They Gather Here

The boss in Erina's heart was unwilling for a while, and she even refused to admit defeat: "What about the promise of complete familiarity?"

Regarding this point, Luo Zhen really couldn't refute it, so he could only smile awkwardly: "Medium Well is also very good, let's try it~"

"..."

"..."

"Pfft!"

"????"

"Since you have sincerely invited me, then I will show mercy and try it out."

"You know Eri is the biggest princess in the world."

Luo Zhen smiled, ran over to open the oven, put the steak on a plate, then cut a piece of the previously made butter sauce on it, cut it open, and the perfect Medium Well appeared in front of him.

Since it is a thick cut steak, he sprinkled some sea salt and black pepper, so that it is more flavorful.

Of course, you can also eat and add at the same time, and season until you are satisfied.

Ribeye steak, done!

Luo Zhen brought it to the bar: "Try it~"

Erina nodded, picked up a piece of beef, and observed it carefully.

I saw that the steak was almost fully cooked, but the inner layer was still slightly pink, with less than 10% red meat, and it looked like the gravy was sparse. Although the appearance was high, it was not very pleasing.

Sure enough, it should still be mature, and it won't cause a trip.

A bit of regret arose in the girl's heart.

But she soon regained her strength and decided to taste it first, and put the beef in her mouth to chew.

good to eat!

The rib eye steak may not be as tender as the loin, but the meat on the bone is always delicious. The oily and tender shredded meat is sandwiched with Q-bomby and strong oil tendons. It is chewier than sirloin and more flavorful than filet. Very rich.

Under the crispy shell, the meat fiber is thicker, with slight tendons, forming a standard tender and plump, sweet and juicy, full of flavor when chewed, very enjoyable.

This heroic and individual flavor completely conquered God's Tongue.

What about butter sauce?

The girl spread a little bit of butter sauce evenly on the second piece of beef with a fork, and then put it in her mouth.

In an instant, her eyes were full of little stars, as if she was in love.

Many people will hear that the most authentic oil for frying steak is butter, because the taste of butter and steak itself really match.

But the butter in the izakaya is purchased from a supermarket, and it is butter similar to the president's butter.

This kind of butter itself has a high water content, so it is not a standard oil for frying. Not only can it not provide the aroma of butter when it is fried at high temperature, but it will affect the taste because the butter is burnt and bitter.

Therefore, Luo Zhencai fried it with salad oil, and then served it with butter sauce to enhance the flavor and fragrance. It is a very down-to-earth and realistic cooking method.

But Erina still didn't understand a little: "Xiaozhen, why don't you fry it with olive oil?"

Luo Zhen replied with a smile: "The olive oil we use is virgin olive oil, not refined olive oil. The smoke point of the former is around 190°C. The pan is not yet hot enough to fry steak, and the room is full of oily smoke. That's all."

It turned out that hazardous substances were considered.

Erina nodded her head, saying that Xiao Zhen was thinking too much, while she was still thinking about how to cook delicious food, the other party had already focused on simulating the real scene in the kitchen.

In this way, every competition is equivalent to facing customers and is a process of accumulating experience.

Horrible man...ahem...boy.

Thinking about what was there and what was missing, Erina didn't stop moving, and ate half of the steak in a blink of an eye, leaving only the last five yuan.

Looking at her plate of aged steak, she knew that she had already lost.

but……

It's really delicious~

Erina's fork danced gracefully like a ballerina, and she was chewing quickly in her mouth, eating so happily.

At this moment, Luo Zhen suddenly rushed out: "Come on slowly, what about the agreed punishment?"

Erina was terrified: "Don't come here!"

She didn't want to be hung up and whipped by those squid feet again.

It's a pity that Luo Zhen is a selfless iron man (true iron face), completely disregarding women's feelings.

He walked into the back kitchen, with a sinister smile on his face, dug out a bowl of rice from the rice cooker, garnished it with some wasabi, stirred it well, and brought it to Erina.

Old friend Wasabi bibimbap, you're done!

Luo Zhen smiled: "Eri, this is already an advantage, don't be dissatisfied~"

Erina refused to admit defeat: "Eat it!"

It is true to say so, but I am still uneasy.

However, considering how many times this stuff was better than grilled squid feet with peanut butter, she decided to accept it anyway.

The girl picked up the rice bowl, took a big mouthful with a spoon and put it into her mouth.

Unexpectedly delicious!

The pungent smell of wasabi rushes straight into the nasal cavity, and the eyes are blurred with tears. There is no way, the characteristic of this thing is to choke the nose.

But soon, the irritation passed, leaving only the refreshing feeling like being stimulated by the cool spring water, the fragrance on the lips and teeth, and the sweetness on the tip of the tongue. uplifting.

Good to stimulate appetite.

Erina couldn't stop eating, and tears flowed down her cheeks. For some reason, she felt that this food was even more delicious than the steak just now.

Seeing her eating happily, Luo Zhen was dumbfounded: "Hey, are you okay?"

Erina's mouth was stuffed: "It's okay."

"Then why are you crying?"

"..."

This knowing bastard!

Erina wouldn't say "delicious".

She rolled her eyes and said, "I'm sorry for you. After today's incident, I will definitely ask Grandpa to confiscate your oven, so as not to burn the port area."

Luo Zhen's expression collapsed.

Author's message:

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PS1:

Thanks to Lingmengyuanmengling for the salted fish stab.

Thank you for the real house, the cherry blossoms flashing in the sky, the frost reflecting the green steps and sparse bamboo shadows, and the pigeon slaughterer's blade.

Thank you for your recommendation tickets and monthly tickets.

Many thanks!

PS2:

Yesterday's data: 588 tips, 13 blades

Cumulative data: 34784 rewards, 257 blades

Addition progress: 7/5

PS3:

They all ran ahead of the progress of adding updates.

Book friends have to work hard to reward and cast blades. If I don’t make it to 7/7, I’m not at a loss.

Chapter 73 Taste and Tonkatsu Set Meal ([-])

What shocked Yuanyue's students was that Luo Zhen casually made a wasabi bonito flower bibimbap, which was even better than the dishes he carefully prepared.

This is the so-called fast food, which is popular, fast, and can also serve as a staple food.

After all, it is so convenient to mix and eat.

At around 01:30 in the afternoon, the small shop of the neighborhood committee was closed, and a total of 200+ guests were entertained, which means that the turnover was more than 40 coupons, and they made a lot of money.

Luo Zhen counted the money until his hands cramped.

Erina pushed him from the side: "I told you, don't pay attention to money, first consider the girls who are handing out leaflets outside, they are all hungry."

Luo Zhen looked at her: "Huh?"

"how……"

"Eri, when did you learn to think about others first?"

This guy really doesn't know good people.

Erina glared at the other party dissatisfied, and ran to report to Senzaemon, but in the end she was still a little bit reluctant, and turned around to wave goodbye to Luo Zhen.

Then, a group of people went straight to the stairs, coming and going quickly.

The home economics classroom was messy, and kitchen waste was piled in the trash can, but it overflowed due to lack of space, so a big black plastic bag could only be placed beside it instead, exuding a damp musty smell.

This musty smell is mixed with the smell of various dishes——

Smoky fruit wood and incense, complex combination of spices, fermented natto, spicy or sweet curry itself...

All in all, people feel like in "Wonderland".

Luo Zhen thought of the scene of the autumn selection, and couldn't help but want to complain, thinking that it was impossible for the judges to score normally with so many flavors mixed together.

Moreover, many curries have a particularly strong aftertaste, which will always have a negative impact on subsequent cooking. It is always unfair to judge in that way.