Chef Chat Group
Page 425
Afterwards, after the review by the Ten Elites, the results will be submitted to the commander-in-chief.
After the day's work was over, Xiekiri Erina took her little secretary to the paper Chinese restaurant, looking for clues that made her feel the surprising soy sauce on her tongue.
Regarding the level of Liu's Chinese Restaurant, God's Tongue didn't expect too much.
In fact, now her appetite is getting harder and harder to satisfy, that's why she is getting more and more cunning and spitting out fragrance, and has become a fearful existence for many cooks.
However, the cuisine that really satisfies her tongue, as well as the rare ingredients and condiments, can make her humble and dignified to understand the situation. Chrysanthemum soy sauce, for the tongue Erina's shock far exceeded Xing Ping Chuangzhen's culinary skills. In essence, Xing Ping Chuangzhen's culinary skills were inferior to Shijie.
In time, it is not unimaginable that the ten heroes will have a place. From the perspective of Yuanyue's history, the ten heroes are actually not a rare existence.
In the past 90 years, there are at least 200 graduates in the top ten seats.
As for those who have won the top ten seats but failed to persist until graduation, there are countless. This kind of chef with the potential of the top ten is commonplace, which is to make Zhitong feel relieved. Among the transfer students this year, there are also There is a student with good strength who can be admitted.
But chrysanthemum sauce is a far more delicious soy sauce than known boutique soy sauces.
Undoubtedly, it still made her feel impatient, and wanted to find out the source and source of such soy sauce for herself. It would be even better if she could buy some! God Tongue usually has some pocket money, no Considering the property that can be inherited is that now every time she tastes food for people, even if she scolds people bloody, she charges for it.
Each dish costs no less than 100 million yen, and you need to make an appointment to queue up, and it will take at least half a year before you can be tasted.
If the level is not good, he will speak fragrantly, and his reputation will be ruined.
"This is it?" Xiekiri Erina expressed a little surprise at the old-age Kenno who looked at the small and shabby, incompatible with the Engetsu Saryo Cuisine Academy that has been expanded and renovated many times.
Totsuki was not rich and powerful at the beginning, in fact, a few years ago, Totsuki was only a well-known private culinary school in Japan. As a top chef, F attracted many students from famous culinary disciplines, but at the beginning, Yuanyue did not occupy a dominant position in the field of Japanese high-end culinary education.
All major culinary families still believe in the culinary knowledge and experience they have inherited, which is far more reliable than that taught in culinary schools.
However, with the rise of the generation of chefs such as Seiichiro Koheira, Gin Dojima, Mushroom Kakiri, Mawara Kakiri, and Zoe Nankiri, they have emerged internationally.
Especially 2, Nan Qi Zhenpan ran away from home, abandoned his old father, husband and daughter, and went to Europe to develop. With his tongue talent and hard work, he became the only one in WGO, the most authoritative food organization in the world. The specific executive officer, who was deliberately treated coldly by the commander-in-chief Totsuki and not publicized, is one of the most important reasons why Totsuki has been pushed to the throne of the Japanese culinary world.
Just imagine, the top management of WGO is the daughter of the commander-in-chief Totsuki, Koikiri Mawara. How can the famous cuisines in Japan not be shocked? Under the impetus of these geniuses, there has been further development. This is similar to other prestigious schools. The strength of teachers and the level of education are the same thing. To a greater extent, the level of education depends on the source of life than other schools. The quality of the school must be high! Yuanyue's reputation is getting stronger and stronger, making the quality of the enrolled students also showing a stronger and stronger trend.
As a result, the achievements of graduates are also showing a trend of becoming more and more promising and influential.
In this way, progress led to more cooking names and former students of Yuanyue sending their children to Yuanyue to study.
In the end, the Matthew effect was formed, making Yuanyue the godfather of the Japanese cuisine world.
Most of the famous chefs in Japan are from Totsuki. Due to the growing influence, the campus area naturally limits the development, so i have always wanted to expand the idea.
"Yes!" Shinto Feisako said, "There are 3 Chinese food-themed restaurants in the entire Yuanyue Food Street.
However, there is only one restaurant owned by the owner surnamed Liu! Originally, the previous owner of this restaurant, Mr. Liu Fu, was once the commander-in-chief’s friend, and was also the author of the revision and compilation of the school’s textbooks. At present, the content of the school’s textbooks Among them, Mr. Wen Liuju contributed 0.23% of the space. He is a respectable chef! The new owner is Liu Xing, the nephew of the previous owner.
Before coming to Japan, I had never worked in a culinary art-related occupation, nor did I have any professional culinary qualification certification.
