Shenhao Starts After Graduation / Entrepreneurship Starts After Graduation

When the author feels uncomfortable in his heart, he will do what he can.

There is no need to worry about not writing, because I said a long time ago that I wrote this book because I regarded Brother Liang's life as a dream and this book as the world I created.

It's not just about making money.

I have talked about bankruptcy before, but in fact, it is better than many people to be bankrupt, and there is no need to worry about the livelihood of writing books and not making money.

At least in Brother Liang's world, that's the dream of a humble writer, and it won't ruin this world.

----

更新时间：2020年10月23日05:21:21，各位，晚安。.

Chapter 1425

It was close to six o'clock in the evening.

Yan Wenyu's assistant, Deng Chengli, successfully arrived at the Ruyi private restaurant by navigating the Qinggong Taoist Temple. He parked the Audi A8L in a temporary parking space on the side of the road.

The co-pilot is Kang Jin, the marketing manager of Tianfu Toyota, who is Zhu Zhenye's right-hand man.

After Zhu Zhenye got out of the car, he looked at the shop sign of 'Satisfactory' in block letters, and he nodded slightly involuntarily, "This store is good, and the block letters are good!"

Yan Wenyu seconded, "Indeed! Although we cannot deny the calligraphy of our ancestors, the times are advancing. In our era, block letters are the mainstream."

The truth is indeed the truth!

Otherwise why push block letters?

Zhu Zhenye looked at the two stone lions again, and he sighed again, "It's not that good, the price of these two stone lions should not be cheap!"

Yan Wenyu jokingly said, "Fortunately, they are very heavy, otherwise they would have disappeared overnight.~"

A stone lion weighs more than one ton, plus - there is monitoring!

Yan Wenyu and Zhu Zhenye walked towards the gate, and the welcoming lady Han Xin immediately greeted them.

"Good evening, we are not officially open yet, do you have an appointment?" Han Xin asked.

Yan Wenyu responded affirmatively, "I have an appointment, my surname is Yan, and my color is Yan."

"Hello, Mr. Yan, please come in." Han Xin made an invitation gesture.

When the four of Yan Wenyu crossed the threshold, Han Xin asked, "Mr. Yan, may I ask you to choose the main hall, the East Wing, or the West Wing."

Yan Wenyu responded, "I'm in the main hall at noon, may I have a look at the boxes in the East Wing and West Wing?"

"Of course!" Han Xin responded, walking ahead and leading the way, "This way please, let's go to the West Wing first, then pass through the main hall, and then look at the East Wing."

Zhu Zhenye is observing the environment of Xinruyi's private restaurant. From the stone lion outside the door, the screen wall at the entrance, to the covered bridge near the lake, and the artificial lake, everything is exquisitely done.

The translation of the soul is full of money.

Zhu Zhenye also discovered a detail!

A circle of gold inlaid Yuzhu is planted on the courtyard wall of the entire Ruyi Private Kitchen, so that the courtyard wall will not be too monotonous.

"Mr. Yan, the first floor is Box No. [-] in the West Wing. The interior area is [-] square meters. There is a seating area, a dining area, and two washrooms." Han Xin introduced the situation.

Yan Wenyu and Zhu Zhenye checked the situation of the second box, they nodded secretly, there is no problem with the extra charge for this box.

Han Xin took them up to the second floor again, An Liang and his party had already left, and the service staff had cleaned it again.

"This is the No. [-] box in the West Wing. It is basically the same as the No. [-] box, but a large area of ​​floor-to-ceiling windows is adopted in the reception and rest area, and a viewing balcony is added." Han Xin introduced the situation.

Zhu Zhenye walked outside the viewing balcony. He looked down at the artificial lake, and then asked, "Your artificial landscaping is well done. It should be maintained by a special landscape company, right?"

Han Xin didn't hide anything, "Yes, the landscape company comes to the door once a week. If there is any unexpected situation, we can also contact us at any time."

