People are eating halberds, cut the halberds and thistles at the beginning

“No thanks! What a lot. ”

“Please leave the next thing to me.”

“I also have a little idea of my own that I want to express.”

Seeing that Xue Che was really ready to call the special executive, Shen Lang stopped her.

In the next second, Shen Lang turned around and walked in front of William again.

“Your Excellency Special Executive.”

“I think what you said earlier is actually an insult to the chef.”

“Insult?”

William looked at Shen Lang and said calmly:

“What do you mean by that?”

“Molecular gastronomy, isn’t it cooking?”

“Molecular gastronomy is cuisine, however, I don’t think molecular gastronomy is qualified to stand on this stage.”

At this moment, William reiterated his attitude again.

“As a chef, you only need to polish the dishes little by little through your own hands, so that such a dish can be called a cuisine.”

“This kind of cooking can make guests feel the dedication of the chef!”

“I know a lot of chefs who grew up in the kitchen!”

“Countless efforts and countless sweats are spent in order to bring the food that can implement my heart to the table.”

“It’s a lot of effort for you to get here.”

“Don’t you think it’s too wrong for you people to compare yourself to the kind of molecular gourmet who operates a machine and cooks it?”

“I will not deny the value of molecular cuisine.”

“I simply think that the meaning of molecular cuisine is to make some simple and quick food.”

“But that kind of food can only be called food! The so-called cuisine must be something that reflects the chef’s heart. ”

…………….

The development of every new thing will face a lot of resistance,

This is the same as the ancient Celestial Empire, the so-called development of science and technology in the eyes of those in power in the Qing Dynasty, is ignorance!

However, it turns out that some things have to evolve.

Learning is like sailing against the tide, if you do not advance, you will retreat,

Science has developed to this day and has gradually been integrated into all walks of life.

Dining, service, entertainment…. To put it mildly, without technology, many things in this world would not exist.

In this era, molecular cuisine is indeed a discipline that has just emerged, and some old-thinking chefs really cannot accept its existence.

Like William,

He felt that delicious dishes must be made with both hands to reflect the sincerity of the chef.

Cooking with molecular gastronomy machines can only be called food!

However, Shen Lang does not agree with this view.

Molecular gastronomy can’t reflect the chef’s intention?

The medium of communication between the chef and the guest is the cuisine.

Cooking is a way to express emotions, and traditional chefs have worked hard since childhood,

That molecular gastronomy chef has no effort?

………..

Looking at William, Shen Lang said calmly:

“What His Excellency William said just now does have some truth, but if you think about it.”

“Doesn’t Lord William feel the benefits of technology?”

“May I ask what kind of cuisine is His Excellency William good at?”

“The old man is good at English food, French food.”

“British food, French food, right? So I want to ask, has the oven been used by His Excellency William? ”

“Has the rice cooker ever used this thing by His Excellency William?”

“If, according to His Excellency William, the cuisine must be made by both hands in order to show its charm,”

“Then I can judge from this that His Excellency William should bake bread on an earthen stove, firewood, and also to collect it himself…. No way, it’s all sincere! ”

“And rice cookers and the like, which should not be seen in His Excellency William’s kitchen.”

“Even electric lights don’t necessarily have candles that are sincere enough!”

“But I want to ask, Your Excellency William, is this what your kitchen looks like?”

Hearing Shen Lang’s words, William was stunned,

After a few seconds, he gritted his teeth and said:

“You’re using strong words and stealing concepts….. Can these things be the same as those things? ”

“Why is it different? We are all enjoying the benefits of scientific development! Why can’t a chef enjoy these things? Can’t those of us as chefs cook in a more relaxed way? ”

Shen Lang looked at William and said calmly:

“Your Excellency William is a senior, and he knows more about cooking than us juniors.”

“But before you, there was a sentence that made me very, very disagree.”

“You said, molecular gastronomy cooks, with a finger, can cook with a single operation of the machine.”

“So, I will bring a bunch of equipment now, and put it here, Your Excellency William, can you make the dish with the movement of your fingers?”

Shen Lang gently beckoned to Leonora, who didn’t know why, but still obediently walked to Shen Lang’s side.

Shen Lang looked at William and continued:

“Actually, I don’t hide from you, during this time, I was also studying molecular gastronomy.”

“Some things can only be understood by feeling it for yourself.”

“What I feel about molecular gastronomy is that it’s a fascinating and profound subject.”

“Use machines to cook? That’s just the superficial surface.”

“The composition of food, the combination of food elements, how to use molecules to change the composition of ingredients, how to use technology to make molecular food into a form.”

“To put it bluntly, the effort behind every molecular gastronomy chef is unimaginable.”

“Start with the most basic math, physics, chemistry! If you don’t cook the element table, you may not even understand the analysis list. ”

“My friend, Leonora!”

“He was known as a genius since he was a child.”

“But in this world, there are no geniuses who are born to know everything.”

“No matter how smart people are, they have to learn to learn.”

“She has endured hardships and tiredness since she was a child, and I don’t think she will be lighter than any cook who grew up in the kitchen.”

“Leonora, do you think I’m right?”

Seeing Shen Lang looking at herself, Leonora’s heartbeat almost stopped at this moment.

In an instant, a sparkle appeared in the corner of her eyes.

What is the most touching thing in this world?

That is, someone understands her!