Metropolis: I Am a Full-Time Professional, Attracting Worldwide Attention

Chapter 30

The big stomach king didn’t finish it in the end.

It’s not that he couldn’t eat, but that he remembered that he ordered 18 dishes today.

Now only two home-cooked dishes are so delicious.

How delicious are the next 16 dishes?

If you eat early and full now, how can you still taste the delicacy in the back?

“Forbearance, I must hold back!”

Daweiwang tried his best not to watch these dishes: “There are so many dishes behind, I have to hold back!”

“Big stomach king, if you can’t finish eating, I’ll help you eat it!”

“I want to eat too, I want to eat too much!”

“I don’t believe it is so delicious, unless you give me a bite.”

The King of Stomach glanced at the bullet screen and said, “If you have friends nearby, you can come over now. I will take this meal for free. Otherwise, I can’t eat so much by myself.”

“Really? If you don’t need money, I really went there?”

“I’m nearby, less than five kilometers!”

“No kidding, you treat me, I will go now!”

Dawei Wang said: “You come here, I will ask you as much as you want!”

“Okay, wait, I’ll be there soon!”

“Give me ten minutes!”

“Come here!”

Several netizens responded immediately.

Ten minutes later, a few young people walked in and walked directly to this table.

Big Stomach King asked: “Did you watch the live broadcast?”

“right.”

“We’re here to make a meal.”

Several young people are also very relaxed.

Dawei Wang said: “Come on, sit down.”

Just then, the third dish was on the table.

“Jinling double smell!” Zhang Cuilan briefly introduced, and then left.

Several people took a breath at the same time, and their faces suddenly showed a particularly enjoyable expression.

The King of Stomach picked up a bowl and spoon, served a little to everyone, and introduced: “This is a famous dish in Jinling. Shuangxiu refers to stinky tofu and fatty intestines. It smells stinky, but it has a special fragrance!”

“I have eaten this dish in many restaurants, but I can do it well, not many.”

“Before I came here, I actually didn’t expect much, but after eating the first two dishes, really, I now think Chen Xuan is a god!”

Daweiwang’s words are full of admiration: “The twice-cooked pork and Mapo tofu he makes are more authentic than the most authentic Sichuan cuisine. Even the top chefs of Sichuan cuisine can’t do this level!”

“Come on, everyone tastes it.”

Dawei Wang grabbed the bowl and ate a piece of stinky tofu. The rich sauce and the perfect fusion of fatty intestines and stinky tofu made his whole soul seem to float out.

Several other people have similar feelings.

But it will be more intuitive in the eyes of netizens.

They only saw a few people, the big stomach king, after taking a bite, followed by another bite, until they ate up the tofu intestines in the bowl, they stopped.

“I believe it, the dishes cooked by Brother Chen are really delicious.”

“Tomorrow I have to eat everything in Brother Chen’s shop!”

“Brother Chen is the biggest obstacle to my weight loss!”

Several people ate this pot of fat intestines cleanly, and the king of the stomach said with a touch of his mouth: “It is hard to imagine that someone can be proficient in Sichuan cuisine and Su cuisine at the same time, and can achieve the ultimate in both.”

“I dare say that Brother Chen’s cooking skills are absolutely qualified to be the chef of a five-star hotel!”

“From today, I will be Chen’s brainless blow!”

Dawei Wang said with an exaggerated expression to the camera.

Big Stomach has a large number of fans, and today’s live broadcast is surprisingly good.

Moreover, these dishes are indeed separated from the screen, which makes people have an urge to drool.

After all, the effect of appetite +10 is not a blow.

These live footages were also posted on Weibo and attracted the attention of many people.

In Chen Xuan’s live broadcast at the moment, the online data is rising steadily, reaching 6 million at one time!

The official live broadcast room of the program group has 15 million online.

In addition, Wang Tao and others stayed in Chen Xuan’s live broadcast room most of the time, which led to the increasing popularity and attention of Chen Xuan.

The gap between other challengers and him is also being pulled wider and wider.

This is no way. After all, among the 100 challengers, Chen Xuan is the most popular and the most interesting.

Don’t look at who he looks at?

And there are many chefs who are watching Chen Xuan live.

Originally, these chefs were just pure curiosity, because 20 people in this show chose chefs, so they paid attention.

But with constant attention, they discovered that Chen Xuan, a young man, has an amazing standard in cooking.

Especially these dishes today.

Mapo tofu, Jinling double smell, twice-cooked pork.

A few simple home-cooked dishes, from knife skills to stir-frying skills, Chen Xuan showed vividly and vividly.

Especially the control of the heat, even through the screen, they can feel that Chen Xuan’s control of each dish has reached the point of perfection!

Even if it is for them, I dare not say that they can cook better than Chen Xuan on these dishes.

“The broth is ready.”

Chen Xuan opened the lid of the pot, and a puff of white air rushed into his face. The rich fragrance made people linger.

Chen Xuan glanced at Li Aimin, then at the camera, and said: “The home cooking is almost done, and the dishes to be made next are all difficult to make.”.