Life to Live: Wilderness Survival

Chapter 190 Hot Pot Ingredients Are Strange

Originally, there was not much oyster sauce.After they ate it like this, a small bowl of oyster sauce was immediately lost by one-third.

If you let them eat it, don’t even think about the dipping sauce for the beef hot pot tonight.

“Yes, I almost forgot about the hot pot and can’t eat it anymore.”

Remembering that there is still a big meal waiting to be eaten, several big stars have restrained their appetite and kept the oyster sauce.

“You are going to grind the wasabi root now: right, it won’t be long before the soup base will be ready.”

Seeing them look at the oyster sauce for a while, and look at the milky white soup base in the pot, Wu Tianyi said with an itchy look.

“Yeah, there will be hot pot soon!”

Several big stars rushed to find wasabi root excitedly: Grind it up.

“Master, do you want me to cut the meat?”

Peng Peng saw that there was a pile of ingredients that hadn’t been processed yet, so he came over and said diligently.

“You can dispose of all the ingredients.”

Seeing Peng Peng actively requesting work, Wu Tianyi would naturally not refuse.

“Why are this bunch of weird things, aren’t we eating beef hot pot?”

These ingredients in front of them are not serious meat at first glance.

Except for a piece of neck meat with a very beautiful pattern, it is all beef heart and tongue, and even a whole piece of fat.

Even normal beef has a lot of fat, which is completely different from what Peng Peng thought.

“The beef naturally needs to be kept for later. If you eat beef hot pot, you have to eat these things.”

For authentic Chaoshan beef hot pot, only a quarter of a cow can be used to cook the hot pot, and the others are commonly called beef offal.

Most of the beef is actually classified as beef offal.

“Beef hot pot without beef, can it be delicious?”

Peng Peng suspiciously.

“If you just want to eat beef, you can cut a plate and eat it yourself.”

Wu Tianyi was too lazy to explain too much to Peng Peng.After eating it, he naturally knew how to make beef hot pot to make it more delicious.

“Okay, then I will cut a plate of beef after I have processed these ingredients.”

Peng Peng was very excited when he thought that others could only eat some beef offal, but he could eat beef.(Read more @ wuxiax.com)

“The ingredients in front of you are cut into long slices, if they are just a bite.”

“Those…meats with fat, every piece of meat that must be cut has fat.”

Seeing Peng Peng started to cut, Wu Tianyi pointed.

“Master, don’t worry, let you see my swordsman.”

After the practice of cutting sashimi, Peng Penggong quickly improved and sliced ​​thin slices without any difficulty for him.

“Is this hot pot already eaten? I look at it and it starts to bubble.”

Smelling the fresh aroma of the beef bone soup, holding a bowl of ground wasabi root: asked Fatty who came over.

She can’t wait to start eating.

“Wait for a while, and then eat after the medulla in the bones is completely forced out.”

After the beef bone is boiled for a long time, the aroma inside will be completely forced out.At that time, it is best to use it for hot pot.

“Wait again.”

Fatty found a small stool and sat down:, looking straight at the white soup bubbling in the pot, he couldn’t help swallowing saliva.

“What about them, why didn’t they come with you”

Seeing that only Fat Di came back alone, Wu Tianyi asked.

“They are playing a car rollover over there, how old are they, they are like children.”

As a big star who has escaped the low-level taste, Fatty is full of pride.

“It’s like you haven’t played before…”

Seeing this arrogant picture of Fat Di, Wu Tianyi almost laughed.

“If you are very idle, find some small garlic, pound it into garlic juice as a dipping sauce.”

Seeing Fatty staring at the soup bottom in the pot, Wu Tianyi said.

“I’ll go now!”

Fat Di looked more hungry and couldn’t stand it anymore, so he hurried to pound garlic juice.

After the ingredients were processed, the soup base was almost boiled, and Wu Tianyi reduced the fire in the fire pond.

If the fire is always high, it is not easy to grasp the heat when rinsing the meat, and if the meat is cooked old, it will not taste good.

“Everyone, come here, you can start eating.”

After preparing everything, Wu Tianyi yelled at the celebrities who were still playing on the side of the car.

“Is it finally going to eat? The flowers I’m waiting for are grateful.”

“I look forward to what it’s like to prepare a hot pot for such a long time.”

“The hot pot restaurant is full, so I can’t eat it with Brother Bing at the same time, 嘤嘤嘤.”

“People who have eaten hot pot said that Mod wasabi root: Mod pure oyster sauce is still the soul of Mod.”

“Why is it so difficult if you want to eat the same money from Brother Bing…”

…”Stop playing, Tianyi is calling us.”

“Stools, bring stools, do you plan to eat hot pot while standing?”

“I smell the fragrance all the way, and I can finally eat it.”

“Don’t stop me today, I want to eat ten catties!”

“Xiaobao, be good, I will feed you something when I’m full.”

The big stars who had been waiting for a long time were a little confused with excitement when they heard Wu Tianyi’s words.

They held a stool in one hand and bowls and chopsticks in the other.They quickly rushed to the side of the pot and sat down in a good place.

I saw that the side of the pot was now full of ingredients.

Bright red beef, white fat, black hairy belly, brown beef tongue and green water spinach are mixed together, which can make people’s appetites at a glance.

“We are all ready, how do we eat this beef hot pot?”

Zhang Zifeng raised her chopsticks, she was dazzled by the numerous ingredients in front of her, not knowing what to eat first, so she could only ask Wu Tianyi for help.