"Not bad! Is the design of the opposite east chamber the same?" Zhu Zhenye asked.

Han Xin shook his head, "The decoration style of the West Wing tends to be in cool colors, while the style of the East Wing tends to be in warm colors, but they are all designed with very slight details, which will not make people feel deliberate."

"Haha, there are such small details!" Zhu Zhenye found that the No. [-] box was indeed decorated in a cool-toned style.

"We choose the second floor of the East Wing!" Zhu Zhenye added.

"This way please." Han Xin led the way again.

When Yan Wenyu and his group passed by the main hall, An Liang was having dinner with the three brothers in the dormitory. Xia Ruyi and Xia Hexin also called the sisters in their dormitory, and they added Lin Lin who had a good relationship with them in the next dormitory.

In Box No. [-] on the second floor of the East Chamber, Zhu Zhenye first observed the decoration style. It was indeed in warm tones, an inadvertent pale vermilion, which outlined a touch of warmth.

Zhu Zhenye asked again, "There is a service fee of 3000 yuan for this box, right?"

"Yes." Han Xin did not deny it, "The service fee for Box No. [-] in the West Wing and Box [-] in the East Wing is only [-] yuan."

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"We will choose this box. Is your family ordering meals or ordering meals?" Zhu Zhenye asked.

Han Xin was a little puzzled before responding, "We have a menu, and customers can choose what they like to eat."

Han Xin took off the tablet computer plugged into the charging box on the wall, "Mr. Yan, we have two ordering modes. The first is to use this tablet device to order; the second is to scan the information on the tablet. QR code, order through your mobile phone.”

Yan Wenyu took the tablet and handed it to Zhu Zhenye, "Mr. Zhu, take a look."

Zhu Zhenye took the tablet, and he looked at Han Xin and asked, "Do you have any signature dishes to recommend?"

Han Xin hesitated again before shaking his head, "Sorry, Mr. Zhu, because I don't know your preference, so I can't recommend it. You can choose according to your preference."

"Well, okay, thank you." Zhu Zhenye responded.

"You're welcome. Mr. Yan, Mr. Zhu, are you sure to use Box No. [-]?" Han Xin asked.

Yan Wenyu affirmed, "Yes!"

"Okay, thank you very much for choosing Satisfactory, and I wish you a pleasant meal. If you have any questions, please click the service button on the tablet, and our service staff will rush over to help you as soon as possible." Han Xin expressed his separation.

When Han Xin left the box, a service person was already standing outside the No. [-] box. This is the full-time service person of the box and will receive a [-]% service fee.

At present, they are employed in rotation. If they are subsequently complained, they will not be allowed to serve as full-time service personnel in the box for one month. Such punishment will seriously affect their income.

Through such a setting, the service attitude of the full-time service personnel in the box will be effectively improved!

After all, it's money, not shabby...

----

更新时间：2020年10月24日03:29:56，今日6更，先3，后面马上。

My heart beat faster again, and I couldn't bear it anymore, so I could write as much as I could.thousand.

Chapter 1426

Box No. [-] of the East Wing.

Zhu Zhenye looked at the menu on the tablet, and he couldn't help laughing, "It's a bit unpretentious! Mr. Yan, scan the QR code to see, this store is interesting."

Yan Wenyu scanned the QR code using WeChat, and he said casually, "I ate a dish of braised beef at noon. It tastes really good. I can order another one at night."

"Secretly made braised beef in a private house, the price is 888 yuan. If it is an ordinary Xichuan private restaurant, then this price is a bit confident, but for such an environment and such a private room, the price of this dish seems to be very ordinary." Zhu Zhenye explained.

Zhu Zhenye continued, "There are four of us, I suggest two meat, two vegetables and one soup. Mr. Yan, are the dishes in their house sufficient?"

"Moderate." Yan Wenyu responded, "I recommend three meat, three vegetables and one soup, because there are too many delicious ones, and Mr. Zhu will know after a while."

