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Therefore, the agricultural products sold on the market are not based on the real output of agriculture, but the plans formulated by the agricultural association.

Agricultural products that exceed the quota calculated by the Agricultural Association are not allowed to be sold on the market.

To some extent, the system of the Japan Agricultural Association causes a large number of crops to rot in the fields every year because they cannot be marketed.

Of course, although the Japan Agricultural Association is very powerful, almost the vast majority of farmers in Japan are actively or forced to become members of the Agricultural Association.

As a result, the rights of farmers are all represented by agricultural associations.

In a sense, agriculture is an industry that is difficult to make profits. Under the manipulation of agricultural associations, the prices of various agricultural products in Japan are generally ten times that of neighboring countries. Although, most of the profits are made by agricultural capital and sales channels. .

But anyway, farmers still share part of the profits, so, relatively speaking, most farmers still support the agricultural association.

Simply put, in Japan's deformed food production, sales and pricing system, only Japanese consumers are harmed, and farmers are, to some extent, vested interests.

Therefore, after Liu Xing picked a part of the tomatoes, he stopped picking.

Because, if the number of picking is small, it can be digested.

But if the quantity is too much, it needs to be sold.

However, the sales channels are controlled by the Agricultural Association. It is very difficult for Liu Xing to find a legal channel to sell these ripe tomatoes.

Therefore, after Liu Xing thought carefully, the crops to be planted in the future must be high-value crops with relatively low yields.

Crops that can be seen everywhere are not necessarily better.

After washing his face and brushing his teeth, before he had time to prepare breakfast, he found that Tian Suohui had come to report.

"Tian Suo, do you have no class in the morning?" Liu Xing asked curiously.

"Enh! Unlike ordinary junior high schools, the third grade of Yuanchu Middle School has less intense courses. Under normal circumstances, there are only half-day courses, and they are more hands-on.

In the first and second grades of junior high school, I have learned a lot of theoretical knowledge, and I have basically passed the theoretical exams.

The rest that needs to be strengthened is more cooking skills!Because, soon to be promoted to Yuanyue High School, the high school implements a cruel elimination system, and the high school basically no longer teaches theory, it is all practice. "Tian Suohui shivered at the thought of quitting school, "It is precisely because the students in the third grade of junior high school all participate in the seminar to gain the opportunity to practice cooking skills, and some choose to work in restaurants outside the school to gain practical experience. "

"Doesn't joining the research association require group activities?" Liu Xing asked curiously.

"I haven't decided which research association to join." Tian Suohui said, "There are too many research associations in Yuanyue, at least more than a hundred, many of which have a long history and a large number of precious recipes.

Because there are too many, it is not very easy to choose for the time being.

Therefore, I decided to do an internship with Senior Liu first, and then choose the research club after high school! "

Liu Xing nodded. In the world of "Spirit of Halberd Eater", during the post-war culinary explosion period, there used to be major cuisines around the world, and frequent exchanges not only established Europe as the center of the food industry, but also Japan's Due to the existence of Yuanyue, the cuisine has suddenly emerged, and has become the most popular cuisine in the world besides the French and Italian cuisines.

Relatively speaking, the disadvantage of Chinese cuisine lies in the fact that during the period of great integration of the international cuisine circle after the war, the Chinese cuisine circle missed a major event in the cuisine circle due to political factors.

After that, although the Chinese culinary world is still a giant.

But it is because of the civil war among the eight major cuisines, it is impossible to form a unified voice for the outside world.

With the end of the post-war golden age of gastronomy, the status of chefs and cooking has been greatly elevated.

Soon, some cooking knowledge and recipes began to be kept secret by many chefs!

Therefore, after the period of great explosion, the gastronomy world around the world has re-entered a period of conservatism.

Although there is some communication, it is impossible to disclose a large amount of precious knowledge and recipes like before.

During this period of time, Liu Xing went to the market to collect recipes, and found that they were all simple recipes for home cooking. Basically, there were no high-end cooking books.

Moreover, the data related to cooking skills are very expensive. Generally speaking, Japanese manga magazines can cost two to three hundred yen a book, light novels can cost 600 yen a book, and serious literature is generally priced at 1000 to 2000 yen.

As for cooking-related books, many of them are priced at tens of thousands of yuan.

Even food magazines cost 1000 yen a copy.

And the cooking books bought in the market are all vulgar.

Many books with high professional level have been hidden by the entire food industry, and it is becoming more and more difficult to buy.

The research clubs formed by the students in Yuanyue School not only have the resources provided by the school, but more importantly, each research club will record all kinds of recipes accumulated by its own research clubs.

This is also the reason why Yuanyue's students actively joined various research associations.

Because, the recipes in this world are as precious as the martial arts secrets in the world of martial arts!



Chapter 20 Tian Suohui is very happy

"So that's it, Xiaohui, then feel free to practice your cooking skills here!" Liu Xing said.

"Enen, Senior Liu, thank you!" Tian Suohui was very happy, and suddenly forbid to look at the mountain of fresh tomatoes in the kitchen, and asked, "Senior? Are these tomatoes the ingredients needed for cooking?"

"These? These are the tomatoes that others gave me for free. I estimate there are more than 1000 of them.

With so many tomatoes, I have to find a way to digest them. Do you have any recipes that can quickly digest these tomatoes? "

"How about... tomato and egg miso noodles?" Tian Suohui said, "The ingredients are simple and suitable for breakfast! In addition, eggs are very cheap."

Eggs can be regarded as a common ingredient in civilian cuisine in Japan.

Because the price of eggs is cheap, the current price of one kilogram of eggs is only 100 yen, which is not much different from the price of eggs in China.