"Hiss! I'm not mistaken!"
"Could this be the legendary AI face change?"
"Am I dazzled? Can anyone tell me if this is real?"
"This knife is amazing! A piece of beef is so thin that you can see the surface of the knife, how thin is it?"
"As thin as a cicada's wing! It's really as thin as a cicada's wing."
"And the most exaggerated thing is that this is still a piece of fresh beef, not frozen beef. This is a more severe test of knife skills."
"No, is this really Ye Fan?"
"Come to a professional to answer."
"The 20-year-old chef said a few words, Ye Fan's knife skills are really good, even I can't do it, if I'm not wrong, he just beat the cucumber strips (beef tendon) to make the beef fiber better Dispersion, so as to achieve a better marinating effect, because the beef of Ye Fanpian is too thin, if it is marinated directly, it will definitely make the beef crushed, and in this way, the small technique of beating can be used to marinate better But at the same time, the dispersion of beef fiber will also make the beef itself more difficult to cut and more likely to rot. If there is a ranking, frozen beef is the most cut, followed by normal fresh beef. The most difficult thing is that it has been beaten right now. The most exaggerated thing is that Ye Fan did not cut it, but sliced it, which is undoubtedly not an improvement on the most difficult basis."
"666! This answer is too detailed."
"Although I didn't understand it very well, I seem to understand that it is very difficult!"
"No way! Could it be that Ye Fan really worked as a chef before?"
"If Ye Fan has worked as a chef, he has at least ten years of experience, otherwise he would never be able to reach this level."
"But I've never heard of Ye Fan being in contact with a chef before."
"He couldn't have graduated from New Oriental!"
"Thinking about it like this, it seems really possible!"
"Brother Fan really graduated from New Oriental?"
In an instant, the bullet screen was overwhelming, and it was just a piece of beef, but it shocked all the netizens.
"Xiaofan is not easy!"
Huang Lei in the courtyard agreed to notice Ye Fan's superb sword skills in the barrage, and gave a sigh of admiration.
"As the saying goes, laymen watch the excitement, and experts watch the way. Although it seems very easy, it is really difficult to achieve his level."
After Huang Lei finished speaking, Zhang Zifeng suddenly looked at Huang Lei curiously: "Then can Teacher Huang Lei do it?"
Huang Lei shook his head with a smile when he heard the words: "No ordinary people can do this sword skill."
Everyone was shocked again when they heard Huang Lei's words. No one knew Huang Lei's ability in the field of cooking, but now he was full of praise for Ye Fan's sword skills. It can be seen how powerful Ye Fan's sword skills are.
"However, this is just a competition of knife skills."
"If I'm not mistaken, Zhu Long should be making peony fish fillets."
"Peony Fish Slices!" Peng Peng exclaimed, "I've heard that Peony Fish Slices are one of the Eight Great Sichuan Imperial Cuisines and are named after Boiled Cabbage. They are well-known, but they are also very difficult to make."
Huang Lei nodded slightly: "Yes, if you can make peony fish fillets, Zhu Long has already won."
Hearing this, Peng Peng asked again: "Then Mr. Huang, what is Ye Fan going to do?"
Huang Lei glanced at Ye Fan who was slicing beef again, and shook his head immediately.
"I can't see it either."
"But in terms of sword skills alone, Ye Fan is really good."
"But I don't think his dishes can surpass peony fish fillets!"
A longing for life has turned into a chef's hegemony.
And this time, the audience also saw a picture divided into two screens, which was the scene of Ye Fan and Zhu Long cooking.
With the two of them cooking, the tables in the courtyard were already filled with exquisite dishes, but there were two places missing in the center.
Obviously, these two positions are reserved for Ye Fan and Zhu Long.
“Peony fish fillet is better!”
As soon as Huang Lei's words came out, everyone's eyes turned to the kitchen where Zhu Long was.
It was an extremely delicate dish, the bottom of the plate was decorated with green leaves, and on top of it was a pure white flower, like a peony.
It is completely delicate and charming, and it can't be seen that it is made of fish.
"what is this!"
"Is this the legendary peony fish fillet?"
"Peony fish fillet with the same name as boiled cabbage! No way! I can actually see it with my own eyes."
"It's just a flower, how do you eat it?"
"It's so good that people don't know what to say."
"As expected of a famous chef, this is the first time I have seen a peony made of fish."
"Oh, Ye Fan didn't deserve to lose."
"Although Ye Fan's knife skills are indeed good, I really can't figure out what dishes he can make look better than this peony fish fillet."
"Yeah, no matter how the taste is, just looking at it will make you feel that peony fish fillet will greatly increase your appetite."
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