It is reported that he learned to cook by himself from scratch, but it only took more than two months to become a WGO intermediate chef from a layman.
In addition, the school once had a plan to expand the campus area, but it was terminated due to a failure of the food halberd.
And the one who won the school at the beginning was also Liu Xing, who was a layman. He didn't rely on cooking skills, but used a spicy hot pot bottom as a condiment to defeat the school's student Tian Suohui.
Later, he defeated Miyoko Hojo, an excellent student of the school, through a halberd. After that, Miyoko Hojo lost because of the halberd. In the next three years, she will work for the store twice for free. The winning rate is [-]%.
Afterwards, he never participated in food halberd again, but it was because of the special delicacies in his store that attracted Kobayashi Gendan, and occasionally came to work for free, and the reward was the food in the store. And... both, because This restaurant offended Ruishan, and then Ruishan pushed the threshold of restaurants in Yuanyue Food Street, stipulating that restaurants must have a senior chef as the head chef. After the reform and opening up, the chief chef of Sichuan cuisine, who was the first graduate of Sichuan cuisine, served as white rice porridge.
Moreover, he himself has obtained WG0 elementary and intermediate certificates consecutively, and his WG0 intermediate examination results are extremely excellent, and he evaluates it as an intermediate chef with the ability of a senior chef! Another thing... because the previous owner of this restaurant followed Du Lawyer Bian Guangliang has a good personal relationship, so, the daughter of Barrister Watanabe, the fairy tongue Watanabe Beibei, is also a frequent customer of this store, and has a good personal relationship with the store manager! "Oh? It's interesting!" There was a smile on Rina's face, "Fei Shazi, let's try the level of this store!
Chapter 370 The God's Tongue Comes and You Have to Line Up
Yukiri Erina and Niito Hisako frowned, looking at the messy scene.
Crowded restaurant with queues outside and several tables inside.
Such an environment undoubtedly made the two of them who were used to high-end restaurants with bright and clean windows and spacious and open spaces feel a little uncomfortable.
However, to be able to gain a foothold in the Yuanyue Food Street, which is as strong as a forest, one cannot underestimate it with such a messy appearance.
What's more, the chrysanthemum clues used in Xinghei's Soma test came from this store. So, in order to get chrysanthemum soy sauce, Zhitong had to bear the humiliation. That's right! Although Zhitong looks very arrogant and unreasonable , In fact, it is just succumbing to the instinctive desire of the body.
It is difficult for the person to like the dishes that the tongue hates, so he hates the house and black, and belittles the chefs who make the dishes into rubbish.
But if it is the food that God's Tongue likes, it may even be remembered deeply. If the level of food reaches a certain level, it is not impossible for God's Tongue to feel like the chef himself.
Just like, after eating Seiichiro's food in God's Tongue when he was a child, he has always been in love with Seiichiro.
Do you think that he is the body of Yucheng Ichiro, and it is actually the craftsmanship of Yucheng! The tongue, not so much that I control the tongue, it is better to say that the body itself and even the thinking mode are controlled by the tongue to a large extent Influenced and changed! "Queue, queue people! This golden-haired girl, has no face, everyone queues up in an orderly manner, you just jump in the queue!" Liu Lan led a group of catgirl waiters, and turned around Liu who was holding a chicken feather as an arrow. Lan, happily enjoying the pleasure of a red armband aunt in China.
Lost because of power, as expected--. Power is cool, although it is only to maintain continuous power.
"Guests, don't jump in line meow, it's very unfair to other guests meow." A catwoman waiter, who has been successfully trained (domesticated) by Liu Lan, said meowingly in her tone.
Youxi, Yoxi! This little cat is right!" Liu Lan happily stroked her hair.
"Hey, do you know who this lord is?" The pink-haired secretary immediately exploded.
"I don't care who she is, the prime minister's daughter, she has to wait in line when she comes." Liu Lan said disapprovingly that modern society is already in the age of capital, and there are privileged classes, but under the conditions of a market economy, the homogeneity of competition Commodities, customers will think that customers are superior, personalized and unique, and special products that are in short supply, it is the supplier who is the master! Many restaurants in Yuanyue Food Street are like this, sorry, dear customer, I am you uncle.
Even with such a service attitude, as long as the cooking level reaches that level, the business will be booming, and the dishes made are simply priceless, and countless customers rush to order.
Liu Xing's store has people queuing up, after all, it also accepts customers to eat and cook.
The poor high-end restaurants in some departments are already in the futures mode, and they do not accept on-site ordering from guests.
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