Lisko’s American Life

"Lisko's American Life (

The door was pushed open, and it was David who came in. Seeing his wet hair, Lisko knew that he had just washed.

"How about it?"

Lisko tilted his head and asked David how he felt.

“Great villa and the ranch is spectacular.”

David stood by the window of Lisko's room and looked at the endless pasture. This pasture really shocked him a lot. It can be said that it is the largest pasture he has ever seen.

This ranch is more like standing in a small kingdom in Texas, looking at the faces of the cowboys passing by downstairs, all filled with proud expressions.

"We will not be bad in the future,"

Seeing that his capable generals had just come into contact with him, he was already full of pride, and Lisko felt that this business trip had already earned him.

"Work hard."

David turned back and smiled in response.

After changing clothes, Lisko took David downstairs to be a guest at someone else's house. It was very impolite not to wait for an invitation to arrive late.

The maid downstairs, carrying a tray, was busy back and forth from the side kitchen, serving dishes to the dining room.

"My friend, how are you resting?"

Ian was standing in the living room, watching how the kitchen was being prepared, and as soon as he looked up, he saw Lisko going downstairs.

"Great, you even have a jacuzzi."

Lisko smiled and gave Ian a thumbs up.

"Fuck you, I'm not some old-fashioned guy who can't use modern appliances."

"But you still collect Bill Anton's oil paintings? Didn't you say that most of them were collected by Sears, DuPont, Bank of America, Hewlett-Packard, and Western Trust? Very few of them are on the market."

With an envious tone, Lisko also had the idea of ​​collecting a few pictures, but he found nothing at major auctions.

"Hahaha, my father has a very good relationship with him. Most of his oil paintings are drawn in our ranch, so my father bought a lot of his oil paintings, and some of them were given to him. Our family's is a testimony to the friendship between the two sides."

Ian's expression is showing off, Bill Anton has stopped painting now, so now his paintings are also hot in the market.

"Well, my friend, you pick a pair and I'll give it to you."

Ian looked at Lisko and envied his collection, recalled the number of oil paintings in his villa, and gave Lisko a pair directly. What's more, Lisko is also a rancher, and I believe that Bill Anton's works can be well preserved.

"How embarrassing that is."

Lisko refused immediately. This gift is very expensive. Now such oil paintings are basically hundreds of thousands of dollars in the market.

"It's not expensive, and many of them were exchanged by my father for horses."

Ian waved his hand indifferently, the Wagner family has been passed down for a hundred years, and this thing is completely inconspicuous.

Lisko knew that if he continued to refuse, he would be dismissing the family's friendship. It was very rude, so he could only accept it and plan to go home and take stock of his collection. gift.

Seeing that the random decorations in the villa are all related, and the sculptures and handicrafts that may be placed everywhere are the works of masters in this industry, Lisko once again lamented the heritage of these families.

But he doesn't have much envy. If Charles's side goes well, he can compare the collection with the National Museum.

Holding a beautiful vision, Lisko and David sat down at the dining table under the greeting of Ian.

"Come, my friend, you are welcome to the Wagner family."

Ian gathered the red wine glass in his hand, which was the red wine that the servants had woken up long ago, and the famous 1945 Romanée Conti Grand Cru red wine collected by his family.

The price of this wine at the auction has reached $400,000 a bottle, and the stock is very small. Lisko tasted a little, sipped it in his mouth, and tasted the vintage.

He was fortunate enough to drink this red wine once at his mentor's birthday party, and the unique taste left him fresh in his memory.

Lisko still does not have the ability of these families in this kind of wine collection, and spends a part of money every year to purchase good red wine of the year and put it in his own wine cellar.

However, I believed that I would catch up in the future. Suddenly, I remembered that I still had a red wine winery and shares of the American Howling Eagle Winery. Lisko suddenly no longer envied them.

It is difficult to acquire the shares of good wineries. These wineries are regarded as important assets of a family, and more of a manifestation of status. If Lisko hadn’t happened to be gifted a winery by a friend, he would have to wait for the right time. It is also difficult to enter the market after acquiring the shares of Xiaoying Winery.

Screaming Eagle Winery is still only a little famous, but Lisko knows its status in later generations. After several years of development, it has become one of the top five wineries in the United States.

"Come and try our authentic Texas food."

Ian greeted the two guests to use the knife and fork, and the stainless steel heat preservation cover covering the dishes on the table was also opened.

A series of fragrant delicacies appeared in front of the two of them.

In the United States, Texas can be said to be a food continent~www.readwn.com~ Here is the traditional west, and absorbs the essence of Mexican cuisine, making the food here a unique genre, Dex-Mox.

The food in Texas has witnessed the history of the United States and has become the birthplace of American food culture.

The first food I saw was the barbecue with the Texas logo. Barbecue is a food that Americans often eat. Because there are many ethnic groups in the United States, almost every place has its own unique barbecue method, but to say the most authentic, it is still Texas. The BBQ capital.

Use the most authentic Hereford beef from the ranch, and the roasted aroma is tangy.

Roast beef is just a side dish at the front, and the real main course at the back. Lisko looked at another plate in front of him, consisting of grilled back short ribs, Kansas pork chops, grilled pork cartilage, grilled beef rib, pulled pork, smoked roast Chicken and classic sausages in three flavors...the combined BBQ platter is amazing.

The meat is deboned and tender, and the sauce is sweet and fragrant. To be honest, Lisko was really hungry after so long on the plane. When he saw this giant, he put down the knife and fork in his hand and got started. After eating it, he turned to look at David, who had already been nibbling on the ribs.

Lisko was also biting at the steak in his hand. The tender minced meat had a dense texture, and the taste was so good that he narrowed his eyes.

Ian watched the two feasting on each other, and didn't think there was anything rude, but laughed happily.

As a meat eater's paradise, Texas here is sturdy, hearty, and hospitable because of its western scenery and endless wilderness.

Lisko and David's performance matched the look of the guests Ian hoped to see. They were not pretentious, nor like others. They cut the meat slowly with a knife and fork, and stuffed it into their mouths in small bites.