Lady of the Lord From the East
Chapter 13:
Bob told Wei Wei that a meal for the nobles has a quantity requirement, and there must be at least six dishes.
Wei Wei ordered egg bacon sandwiches, creamy bacon pasta, creamy mushroom bisque, roasted wild boar, pesto and honey fried chicken breasts, vegetable salad and fruit soup after looking at the kitchen's inventory.
This combination is actually quite nondescript, but she only needs to get together six dishes.
If it was the previous Wei Wei, she would not do anything except eat.
But it's different now. As long as she sees the ingredients, a lot of recipes will naturally pop up in her mind, and she will act like a real chef.
Roasting, stewing, and baking are common cooking methods in the West at this time, and the dishes are not rich. Bob has never heard of the recipe proposed by Wei Wei, but this does not prevent him from actively fighting with each other, thinking about secretly mastering .
This is the way of cooking in the far east. The people over there use pepper by handful, not counting them one by one like they do. I think the food over there must be very delicious. If he can Learn some, and you can better ensure your status as a chef.
He is not the only one who has this idea. The chubby Bob's eyes are fiercely waiting for the servants around who are doing the preparations in his hands, but his eyes keep drifting here.
If Wei Wei wasn't here, he really wanted to drive these people away.
Wei Wei let them see what they wanted. She didn't even know how to deal with the ingredients. She only asked the servants to come. She didn't start until the ingredients were processed.
The pot in the kitchen is a hanging pot, but Wei Wei still found a flat iron hanging pot, which can be used as a frying pan on the stove.
She first made an egg bacon sandwich. The bacon was ready-made, and it was good to cut a little bit of the back of the marinated pork in the kitchen. There was no toast, so she had someone go to the bakery to get a large loaf and cut it into pieces Then fry it in the pan until golden brown, and then put the fried eggs and bacon in the bread together with the raw cabbage leaves. Unfortunately, there are no tomatoes at this time, so the tomato sauce cannot be added.
After that, she cleaned the pan and started frying the chicken breasts. Soon, the sweet smell of garlic and honey spread in the air, along with the sound of sizzling oil, attracting everyone's attention.
Penny helped Wei Wei deliver things, while staring at the chicken breast being fried in the pan and secretly swallowing her saliva, the sweetness of honey was so fragrant.
Bob was rushed to the side to roast the wild boar. The wild boar that was marinated last night was not very salty. It was cleaned, cut into small pieces, marinated with spices and wine for a period of time, and then skewered and placed on the fire. Baked, brushed with cumin and pepper while roasting, and soon the smell of grease wafted everywhere, and it attracted a lot of mouth water.
Cream of mushroom soup and fruit soup are boiled in two hanging pots, the creamy white soup is tumbling with mushrooms, and the fruit soup on the other side is only added with fruit and some seasoned honey, other seasonings All forbidden, Qin carefully stirred with the long spoon, and from time to time she turned her eyes to Wei Wei.
The vegetable salad is made by the servants who do it, but heavy-flavored vegetables such as carrots and onions are not allowed to be added, and the salad dressing is also made by Wei Wei herself.
And in the middle, she also took time to let the servants roll the awakened dough into a dough, fold the dough in half and then cut it into a suitable width with a kitchen knife, and spread it out to be noodles.
Naturally, yellow noodles are not the same as real spaghetti, but Chinese people can use ordinary noodles to make fried noodles that are similar to spaghetti, and of course she can do it here.
To be honest, Wei Wei's favorite pasta methods are those with tomato sauce, but now that there are no tomatoes, she can only choose other methods.
Add some salt to the water in which the noodles are boiled, cook them out, add some olive oil and let them cool to prevent the noodles from sticking together. On the other side of the pan, fry with chopped garlic and chopped bacon and onions. When the frying is almost done, pour in an appropriate amount of cream to heat it up, and finally pour in the cooled noodles and fry together, sprinkle a little ground black pepper when you start the pan, and this creamy bacon pasta is ready.
She took the time to prepare this meal. The preparation time was long, and the cooking time was short. In addition, the kitchen was built according to the specifications that can hold a banquet. Several stoves were fired at the same time. With the help of everyone, The six dishes were prepared at about the same time.
