Sister Hui Ye Wants Me to Be Reliable

"Yeah, yesterday's home economics class, the teacher informed me." Shinomiya Kaguya squatted next to his younger brother, looking at the fish tank with the same curiosity, "So who put this fish tank here?"

Shi Zhu thought for a while, "It must be Fujiwara again, right? Because I heard that the fish will be dissected, I got a fish and raised it in the office, and kept it for practice later."

"Hey—?" Kaguya thought it was unlikely, but couldn't think of any other options, "...Maybe..."

In Shinomiya Kaguya's cognition, Baiyin Yuyuki, who is good at family cooking, must know things like slaughtering fresh food like the back of his hand, so there is no need to practice at all.

Dianthus thought so too.

However, the siblings didn't know that Baiyin Yuyuki didn't dare to touch live fish at all. The live fish in the fish tank in the office was also the material Chika Fujiwara prepared for the president's practice.

At this moment, the secretary is using the bloody and bloody movies borrowed from her sister to train the president's tolerance for bloody scenes in the school's audio-visual classroom.

The home economics classes of different classes are at different times.

The classmate of the president and the secretary, their classes are in the morning.

Shizhu and Kaguya are in their respective classes, and the home economics class has different sessions on Friday afternoons.

"Isn't my sister afraid? Killing live fish or something?"

Hearing Shi Zhu's question, Hui Ye fell into deep thought, "Well, I was actually a little bit resistant when I suddenly asked me to kill live fish. But it's not enough to be afraid. After all, it's food. It doesn't matter if you deal with it seriously."

Shinomiya Kaguya is not an ordinary girl, so she has no fear of living things like insects, fish and shrimp.

"As expected of my sister." Shi Zhu stretched out her finger and put it into the water to poke the fish.

Because the human hand entered the water, the fish swam away in fear before being touched by the carnation.

"Dianzhu doesn't seem to be afraid of fish." Huiye suddenly remembered what happened when he was a child, and laughed, "I remember that Dianthu jumped in to catch fish because there were ornamental fish in the pond in the courtyard. People were terrified."

Shi Zhu blushed, "Sister, don't mention it. I was also curious, so I couldn't help jumping in. And the ornamental pond is also shallow, so I dared to jump in."

He withdrew his hand from the fish tank and wiped the water off it with a paper towel.

"But I haven't cooked at all..." Shi Zhu was full of distress, "It's okay if you make dim sum...cooking practice..."

"No matter what it is, it's important to try." Kaguya encouraged Shizhu, "What's more, Shizhu is still a boy, so try this kind of process boldly."

Shi Zhu spread her hands, "I hope that when the fish is killed, the blood won't splatter everywhere, even the apron can't stop it."

"It's too much to worry about." Hui Ye shook his head helplessly, "My sister has previewed in advance, when killing fish, you have to make some preparations—"

Then I told Dianthus a little knowledge about live fish handling.

But it's a pity that I couldn't use it at all when I was in class the next day.

"So today, I was going to let everyone cut up the fish." The home economics teacher said, "But last year, everyone started from killing the fish, but some people gave up one after another, which made the course unable to continue. So this year, everyone is arranged to roast and cut up the fish." It’s a good piece of fish. It’s a pity, but please start preparing—”

Shi Zhu looked at the apron, plastic gloves and mask on her lap, and she was indeed full of regrets, "I thought I was going to kill live fish, in order to prevent blood from splashing all over my clothes, I prepared such a complete set... "

"After all, it was conveyed by the homeroom teacher." Hayasaka shook his head and said, "So it's not surprising that there is a misplacement of information in the middle."

Wan Lihua looked frustrated, "Start directly with handling fish pieces... I thought I could show my hand in front of Mr. Shizhu."

Ying Lili, who has no cooking experience, was secretly relieved when the teacher explained the situation.Asking her to deal with fresh food is actually quite impossible.

Hearing what Wan Lihua said now, Ying Lili couldn't help but ask, "Can classmate Ju cook?"

"Yeah, yes." Wan Lihua looked at Ying Lili proudly, "Grilling fish is just a small skill. I have a professional chef's license. In addition, I also have a fugu cooking license."

Ying Lili was dumbfounded, "Chef, chef's license... Fugu cooking..."

The kitchen counters in the home economics classroom are limited, so students are divided into groups of four during class, and they can be grouped freely.

The result is obvious, Hayasaka Ai, Ying Lili and Wanlihua form a group with Dianthus.

When Wan Lihua stated the facts, Hayasaka got up, took the semi-finished ingredients distributed by the teacher to each group, and put them on the kitchen counter.

The fish that has been slaughtered and processed by a special person is served on an aluminum plate, surrounded by ice cubes to keep it fresh.

After the ingredients were placed on the kitchen counter, the remaining three stood up and watched Ai Hayasaka remove the plastic wrap that was sealed outside.

Although it is a cut fish that has been processed, the person in charge of the processing carefully arranges the cut fish in order and compactly on the ice, so that students can see what kind of fish it is.

"This is mackerel." Hayasaka said, "The scales of the fish are very clean and can be used directly for cooking."

Shi Zhu nodded, and put her finger into the mouth of the fish that was split in the middle, "Uh...uh..."

With a serious look, he closed his eyes and guessed.

"Sure enough, I still don't know how fresh it is." Finally, he gave up the act, took out his finger, and wiped it with a towel.

Yinglili sighed knowingly, "You're not Xiangyi, how could you measure something like this with your fingers?"

"Well... I just want to experience it." Shi Zhu laughed.

Hayasaka is used to Shizhu's deserting personality, so he just smiled amiably, "When the play is over, let's start to finish the classwork."

She said to Wanlihua who was sitting on the same side as herself: "The fish is divided into half and half, and each person is divided into half. Let's use different methods to deal with each."

"Well, just follow the old rules." Wanlihua accepted Hayasaka's suggestion without any objection.

Then they took out their utensils, took half of the fish, and started the pre-treatment before grilling.

Chapter 6 The Kitchen Is the Battlefield ([-])

"...I always feel...the two of them are very skilled..." Ying Lili whispered to Shi Zhu.