp contrast with the slow movements before made the spectators feel even stronger.

Jiang Xia's eyes froze, and Ming and her mother-in-law seemed to be more proficient in the field than when they first met. This time, the switch has completely lost the sense of abruptness at that time.

It looks very smooth, it seems that Ming and Granny's cooking level has improved again.

Could it be that Ming and her mother-in-law realized something because they found out the old photos?Jiang Xia couldn't help complaining in his heart that his possible grandfather or grandpa was making the game more difficult for him.

Obviously, Ming and her mother-in-law had a breakthrough because they remembered the past.

Jiang Xia even had some doubts, whether it was because the handsome guy back then abandoned Ming and her mother-in-law for a mess, which made her cook better in anger.

Moving his gaze away from Ming and her mother-in-law, Jiang Xia took a deep breath, and the two kitchen heart and domain with fake characters were also opened at the same time.

"Please."

Jiang Xia said seriously in the direction of Erina Wada.

"Ah."

The two little girls nodded, and replied equally seriously, this time today is very important to Jiang Xia, if she loses, then before Jiang Xia realizes the real heart and domain of cooking, she will probably stay with Ming and her mother-in-law forever.

Therefore, it can be regarded as Jiang Xia's freedom battle, and everything is for freedom.

The dishes made by Jiangxia's small team are shredded pork with persimmon sauce and green peppers. First of all, they need to make persimmon sauce.

Tian Suohui took out the persimmons he bought a few days ago.

In fact, when these persimmons were first bought, they were not that ripe. In the past few days, they have used some ripening fruits, and now the persimmons look bright red.

After handling the persimmons, Tian Suohui put them into a glass bowl, and then took out a colander.

Use a colander to grind the persimmons into a paste. The colander itself has many small holes. This will make the persimmon sauce more delicate and not too lumpy.

By pressing the side of the spoon net, the persimmon sauce will have an extra elasticity, and with Tian Suohui's cooking heart, the quality of this persimmon sauce is quite high.

In this step, if the persimmons used are well-ripe, there is no need to add sugar, because the persimmon itself is very sweet, and adding sugar will make it a bit greasy.

After the persimmon sauce was ready, Tian Suohui handed it to Jiang Xia directly.

Taking the persimmon sauce handed over, Jiang Xia added a certain amount of dark soy sauce to it. This step is mainly for coloring. The original orange-red persimmon sauce has turned into a deeper soy sauce color.

"Try the taste."

Jiang Xia picked out one point. This time, it is Erina's turn to use the tongue of God. In order to bring out the best taste, Jiang Xia will let Erina try every step. Only in this way can the final finished dishes be guaranteed. aspect, to perfection.

Only by being perfect can you have a chance to win against Ming and Granny.

"It's a bit weak, and I need to add another 1g of dark soy sauce."

After tasting it, Erina quickly gave the answer. Her divine tongue can accurately taste the taste to a very small unit, which is a very powerful ability.

This means that if Erina is allowed to improve the recipe, she can replace those words such as a small amount and a small amount with precise measurement units.

This move is of little help to veteran chefs, but it is very helpful to those novice chefs who are just getting started. In this way, they can make the final dishes reach a very high quality as long as they follow the recipe completely.

This is why Nakiri Ji has always wanted Erina to return to him. He wants to use Erina's ability to establish his culinary kingdom.

Even, since the deliberate cultivation since childhood, it is very likely that you have already had similar ideas.

Thinking of this, Jiang Xia couldn't help but look at Erina a few more times.

This little girl has undergone a lot of changes compared to when I first met her. She let go of her arrogance. At this time, Erina is really likable.

If Nakieji is still the same as in the original book and comes to make trouble, Jiang Xia doesn't mind driving him out of Yuanyue directly.

After all, I am the descendant of the dark culinary world. To be honest, a small role like Nakiriji, even compared with an organization like the late night cooker, can't make any waves.

As for the higher-level Chinese dark cuisine world, it is really nothing.

Jiang Xia began to use the knife to cut the shredded meat, and he brought out the tenth-level knife skills to the extreme. Others couldn't see the speed of Jiang Xia's knife at all. They could only see afterimages in their eyes.

A whole piece of tenderloin, in less than ten seconds, directly spread out into shredded meat of completely uniform size and thickness.

In cooking, it is very important to keep the ingredients at a fixed size.

This means that in the subsequent cooking process, these materials can reach the maximum taste after the same time.

For example, shredded potatoes, if the cuts are inconsistent in thickness, then the fried shredded potatoes may be too rotten in some places, and some of them may not be cooked yet.

Being able to cut the ingredients to such a uniform degree in such a short period of time is enough to show that Jiang Xia's knife skills have reached a level of perfection.

Those members of the Improved Cuisine Association fell into self-doubt when they saw Jiang Xia's knife skills.

Is that really a young man in his twenties?

