Siheyuan: From the time I became a fool

“Saying thank you is boring, but I’m surprised that you suddenly figured it out and stopped looking for trouble with those bastards.

But it’s good that you can figure it out, it’s good that you can understand it, otherwise you will be fooled by them for your whole life, and I will be angry just watching it.”

Xu Damao smiled meaningfully. What surprised him even more was that Sha Zhu no longer got angry and beat people up like before.

"I'm not going to talk to you any more. I have to go back and wash clothes for my wife. You all think I got such a great deal, but how could you know that I married a real ancestor?"

"Haha" He Yuzhu laughed dryly twice and didn't say anything else. Is it so easy to marry a white, rich and beautiful woman? Xu Damao is not a son-in-law in name, but he is actually a son-in-law.

You see, which son-in-law can live a prosperous life? Of course. The plots in those cool novels don't count. They are just a space for poor people like him to relax and fantasize for a week. It's ridiculous to take it seriously.

He has a lot of things to do now. The windows of his and his sister's ear room have been reinforced and even the glass windows have been installed.

The master introduced by Liu Haizhong was indeed reliable and, most importantly, honest.

Let's put it this way, people don't try their best to eat simple meals, they just eat until they are half full. He is a really honest and kind person. In the end, He Yuzhu had no choice but to force the chef to give him half a pound of brown sugar before he gave up.

They are honest and kind, but we cannot bully honest people, nor can we be so stubborn and blind as to take advantage of them.

There are no smart phones or wireless networks in this world. Everything depends on personal connections. If you want to show a reputation of taking advantage of others and never getting away with it, you will see who will take care of you in the future.

Of course, it depends on who you are dealing with. For those bastards in Siheyuan, especially the Jia family and Yi Zhonghai family, that's fine. Even the Third Master should be kept at a distance.

The furniture makers will be here tomorrow. The wood craftsmen have already waited at the scrap yard. He Yuzhu followed them to pay the money in the evening.

Everyone will be brought to him tomorrow and the masters will make them on the spot.

His room has a 1-meter double bed, two large wardrobes, a table, six wooden dining stools, two chairs, and a small table.

Plus I reinforced the little bed in my sister's room and made a small table, all together it was only 22 yuan, and that was considered extra for the scrap yard.

The reason is that the old man and these carpenters have supply relationships. When the old man finds good wood that can be used to make furniture, he will pick it up and put it in a specific place.

In short, all three are suitable and affordable.

As for the missing nails and small pieces of steel, Liu Haizhong brought them directly from the steel mill.

This saved him a lot of trouble.

Of course he couldn't give this meal away, otherwise...

Let me put it this way, if he went to a furniture store to buy these furniture, in addition to the furniture tickets and various other invoices, it would cost at least seventy or eighty yuan.

This craftsmanship may not be as good as that of the old master. The key point is that the sizes of each house are different.

What was the best thing in this famine year? Of course, it was meat. He picked out some leftover pork with more fat and less lean meat from the space, about 3 pounds! He stewed it.

I picked out two pounds of small pieces of beef brisket that looked not very clean but tasted very fragrant when stewed, washed them clean and stewed them.

He also added two skinned farmed foxes to the stew, adding more ingredients. This alone took up more than half of the large aluminum pot.

At that time, he didn't have any channels to buy this kind of fox meat, so he bought it at the market for 25 yuan each. He bought more than 100 foxes for Bao Yuan and bargained down to 22 yuan each.

He tried to stew it in the 21st century, but it tasted bad no matter how he stewed it. Now that he has Sha Zhu's cooking skills, he wants to give it a try.

It’s only because of his good cooking skills that he added plenty of seasonings, otherwise people would easily taste the difference between the pork and beef of this era.

After all, people in the 21st century are quickly raised by eating clenbuterol. Pigs and cows of this era are raised by eating grass and slop, and it takes a long time to raise them. Even some farmers raise pigs for two years and they are still skinny.

Then I carefully trimmed a bunch of potatoes that had sprouted a little, and dug out the teeth. I cut a whole pot of them, and the same with the radishes.

There was really nothing good about the cabbage, so he cut a few more heads of dried cabbage and soaked them in water.

I steamed half a pound of dried vermicelli and soaked it in water in advance, which will make it much easier when I make it tomorrow.

As for the staple food, these days, pure corn flour without any other impurities is considered good. Tomorrow, he will make two boxes of steamed buns. He first mixes the white flour and corn flour together, and adds old yeast.

After a while, the stewed beef and pork with the aroma of fox meat was sprayed out domineeringly.

Well, he tasted the fox meat carefully. Because he had added enough seasoning, it covered up the fishy and stinky smell, which was quite successful. It tasted a bit like dog meat, which was okay.

Most people don't like to eat fox meat. Firstly, it is not easy to cook, and secondly, it is a bit taboo. He was wondering in his heart whether these chefs were afraid of fox meat.

But he thought that shouldn't happen. It's a different era now and it's good enough to have a full stomach. At least this is meat, and it's better than the meat of a sow that has been dead for a few days!

But he was obviously overthinking it. He stewed these three kinds of meat so richly that everyone in the courtyard was very greedy. Some of them were drooling at home. The children were crying at home because of their greed.

How should I put it? It's not that the meat he prepared was so fresh and good, but that everyone was poor in those days and some couldn't even get enough to eat, let alone meat.

Naturally, this nose looks like a dog's nose.

The smell was so delicious that, apart from Liu Haizhong and Xu Damao who were relatively calm, and the group of people who were drooling but were too embarrassed to come out and educate their children at home, several others couldn't sit still.

But he has a bad reputation and a bad reputation, and his temper has been very bad recently.

Qin Huairu, such a pitiful and coquettish young wife, was scolded by him so hard that she couldn't raise her head and dared not come near him.

Yi Zhonghai was an eighth-level worker and a big shot at first. He was such an awesome person, but not only was he extorted 100 yuan by him, he was also sued to death by him.

Even so, Jia Dongxu could not escape his clutches and was sent to the cleaning department to clean toilets.

Who would dare to take advantage of such a ruthless person? Isn't this like an old man hanging himself because he thinks his life is too long?

Let's put it this way, now He Yu lives in the courtyard, this notorious reputation has surpassed the shadow that Jia Zhang once brought to everyone in this courtyard. It has the effect of stopping children from crying at night.

Xu Damao's nose twitched. He wanted to go to He Yuzhu's place to get some barbecued meat. Who wouldn't be greedy? Although he didn't have much of a hunger, he was also greedy.

The key is that He Yuzhu is now easier to talk to than before and he doesn't go crazy and beat him anymore.

Lou Xiao'e glanced at him with her sidelong eyes, snorted slightly, and threw him a piece of thin army green cloth, which was obviously used to make summer pants.

"Look at what you have done. Don't you think you are ashamed? Here, take this piece of cloth and the big bowl with you."

"Hey! My wife is really smart. I'll go right away."

Xu Damao would not take the large bowl inherited from his family, but he took two large bowls. He Yuzhu only stewed this little meat! If it was pure meat, it would not be enough for this guy.

But fox meat is fine, so He Yuzhu opened the door and looked at the cloth and the two large bowls in his hands, his eyebrows twitching.

He did want the fabric, as he had no shortage of trousers to wear, but he could give it to his sister and fiancée.