Metropolis: I Am a Full-Time Professional, Attracting Worldwide Attention

Chapter 35

First of all, the big boss of Hunan cuisine, scolded millions for buying angelfish recipes!

Now there are big guys who are looking for millions of yuan to buy stuffed bean curd.

It is difficult for netizens to understand, in their opinion, this is just a dish.

They also admit that these two dishes are very technically difficult.

But no matter how difficult it is, it is still a dish after all.

One million, the price obviously exceeds the actual value of the dish.

And this is obviously not acting, there are really such two people who are willing to spend money to buy.

This makes them even more difficult to understand.

Are all the local tyrants so local now?

Wang Tao swallowed, watching the crazy skyrocketing data in the live broadcast room, and exclaimed: “These dishes seem very unusual.”

Li Lang nodded in agreement: “These two dishes may not be worth a million, but these people are willing to pay the price, and they can see that these two dishes are indeed extraordinary.”

Some people felt that Chen Xuan was overpriced.

After all, it’s a fly restaurant, but the price is several thousand yuan.

But now, everyone doesn’t think so anymore.

Regardless of Chen Xuan’s introduction, the production process of these dishes.

In the live broadcast room, the people who paid a lot of money for the recipes on the spot let everyone understand that these dishes are worth the price!

“Lu Yuan… this name sounds familiar.”

[Little Head]: Is this the old man Lu Yuan from Beijing?

“Damn it, isn’t it the master chef of the state banquet?”

[Macho]: My father did serve as the chef of state banquets, but he has retired.

“I’m a fan! I’m really a state banquet boss!”

“I remember this old man Lu, who was interviewed by CCTV back then, the cooking skills are superb, and many foreign guests come to visit, and the old man Lu is invited to take the lead personally!”

“The CCTV interview said that Mr. Lu was proficient in the eight major cuisines, and he could make a full-fledged full-feast of Chinese cuisines by himself. He is a true God of Cooking!”

“This old man turned out to kneel down!”

[Pang Da Kitchen]: Is Mrs Lu also watching the show?

[Munky man]: Well, my father was very excited when he saw Mr. Chen’s dish. He said that this dish is the pinnacle of Shandong cuisine. Uncle Yan also called just now, hoping that my father will buy the recipe for this dish.

[Pang Da Kitchen]: Is it Mr. Yan Jingxiang?

[Macho]: Yes.

“This Yan Jingxiang, wouldn’t he be the big man of Lu cuisine?”

“Wori… are all gangster-level figures!”

“I remember Brother Chen said that this dish is a Confucian cuisine, what’s the matter with Guan Lu cuisine?”

“Stupid! Confucian cuisine is Shandong cuisine!”

Lu Yuan’s identity made the atmosphere in the live broadcast room suddenly reach the high dynasty.

However, Chen Xuan still can’t see anything and is still focusing on cooking.

In about twenty minutes, a plate of bean sprouts was filled with ham and minced chicken.

After preparing the vegetables, the next step is to clean the oil and stir fry.

Heat up the pan with a spoonful of oil. When the oil temperature rises, stir-fry a few ginger stalks until fragrant, and then pour a plate of bean sprouts directly into it.

Hold down the ear and spoon of the pot, the bean sprouts are tumbling in the pot and evenly heated.

“This dish has very high requirements for heat, so you must pay attention to it when you stir fry. The bean sprouts can be out of the pot after a little yellowing.”

Chen Xuan said in a serious tone, Li Aimin nodded and looked at the bean sprouts in the pot seriously.

From the moment the bean sprouts enter the pot, Chen Xuan’s spoofing movement has never stopped.

Stirring and frying can ensure the tender and crisp taste of bean sprouts, but it also tests the chef’s foundation.

Soon, the bean sprouts in the pot turned slightly yellow, Chen Xuan immediately turned off the heat, the bean sprouts were turned into the air, the iron spoon was picked up, and then gently sent, and it fell on the top of the porcelain plate.

With the gentle shaking of the wrist, the bean sprouts slowly fell from the spoon into the dish.

Porcelain-white plates, tender and crisp bean sprouts, red ham with hollow bean sprouts, red and white complement each other.

There is no need for too much embellishment, just the ingredients of the dish itself, stacked at will, is a perfect plate.

Li Aimin was amazed when he watched it aside, this dish is simply a work of art!

“Uncle, send it.”

“Hey, good.”

Li Aimin picked up the plate and moved very carefully, for fear of spilling one or two bean sprouts on the plate.

After all, this dish is 2888!

It’s simply a sky-high price!

“Art, riding a horse is art!”

“The first time I found out, the dishes can still be made so beautiful.”

“It feels like a jade jadeite.”

“The dishes made by Brother Chen don’t care whether they taste good or not, but they really don’t have a choice.”

Whether it is an ordinary dish like fried rice with eggs, which can be found in the streets and alleys, or a high-end dish like stuffed bean curd, Chen Xuan’s hands make it, and the appearance of this dish will make the people’s tongue grow fluid.

As soon as the screen turned, the screen switched to Li Aimin’s side.

Li Aimin came to the hall with vegetables, Zhang Cuilan took it, and put on the table.

The big stomach kings have already seen Chen Xuan’s performance on their mobile phones.

Really, in their opinion, Chen Xuan is not cooking, this is acting!

A visually top enjoyment!

Even if this dish tastes mediocre, Big Stomach Wang feels that his trip is worthwhile!

The production process of this dish alone is worth the price!

And didn’t you see it?

The big guy at the state banquet has to spend 1 million to buy it!

What does this show?

It means that apart from Chen Xuan, there is no other person who can cook this dish!

In other words, I am the first person to taste this dish!

The big stomach king swelled at that time!

“Stuffed bean curd, please use it slowly.” Zhang Cuilan smiled and reported the name of the dish, and stood by without going far.

She was a little nervous in her heart. After all, it was a dish that cost nearly 3,000 yuan a plate. She wanted to know whether this dish could satisfy the customers.

“Come, come, eat!”

The big stomach king greeted, grabbed the chopsticks, and clamped one.

Then, under the eyes of tens of millions of netizens, it was sent into the mouth.

In the next second, Dawei Wang closed his eyes, only seeing the movements of his mouth chewing and the rich expressions on his face.

He seemed to have lost his language ability for a while.

Not only him, but the other fans who came to Cengfan also performed exactly the same.

It took dozens of seconds before Dawei Wang opened his eyes and stared at the dish brightly: “This is the first time I have tasted this kind of taste. This dish of bean sprouts has an unprecedented freshness and ham. The mild sweetness and the soft waxy of the minced chicken make the whole dish even more subtle…”

“It’s delicious! It has a layered flavor! For the first time, I discovered that bean sprouts can show such a rich flavor!”

Several other people nodded vigorously, and while he was talking, they started to sweep through.

The King of Stomach also wanted to comment a few words, and looked down: “Fuck, save me some!”.