In the end, besides Yan Wenyu’s privately-made secret braised beef, there is also a unique double-cooked pork, memory fish-flavored shredded pork, and very skilled tomato and egg soup, as well as dry-stir-fried green beans, stir-fried lettuce, and Serve with boiled kale.

After they placed the order, the big screen in the back kitchen will display all the menus of the No. [-] box in the East Wing. If there is a need for additional taboos, it will also be highlighted.

For example, you can't put coriander in braised beef, or you can't add garlic to stir-fried lettuce.

The four of Yan Wenyu had no taboos.

"Here comes the order, everyone get moving," Cai Yushan ordered.

Except for the braised beef, which is a pre-made dish, other dishes need to be freshly prepared.

The first dish is stir-fried lettuce, because the braised beef is a pre-made dish, now cooking a stir-fried lettuce quickly constitutes two dishes, one meat and one vegetarian.

The service staff has already brought up the appetizers first. There are two appetizers today, one is crystal cold bean sprouts, and the other is refreshing pickled radish.

It only takes 1 minute to stir-fry lettuce, because lettuce will lose its crispness and slightly sweet taste if it is fried for more than one minute, and it will feel jerky if it is less.

It's really too much for too much, and too little for too little.

The prefabricated braised beef has been put into a large round white porcelain bowl. There is a layer of glass under the white porcelain bowl, and then an outer structure made of composite materials, and it is covered with a heat preservation cover.

Stir-fried lettuce is also plated in the same way, but it is replaced by a white porcelain plate, but it still has a multi-layer structure and uses a heat preservation cover.

Tianfu in April is still not too warm. There is a section of outdoor environment from the left door room to the east wing room. Whether it is due to hygiene requirements or heat preservation requirements, insulation covers are required.

"Dong Dong Dong~"

There was a knock on the door of Box No. [-] in the East Wing, "Hello, guest, serve."

Tan Yan, a full-time service worker in the box, knocked on the door first, then explained the situation, and then took the initiative to open the door.

Tan Yan entered the box first, followed by the little brother who was responsible for delivering the food. Tan Yan put the secret braised beef and stir-fried lettuce on the rotating round table respectively, and opened the heat preservation cover, and put the heat preservation cover back. In the tray of the waiter brother.

The younger brother of the food passer left quietly.

Tan Yan introduced, "This is a privately made braised beef, which is made by our chef Ms. Cai Yushan's many years of cooking experience."

Zhu Zhenye didn't listen to Tan Yan's introduction, he noticed the details of the insulation cover, and this detail made Zhu Zhenye secretly add points to the Ruyi private kitchen.

He discovered another detail, whether it is braised beef in brown sauce or stir-fried lettuce, they are all served on ordinary white porcelain tableware, which is quite strange...

Generally speaking, the tableware in private restaurants are all fancy, so as to reflect their own differences.

Zhu Zhenye asked, "Hello, may I ask, what do you say about your tableware? I think this kind of ordinary white porcelain tableware has a double-layer structure under it. Is it a heat insulation layer?"

"Hello, sir, our tableware uses a multi-layer composite thermal insulation design. The first layer in contact with food is pure white porcelain, because white porcelain is the cleanest, and guests can find out any problems by themselves."

Tan Yan continued, "The middle layer is the glass heat transfer layer, and then the electric heating layer. There are many electric heating coils on this layer, and there are lithium batteries in the outermost heat insulation layer. The heating coil provides electricity to generate heat continuously to keep the food warm."

Tan Yan added, "Our chef, Ms. Cai, said that the biggest problem with Xia Guo-style dishes is that the dishes are easily affected by the temperature, resulting in poor taste. We will effectively reduce this problem through specially customized tableware. , even if the VIPs dine for two hours, the privately-made braised beef will still be at the same temperature as it is now."

"Amazing!" Zhu Zhenye exclaimed.