Participating in a money-saving variety show, earning billions because of stinginess

"The temperature here is so comfortable." Xiao Ding stretched out his hands and looked up to the sky in a hugging gesture.

Yu was too busy being sad and no one ignored him.

Shanzhu smiled and said, "It's thirty-five or six degrees outside, and it's thirty degrees here. How can it be uncomfortable?"

"It would be nice if it was closer to the city. I would come every week."

Xiao Ding's tone was filled with regret.

【What? Thirty degrees? ? ? ? 】

[No way, my whole body hurts when I turn on the air conditioner, and it’s too hot to die if I don’t turn on the air conditioner. I want to go to Shuangbai Village to escape the heat]

Shen Yu immersed himself in killing fish, "There is less sunshine in the mountains, coupled with good greening and good water circulation, the temperature will be lower."

His method of killing fish is clean and neat.

The fish heads were cut off individually, the fish meat was sliced, and the fish bones were chopped into pieces. It was all done quickly.

"Shen Yu, why is there a stone in the belly of this fish?" Xiao Ding asked, pointing to a small piece of internal organs.

Black, a bit like Yuhua Stone.

"Gall, not a stone, cannot be broken, otherwise the fish will be bitter."

"Oh, you know so much..."

Su Tian put the pot on the low table.

There is no oil, just put the spring water in the pot and put the fish head and fish bones in.

Add salt and a small piece of ginger and bring to a boil.

"Is this enough?" Xiao Ding was confused, "Shouldn't it be fried or something?"

Su Tian has already cut the potato slices and radish slices.

Shen Yu didn't want to explain, but she wanted to explain. Shen Yu couldn't be misunderstood.

“The fish here is delicious no matter how you eat it. It’s braised with mountain spring water and has an authentic taste.”

"oh oh."

Xiao Ding's face turned red when the beauty looked at him seriously.

Lunch for six people is steamed buns and stewed fish.

When the lid of the pot is opened, a burst of fragrance comes out.

"Is this a fish?"

Shanzhu and Xiaoding exclaimed, and even Yu, who had no appetite, was stunned.

It smells delicious.

As soon as Shen Yu slapped his forehead, he said he had forgotten something.

She picked up the key and turned on the electric tricycle and went out. She even shouted, "Su Tian, ​​put some wild onions in the door. I'll be right back."

He ran to the entrance of the village and rented four sets of dishes and chopsticks from the program team for four yuan.

The guests are all at the table, but there are no dishes or chopsticks.

Now there are more private cars at the entrance of the village. Guo Ming is smiling and he is in a very good mood.

Can it be bad?

Several villages around Le County that had rejected him had just called him, wanting to record the next episode of the program.

No charge, 100% cooperation.

He also said that it would definitely be better than Shuangbai Village.

He rejected them all, because the location of the next issue has been decided, which is the factory of the sponsor's father, Ojia Mobile.

Looking at Shen Yu now, he has a smile on his face.

Shen Yu was so frightened that she asked for a plastic bag, packed the dishes and chopsticks and drove off.

[Hahahaha, Director Guo, please stop laughing]

[Looking at Shen Shenxi is so frightening]

Went back with bowls and chopsticks. The braised fish was just right.

Xiao Ding exclaimed when he took the first bite, "Oh my god! This is so delicious!"

"This is the best fish I've ever eaten."

Pomegranate also nodded in agreement, "There are no fine fish bones and no fishy smell. It seems that I can also make this dish."

My younger brother, Mangkhut, was speechless, "Forget it, sister, have you forgotten that you can only cook boiled water?"

Yu Yu finally reacted and twitched the corner of his mouth.

Six people crowded on the small table, sweating profusely while eating.

There is a small group of anorexics in Shen Yu and Su Tian's live broadcast room.

At this time, he tentatively made a soul inquiry:

【Is it really that delicious? 】

[Raise your hand, the fish I bought during Xiao Tianer’s live broadcast has arrived. The boiled fish I cooked is really delicious]

If the steamed buns were not enough, I would cook noodles with fish soup.