Butler Barton was not too worried that Wei Wei was in the kitchen. He secretly came to watch it a few times, and then was hooked by the increasingly fragrant kitchen and almost couldn't walk. Finally, after seeing that the time was almost up, he hurried to inform the Felix, who is at work, can have dinner.
Felix was also a little absent-minded when he was working today. He was very curious about what kind of food Wei Wei would make, and wanted to see it, but he had to deal with several urgent orders today, so he had to ask Patton to help him run a few times. Then I was even more curious about the news that the latter brought back.
Hearing that it was finally time for dinner, Felix almost couldn't wait to walk out of the study.
When he came down, his sister Dolores was already there. Wei Wei came to the same restaurant after cleaning up. Two girls who looked about the same age were chatting together. The table was still empty, but the tableware was already set. came out.
There were more wooden forks in the tableware. It was the four-headed fork that Wei Wei asked the servant to find the carpenter to make temporarily. Originally, according to the Western food etiquette Wei Wei knew, he should have prepared a few more pairs, but the time was urgent, and it was too late to prepare for the other three people. a handful.
Anyway, the Western food etiquette at this time is not yet mature, and everyone is still eating food with their hands.
The only members of this meal were the earl siblings, Father Matthew, and Wei Wei. The knights who attended the banquet last night did not dine with them, which saved Wei Wei a lot of effort.
When everyone came, the steaming food was brought to the table.
These foods were not only something they had never seen before, but they were also presented very delicately. As soon as they were delivered, the three people, including the priest, drooled.
Felix complimented Wei Wei with glowing eyes: "This is really surprising, even if I haven't started eating, I already feel their deliciousness."
"Thank you for your compliment." Wei Wei nodded and accepted his compliment with a smile.
In fact, she was shocked when she saw the finished product. She couldn't believe that she made it herself. This meal, in terms of color, flavor, and taste, was not lost to future five-star chefs. The system gave her the golden finger. It's not really easy to use.
The delicious food made everyone's appetite strong. Almost as soon as Felix picked up the knife and fork, the others moved. Father Matthew was restrained. Wei Wei kept the portion on the table well controlled, just enough for them to eat without wasting it.
In addition to these on the table, she also left some in the kitchen and let Bob share with everyone to taste, as a reward for their help today. People were so grateful, it was absolutely the best food they had ever eaten.
The two maids were treated better. In addition to eating with the people in the kitchen, they also each got a sandwich, which was put in their pockets at this time, and they could eat it when the master finished eating. own share.
So at this time, the two maids couldn't hide the joy on their faces, and they were even more attentive when they served Wei Wei.
Wei Wei was also very happy to eat, but probably because she had been in the kitchen for a long time, her appetite was not large, and the amount of food she ate was not as much as Dolores next to her.
However, the guests naturally couldn't get off the table before the host stopped, so in the end she only spooned a bowl of fruit soup and drank it slowly.
When everyone had finished eating, the plates on the table had been emptied, and even the soup left on the plate was eaten by Felix, who had a great appetite and ate it with bread. Seeing how he was still unfulfilled, Wei Wei felt that she might have underestimated herself. his appetite.
"And some sandwiches in the kitchen if needed."
Wei Wei deliberately made more sandwiches in the kitchen because she was worried that she would be hungry in the afternoon because she was used to three meals a day. Now if Felix needed it, she would naturally bring it out.
"No, that's enough." Felix shook his hand, in fact he was full, but the food was so delicious that he couldn't stop.
He once again praised Wei Wei's craftsmanship, thinking that even in the palace, there is no way to eat such delicacies. Oriental food is really very good.
In this regard, Wei Wei can only show an embarrassed and polite smile, and there is no way to say that these dishes she cooks are not Chinese dishes.
Not to mention that the ingredients here are different, but to say that the dishes from the East and the West are too different, she really can't guarantee whether Felix and the others will accept it even if she makes authentic Chinese food.
After lunch, everyone dispersed, and the housekeeper notified Wei Wei that the tailor was here.
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