All Things That Eat Halberd Are Reborn

superior!Just go hard!

"Xiaobai, the thing you cheated on me just now is wiped out. Open the door for me!"

"make a deal!"

In the eyes of others, Mo Bai closed his eyes and thought for a moment before speaking.

“Chicken soup jelly and shredded chicken taste a little too loose, so in addition to chicken breast, I also use chicken leg meat, remove the fascia fat and tear it into shreds and stuff the shredded chicken breast meat into the bamboo shoots. After steaming, add chopped green onion Spicy chicken broth infusion."

"The shredded chicken leg makes the black-bone chicken more flavorful and the taste characteristics of the silky chicken will not overwhelm the freshness of the bamboo shoots. Fresh chicken, fresh bamboo shoots, fresh soup, as well as fragrant green onions, fresh bamboo shoots, and fragrant soup, the six complement each other .”

"If the degree of completion is high enough, the taste should be like chocolate ice cream, crispy on the outside and crispy on the inside. After the crispy and dense double pumping experience, there is a slight rustling taste of broken chicken shreds in chewing."

After finishing speaking, Mo Bai opened his eyes again, and saw the person in the previous room with his mouth open and his eyes straight.

"What's the matter?" Mo Bai remained calm on the surface, but two big words were about to come out in his heart - so cool!

====

The weather changes and the temperature fluctuates sharply. Take care of your body.

Don’t be like a certain idiot with a thin quilt at 28 degrees, and a thin quilt at 18 degrees. 8 said that my head swelled and I slept under the quilt, and my nose hurts from rubbing my nose.

Chapter 561. I have a friend...

"Baibai beef batch!"

Alice wiped her mouth with the back of her hand, and called CALL passionately!

Even though she was basically used to the former's showy operation from time to time by Mo Bai's side, when she really watched it again, Alice couldn't help but marvel at how Mo Bai's brain grew.

How can you make a recipe just by closing your eyes for a while?

Mo Bai complacently pressed his hand down.

low profile!The little girl is talking nonsense and telling the truth, if you can tell the truth, just say more!

Erina looked at Mo Bai's complacent look, couldn't help but swallowed when the rebuttal came to her lips.

In the next moment, two blushes appeared on her cheeks and the sense of shame in her heart made her lose all thought of refuting Mobai's gaudy technique.

Different from the atmosphere on the table, the bearded sous chef who was waiting by the side broke out in cold sweat, because the "chicken marrow bamboo shoots" in Mo Bai's mouth was exactly the same as the "chicken marrow bamboo shoots" under the returned youth Zhu Sanjin. Coincidentally.

"...Your recipes are very well done." Liu Xueyi, Danfeng's eyes were full of relief, and she seemed very pleased with Mo Bai's amazing talent.

"Very high? Does that mean there is a difference?" After experimenting a hundred times in the spiritual time room, Mobai's taste, taste, and aroma are all the best choices, and Mobai's interest suddenly rose.

"It's not different. If you have to say something, there may be deviations in form." After Liu Xueyi thought about it, her expression was subtly weird.

"His overall method is similar to yours, with an extra step of threading a needle with chicken leg silk, showing the pattern of a pagoda on each bamboo shoot."

Mobai:?

Mustache sous chef:? ?

Alice & Erina: ? ? ?

The entire private room seemed to be covered by bright question marks.

"Take the needle..." Erina was dumbfounded.

"Show the pattern of the pagoda..." Alice's eyes straightened.

Mobai's eyes fell on the tender bamboo shoots inch by index finger, and he remained silent for a long time.

Even though he has the dual attributes of bunker and sand sculpture, he still couldn't understand the meaning of the chef's operation in Liu Xueyi's mouth at the first time.

The little bearded sous chef's beating heart calmed down.

In his eyes, Mo Bai's rehearsal is the road to Datong with proficient cooking skills, and Liu Xueyi's message is the pinnacle of Chinese chefs' craftsmanship.

Neither of them should have met Zhu Sanjin, otherwise they would be so polite after knowing his imitation?

It really seems to be just a coincidence.

"Will it taste better this way?" After a long time, Mo Bai said expressionlessly.

"No, it will be more expensive to do so!" Liu Xueyi replied very aptly.

Mo Bai's old face twitched suddenly.

Depend on!So it's a hard show?How idle is this horse riding? !

"Actually, no matter which method is used, it requires extremely solid skills. A general chef can selectively simplify the complex, for example..." Liu Xueyi glanced at the two girls with pricked ears without any trace.