They actually forgot that Emiya Korang is not an unknown person in the Improved Huaxia Cuisine Association. Jiang Xia's ability to beat Emiya Korang is enough to show that his own cooking level is high.

In other words, in their hearts, they actually didn't believe that Jiang Xia could beat Emiya Korang, and they automatically made up an explanation in their hearts that maybe Tian Weigong's seniors were out of order, or something happened.

Seeing Jiang Xia's basic skills today, they finally believed that there are really geniuses in this world.

Jiang Xia handed the shredded pork to Tian Suohui for pickling.

Although this is the first time for the three of them to cooperate in formal cooking, Jiang Xia feels that their cooperation is very smooth.

Without the slightest hindrance.

The most feared thing in multi-person cooperation is mistakes in cooperation. If the cooperation is not good, even if there are many people, it will only have a negative effect.

Obviously, the relationship between Jiang Xia and the three of them is positive.

Their shredded pork with persimmon sauce and green pepper is also gradually taking shape.

Chapter 176 Finally Returning to Yuanyue

Shredded pork with green peppers is not such a complicated dish.

Soon, Minghe's mother-in-law and Jiang Xia prepared their own meals.

Because of the consideration of other people, Ming and her mother-in-law and Jiang Xia did more. However, the competition only requires them to taste each other's dishes.

Jiang Xia took a bite of Minghe's Pork Pork with Green Peppers, and as he expected, Minghe's Granny was even better at this dish.

This time, the shredded pork with green peppers has a more intense taste than before. It is spicy and fragrant in one bite.

Compared with the beginning, it is obvious that this shredded pork with green peppers highlights the taste of the ingredients.

And Ming and her mother-in-law also finished tasting Jiang Xia's dishes.

There was some nostalgia in her eyes, this is not the first time she tasted this dish,

"Jiang Xia, this shredded pork with persimmon sauce and green peppers is probably a recipe from Huaxia, and it is also a recipe passed down by Liu Maoxing, the little boss."

"Ming and mother-in-law know this dish?"

"I've tasted it before, it's very good, Jiang Xia, your dish has already surpassed mine."

Minghe's mother-in-law sighed and said that this was not because she deliberately opened the back door for Jiang Xia, but because of her true inner thoughts.

Ming and her mother-in-law continued to explain: "Jiang Xia, the relationship between you and these two little girls is probably not as simple as a teacher and a student."

"How to say?"

"If it's just an ordinary teacher-student relationship, how can you cooperate to such an extent? Even with veteran chefs who have worked together for decades, it's only at this level."

Ming and her mother-in-law said without hesitation that she could see that the relationship between Jiang Xia and these two female students was not that simple.

"Uh, about this matter, Ming and mother-in-law, I can go back. I've been with you for a long time."

Jiang Xia changed the subject, in exchange for Ming and her mother-in-law to roll their eyes.

"Let's go, let's go, I know that you young people don't want to quiet down and study cooking, after all, you still want to wander in the world."

"Ming and mother-in-law, thank you."

Jiang Xia said seriously that he was actually very lucky. Along the way, countless people helped him, including Roland Schapper, Xing Heijo Ichiro, old man Oikawa and Minghe's mother-in-law.

During this period of time, the speed at which Jiang Xia's cooking level has improved is truly terrifying.

You must know that in the first ten years of time travel, Jiang Xia's improvement was not fast. Even if he relied on the system, he only upgraded on the basic skills.

In the year after joining Yuanyue, Jiang Xia has truly stepped into the top realm of cooking.

In fact, when he was in his Huaxia cuisine restaurant, Jiang Xia felt that his cooking had reached a limit, and no one in this world could surpass him.

However, that is just a conclusion from sitting in a well.

Those people mentioned earlier, they showed Jiang Xia a brand new cooking world, in this world, Jiang Xia finally found a goal to pursue again.

This is very important for a chef.

In any industry, the most fearful thing is to suddenly lose the goal of pursuit, and it will be difficult to make any improvement in the future.

Although this time Jiang Xia didn't realize her heart of cooking.

However, he at least created a pseudo-cooking heart through imitation, and the next step is to find the meaning of his own cooking.

Jiang Xia felt that this time should be coming soon.

Therefore, Jiang Xia and the others didn't stay any longer, and slipped away through the back door.

Ming and her mother-in-law were left to deal with those associations and passers-by.

Ming and her mother-in-law didn't say much, they just put Jiang Xia's dishes in front of those people in the association.

"If one day you cook dishes that surpass this cuisine, even if you go to Jiang Xia again, I can't stop you, but if you can't, then don't be ashamed of yourself."

After those people tasted Jiang Xia's food, no one dared to challenge Jiang Xia again.

They were a little desperate to find that the gap between them and Jiang Xia was a bit too much.

Simply not a person of the world.

As soon as Jiang Xia returned to Yuanyue this time, Jiu Wo followed Ji directly to find him.

"Senior Jiang Xia, you are finally back."