Siheyuan: From the time I became a fool

"Ginseng? Do you mean to get some ginseng and stew it with the black-bone chicken?"

Zhou Mingchao raised his eyebrows. Han Ruoshui really dared to ask me to get ginseng? And is she worthy of so many people?

I came here to take care of Xuanyunduo only for Lao Li's reputation and his so-called career! Of course, I will take good care of Xuanyunduo, and I don't have to do most of the work. I just supervise the nurses.

"Ginseng is not a bad idea, right?" Li Huaide touched his chin, smiling.

"It depends on how old it is. One, two, three or four years old is not a big deal. But the problem is that I don't have it now. But I think Zhuzi must have it, right?

As a chef, you go around doing private jobs, and maybe someone will give you one for free."

"No, no, no, no, I thought Director Li had some! I must have done good deeds in my past life to have so much black chicken soup."

He Yuzhu thought to himself, even if I have it, I won't let it go. Why? Just like that bitch Xuanyueduo...

Although I felt a little bit of sympathy in my heart, it was absolutely impossible for him to take anything from my pocket.

"Then what did you say?" Li Huaide glared at him, mainly because he couldn't glare at Han Ruoshui.

This young wife looks so honest, why does she always want to make me bleed? And He Yuzhu has also become a bad boy now, look at how he is giggling and slapping!

"Director Li, it's alright. Let's go back to review. I'll cook it right away and send it over when it's done!"

"Let it stew for a long time. I need it tomorrow morning! Go!"

Li Huaide thought that Xuanyunduo was Han Ruoshui's cousin after all and was their legitimate relative, so he did not give He Yuzhu the reward.

He Yuzhu also thought of this point, and since it was just a small black chicken, there was no need for him to be so fussy about it.

When I got home, smoke was already rising from the kitchen. Yi Xiaoer, who was wearing clean clothes with many patches, was still washing clothes with a huff.

It can be seen that this boy washes clothes very carefully, using the kind of broken soap beans.

When I saw them coming, I smiled at them as a greeting and continued washing.

He Yuzhu said yes, the boy nodded slightly, and prepared to make something simple with his wife, and then stew the black chicken after eating.

When I looked up, I saw the cleanly washed wild vegetables placed in front of Yi Zhonghai's house, mostly garlic cloves, some purslane and toon.

There used to be a lot of garlic cloves in rural cemeteries, but they are not easy to find now. I don’t know where this guy got them from.

Han Ruoshui simply steamed the two-grain flour buns, found some lard residue, and stir-fried some cabbage, and that was it. As for the thin ones, just drink boiled water, everyone does that.

He didn't pay attention to Yi Xiaoer, but he saw that the boy hung up the washed clothes to dry.

Then I took out earthworms I got from somewhere, mashed them up, mixed them with corn flour, sprinkled a large grain of salt that had been broken into pieces, and made vegetable dumplings with wild vegetables. I steamed them and it was quite...

But what does this have to do with him? And who says earthworms can't be eaten?

Earthworms also have certain medicinal value. They can clear away heat and calm wind, promote blood circulation and activate collaterals, clear the lungs and relieve asthma, kill bacteria and reduce inflammation, clear away heat and act as a diuretic, etc.!

"It's so disgusting, what the hell is this? A savage! They are indeed blind drifters. I heard that they eat dead human flesh when they are in the worst situation. Otherwise, how can they even eat earthworms!"

When Jia Zhang came out after dinner, she woke up to see Yi Xiaoer making vegetable dumplings out of earthworms and eating them, otherwise her expression wouldn't be so disgusted.

"Grandma, I didn't lie to you, I don't think this boy looks like a decent person, I wonder if he crawled out of a graveyard!"

No one has paid attention to Bang Geng these past two days, but now he's wandering out again, bullying the weak and fearing the strong

"Yes, I crawled out of a cemetery. My grandmother was just like Aunt Jia. She buried me when she saw that I was about to die.

I didn't expect that I could crawl out and eat two pounds of her flesh. I ate it very deliciously, although it was not very tasty and a little sour. I also ate three pounds of her precious grandson's flesh, which was very, very delicious!

What? Are you two going to contribute your meat to me?

Come on, do you want to cut the meat yourself, or do you want me to do it for you? "

Yi Xiaoer, with a smile on his face, rolled the vegetable balls and walked towards the mother and daughter with a kitchen knife.

"Where did this little beast come from that is so wild? Come on, let's go inside.

I don’t know what’s wrong with Yi Zhonghai recently. He should be more selective when adopting someone. This is simply…”

"Aunt Jia, Brother Jia, please don't close the door. Aren't you going to give me some meat?"

Han Ruoshui, who was munching on two boxes of steamed buns with spicy cabbage and enjoying the delicious food, burst out laughing.