"Using the technology of molecular cuisine, the filling is beaten into a fine milky minced meat and then steamed to mature, so that the taste can be similar."

"Of course, it's a simplified version after all. The taste of eating is definitely not as good as the ultimate charm of your effort on the chicken."

Glancing at Alice and Erina who suddenly realized their expressions, Mo Bai rolled his eyes.

She was still too young and naive, the two young girls who hadn't experienced much in the world couldn't tell that Liu Xueyi had started to befriend them with a purpose.

That's all, it's not a bad thing anyway.

Hearing from Bai Zishu that Liu Xueyi also has the tongue of God, let's think of it as the dawn that Erina finally ushered in after being cheated by her for so long.

Under the gaze of Liu Xueyi's black line hanging down from the forehead, Mobai turned into a panda and wiped his mouth with a tissue.

"He..." Liu Xueyi hesitated to speak.

"Daily liquidation."

"got used to."

This time Alice and Erina showed a rare calmness.

"Let's review the next dish." Mo Bai threw the tissue into the wastebasket.

“Glutinous rice chicken balls.”

The chicken meatballs are wrapped in a snow-white glutinous rice coat, with a few plump and crystal-clear orange salmon roes on top, and the orange red of pumpkin underneath.

Under the majestic two orange-red colors, the glutinous rice chicken meatballs look like a charming girl with gorgeous jewels on her head and a phoenix cloak, and her snow-white skin becomes more and more flawless.

Thinking of the snow-white skin...

Mo Bai, Liu Xueyi, and Erina looked at Alice involuntarily, and the latter's expression was quite emotional when facing this dish. .

Under the sun, Alice's uniquely blessed milk skin became more and more flawless. This scene made the man silent and the woman cry.

Blessed is the eldest nephew...

stop!I can't get in your car!

Liu Xueyi wanted to step on the accelerator, but Mo Bai stepped on the brake first.

"Criticize." Mo Bai opened his mouth and swallowed, but soon his brows frowned.

The glutinous rice is soft and glutinous, and the soaking time and steaming time are well grasped.

Pumpkin is also good, it is the kind of grainy sweetness that is boiled out, which is very different from the instant pumpkin puree that is pureed and then boiled.

But apart from these two points, there are no other highlights in this glutinous rice chicken meatball.

And—this time the traces of imitation are too strong.

"Wow, this... is a bit hip-stretching!"

Alice's smooth face wrinkled into orange peel.

Liu Xueyi and Erina acted in the same way, took the tissue and threw it into the trash can.

"Compared to the previous dish, your glutinous rice and chicken meatballs indeed have too many shortcomings." Erina rinsed her mouth and frowned.

"First of all, there is the problem of the stuffing. You have intentionally lowered the amount of chicken used as the stuffing, but you still haven't solved the problem of burning wood after the chicken balls are cooked."

"The muscle fiber of poultry is generally thinner than that of pigs, cattle and sheep, so chicken that has lost part of its juice after being shredded is not suitable for cooking in this way."

"On the contrary, it is because the portion of the chicken is deliberately reduced, which leads to the imbalance of taste."

"On the surface, it's glutinous rice chicken balls, but it's better to say it's chicken stuffed glutinous rice balls with pumpkin puree."

"The biggest flaw is the salmon roe on top. The fishy smell that is usually hidden under the umami is no different from a destructive bomb in this unbalanced dish!" anger.

The first dish left her with a good impression, but the second dish gave her a big score reversal?

Might as well have shattered expectations from the very beginning!

"The whole dish is a messy mess in the mouth!"

"Are you kidding me with such a complete dish?!"

The sous chef with a mustache felt cold all over his body and shivered.

This dish is actually a work that they couldn't help but swell after imitating two well-finished dishes.

Perhaps at the time, I felt that the specially invited chef Zhu Sanjin was nothing more than that, he could only cook some simple things, so it was more than enough to imitate?

They didn't taste it carefully, they roughly made it according to experience and went directly to the dining car.

When the mustache sous chef was extremely annoyed and was thinking of a solution, Liu Xueyi spoke.

"Ah this..."

"This dish..."

"Well, how can I say..."

"I have a friend in Huaxia. Coincidentally, his surname is Zhu."

As soon as Liu Xueyi finished speaking, the atmosphere in the private room changed strangely.

Chapter 562. Your friend is a bit of a horseflea

Both Erina and Alice, who hadn't tasted anything, recalled it.

Maybe once was a coincidence, or twice?

Are there so many chefs surnamed Zhu in Huaxia?

……

Well, if you think about the population base, it should be quite a lot.