After one meal, they finished all the staple food they had hoarded.

Xiao Ding and Mang Zhu walked unsteadily while stroking their round bellies.

"No, I'm going to explode."

The angry pomegranate scolded Mangkhut, "You are really worthless, what will you do if you can hold on for a while?"

Mangosteen chuckled, "Sister, the fish made by Shen Yu is so delicious!"

"This is fine bran, the best! Who said mangosteen can't eat fine bran?"

[Okay, okay, you kid is so sweet! 】

[Hahahaha, don’t be sad, Xiao Xiao, Xiao Xiao should be with a boy like Mangkhut]

Shen Yu and Su Tian wash dishes together.

The four of them held their bellies and stood in the shade, doing CP together.

"Kowning in person is really different from doing it online..." Pomegranate sighed in a low voice.

After everything was packed up, Shen Yu asked the four of them to put on long sleeves and long trousers, "Take everyone for a walk in the mountains."

"Yeah!"

On the other side, the guests of Chef Yang and Zhang Yuchao were two couples respectively.

The six of them went to Chef Yang's place first because he had a gas stove.

The two young lovers were curious about everything here.

"Such a door bolt should be easy to open from the outside." Several people were studying the wooden door bolt, and no one was watching Yang Xiaochu cooking.

No matter how loud Chef Yang is, he can't stop everyone from researching the wooden door.

"The crack in the door is as wide as a finger."

Just as one person was about to put his finger in and try it, Zhang Yuchao quickly stopped him, "No, no, no, don't put your fingers in."

"You will be squeezed when I open the door."

"oh."

Several people were interested in light ropes again.

"Why isn't it a switch? What if this little rope breaks?"

The most common ones are push-button switches. I have never seen those in rural areas using light ropes. One of them reached out and pulled them.

Click.

Click.

Quite interesting.

Chef Yang is showing off his cooking skills. He is going to make a grilled fish.

No time to pay attention here.

Before Zhang Yuchao had time to stop him, he saw the light cord was broken.

Well...

The guest looked apologetic and said, "I...I just pulled it gently..."

[Haha, I knew it, I often broke my hair when I was a kid]

[I miss my grandma’s house. I had such a light cord next to my bed at that time]

Chef Yang looked calm, "It's okay, just ask the staff from the program team to come over and fix it later."

He has participated in other shows before.

This kind of thing is not a big deal.

"Teacher Xiao Zhang, help me chop some coriander."

"The others wash their hands and can eat."

"There's rice in the pot next to it."

Chef Yang arranged everything.

The bowls and chopsticks were rented yesterday, so I could forget everything else. He couldn't have failed to arrange things related to meals.

The four guests looked at the slightly burnt fish in the pot and didn't know what to do.

"Eat it, but the presentation is not good. There is no oil, just fried."

"This black color is not burnt, it's soy sauce." Chef Yang urged, taking the lead in picking up a piece of fish and putting it in the bowl.

Zhang Yuchao also quickly joined in, "Eat, eat, eat, our teacher Yang's cooking skills are second to none."

"This fish can be fried dry without breaking into pieces, but it takes a lot of effort."

Zhang Yuchao knew very well that Yang Xiaochu's cooking skills were average, but he was used to praise.

It's just that he just took a bite of fish and almost lost his old temper.

Why is it so bitter! ! !

He felt like he had taken a bite of raw Coptis chinensis, chewed a bitter melon dryly, and drank a large gulp of Kuding tea.

His facial features were distorted by the pain.

He coughed for a while and almost lost his breath.

"Cough cough cough——"

Chef Yang quickly patted him on the back, "What's wrong?"

Zhang Yuchao buried his head under the table and waved his hands, "This fish... is so delicious."

Cough cough cough——

The guests tried to take a bite.

They all showed bitter faces.