The Journey of the Dimensional Warrior

On the other hand, Nakiri Erina was not in the mood to trouble Xiao Bieli at all. After returning from the confusing world of gourmet food, the girl felt her lower body was wet and uncomfortable. Erina, who realized what had happened, showed shame and anger on her face, wishing she could Find a crack in the ground and drill in.

But the banquet was in progress, and she couldn't leave without permission to go back to the bedroom to change clothes, so she could only pretend to be fine and put on her usual elegant queen demeanor, trying to cover up the embarrassing fact.

She, Nakiri Erina, just now, was pushed to the top because of the delicious and impactful cuisine, and shamelessly vented.

Yada!

If someone else finds out about this, how can she hold her head high and be the queen in Yuanyue in the future! ! !

And when Xiao Bieli saw this fidgeting look, he immediately made the young man overlap the scene in front of him with some special play scenes in the r18 game he had played.

Real people place play!

Soon, a 3D three-dimensional phoenix made of various vegetables, with a chicken head, swallow jaw, snake neck, turtle back, and fish tail, was served on the dining table as a whole. The whole is crystal clear and high-spirited The crested head carries the majesty of the king of birds, making people feel that it will spread its wings and soar above the nine heavens in the next second, overlooking the vast land.

"What a beautiful dish!" Nakiri Alice exclaimed in a low voice, "Isn't this really carved? It seems that even the 3D printing effect is not so good."

"Unique ingenuity!" Dojima Yin carefully observed the stitching of various vegetables, and found that the main body of the Phoenix crystal is woven from the same vegetable. Rare three-dimensional effect.

After Xiao Bieli's reminder last time, everyone didn't discuss too much about this one, but tasted it first, and there will be more time to share the emotion and understanding later.

Nakiri Erina endured the discomfort and stood up, only feeling a thin stream flowing down her black stockings, the girl forcibly ignored the annoying feeling, and stretched out her chopsticks to pinch Phoenix Crystal's body. After taking a closer look at a few white jade-like vegetables, he asked suspiciously, "This is, is this bean sprouts?"

"No, more precisely, it should be called Ruyi Cai." Xiao Bieli interrupted Erina's question, and took the initiative to explain: "Although it is indeed just bean sprouts with the head and tail removed, after processing, the stem in the middle looks like Crystal clear, white and tender, straight in the center and straight in the outside, doesn’t it look like the Ruyi Golden Cudgel held by Monkey King?”

Although "Journey to the West", one of the four great masterpieces, is a Chinese ancient chapter novel, as a person in the East Asian cultural circle, there must be few people who have not heard of the story, so they are very fond of the metaphors and explanations given by Xiao Bieli. It was easy to accept.

Otherwise, if you come over with crooked nuts from Europe and America, you need to read the original novel with her first, and then let her understand why bean sprouts without roots and sprouts can become a tall wishful dish.

People rely on clothes, horses rely on saddles.

After changing the name of the mere bean sprouts, it became taller in an instant. Even if it was served at a dinner to celebrate New Year's Eve, it would still stand. Who wouldn't want to win auspicious luck?

"Crisp and delicious, like a trickling river, it washes away all the remaining spicy taste in the mouth, and in order to avoid the tasteless taste of all vegetarian dishes, it also mixes minced meat in it to enhance the taste." Nakiri Senzaemon all kinds After tasting all the vegetables carefully, the biggest secret of Phoenix Crystal was revealed: "This dish should actually be a therapeutic dish, right?"

"Isatis root, honeysuckle, hawthorn, berberine, wolfberry, longan, mountain chrysanthemum?????" Xinhu Feishazi, as a chef who specializes in traditional Chinese medicine dietary cuisine, immediately counted the Chinese herbal medicines in the Phoenix crystal and explained: "It has the effect of clearing away heat and detoxification, it also has the effect of promoting digestion and absorption, and it also has the effect of killing bacteria and insects. Is this specially prepared considering the dishes you have eaten before?"

(The configuration of Chinese medicine is too professional and complicated, and Fei Meng doesn’t understand it, so everyone just watch and play. I don’t know if there are herbs that can’t be used together.)

"That's right, the caviar and sea bream sashimi used to be eaten raw. Although they have been carefully processed, there is no guarantee that they still contain parasite eggs and the like, and everyone has a lot of food tonight. If the stomach If the function is not good, it is easy to suffer from indigestion.”

Xiao Bieli acted like I was thinking about everyone's health, and raised his professional quality evaluation as a chef to another level. The thought of carefully thinking about the diners really made people feel unspeakably warm.

第290五章 饕餮盛宴（六）

"It's almost time for the banquet to come to an end. The next dishes are the staple food - Golden Open Smile and Shenglong Dumplings." Xiao Bieli introduced the dishes and signaled Sakuya to bring up the steamer and dishes.

There were three steamed buns wrapped in egg wash and deep-fried until golden yellow in each dish. Their shape was quite different from ordinary steamed buns, more like fried steamed buns with gaps.

