Gourmets in the Heavens
Page 236
"It seems that the appearance of little brother Youqian made them unable to bear it anymore. Junior brother's health is getting better every day. They may think that your lineage has something to do with Baqiji!"
"After all, the Eight Wonders that most people know is just a name..."
Showing a trace of helplessness, Zhao Youqian naturally knew that his skill was much missed, it was better in the gourmet world, but in other worlds it could be called an inexhaustible treasure house.
This is also the reason why he was relieved if the old master hadn't patted his chest and said to ensure safety, and it was also the reason why he carried a lot of self-defense things in his backpack knowing that the safety problem was not serious.
"But it can be regarded as letting them see your cultivation, old master!"
"Shouldn't the Luotian Dajiao be cleaner now?"
Zhao You smiled dryly. He didn't want to bother with these things anyway. It was a good harvest to get the formula of supernatant tofu here. To get the meaning.
For the rest of the time, he wanted to see what Luo Tiandajiao looked like.
According to what the old heavenly master revealed, it was by no means a situation where the winner was announced in the original martial arts competition.
"Ha, it's clean on the surface, but not necessarily in the dark."
The old heavenly master sneered, but soon revealed a truly warm smile.
"What are you talking about, spoil the fun!"
"Brother Yougan, your first soup is so wonderful, the other dishes can't be too bad!"
Bringing the topic to the dishes again, Zhao Youqian showed a confident smile.
"Of course, Master Tian, try it, especially the last two dishes, you need to prepare more rice. Before I came out, I cooked an extra meal in the kitchen in advance. Don't worry about not having enough food. Let go of your belly." !"
Zhang Chulan, who was grabbing the soup with Feng Baobao, opened her mouth to mutter something, but quickly buried herself in the battle with Feng Baobao.
"Worshiping the king in the yellow robe was created hundreds of years ago when the previous generation of celestial masters met the owner of the white dragon fish suit, but I'm afraid they didn't expect that through the hands of brother Yougan, they could pass this way Cuisine has been elevated to what it is today."
Tian Lao didn't care about the conversation between the old Tianshi and Zhao Youqian. After eating all the soup and fish tofu in his bowl, he stared at the plain-looking tofu mixed with shallots with a big appetite.
A pair of chopsticks of emerald green onion was paired with tofu that was as smooth as creamy white jade, and Tian Lao's mouth was immediately surrounded by a freshness that he had never seen before.
The taste of tofu has been enlarged infinitely, but there is just a hint of scallion fragrance, which keeps the bean fragrance that goes straight to the top of the cloud within the range of the most perfect understanding of mortals.
It's not overly stimulating, but because of the simple combination of tofu and green onions, even if the seasoning is sparse, it still makes people linger. Even if they had such a strong and delicious soup before, it would not make this cold dish too much. The demeanor is a little less.
Although the benefits to the human body do not seem to be as strong as those of the Huangpao dish, Tian Lao can feel that after eating this dish, his body seems to have entered a cleaner, those harmful things that are not good for the body , began to be expelled slowly.
After a night of precipitation, Tian Lao's body will definitely be more refreshed the next day.
Perhaps Tian Lao's chopsticks were placed on other dishes, which caught Feng Baobao's attention, especially the extraordinarily comfortable expression on Tian Lao's face, which also let them know that good things are not limited to a soup.
Zhao Huanjin was the second to set his sights on the seemingly ordinary homemade tofu.
Green-red peppers, green garlic leaves, tofu with a little sauce yellow, and slightly fried tiger skin make this dish not very attractive at first glance, but when you want to divert your attention, It's hard to let go.
The direct disciple of the old celestial master has already prepared a bowl of rice.
He knew the best combination of this kind of dish, and scooped it with a spoon, not only the main character tofu, but also the supporting roles of pepper, pork, oil residue, and garlic leaves were not spared, and he even scooped up a spoonful at the end The soup was poured over the rice.
With the steaming heat, even Zhang Chulan and Feng Baobao couldn't help but gulp again for the aroma of the rice mixed with oil.
Even after eating so much, they don't know why they are getting more and more hungry!
Seeing Zhao Huanjin's movements, the two looked at each other, and immediately began to imitate, also filled a large bowl full of rice.
A large spoonful of homemade tofu was put on the rice, and even Zhao Youqian couldn't help but salivate at what they did.
However, his eyes didn't fall on the homemade tofu, but on the bright red braised tofu.
"This...!"
Old Tianshi and Tian Lao are not very old, and they don't have that much interest in staple food, so they can't understand the indescribable sense of satisfaction that young people feel when they eat a mixture of food and staple food.
It was almost an expression as if he was about to ascend to heaven, even the old heavenly master was extremely astonished.
He almost thought that he was back in Zhutian Restaurant again, and what he saw in front of him was the lazy Hong Qigong who had no other interests except eating...
This look of being completely satisfied with the food is really rare...
Chapter 84 The Taste of Daigo
It is obviously just the taste of ordinary home-cooked tofu, at most it has a stronger taste, and the aroma of tofu is more obvious, but this is a bit more flavor than the usual taste, so that young people such as Zhang Chulan can't stop eating rice mixed with it. down.
It was as if they had returned to their own home, and their indistinct father (mother) was preparing a meal for them.
Watching the young guys grilling rice crazily, the warmth that seems to easily hit the hearts of the diners, as well as the mild taste, made them unable to stop.
In particular, you can find a new taste in every bite of the meal.
The outstanding taste of this mouthful is the aroma of oil residue combined with the texture of tofu, and the next mouthful is the taste of green and red peppers and garlic leaves, which brings out the fragrance and even the slight sweetness of the tofu itself.
Occasionally, you can chew the lean meat slices full of the aroma of the wok, which can inadvertently bring an unexpected surprise to the diners. The unique deliciousness of the meat raises the taste of the mixture of tofu and rice in the mouth to another level.
It was enough to see that Zhang Chulan and Feng Baobao almost buried their heads in the rice bowl.
Correct!
Not a rice bowl, but a rice bowl.
No one knows where these two guys came from. The two big pots are comparable to soup bowls, and the rice that the two of them filled has almost emptied the wooden basin.
If it wasn't for Zhao Youqian who still wanted to eat the last dish with rice, he took the time to go to the back kitchen to continue serving the freshly steamed rice, I'm afraid that other people present would have no food to eat.
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