He Yuzhu glared at his unlucky wife and said, "Eat your food! What are you laughing at?"

"Hahaha, why am I laughing? I'm happy! It's good that the rain is here. It must feel very relieved to have the rain here. Hahaha..."

Then Han Ruoshui laughed even more arrogantly, making Jia Zhang so angry that she stayed in the room, trembling and biting the sleeves of her clothes that hadn't been washed for several days.

After dinner, he started to clean up the black chicken. Everyone was having a hard time those days, so he didn't even throw away the chicken feathers!

I also happened to see the waiter starting to chew the vegetable dumplings with gusto. Not to mention that he couldn't get meat, he thought some earthworms would be nice too.

Besides, he felt that although Jia Zhang was relatively fat, she was too old, and her meat must be old and sour! Although the stick was annoying, but this delicate skin and tender meat, if he cut two taels of it on his buttocks...

Oh no, no, I have a chill...

Why did I think of this?

Of course, the black chicken would be better stewed the next morning, and it would be more delicious, but he didn't want to get up so early.

It's because it takes three hours to stew this thing to bring out its essence.

A little black chicken was easy to take care of, so Han Ruoshui didn't help move a small stool, but just watched him busy himself there.

"Brother Zhuzi, this black chicken was pretty, but it's a pity it died."

He Yuzhu soaked the cleaned black chicken in cold water before smiling at his wife, saying that this thing needs to be soaked for half an hour to remove the fishy smell, then blanched, and finally stewed in hot water. Fortunately, He Daqing or the original body left him a casserole.

"Yes, but that male pheasant is more beautiful than this black chicken, but we can't raise it, because the pheasant will run away with just a flap of its big wings!"

"Yes, the pheasant flew away with a flap of its wings, but I remember I still have some pheasant feathers at home. They are really beautiful, just like the phoenix!"

Han Ruoshui really likes pheasants, but only because she is good-looking. But to be honest, Han Ruoshui thinks that the stewed chicken is better than pheasants, and she doesn't like pheasants anyway.

"Chief Han, what do you mean by like a phoenix?"

When Liu Weiquan, Chief Liu's careless voice sounded, He Yuzhu looked up

The man threw him a very small rag bag

"Not many, just three. Forget about the wild ones. These are farmed ones. They've been raised for four years, so they should still be usable. You can make this for your wife when she's in confinement after childbirth!"

"Thank you Liu Ke." He Yuzhu quickly dug out a small root and processed it. He waited for the blood to soak and then stewed the black chicken and ginseng in a casserole.

"Come on, you are so fake and you still want to thank me? Isn't this what you asked Li Huaide for? As soon as you open your mouth, Li Huaide will squeeze me!"

Liu Weiquan shrugged nonchalantly and said, "Well, I'm leaving now. I'm a little busy today. I'll invite you and your sister-in-law to have dinner together when you're free."

But he turned around and took a deep look at Yi Xiaoer.

"Okay, I'll wait then. But you can't ask me to cook if you treat me to a meal!"

He Yuzhu, who was looking down to see how the black chicken was doing, smiled and said, "Of course I didn't see this scene."

"Then you have to cook. Since you are a good cook, can't I just provide the ingredients?

This way I can suffer a little more loss, and then I can bring the ingredients to your house to eat, and you can also bring three or two guests."

"Then I thank you on behalf of my father-in-law, mother-in-law and my sister!"

He Yuzhu said bluntly, since there is a good thing, since you can eat and drink delicious food in public, you naturally have to think about your relatives. Who else should you think about? You can't just go to those drinking buddies like some people do, right?

"Zhu Zi, you are a good person. You are someone who cares about his family. Just for this reason, I have made friends with you!"

Liu Weiquan waved his hand and walked out a little faster. It seemed that this guy was really busy today.

"Oh, is this Master Buyi? Hello, Master Yi!" When Liu Weiquan met Yi Zhonghai carrying a cloth bag when he went out, he greeted him with a good attitude as usual.

"I don't deserve it, I don't deserve it, hello, Chief Liu."

Yi Zhonghai quickly said humbly, and walked to the middle courtyard with big strides.

"Waiter, why are you eating vegetable dumplings again? They are not nutritious and won't fill you up. Here, I got some sweet potatoes.

Although it has a bit more tendons, it is still better than this vegetable dumpling. Wash it and steam it, don’t be reluctant to eat it.”

"Hey! Thank you, Dad. You are so kind to me. Dad, I will wash and steam them right away, pick out the good ones and give some to my mom. If I can't finish them, I will dry them into sweet potato chips."

When Yi Xiaoer heard this, he quickly stuffed the vegetable dumpling in his hand into his mouth and opened the cloth bag.