And the steamer placed next to the dishes can arouse the curiosity of other people present even more. It is like a secret treasure chest waiting for the player to open. No one knows what kind of equipment will be released in the next second. what a surprise.

Nakiri Erina did not hesitate to choose to open the steamer first to find out. Accompanied by the rising water mist, Erina's eyes widened and she exclaimed, her face full of disbelief.

What the hell did she see?

It was a divine dragon flying through the clouds and fog. The long red dragon raised its upper body from the steamer, poked out its high dragon head, and looked at Erina.

"This, this dish actually moved by itself!?" Alice Nakiri opened the steamer in front of herself immediately after seeing the different costumes in the steamer in front of Erina, and the scene of "Dragon Birth" was the same as before. Again and again.

"I see, is that why this dish is called 'Shanglong Dumpling'?" Nakiri Senzaemon's eyes flashed, "It turned out to be a dynamic picture. It can bring unimaginable impact to the diners, and the dragon head is also carved out of the head of the lobster, which looks just like the legendary dragon.”

Dojima Gin has recovered from the shock, and now he is very curious about why the dumplings move by themselves, but this cannot be seen from the outside, and all the secrets of exploring cooking lie in tasting.

"Are these two different flours, wheat flour and oat flour?" Dojima Gin took a bite of the Thang Long dumpling and tasted it. In addition to the delicious shrimp meat, the material of the dough made him feel as if he could touch it. The heart of the secret.

场×树魑’s Ossimmon Miao Miao Where’s the Zheng? Gu Youhuang's lawsuit consumes transportation, Meng Hang's magpie's superintendent, lingering and descending roses, stirring up looseness,  the nest owl scratching the taumi, krypton, gadolinium, and prostitution! ?/p>

"And the shrimp brain has a protective effect on the cardiovascular system. Although the cholesterol content is high, it is good for human health if taken in properly." Xinhu Feishazi showed the accumulation of knowledge from a family of traditional Chinese medicine. All the medicines in the door can quickly recall the specific effects, which shows that its foundation is solid.

In the end, it was Xiao Bieli who revealed the hidden mystery of Shenglong dumplings, or it should be said that he gave a few words of advice. After all, it is difficult to come up with such a brilliant idea when only one kind of flour is used to make pasta.

"The dough of Shenglong dumplings is made of two different types of flour. I think everyone should taste it, and I just took advantage of the fact that the two types of flour expand differently when heated. To achieve a magical dynamic effect."

Nakiri Senzaemon heard the words and thought about it carefully, and found that this shiny idea is really feasible, "The dumpling wrapper is made into two layers, and the lower layer expands more when heated, so Did you prop up the dumplings?"

"Hahahaha, they are actually very simple things, like magic tricks. The cleverness lies in the fact that ordinary people can't think of it. As long as you explain it clearly, you will find that it is not so profound." Xiao Bieli was not very proud of this, He didn't come up with this creative recipe, at best, he made it appear in the world again.

The people present did not refute Xiao Bieli's words, but they did not despise them in their hearts, because chefs who have studied the pastry field know that even if they understand the principle, it is not so easy to successfully copy a dish. The control is a difficult point.

So just listen to some words, don't take them seriously, and give corresponding respect to others' courtesy and humility.

"Since the Shenglong dumplings have been tasted, it's Jinjin's turn to smile. Please grab them with your hands and don't poke them with chopsticks," Xiao Bieli reminded.

The structure of the Golden Open Smile is more complex and technical than the Thang Long Dumplings. If anyone wants to poke a hole in it, let’s not talk about whether the soup inside will flow out. The leaked Golden Open I guess I couldn't laugh out loud.

Now that Xiao Bieli had given instructions, the six people present didn't ask any other questions, but when Xinhu Feisha held the bun in his hand, he was almost frightened and threw Jinjin out on the spot, laughing.

"Quack quack quack??????"

A sound like a child's laughter came from the gap in the steamed stuffed bun, making the expressions on everyone's faces freeze once again. After the dynamic cooking, there is now a cooking that makes sound, and if you look closely, you will find the gap in the steamed stuffed bun. Its shape is that of a person grinning.

"Bun, are you laughing?" Nakiri Alice stared curiously, poked gold with her finger and laughed, making it laugh non-stop. If it weren't for the modern scientific society, she would have wondered if it was a joke. There is a monster.

"Don't ask anything for now, let's talk after you taste it." Xiao Bieli replied calmly, looking at the eyes that were looking over.

"This is beef juice?" Nakiri Erina took a bite out of the gold with a smile, and said in surprise: "Although there are vermicelli inside to absorb the soup, during the frying process, there are gaps in the buns. How can the most important delicious soup not leak out?"

Nakiri Senzaemon and Dojima Gin picked up another gold and put it in their hands to observe after eating a golden bun. They saw its internal structure through the gap on the bun and found that it was very regular. The texture does not seem to be formed naturally.