I'm Really a God

The man who was called Mr. Ji by Kobayashi Gendan slightly nodded his forehead and said:

"Thank you, Mr. Xiaolin."

After he finished speaking, he stood up, and made a gentleman's invitation to Kou Ziqing to sit down and said:

"Kou Ziqing, first time meeting, hello."

Kou Ziqing didn't have much politeness and sat down. He didn't need to look at his appearance or his luck with his eyes. Kou Ziqing had already recognized who he was just by Xiaolin Longdan's name.Nakiri Ji, a man who was driven away by Totsuki, a name hidden by the Nakiri family god, Nakiri Erina's father, Nakiri Senzaemon's married son-in-law.

Kou Ziqing pretended not to know each other, got off the table and said:

"Mr. Ji, you want to see me?"

Naki cut thistle said:

"Not bad. Well, let's eat something and talk."

Nagini Ji clapped his hands, and soon a waiter went down to make arrangements. Kou Ziqing sat patiently. At this time, Xiao Lin Gendan also sat down, but he sat beside Kou Ziqing and said;

"The cooking skills of the chefs here are very good, much stronger than our top ten. After all, no matter how hard we work and how talented we are, we are still too immature compared to their experience and experience."

Gourmet food is integrated into the concept. One side of water and soil creates one side of cuisine. Talent and recipes alone are indeed incomparable to those chefs who have practiced themselves and spent time. Kou Ziqing nodded and said:

"Then I'm looking forward to it."

Kou Ziqing is really looking forward to it. Seeing Nina Qieji suddenly seems to be as interesting as using a cheat code to skip the level and directly pick up the big devil at the end of the level. For the protagonist Xingping Chuangzhen, his experience has not yet begun. In the end, the boss talked and laughed happily.

第170六章 变脸

The food was served quickly, and he seemed to know that Kou Ziqing was from China, so all the food was served was Chinese.Kou Ziqing thought that such a top hotel would eat foie gras, snails, matsutake and the like.But these French dishes can be cooked for Erina with a little asking in the future, so there is no need to try them out.To Kou Ziqing's surprise, the first dish served in front of him was a dish he had made.

Boiled cabbage.

This is one of the most elegant Sichuan cuisines since it was born. It can be said that it is the main dish that reversed people’s perception of Sichuan cuisine relying on spicy food. Kou Ziqing also relied on this dish to surprise Dojima Gin and Nakiri Senzaemon. Man, let him make an exception.

Kou Ziqing didn't put down the chopsticks directly, but asked the waiter to serve the rice before taking a sip. Kobayashi Gendan was a foodie, so he took a sip directly. He only felt that the boiled cabbage was fresh and elegant, with a strong aroma and strong soup flavor. Not oily or greasy, but fragrant and refreshing, the unique gourmet physique of this world made her cheeks flush, and she said excitedly:

"I never thought that a single cabbage could be so delicious. In the past, there was a graduate of the top ten graduates in the school, Senior Kojiro Shinomiya, who was called a magician of vegetable cuisine. I don't know how he would cooperate with this boiled cabbage. "

Nakie Ji looked at Kou Ziqing and said:

"What do you think Kou Jun?"

Kou Ziqing frowned slightly, but made no comment.Kobayashi Gendan said:

"The level of this chef is very high. Kou Jun, are you a bit too picky eater, if you only eat the top-level must-kill dishes, then you will also lose other delicacies in the world."

Kobayashi Rindan thought he could cook good food, so he stopped eating other ordinary delicacies. This is something Kobayashi Rindan can’t do. You can draw masterpieces, but you also need to do basic sketches to deepen your daily life. consolidated.So Kobayashi Gentian will also eat street food, as long as it is delicious.

Before Kou Ziqing could speak, Nakie Ji smiled and said:

"Does Kou Jun think this dish is very familiar, it is the recipe that you supplemented and improved at Yuanyue Resort?"

The boiled cabbage in this world has lost a bit of its essence due to the war, and was upgraded by Kou Ziqing. It has been a while since he broke the rule.Of course, boiled cabbage is a must-have item in the Chinese state banquet in the real world. No matter how high-end the hotel is, can it surpass the state banquet?

"The heat is still a little off. The chicken soup is not as clear as water. How can it be called boiled cabbage? Well, forget it, I'm not the tongue of God, so don't be so picky."

Kou Ziqing shook his head, then continued to eat, thinking in his heart:

"It seems that Nakiriji has investigated me, otherwise he would not have known about the boiled cabbage. Interestingly, when I read the manga in real life, I just saw him appearing as a boss and instigating many ten heroes. As a result, Changing the commander-in-chief Yuanyue was like a child's play, it seems that he was carefully prepared to bring trouble on Xiao Qiang, and he had contact with Xiaolin Longdan so early."

"It's unreasonable. This chef is unqualified, and he actually serves failed works to distinguished guests. He is a vegetarian, so he is not qualified to be a chef."

Naginichiji seemed a little angry, and seemed to be ready to settle accounts after the autumn. Kou Ziqing didn't know how powerful he was, but he could still make that chef lose his job. Generally, a kind-hearted person would probably say a few good words.Kou Ziqing didn't say a word, but Kobayashi Longdan said:

"Hey, there's no need to be so harsh, this dish didn't fail, and the taste is also very good."

Nakiri thistle said coldly:

"A chef needs to do a good job with all his heart in treating his own work, so as to give the highest enjoyment to the guests. This behavior is already disqualified. He should stop being a chef and clean up the sewer."

"..."

Kobayashi Gendan had nothing to say, and sometimes she found it hard to understand the paranoid side of this man, so she couldn't help but glance at Kou Ziqing, only to see that he continued to eat like a normal person, but he never expressed any objection. Cuisine comments.

After eating, the pianist had already left, and the waiter brought the after-dinner drinks. Kou Ziqing and Xiao Lin Gendan drank black tea, and Nakie Ji took a sip of red wine and said:

"I'm sorry, you didn't enjoy Kou Jun's dinner today."

"Nothing, I am very happy to eat."

Kou Ziqing said casually while drinking black tea, he was very patient and never asked about Nakieji's identity and purpose. Nakieji admired his "calmness". After putting down the cup, he crossed his hands and supported his elbows on the table to watch Kou Ziqing said:

"Kou Jun, what do you think cooking is?"

Kou Ziqing took a sip of black tea, looked at the future father-in-law in Commander Ikari's posture, and knew in his heart that the show was coming, and said immediately:

"Cooking is for eating."

Kobayashi Gendan almost laughed when he heard that, he drank tea to cover up his emotions, and said:

"True food is as much art as painting, sculpture, and music."

"The things you said can be preserved for a long time and passed down through the ages, but the deliciousness of the food will be lost in a few hours, and it will completely rot in a few days."

Kou Ziqing said calmly, which made Ning Qieji stunned. When he said this to people before, others just had arguments with disagreement, but he didn't expect Kou Ziqing to talk about the warranty period, and he couldn't laugh or cry.

Seeing that Kou Ziqing did not play cards according to common sense, Nakie Ji was not moved, and continued: