Lucky Star of Space on Farmlands

Hearing her words, Ya Molian raised her head, looked at some of the... crooked rice dumplings in front of her, and then looked at the little girl.

"Sonny, go ahead and leave it to us."

"Yes, yes, Sangsang, go get that salted duck egg. Just leave these rice dumpling making tasks to us. Third Aunt finally found a job that she can do."

Yang Lin heard Ya Molian's words and quickly agreed.

She was afraid that if the rice dumplings made by her Sangsang family were boiled in a pot, all the glutinous rice inside would come out, and that would be... the end of it.

"Sang Sang, go and do something else. Qing girl, go and wash out the salted duck eggs that your sister Sang Sang has pickled. We will make egg yolk rice dumplings later." Lu Qiubo even said to Lin Caiqing.

"Hey, I'll go right away." Lin Caiqing responded quickly, took a wooden basin, and opened the jar in the corner.

Lin Caisang: "..."

Even though the rice dumplings she made didn’t look very good, it wasn’t the first time she made them. Isn’t everything familiar once and twice?

Besides, she doesn't want to lose face. Even if she really can't get into their eyes, don't say anything.

"Then you make rice dumplings, and I'll make something else."

There was nothing she could do about it, the rice dumplings she made were indeed a bit difficult to catch in the eyes of others, and even she herself could hardly stand it anymore.

After taking a deep breath, she went to her room, took out a large piece of malt sugar she had made before, put it in the kitchen, and took out some cooked rice to make rice cakes.

(Note: The rice cake here is not the kind where the rice is ground into powder and then steamed. Instead, the uncooked rice is soaked first, then steamed, and then left to cool on frosty days. The cooked rice is cooked in the evening. When the time comes, put it outside and freeze it into ice, and freeze it like this for two to three days.

After that, the cooked rice is dried in the sun, stir-fried with fine sand, filtered out the fine sand, and the maltose is melted in the pot. The fried rice is put in again...

Anyway, it is such a process. My family often did it when I was a child, and we still do it now. But this is how my family does it. I don’t know how other people do it. )

…

In the room, Lin Changhong has been talking with Liu Yuyang, and Liu Yuyang has been telling him about the past.

Of course, Liu Yuyang would only answer Lin Changhong's question.

She herself didn't want her children to know too much. After all, those things in the past, including her experiences, were not that good. She didn't want her son's impression of her to be too bad.

But facing Lin Changhong's questioning, she naturally couldn't hide anything. After all, her son and she had a quarrel.

What if she stumbles over her answer and her son gets angry and ignores her?

"Mom, is the person you mentioned who lied to you still alive?" Lin Changhong asked.

Through chatting with Liu Yuyang, he roughly knew what her mother had been through in the past.

In short, the reason why he and Sangsang were separated from their mother for so many years was because they were harmed by others!

"Alive."

When Liu Yuyang mentioned the person who lied to her, Liu Yuyang's eyes became obviously dim, but even more ruthless.

"Why are you still alive? This kind of person should receive the harshest punishment!" Lin Changhong said harshly.

A person like this caused his father and mother to be separated for so long. If it hadn't been for that person, his father might not have joined the army. Now the family must be reunited.