Life to Live: Wilderness Survival

Chapter 193 Can fat oil be used for hot pot?

“Don’t look at it as it seems to be very greasy. In fact, the taste is not only…not fatty, but very crispy.”

“If you don’t eat it, then leave this plate to me.”

With that said, Wu Tianyi was about to bring that plate of chest oil to his side.

“Don’t master, they won’t eat me.”

Peng Peng quickly got up and stopped Wu Tianyi.

In his opinion, what Wu Tianyi likes to eat, the taste is absolutely inferior.

“Then you try, the chest oil is not so easy to cook, you have to boil it in the pot for at least three minutes.”

Wu Tianyi glanced at Peng Peng and motioned to him to clamp a piece of chest oil.

Peng Peng picked up a piece of chest oil and took a look, and found that the chest oil looked greasy, but when he took it up, it was translucent.

The crystal clear feeling made Peng Peng feel that it was not so greasy, and he had some desire to eat it.

According to Wu Tianyi’s instructions, he put the chest oil in the hot hot pot for three minutes before taking it out and sending it into his mouth.

“What does this chest oil taste like”

Several big stars kept staring at him while he was getting oily in his chest.After seeing Peng Peng chew a few times, he stopped his mouth, thinking that he was greasy with the fat.

“This chest oil is really crispy, not greasy at all, it’s really amazing.”

Peng Peng said with his eyes light.

The fat in the chest oil had a wonderful reaction in the hot hot pot.The original greasy taste was not at all, but the refreshing and crisp taste will be conquered by everyone who eats it.

If you have to describe it, this is Liu Anhuaming’s surprise in another village.

Originally, I didn’t expect the taste of chest oil, and even disliked it.

But the entrance: Later, you will find that the taste is completely different from what you imagined.This unexpected and wonderful feeling will make people’s minds sway, and they can’t stop the taste.

“really tasty”

Several big stars hesitated a little, wanted to clip but did not dare to clip.(Read more @ wuxiax.com)

“You don’t actually need to be so entangled, this plate of chest oil will be left to me and the master.”

Peng Peng wanted to put the whole plate of chest oil to him and Wu Tianyi, and took another piece of chest oil and began to rinse.

“You want to be beautiful, don’t want to swallow this plate of Pang Di and give Peng Peng a glance, and start to shave it with a piece of chest oil. For snacks, it is unbearable to miss any deliciousness.

After Fatty started to cook, the big stars also started to cook.

“This taste is really crisp and crisp, and a piece of oil can be so delicious!”

After taking a bite of chest oil, several big stars were conquered by this wonderful feeling.After eating one piece after another, it was almost impossible to stop.

“If you can accept the taste of chest oil, then Fatty can’t miss it.”

In the time when they were boiling the meat, Wu Tianyi pointed to a plate of fat and red meat and said.

“Fatty is…the sandwich meat of the cow’s abdomen, which is characterized by…fat and fragrant, with a thick layer of fat.”

“The tender lean meat and fat are mixed and cooked in the same pot, and the oil in the fat will be immersed in the lean meat, making the whole piece of meat smoother.”

Wu Tianyi used a gesture of running clouds and flowing water, and stuffed the meat into his mouth after it was cooked, savoring the feeling of the rich smell of meat exploding in the mouth.

Compared to other meats, fat meat is the most unpretentious, that is… the original taste of beef.

But when the meat was cooked before, I didn’t know how much…the taste was absorbed in the hot pot soup base.At this moment, it was concentrated on the fat and burst out.

The delicate and silky taste, the rich and delicate taste, and the residual fragrance in the mouth all make people feel that this fat is definitely not an ordinary product.

“Brother Tianyi, you are good or bad, deliberately stealing fat while we are getting oily in our chests!”

When Song Xiaozu saw Wu Tianyi, he looked a little intoxicated.He felt that Fatty must be very delicious, and he began to struggle.

Give up the chest oil, and can’t bear it, after all, the taste is indeed very crisp.

But if she continues to wait for the oil in her chest to get better, she really wants to taste the taste of fat.

It took too long to rinse the chest oil, and Song Xiaozu was a little impatient.

“If you want to eat it, just put the chest oil in the pot and cook it, rinse a piece of fat and eat it just after eating it.”

The witty Xiao Yueyue instantly thought of the best of both worlds, and when he loosened his chopsticks, he picked up a piece of fat.

“You are really a little clever ghost, your idea is really amazing.”

The celebrities learned everything and started to eat fat, letting a few pieces of chest oil rise and fall with the tumbling soup on the soup.

Wu Tianyi looked at their impatient appearance, shook his head, and continued to eat the fat.

“This last beef is… five-flowered tendon.”

“The five-flowered tendon is the tendon on the upper part of the cow’s hind leg, with a lot of tendons attached to it.”

“When cutting with ribs, the taste will be very good, the texture to be cut is fine, and the texture of the slice is as beautiful as a leaf. This requires high knives.”

Wu Tianyi picked up a piece of five-flower tendon with clear texture and very good-looking appearance.

“This streaky tendon is… just cut underneath. Thank you, the master, for your compliment.”

The complimented Peng Peng stood up eagerly, for fear that others would not know that this piece of meat was cut by him.

“It’s really good, the young man has made a lot of progress.”

Huang Lei looked at the delicate and beautiful five-flower tendon and sighed.

Peng Peng is seeing improvement.

From a silly boy who didn’t know anything, he grew up to a master of knives.